2020 Domaine Chasselay Gamay Rouge Je T'Aime Mais J'ai Soif

2020 Domaine Chasselay Gamay Rouge Je T’Aime Mais J’ai Soif

DOMAINE CHASSELAY

2020 GAMAY ROUGE
JE T’AIME MAIS J’AI SOIF 

2020 Domaine Chasselay Gamay Rouge Je T'Aime Mais J'ai Soif
The Chasselay family has been growing grapes and making wine since 1464 in the small village of Châtillon d’Azergues, located in southern Beaujolais, where granite and limestone soils produce exquisite fruit. Today, Jean-Gilles Chasselay and his two children Fabien and Claire, work the vineyards and vinify the wines with an invested interest in sustainable viticulture and have been certified organic since 2006.
 
Whole-cluster fermentation is very common in the region; however, while Fabien was training under Bruno Clavelier in Vosne Romanée, he learned that destemming Gamay grapes produced a Burgundian style wine with silky tannins and a touch of salinity. The grapes are hand-harvested and fermented in concrete with natural yeasts, emphasizing the fresh fruit character and minerality from the soils for a wine that drinks deliciously on its own but is also magnificent with food. Trust me on this one; if you enjoy French Pinot Noir or top-quality Beaujolais wines, you’ll love this.
 
DOMAINE CHASSELAY
2020 GAMAY ROUGE
JE T’AIME MAIS J’AI SOIF 
 
Your Price: $27
 
 
“Je t’aime mais j’ai soif” means, “I love you, but I’m thirsty,” and this wine couldn’t be more accurately named. The intense and complex aromatics hook you immediately with cranberries, wild strawberries, black plums, warm apple cider, dried oregano, savory spice, and underbrush. The palate is bright and alluring with acidity that tingles on the palate, a deep concentration of flavors, and an electric finish. This wine pairs beautifully with charcuterie but also drinks superbly on its own.”
93 Points
2018 Domaine Santa Duc Gigondas Aux Lieux-Dits

2018 Domaine Santa Duc Gigondas Aux Lieux-Dits

DOMAINE SANTA DUC

2018 GIGONDAS
AUX LIEUX-DITS

2018 Domaine Santa Duc Gigondas Aux Lieux-Dits
Domaine Santa Duc embodies the cumulative knowledge, heart, and experiences of six generations, each contributing to the wine’s signature, becoming a permanent part of their evolving story. Aux Lieux-Dits is a blend of eight unique parcels of Grenache, Mourvèdre, Syrah, and Cinsault, farmed biodynamically, bringing out the purest essence of Gigondas terroir.
 
Meticulous in every aspect of production, Domaine Santa Duc’s team handpicks and hand-sorts the grapes, feeding them into stainless-steel thermoregulated vats by gravity, ensuring the quality of each berry remains intact. Aging takes place in 3600-liter Stockinger oak foudres and 800-liter terra-cotta amphorae, emphasizing the wine’s fruit and spice characteristics, creating an ethereal mouthfeel and tantalizing finish that’s profoundly memorable, vastly overdelivering at this value price.
 
DOMAINE SANTA DUC
2018 GIGONDAS
AUX LIEUX-DITS
 
Your Price: $39.99
 
 
“….Black-cherry and mulberry flavors are ripe but briskly balanced by a dazzling mineral freshness and salty, chalky finish. Fruity yet shaded by subtle kisses of charcuterie and dried earth, it’s a complex, hedonistic wine that’s at peak now through 2030. Made from organic and biodynamic grapes.”
94 Points
 
“Discreetly floral with blueberry and liquorice – rounded and juicy. A discrete style of wine, but it’s well balanced and has a sense of drinkability. There’s a nice sense of tannic finesse and it has good sense of direction and focus. Firm and well balanced, without excesses. Eight different plots around Gigondas, biodynamically farmed, partly destemmed. Drinking Window 2021 – 2027.”
94 Points
 
“Ripe but understated style, with a mix of Damson plum, black cherry and blackberry fruit flavors mixed with wood spice and black tea notes. Stylish, pure finish. Drink now through 2033…”
93 Points
Louis Roederer Collection 242 Brut Champagne

Louis Roederer Collection 242 Brut Champagne

LOUIS ROEDERER 

COLLECTION 242 
BRUT CHAMPAGNE

Louis Roederer Collection 242 Brut Champagne
Champagne is one of the coolest growing regions in France and has seen a significant increase in temperatures resulting in riper flavors, undesirable for Champagne production. Louis Roederer has taken this as an opportunity to redefine their estate plots and historic partnerships in the Coeur de Terroir with the region’s acclaimed chalky soils and by harvesting earlier before the grapes accumulate too much sugar.
 
Collection 242 is the estate’s 242nd blend since its founding and where the art of blending comes into play with 34% Perpetual Reserve, 10% oak-aged reserve wines from 2009 through 2016 vintages, and 56% of the 2017 vintage. This new-age approach combined with old-world methods and Louis Roederer’s continuing drive for ultimate quality is an evolution in style necessary to preserve the integrity of Champagne. The results are breathtaking and should be a part of your holiday celebrations this year.
 
LOUIS ROEDERER 
COLLECTION 242 
BRUT CHAMPAGNE
 
Your Price: $55
 
 
“Aromas of cooked apple, bread dough and lemon tart follow through to a full body with round, delicious fruit and a rich, flavorful finish. Yet, it remains tight and fine with lovely, compressed bubbles. New energy and freshness. Medium-to full-bodied with layers of fruit and vivid intensity. 42% chardonnay, 36% pinot noir and 22% pinot meunier. 8 grams dosage. Four years on the less. A new-format non-vintage that designates the year of the 242nd harvest, 2017, plus reserve wine of 2009, 2011, 2013, 2014, 2015 and 2016. Drink or hold.”
94 Points
 
“So much for the composition and concept of the new NV Brut Collection 242, but how does it taste? This debut release is very impressive indeed, wafting from the glass with notes of pear, peach, ripe citrus fruit, toasted almonds, fresh pastry and white flowers. Medium to full-bodied, pillowy and textural, it’s concentrated and layered, with lively acids, an enlivening pinpoint mousse and a long, sapid finish. Brut Premier was already a very persuasive wine, but the new Brut Collection nevertheless represents a step up.”
93+ Points
2018 Chateau Guillon Bordeaux Graves

2018 Chateau Guillon Bordeaux Graves

CHÂTEAU GUILLON

2018 BORDEAUX
GRAVES

2018 Chateau Guillon Bordeaux Graves
Graves, named for its deep gravel soils, is historically significant as the home of the first vineyards in Bordeaux and famed first-growth Chateau Haut-Brion. Bordeaux is now one of the most sought-after wine regions globally. Its top producers sell their wines for monumental prices; however, most wines produced in this classic region are surprisingly affordable.
 
Chateau Guillon manicures their pristine vineyards with an attention to detail that artistically translates into their gloriously structured red wine. This Left Bank blend of 75% Merlot and 25% Cabernet Sauvignon scored an impressive 95 points at the 2020 Decanter World Wine Awards, securing its spot as one of the more collectible wines in the fantastic 2018 vintage.
 
CHÂTEAU GUILLON
2018 BORDEAUX
GRAVES
 
Your Price: $24.99
 
“Sweet, full and mellow, with settled, attractive, bright red berries, blackberry, cedar and leather. Extremely elegant and well put together, this is an accomplished and hugely satisfying wine”
95 Points
2019 Fabien Coche Bourgogne Cote D'Or Pinot Noir

2019 Fabien Coche Bourgogne Cote D’Or Pinot Noir

FABIEN COCHE

BOURGOGNE COTE D’OR
2019 PINOT NOIR

2019 Fabien Coche Bourgogne Cote D'Or Pinot Noir
Fabien Coche is a fourth-generation winemaker with exceptional familial ties to the Côte d’Or, coming from one of Burgundy’s renowned winemaking families, Coche-Dury. Fabien took over his family’s Domaine in 2005 and has quickly become the Coche to keep an eye on with wines that are neither flashy nor dramatic but poised, powerful, and seductive.
 
The Pinot Noir for his Bourgogne Rouge comes from two parcels; One in Meursault and the other in Pommard, where roots have grown deep into the earth for the last 30 to 60 years, extracting the remarkable terroir. Fabien’s minimalistic approach focuses on expressing the site in each wine he creates without the use of pump-overs or punch-downs, ensuring a fruit purity that speaks of the terroir it was grown on, providing a sensation you won’t want to miss!
 
Our entire tasting panel wanted to buy a case for themselves after tasting this… 
 
FABIEN COCHE
BOURGOGNE COTE D’OR
2019 PINOT NOIR
 
Your Price: $39.99
 
 
“The 2019 Fabien Coche Bourgogne Côte d’Or Pinot Noir is everything you’re looking for in a Pinot Noir. This stunning wine has profound complexity opening with rose petals, cranberries, red cherries, wild strawberries, cloves, mushrooms, and forest floor. The wine has a silky mouthfeel on the palate with beautifully balanced fruity and savory flavors that gracefully linger on the finish.”
94 points
2016 Espirit De Fonrozay Bordeaux

2016 Espirit De Fonrozay Bordeaux

ESPRIT DE FONROZAY

2016 BORDEAUX

2016 Espirit De Fonrozay Bordeaux
The Bordeaux AOC growing region in France does not allow irrigation, period, no exceptions. In 2016, the magic of Bordeaux proved itself again when not one drop of rain fell during the summer, yet the natural water-retaining qualities of the clay and limestone soils of the area fully sustained the vines. The 2016 vintage is considered one of the most outstanding vintages of Bordeaux, with Jeb Dunnuck rating it as “Extraordinary” and Wine Enthusiast asking, “Is 2016 the Perfect Bordeaux?”
 
The 2016 vintage of Espirit de Fonrozay is blended from select vineyard sites throughout Bordeaux, adding a mosaic of complexity to the vintage’s intensely concentrated flavors. Wines of this caliber often sell at triple-digit prices, but this wine has an “every night sipper” price that you shouldn’t miss.
 
ESPRIT DE FONROZAY
2016 BORDEAUX
 
Your Price: $16.99
 
 
“Warm and ripe, this wine is full of black fruits and rich tannins. It is structured but this foundation is already well integrated with the fruit. Spice and a touch of licorice indicate the wood aging and also the potential of this wine. Drink from 2021.” 
90 Points
2019 Clos Du Caillou Cotes Du Rhone Cuvee Unique VV

2019 Clos Du Caillou Cotes Du Rhone Cuvee Unique VV

CLOS Du CAILLOU

2019 COTES Du RHONE
CUVEE UNIQUE VV 

2019 Clos Du Caillou Cotes Du Rhone Cuvee Unique VV
Le Clos du Caillou is one of the top producers in the Southern Rhône Valley. Their devotion to organic and biodynamic farming on their predominately sand-based soils produces wines with a fine-grained, silky texture. The Vieilles Vignes (Old Vines) Cuvèe Unique Cotes-du-Rhone is hand-harvested from premium old-vine lots with an average age of 45 years that bears fruit with extreme depth and flavor intensity. 
 
The 2019 vintage is a classic, regional blend of 80% Grenache, 10% Syrah, 4% Carignan, 3% Mourvedre, and 3% Counoise, fermented on indigenous yeasts in temperature-controlled, stainless steel tanks, then aged in upright wooden tanks and large oak casks for 16 months. The final wine is bottled unfined and unfiltered to preserve the expression of the unique terroir.
 
CLOS Du CAILLOU
2019 COTES Du RHONE
CUVEE UNIQUE VV
 
Your Price: $29.99
 
 
“Le Clos du Caillou Cuvée Unique VV begins with seductive aromas of ripe red fruits, such as cherry and plum, followed by classic Rhône nuances of lavender and rosemary (known locally as garrigue), and finished with subtle white pepper notes. The sheer complexity of this wine will have your taste buds tickled with pleasure, and the bright, refreshing acidity carries the finish into a silky mouthfeel that will have you yearning for one more glass. Simply stunning, this wine is a prime example of French elegance.”
94 Points
2020 Domaines Ott By. Ott Provence Rose

2020 Domaines Ott By. Ott Provence Rose

DOMAINES OTT

2020 BY. OTT
PROVENCE ROSÉ

2020 Domaines Ott By. Ott Provence Rose
A benchmark in style, Domaines Ott is one of the top rosé producers globally and acts as a reference standard in its category, setting the highest bar for quality. Provence, the oldest vineyard land in mainland France, has for the last 2600 years been primarily focused on crafting fruity, focused, dry rosés with a delicate color but a deep concentration of red fruit flavors and backbone of minerality.
 
Setting out to produce the finest examples of Provençal wines crafted from noble grape varieties, Marcel Ott discovered the Estate which would become Domains Ott in 1896. Today, cousins Christian and Jean-François Ott continue with the same dedication, creating classic and refreshing rosé blends, setting timeless precedence of quality. 
 
DOMAINES OTT
2020 BY. OTT
PROVENCE ROSÉ
 
Your Price: $27.99
 
 
“Plenty of sliced strawberries and peaches with citrus and perfume. Medium-bodied, showing lovely fruit and balance. Creamy finish. Drink and enjoy.”
91 Points
 
“Light orange-pink. Ripe pit fruits and red berries on the nose, along with a hint of smokiness. Juicy and open-knit, offering strawberry and nectarine flavors that show very good clarity and back-end cut. Finishes smooth and long, leaving a suggestion of pit fruits behind.”
90 Points
2019 Domaine Maison Cheverny Rogue Loire Valley

2019 Domaine Maison Cheverny Rogue Loire Valley

DOMAINE MAISON

2019 CHEVERNY ROUGE
LOIRE VALLEY

2019 Domaine Maison Cheverny Rogue Loire Valley
Pinot Noir/Gamay blends from Cheverny offer remarkable value and are relished by the French locals because they possess vibrant red fruit, crisp acidy, palpable minerality, and energizing freshness. Burgundy and the Atlantic Ocean influence Cheverny, a small region in the Loire Valley with siliceous clay, limestone, and gravelly soils, well-suited for Burgundian grapes that produce supple fruit with gentle tannins and vibrant energy. Cheverny Reds are primarily Pinot Noir/Gamay blends, with up to 10% Cabernet Franc or Malbec, known locally as Côt.
 
Domaine Maison’s Cheverny Rouge is a classic representation, combining 60% Pinot Noir with 30% Gamay with 10% Côt, balancing bright, supple fruit, floral character, and minerality, with vibrant energy, depth, and focus. This bottling is very typical for what the French locals might drink at a local Bistro, great wine that is an exceptional value.
 
Located between two rivers, Loire and Cher, the Domain Maison’s plots consist of vines between 20 and 45-years-old, grown in clay-limestone and light gravel soils, that produce focused fruit with depth and a sense of place. The team fermented this wine in stainless steel to preserve the fruit’s natural essence, beautifully delivered into your glass.
 
DOMAINE MAISON
2019 CHEVERNY ROUGE
LOIRE VALLEY
 
 
 
“Red wines of the Loire Valley are known for their brightness and vivacity. Cheverny AOC, located within the Touraine district, is planted mainly with Pinot Noir. This blend in particular is comprised of 60 percent Pinot Noir, 30 percent Gamay, and 10 percent Côt, the local name for Malbec. The region’s fruit ripens beautifully leading to wines with juicy, red cherry and raspberry flavors with great depth and concentration. Sweet spice notes, such as cloves and cinnamon, add an additional layer of complexity to the wine followed by a lush and silky finish. The locals enjoy this easy-drinking wine just a tad below room temperature, making it a perfect wine for the summer. Even at a fantastic value, the most surprising aspect of this wine is how quickly you’ll need another glass.”
95 Points
2018 Galius Saint-Emilion Grand Cru Bordeaux

2018 Galius Saint-Emilion Grand Cru Bordeaux

GALIUS

SAINT-EMILION GRAND CRU 
2018 BORDEAUX 

2018 Galius Saint-Emilion Grand Cru Bordeaux
Named for a Roman soldier that settled in Bordeaux after receiving land for military service, Galius lives up to its namesake delivering powerful favors with enchanting old-world complexity, depth, and minerality, balanced with military precision. The 2018 Galius commands an impenetrable presence on the palate and has “gorgeous fruit,” as noted by Decanter. At $32, the quality dominates. 
 
Farmed sustainably, with terroir on the front lines, Galius’s eleven hectares of half-century-year-old vines grown in clay-limestone soils produce fruit with intense minerality and penetrating focus. 
 
Fermented in stainless-steel tanks for freshness and polished with 15 months in oak, the blend is 85% Merlot and 15% Cabernet Franc. Merlot offers rich, supple approachability and the Cab Franc, contributes floral lift and heightened refinement.
 
GALIUS
SAINT-EMILION GRAND CRU 
2018 BORDEAUX
 
Your Price: $32
 
 
“Enchanting nose of sweet leather, ripe blue fruit and even honeyed flowers. Refined, plunging, gorgeous fruit on the palate…”
93 Points