2021 Apsara Syrah Sonoma Mountain

2021 Apsara Syrah Sonoma Mountain

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APSARA

SYRAH 2021
SONOMA MOUNTAIN

2021 Apsara Syrah Sonoma Mountain
Robin and Aneeta Akhurst founded Apsara Cellars over a shared passion for the environment, studying biology and environmental science. They met in Indonesia over 20 years ago and began honing in on preserving nature with organic, biodynamic, and sustainable practices. The word “apsara” originates from the Sanskrit language and translates to an angelic dancer with balance, purity, and expression, and constitutes the philosophy behind Apsara’s wines.
 
After graduating from the University of Edinburgh, Robin rode his motorbike down to Provence, France, pursued a degree in Enology, and spent the next four years working with legendary winemakers worldwide, including Anne Claude Leflaive in Burgundy, Matt Wenk in the Barossa Valley, and Thomas Rivers Brown in the Napa Valley. The 2021 Sonoma Mountain Syrah is 100% Syrah, aged eight months in 30% New French oak and 70% once-used French oak, retaining varietal purity and vibrant aromatics while continuing a brand trademark with an Old World style.
 
APSARA
SYRAH 2021
SONOMA MOUNTAIN
Retails at: $80
 
 
 
“The Apasara Sonoma Mountain Syrah 2021 begins with a powerful nose of ripe black plums, crushed boysenberries, cold smoked meat, violets, and baking spices. The palate continues with sweet, intense, concentrated red and black stone fruits and supple chocolate, framed on a sultry, seductive body that is rich and opulent with supple tannins and a long, silky finish.”
95 Points
2020 Chateau Lamagdelain Noire Malbec Cahors France

2020 Chateau Lamagdelain Noire Malbec Cahors France

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CHÂTEAU

LAMAGDELAINE NOIRE
MALBEC 2020
CAHORS, FRANCE

2020 Chateau Lamagdelain Noire Malbec Cahors France
Malbec has been produced in Cahors, France, since the late middle ages, finally receiving AOC status in 1971. The wines have continually gained popularity worldwide, competing with the grape’s new-found home in Mendoza, Argentina. Malbecs from Cahors have a firmer tannic structure and a rustic, earthy spice characteristic that beautifully contrasts with the variety’s innate fruity components. 
 
The AOC allows up to 30% of other varieties, such as Tannat or Merlot, to be blended with Malbec; however, a trending resurgence in 100% Malbec has occurred over the last two decades. Château Lamagdelaine Noire’s vines have an average age of around 40 years, providing layers of flavor and complexity, preserved by maturation in concrete eggs and concrete vats. This style of aging protects the fruit’s purity while retaining the wine’s ability to age in the bottle for another eight to ten years.
 
CHÂTEAU
LAMAGDELAINE NOIRE
MALBEC 2020
CAHORS, FRANCE
 
 
 
“The Chateau Lamagdelaine Noire 2020 Cahors Malbec opens with a brooding nose of intense aromatics, including lavender, dried thyme, black plum, chocolate brownie mix, and smoke meat. On the palate, the wine has flavors of blackberry, pomegranate, black tea leaves, and savory spice. The tannins are firm and fine-grained, and the acidity is bright, making this wine an excellent companion with food. The finish is long and complex, and the wine is a stunning example of the region.”
95 Points
2017 Rocca Vesperra Napa Valley Red

2017 Rocca Vesperra Napa Valley Red

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ROCCA

VESPERRA 2017
NAPA VALLEY RED

2017 Rocca Vesperra Napa Valley Red
Rocca Family Vineyards’ team makes wines from two certified organic estate vineyards awarded Napa Green and Fish Friendly Farming. The Grigsby Vineyard in Yountville is the source of the lush fruit for the Vespera Red Blend, a hand selection of barrels highlighting the philosophy of sharing a bottle of wine with family and friends.
 
Vespera is the Latin word for “evening,” which perfectly represents a setting where loved ones share conviviality and joy without being pretentious. The 2017 vintage is 43% Cabernet Sauvignon blended with Syrah, and Merlot, aged in French oak for 22 months. The wine is a diamond in the rough and an incredible value for a high-quality, hand-made Napa Valley Blend.
 
ROCCA
VESPERRA 2017
NAPA VALLEY RED
Retails at: $50
 
 
 
“Charming nose of dark fruit, violets and chalk. Some chocolate, too. It’s medium-bodied and savory with an inky note and firm tannins. Energetic finish with fresh acidity. Drink or hold.”
91 Points
2020 William Fevre Grand Cru Chablis Les Preuses

2020 William Fevre Grand Cru Chablis Les Preuses

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WILLIAM FEVRE

GRAND CRU CHABLIS
LES PREUSES 2020

2020 William Fevre Grand Cru Chablis Les Preuses
William Fèvre comes from a family with over 250 years of history living in the Chablis region, so he felt a deep connection to the land. He established his domain on just over 17 acres of vineyards in the heart of Chablis. The Domaine has expanded to be one of the largest land owners of vineyards designated as either Premier Cru or Grand Cru in the region.
 
Chablis’ famous Kimmerigian soils consist of layers of minerals and oyster fossils from the Jurassic period, giving Chablisienne wines their unique minerality and sense of place unmatched by any other location worldwide. Les Preuses is a Grand Cru vineyard situated at the top of the Côtes des Grands Crus and produces wines with a strong backbone for aging. The 2020 release matured in barrels no less than six years of age to promote varietal purity and showcase the miraculous terroir of the Grand Cru vineyard.
 
WILLIAM FEVRE
GRAND CRU CHABLIS
LES PREUSES 2020
 
 
 
“The 2020 Chablis Grand Cru Les Preuses is, if anything, even more electric than the formidable Valmur, wafting from the glass with notions of citrus oil, freshly baked bread, oyster jus and wet stones. Full-bodied, satiny and chiseled, it’s racy and intense, with a bright spine of acidity and a long, intensely saline finish.”
95 Points
2018 Erickson & Caradin Cabernet Sauvignon St Helena

2018 Erickson & Caradin Cabernet Sauvignon Craftsmen & Wolves St Helena

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ERICKSON & CARADIN 

CRAFTSMEN & WOLVES
CABERNET SAUVIGNON
ST HELENA 2018

2018 Erickson & Caradin Cabernet Sauvignon St Helena
Erikson & Caradin proprietors are keenly aware that soil, elevation, and climate play crucial roles in fine wine production; however, expertise and ambition can take wine to the next level. Erikson & Caradin began in 2013, selling their small production to friends and restaurants, and continue to remain craft-focused, with only around fifty barrels produced across eight different designations.
 
Their specialty is producing terroir-driven wines, which aligns with winemaker Kevin Morrisey’s skillset after interning at Chateau Petrus in Bordeaux before Stags’ Leap Winery, Etude, and Ehlers Estate. Their 2018 Craftsman & Wolves Cabernet emerged from two rows of VSP (Vertical Shoot Position) trained clone 337 Cabernet Sauvignon vines. The Vineyard sits above alluvial soils created by ancient river beds providing rich, powerful fruit with profoundly complex minerality.
 
ERICKSON & CARADIN 
CRAFTSMEN & WOLVES
CABERNET SAUVIGNON
ST HELENA 2018
Retails at: $140
 
 
 
“Aromas of blueberries, dark cherries, cassis, lavender and oak spices. Full body with plush, velvety tannins. Rich and creamy with an intense, bold core of ripe black fruit on the mid-palate and a dense finish. Big, yet polished and balanced. Drink after 2023.” (Reviewed 1/3/22)
93 Points
2017 Marques De Murrieta Finca Ygay Reserva Rioja Spain

2017 Marques De Murrieta Finca Ygay Reserva Rioja Spain

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MARQUÉS DE MURRIETA

FINCA YGAY RESERVA
RIOJA SPAIN 2017

2017 Marques De Murrieta Finca Ygay Reserva Rioja Spain
Luciano Murrieta was one of the first winemakers to establish a winery in Rioja after his studies in Bordeaux in 1852. He achieved worldwide recognition for his signature style of producing powerful, complex, and elegant wines. The Marqués de Murrieta Reserva is a traditional Riojan wine that embodies Luciano’s passion and pays tribute to one of Rioja’s pioneers.
 
The vineyards are located in Rioja Alta at 320 to 485 meters above sea level and are rooted in a traditional, iconic history with modern innovation. The 2017 Reserva is 82% Tempranillo, 9% Graciano, 6% Mazuelo, and 2% Garnacha aged 16 months in a mixture of new and used American oak with a year and a half in the bottle before release for a balanced integration and sophisticated drinkability.
 
MARQUÉS DE MURRIETA
FINCA YGAY RESERVA
RIOJA SPAIN 2017
 
Your Price: $29.99
 
 
“Incredible depth and intensity on the nose with chocolate, walnut, blackberry and wet-earth aromas. Some iodine, too. All this follows through to a full body with very silky tannins that give the wine depth and length. It’s really framed beautifully. Reserved and tight at the finish. A terrific wine for the cellar. Give this three to five years to open.” (Reviewed October 2021)
96 Points
2019 Daniel Pinot Noir Grand Vent Vineyard Petaluma Gap

2019 Daniel Pinot Noir Grand Vent Vineyard Petaluma Gap

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DANIEL

PINOT NOIR
GRAND VENT VINEYARD
PETALUMA GAP 2019

2019 Daniel Pinot Noir Grand Vent Vineyard Petaluma Gap
Dan Fitzgerald of DANIEL Wines believes that the strong relationship between family, soil, and culture is at the heart of what makes a wine genuinely compelling. Unlike many wineries, Dan veers away from expansion and aims to stay small, focusing on a limited production of wines from premium growers with the same passionate demeanor. Case in point, Dan produced 45 cases of this gorgeous Pinot Noir.
 
Pinot Noir thrives in cool climates, and many of the world’s top Pinots come from areas with cooling coastal influences, like the Petaluma Gap in Sonoma County. The gap between the mountains funnels in cold oceanic breezes from the Pacific Ocean and creates a climate where Pinot Noir can not only fully ripen but maintain freshness. The Grand Vent Vineyard produces small crops of concentrated fruit with elegant balance, and the 2019 release is one of the best vintages of the last decade, and this is a shining example. 
 
DANIEL
PINOT NOIR
GRAND VENT VINEYARD
PETALUMA GAP 2019
Retails at: $60
 
 
 
“The Daniel 2019 Grand Vent Petaluma Pinot Noir opens with notes of wild roses, mint, sour raspberry, red cherry, and cardamom. On the palate, the wine is concentrated with flavors of bright red fruits, bramble, black tea leaves, and a crushed rock minerality. The depth and complexity of flavors dance into a lengthy finish, delicately balanced by silky tannins and refreshing acidity.”
94 Points 
2019 Meyer Family Cellars Cabernet Sauvignon Fluffy Billows Oakville

2019 Meyer Family Cellars Cabernet Sauvignon Fluffy Billows Oakville

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MEYER FAMILY CELLARS

FLUFFY BILLOWS
CABERNET SAUVIGNON 
OAKVILLE 2019

2019 Meyer Family Cellars Cabernet Sauvignon Fluffy Billows Oakville
Matt and Karen Meyer combine their impressive educational knowledge and practical hands-on experience to expertly craft each Meyer Family Cellars wine. Matt spent many hours shadowing his father, Justin Meyer, in the vineyards and cellar at Silver Oak, interning in Oregon, Australia, and New Zealand, eventually gaining a Master’s in Viticulture from UC Davis. Karen completed her Enology degree from Charles Sturt University in Australia and worked harvests worldwide, finally landing her in Willamette Valley, where she and Matt met.
 
The Oakville AVA is home to some of Napa Valley’s most exclusive and premium vineyards, and the Meyer family has farmed and produced Cabernet from Oakville since the mid-1970s. The 2019 growing season saw extended hang times aiding depth and layers of flavors harnessed by Matt and Karen’s meticulous winemaking methods. The Fluffy Billows Cabernet Sauvignon brings impressive power, depth, and richness uncommon in this price range.
 
MEYER FAMILY CELLARS
FLUFFY BILLOWS
CABERNET SAUVIGNON 
OAKVILLE 2019
Retails at: $60
 
 
 
“The Meyer Family Cellars Fluffy Billows Oakville Cabernet Sauvignon 2019 begins with a nose of bright cherry, green herbs, wet clay, and vanilla spice. The palate continues with a complex liquid-mineral quality, beautifully balancing focused red and black fruits and mouth-quenching acidity that carries the concentrated flavors to a long, satisfying, lingering finish. This wine is a real standout Cabernet Sauvignon at this price point.” 
94 Points
2018 Storybook Mountain Vineyards Napa Valley Zinfandel Mayacamas Range

2018 Storybook Mountain Vineyards Napa Valley Zinfandel Mayacamas Range

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STORYBOOK

MOUNTAIN VINEYARDS
NAPA VALLEY ZINFANDEL
MAYACAMAS RANGE 2018

2018 Storybook Mountain Vineyards Napa Valley Zinfandel Mayacamas Range
In the Western hills above Calistoga, Storybook Mountain Vineyards produces one of the most profound expressions of California Zinfandel. This captivating style of Zinfandel combines power and elegance with freshness and remarkable complexity. Andre Tchelistcheff advised Dr. Jerry Seps to plant Zinfandel on his property in the 1970s. Nearly fifty years later, Storybook Mountain’s Zinfandels have made the Wine & Spirits magazine’s top 100 list around twenty times. 
 
The vineyard’s surprisingly cool micro-climate, elevation, and red clay-loam soils create a terroir where the Zinfandel grape can develop optimum flavors at lower sugars. Jerry aged this Zinfandel in a combination of French and American oak barrels inside the 130 years old caves, dug into the volcanic rock. The resulting wine is exceptional and comes at my highest recommendation.
 
STORYBOOK
MOUNTAIN VINEYARDS
NAPA VALLEY ZINFANDEL
MAYACAMAS RANGE 2018
Retails at: $45
 
 
 
“Jerry Seps’s widest selection from his hillside estate northwest of Calistoga, Mayacamas Range is meant to be enjoyed in its youth. The wine has grace and energy, delivering dark-cherry roundness directly into the tannins and their bone-broth savor. Those tannins combine blueberry-skin freshness and a hint of bitter almond in a lasting, supple impression. Heady and beautiful.”
94 Points
2020 Gro Chardonnay Haspel Vineyard Mt. Veeder

2020 Gro Chardonnay Haspel Vineyard Mt. Veeder

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GRO

CHARDONNAY 2020
HASPEL VINEYARD, MT VEEDER

2020 Gro Chardonnay Haspel Vineyard Mt. Veeder
GRO Wines proprietor Lars Bjorkman attended UC Davis to pursue a medical degree but later discovered his heart was in viticulture and enology. After receiving his degree from the world-renowned winemaking program, Lars worked in Sonoma County, Australia, and Napa Valley. Today, he works alongside owner and winemaking master Nils Venge at Saddleback Cellars in Oakville. 
 
Lars, his wife, and co-proprietor Molly Hill, also a graduate of UC Davis in the viticulture and enology program, search for charismatic vineyard sites to craft small-lot, single-vineyard wines. Mt. Veeder is the lowest yielding AVA in Napa Valley due to its rugged, volcanic soils and proximity to the San Pablo Bay, providing the Haspel Vineyard an exceptional combination of elements to produce this elegant, cool-climate-influenced style of Chardonnay.
 
GRO
CHARDONNAY 2020
HASPEL VINEYARD, MT VEEDER
Retails at: $42
 
 
 
“Pineapple, lemon, pear and yuzu notes are crisp and clean on a sleek frame, with notes of minerality, clipped lemon verbena and fresh grated ginger, with a long, expressive finish. Drink now through 2027. 217 cases made.”
92 Points