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</html><description>Visionaries Rafael and Jos&#xE9; Guilisasti noticed a change in the global wine market in the late 1990s, with consumers consciously choosing wines, not just for health reasons but also looking into environmental and social aspects. Rafael and Jos&#xE9; partnered with winemaker &#xC1;lvaro Espinoza converting a traditional Chilean winery into a 100% organic and biodynamic production facility focused on respecting the environment and creating wines of the highest quality.</description><thumbnail_url>https://cherrypickedwines.com/wp/wp-content/uploads/2022/10/221021-2019-Emiliana-Coyam-Valle-De-Colchagua.png</thumbnail_url><thumbnail_width>201</thumbnail_width><thumbnail_height>800</thumbnail_height></oembed>
