2019 P. Ferraud & Fils Moulin A Vent Cru Beaujolais L'Eolienne

2019 P. Ferraud & Fils Moulin A Vent Cru Beaujolais L’Eolienne

P. FERRAUD & FILS

MOULIN-A-VENT
CRU BEAUJOLAIS
L’EOLIENNE 2019

2019 P. Ferraud & Fils Moulin A Vent Cru Beaujolais L'Eolienne

Maison P. Ferraud & Fils was founded in 1882 and has been family owned for the last five generations, passing down valuable winemaking expertise and cultural values. The family has always placed high regard on traditional and regional practices in the vineyard and winery but also listens to today’s market, keeping a mindful eye on consumer preferences.
 
Moulin à Vent is known as the “King of Beaujolais” because it produces the most full-bodied, tannic, age-worthy wines of Beaujolais’ ten Cru Vineyards. This particular bottling comes from a unique plot named L’Eolienne, deliberately released up to two years later than other regional producers to ensure the right amount of age, creating a Pinot Noir-like profile at a very approachable price.
 
P. FERRAUD & FILS
MOULIN-A-VENT
CRU BEAUJOLAIS
L’EOLIENNE 2019
 
 
 
“The Ferraud & Fils 2019 “L’Eolienne” Moulin-a-Vent begins with aromas of fresh rose petals, cranberries, red cherries, bramble, white pepper, truffle, and dried herbs. On the palate, the wine has bright acidity that balances and highlights savory notes and earthy flavors with meaty undertones. This wine is at a prime drinking stage and will continue to develop for the next decade or so.”
94 Points
2015 Schwarz Sweigelt Burgenland Austria

2015 Schwarz Zweigelt Burgenland Austria

SCHWARZ 

2015 ZWEIGELT
BURGENLAND, AUSTRIA

2015 Schwarz Sweigelt Burgenland Austria
Picture a pristinely focused red wine with penetrating fruit, bracing acidity, depth, and wildly intriguing flavors. You could be tasting an Austrian Zweigelt, and if you’re seeking value, it pays to look outside of the box and try something fresh and new. When you consider who’s involved in this project, and take notice of more than 60 percent discount, this one should be a no brainer. It’s a project between Alois Kracher, one of Austria’s most iconic producers, and Manfred Krankl of Sine Qua Non.
 
Zweigelt is a cross between St. Laurent and Blaufränkisch, and the varietal hasn’t even been around 100 years and is already the most widely planted red wine grape in Austria. The grape is denser than Pinot Noir and is known for its penetrating fruit, exotic spice, and firm acidity. 
 
This brilliant interpretation of Zweigelt arose from Estate Vineyards in Burgenland, along the shore of Lake Neusiedl. The climate is hot during the day and is cooled by evening fog, which allows the grapes to ripen to their optimum potential. 
 
SCHWARZ 
2015 ZWEIGELT
BURGENLAND, AUSTRIA
Retails at: $70
 
Your Price: $25
 
Tasting Notes: “The 2015 Schwarz Zweigelt has a deep and enchanting nose of crushed blue violets, black raspberries, plum skins and hints of potpourri. The palate is lush, elegant and seamless, and opens with concentrated blueberry, black cherry, wild flowers and spice cake. The finish is smooth and pure with a bracing acidy, light toast and lingering spice.”