2022 Zialena Sauvignon Blanc Geyserville

2022 Zialena Sauvignon Blanc Geyserville

ZIALENA

SAUVIGNON BLANC
GEYSERVILLE 2022

2022 Zialena Sauvignon Blanc Geyserville

Our tasting panel was immediately enamored by this wine and wondered how we’d never heard of it before. The winery sits on a 120-acre property in Alexander Valley that dates back to the early 1900s when Giuseppe Mazzoni immigrated from Carrara, Italy, and became a grape farmer and winemaker after joining the Italian Swiss Colony. 

The vineyards are situated in a prime location with exceptional terroir, including a combination of soil types, microclimates, and elevation changes that contribute to the unique characteristics found in Zialena wines.

The Winery is committed to sustainable farming practices and employs environmentally friendly methods in the vineyards, focusing on handcrafted, small-lot production wines. The 2022 Sauvignon Blanc is the second vintage fermented in custom concrete eggs using the egg’s natural convection to stir the lees and create an elegant structure with a soft texture and ultimate concentrated flavor complexity.

ZIALENA
SAUVIGNON BLANC
GEYSERVILLE 2022

Your Price: $38

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“The Zialena 2022 Geyserville Sauvignon Blanc opens with beautiful aromatics, including elderflower, gardenia, ripe citrus and tropical fruits, and a creamy lemon custard. On the palate, the wine has zippy acidity balanced with concentrated flavors of Meyer lemon, grapefruit, passion fruit, melon, and wet stone minerality. The wine has a touch of creaminess on the mouthfeel and a long, dynamic finish.”

94 Point

2015 Coplan The Chairman Red Blend Sonoma Valley

2015 Coplan The Chairman Red Blend Sonoma Valley

COPLAN 

THE CHAIRMAN
RED BLEND 2015
SONOMA VALLEY

2015 Coplan The Chairman Red Blend Sonoma Valley

Coplan is a limited-production, boutique winery in Sonoma, with an estate vineyard boasting Cabernet Sauvignon vines planted in the Sonoma side of the Carneros region in the 1940s. The Chairman is their flagship red blend that pays homage to the founder’s father, representing the layers of flavors and aromas encountered when opening a beautiful, balanced bottle of wine.

Winemaker Jacqueline Yoakum, known for her past work at Littorai, Amaranthe, and Schramsberg and currently the lead winemaker for Keller Estate, expertly blends each vintage to capture the elements of the growing season and quality of the fruit. 

Drinking beautifully right now, the 2015 Chairman comprises 42% Cabernet Sauvignon, with a portion of the fruit harvested from 70-year-old vines, and 58% Merlot, aged in French oak for 24 months and producing a minuscule release of just 100 cases.

COPLAN 
THE CHAIRMAN
RED BLEND 2015
SONOMA VALLEY
Retails at: $55

Your Price: $35

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“The 2015 Coplan The Chairman Sonoma Valley Red Wine Blend 2015 begins with a supple, seamless nose with red and black currants, ripe blueberries, elegant lavender, sweet vanilla, cardamom, and Spring florals. The palate continues with smooth, deep, rich black and red berries, tart cherry, and black plum with light kitchen spices, coffee hints, saline, and more floral elements. The rich, round fruits are balanced beautifully with just enough bright freshness to keep the opulence from feeling heavy. Tasted in November of 2023, and is perfectly ready to drink now.”

93 Points

2018 Sequum Cabernet Sauvignon Kidd Ranch Vineyard Napa Valley

2018 Sequum Cabernet Sauvignon Kidd Ranch Vineyard Napa Valley

SEQUUM

CABERNET SAUVIGNON
KIDD RANCH VINEYARD
NAPA VALLEY 2018

2018 Sequum Cabernet Sauvignon Kidd Ranch Vineyard Napa Valley
Sequum is a boutique winery based in Saint Helena, led by Paul Skinner, who combines his Ph.D. in viticulture and soil science with his deep connections in the wine industry to create balanced wines with a powerful sense of place. 
 
Paul spent two decades consulting for premium vineyards before starting his winery in 2003, which is now blended and bottled at Pride Mountain Vineyards.
 
The cooler 2018 growing season is known for producing red wines with elegance, and this Cabernet Sauvignon is nuanced and sophisticated while exhibiting power and depth throughout the finish. It promises a divine wine-drinking experience and has many years of cellaring potential.
 
SEQUUM
CABERNET SAUVIGNON
KIDD RANCH VINEYARD
NAPA VALLEY 2018
Retails at: $75
 
 
 
“The Sequum Kidd Ranch Napa Valley Cabernet Sauvignon 2018 begins with an intense nose of black currants, Italian glove leather, baking spices, milk chocolate, Kalamata olives, and French lavender. The rich palate continues with ripe red and black plums and tart red cherries, combining a complex savory note with sweet vanilla spice. It has an outstanding balance of rich, ripe black fruits intermixed with tart, bright red fruits, intertwined in a way where the red fruits lift the heavier dark fruits to create a wine with impeccable power, elegance, grace, liveliness, and length. Congratulations to Paul Skinner and his team for making another beautiful vintage of this wine.”
95 Points
2019 Croze Cabernet Sauvignon Napa Valley

2019 Croze Cabernet Sauvignon Napa Valley

CROZE

CABERNET SAUVIGNON
NAPA VALLEY 2019

2019 Croze Cabernet Sauvignon Napa Valley
Croze Fine Wines produced its first Cabernet Sauvignon in 1998, built on a philosophy of elegance and balance, and 2019 marks its 20th year of production. This 100% Cabernet Sauvignon combines grapes from Rutherford, Howell Mountain, and Oakville AVAs, including Oakville’s Money Ranch Road Vineyard, which became famous when it was the source of Napa’s first 100 Point wine.
 
Croze’s winemaker, Daniel Benton, intimately understands the vineyards he works with and elevates each plot’s finest attributes in his wines. The 2019 vintage matured for 28 months in French oak barrels, and while approachable and drinkable now, this wine has a structure worthy of additional aging in the cellar.
 
CROZE
CABERNET SAUVIGNON
NAPA VALLEY 2019
Retails at: $65
 
 
 
“The 2019 Croze Napa Valley Cabernet Sauvignon begins with a rich nose of sweet blackberries, milk chocolate, vibrant black currants, Spring violets, and vanilla bean. The penetrating palate follows by balancing richness and freshness with power and elegance, expressing these traits with concentrated red currants, ripe cassis, and nicely structured fine-grained fruit tannins. The lingering, rich flavors and mouth-quenching acidity carry these characteristics through to a long, fulfilling finish. This one keeps calling me back for more…”
94 Points
2017 Sequum Cabernet Sauvignon Kidd Ranch Vineyard Napa Valley

2017 Sequum Cabernet Sauvignon Kidd Ranch Vineyard Napa Valley

SEQUUM

CABERNET SAUVIGNON
KIDD RANCH VINEYARD
NAPA VALLEY 2017

2017 Sequum Cabernet Sauvignon Kidd Ranch Vineyard Napa Valley
Paul Skinner’s Ph.D. in viticulture and soil science combined with decades of experience consulting super-premium grape growing were the ideal foundation for launching his boutique wine brand Sequum in 2003. The name comes from a scientific term describing the soil layers, and it is the perfect name for his brand as he combines his love for science with his passion for wine.
 
Paul takes a hands-on approach to his Kidd Ranch vineyard, walking the rows each morning and evening to examine each vine, checking for optimum health and ensuring vitality. His 2017 Kidd Ranch Cabernet Sauvignon embodies his creatively scientific spirit with layers of dimensional complexity, concentration, and flawless structure that will please Cabernet drinkers for years to come.
 
SEQUUM
CABERNET SAUVIGNON
KIDD RANCH VINEYARD
NAPA VALLEY 2017
Retails at: $75
 
 
 
“The Sequum 2017 Kidd Ranch Cabernet Sauvignon opens with concentrated aromas of violets, nutmeg, blackberry, black currant, earth, and mushroom. On the palate, the wine has velvety tannins and distinct layers of complex flavors such as black cherry, ripe plum, English toffee, dark chocolate, and savory spice. The wine has an impeccable balance between the intensity of flavors, level of tannin, and brightness, making this wine a treat to drink right now as well as giving it longevity in the bottle.”
94 Points
2019 Mike and Molly Zinfandel R.W. Moore Vineyard

2019 Mike and Molly Zinfandel R.W. Moore Vineyard

MIKE AND MOLLY

ZINFANDEL 2019
R.W. MOORE VINEYARD

2019 Mike and Molly Zinfandel R.W. Moore Vineyard
Mike and Molly Hendry’s connections to Napa Valley grape-growing run as deep as the roots of the ancient Zinfandel vines of the R.W. Moore Vineyard, initially planted in 1905 in what is now the Coombsville AVA. Molly’s uncle Bill owns the historic vineyard, a member of the U.C. Davis Heritage project, where genetic material from the vineyard is studied and preserved.
 
This field blend of approximately 95% Zinfandel, with small amounts of Petite Sirah, Carignan, Mourvedre, and Mourtaou, displays the unique microclimate and its cooling influences from the Pacific Ocean, maintaining freshness and overall balance. Mike and Molly have been producing wines from this legacy vineyard since 2009, and their 2019 vintage is the beginning of a new decade of Zinfandel excellence with this full-bodied yet graceful wine.
 
MIKE AND MOLLY
ZINFANDEL 2019
R.W. MOORE VINEYARD
Retails at: $42
 
Your Price: $39.99
 
 
“The Mike & Molly Hendry 2019 Coombsville R.W. Moore Vineyard Zinfandel has a bright, fresh nose with aromas of ripe red plum, cranberry, cloves, black tea, and cigar box. The wine has flavors of red cherry, strawberry, and sweet baking spices, with soft, smooth tannins and a velvety finish. This wine has a concentration and fruit intensity for age-ability, and an inviting youthful drinkability with spice notes will pair perfectly with the holidays.”
94-95 Points
2016 Esprit de Pavie Red Bordeaux

2016 Esprit de Pavie Red Bordeaux

ESPRIT de PAVIE

RED BORDEAUX
BORDEAUX, FRANCE 2016

2016 Esprit de Pavie Red Bordeaux
Esprit de Pavie made its debut in 2008, created by the visionary Gerard Perse, who is also the owner of world-famous estates such as Chateau Pavie, Chateau Monbousquet, Chateau Pavie-Decesse, and Chateau Bellevue-Mondotte. The wine receives the same care and attention as its illustrious sister properties, ensuring a high-quality level for each bottle produced.
 
Esprit de Pavie arose from southern-facing slopes in the valleys of the Dordogne, characterized by sandy and gravelly foothills, clay hillsides, and a clay-limestone plateau. This classic regional blend of Merlot, Cabernet Franc, and Cabernet Sauvignon came from one of Bordeaux’s best vintages and spent just the right amount of time maturing in the bottle for more complex flavor development and a softer tannin structure. The wine is a “total charmer,” as Jeb Dunnuck writes, and it’s also an incredible value.
 
ESPRIT de PAVIE
RED BORDEAUX
BORDEAUX, FRANCE 2016
 
Your Price: $35
 
 
“Extremely aromatic with kir, cherries and flowers. Medium to full body, firm and silky tannins. Juicy fruit. So round and inviting now. Drink and enjoy.”
91 Points
Purecru Brut Rose Cuvee XXI California

Purecru Brut Rose Cuvee XXI California

PURECRU

BRUT ROSÉ
CUVEE XXI CALIFORNIA

Purecru Brut Rose Cuvee XXI California
PureCru’s magnetic energy and engrossing charm have touched just about everybody coming into our shop since we introduced it in January, and we’ve urged everybody to try it. The Los Angeles International Wine Competition recently confirmed our enthusiasm for this wine. A panel of judges at the competition rated it 98 points and Best of Class, making it their highest-rated Sparkling wine. 
 
Mitch Cosentino is the mastermind behind PureCru; calling on his half-century of experience, he uses a single-stream fermentation to make it. Midway through fermentation, he transferred the partially fermented juice into a custom pressure-controlled tank, resulting in a wine with remarkable fruit intensity, balance, and freshness. Created from 100% Sangiovese grapes, PureCru Brut Rosé releases a sensational bouquet of aromas and flavors unique to the spicy, seductive Sangiovese variety brought forward by the single-stream fermentation method.
 
PURECRU
BRUT ROSÉ
CUVEE XXI CALIFORNIA
 
Your Price: $36
 
 
“The PureCru Brut Rosé XXI opens with an abundance of bright aromas beginning with jasmine, lime zest, wild strawberries, raspberries, lychee, passion fruit, pomegranate, and lemongrass. The aromas carry over onto the palate bursting with intensity and zesty fruit flavors accented by fresh acidity and a creamy effervescence. The finish is long and delightful as it slowly fades away, causing you to crave sip after sip.”
96 Points
2018 Domaine Anderson Estate Chardonnay Anderson Valley

2018 Domaine Anderson Estate Chardonnay Anderson Valley

DOMAINE ANDERSON

ESTATE CHARDONNAY
ANDERSON VALLEY 2018

2018 Domaine Anderson Estate Chardonnay Anderson Valley
Domaine Anderson lies where Redwood forests meet the Mendocino Coast, creating a unique pocket of land with warm days significantly cooled by nightly coastal fog. Searching for prime Pinot Noir and Chardonnay terroir in California, this ideal climatic combination led Jean-Claude Rouzaud of the Roederer family to the area in 1981, embarking on a journey to produce supremely balanced, Burgundy-influenced wines from California’s Northern Coast.
 
Jean-Claude’s son, Frederic, continues the pursuit of high-quality wine production at Domaine Anderson’s 50 acres of vineyards meandering through the Anderson Valley with distinct microclimates tucked within the valley floor, gentle knolls, and steep hillsides. The 2018 Estate Chardonnay grapes were handpicked, fermented in small French barriques, and aged ten months in a small proportion of new oak to allow the wine’s vibrant fruit character to shine, uncannily reminiscent of a lovely White Burgundy.
 
DOMAINE ANDERSON
ESTATE CHARDONNAY
ANDERSON VALLEY 2018
 
Your Price: $32
 
 
“Nutty, toasty, buttery aromas meld beautifully with rich pear, cream and butterscotch flavors in this well-rounded, concentrated and layered wine. Its richness and complexity are enhanced by an underlying lively acidity for excellent balance.”
92 Points
2015 Chateau Trapaud Saint Emilion Grand Cru Bordeaux

2015 Chateau Trapaud Saint Emilion Grand Cru Bordeaux

CHÂTEAU TRAPAUD

SAINT-EMILION GRAND CRU
BORDEAUX 2015

2015 Chateau Trapaud Saint Emilion Grand Cru Bordeaux
Beatrice Larribiere is the fourth generation owner and winemaker of Château Trapaud, located just a few hundred meters from Château Valandraud and a close neighbor to the renowned Château Pavie. Beatrice’s winemaking style reveals the intricate balance between fruit, tannic structure, and expression of terroir from her vines organically farmed since 2009. She achieved this balance in the glorious 2015 vintage Saint-Emilion Grand Cru.
 
Saint Emilion Grand Cru AOC adheres to strict yields, a minimum alcohol level, and must be estate-bottled, ensuring a higher quality product. 2015 vintage is considered an excellent growing season for the region, which produced concentrated wines with soft tannins that are ready to drink now but likely have many years of potential in the cellar. At under $40, this remarkable Bordeaux is a staple in our shop, and the 2015 vintage is among their best yet.
 
CHÂTEAU TRAPAUD
SAINT-EMILION GRAND CRU
BORDEAUX 2015
 
Your Price: $39.99
 
 
“Impressive concentration here; this smells of dark-berry pastries, plums and fresh cedary wood. Slick and flavor-packed palate with blueberry and deep-set plum-fruit flavors. Drink or hold.” 
92 Points