2018 Aldenalli Pinot Noir Sonoma Coast

2018 Aldenalli Pinot Noir Sonoma Coast

with No Comment $40-$50Kevin VogtPinot NoirSonomaSonoma CoastUSA

ALDENALLI

PINOT NOIR
SONOMA COAST 2018

2018 Aldenalli Pinot Noir Sonoma Coast
Alden and Emeril Lagasse developed the Aldenalli brand together with Alli and Dan Kosta, collectively aiming to produce Pinot Noirs from the Sonoma Coast with as much character as their esteemed reputations in the food and wine industry. Dan is an award-winning winemaker and Kosta Browne co-founder, and Emeril is a celebrity chef and proprietor of many successful restaurants all over the country.
 
The 2018 Aldenalli Sonoma Coast Pinot Noir is a cuvée of three vineyards; Campbell Ranch, giving elegance and freshness, and Roger’s Creek and Sunchase Vineyards from the Petaluma Gap, adding luscious body, tannic structure, and earthy spice. This wine team matched their passion behind creating this wine with its intensity and concentration of bright flavors and exhilarating power to produce a wine diverse enough to pair with just about any dish you can throw at it.
 
ALDENALLI
PINOT NOIR
SONOMA COAST 2018
Retails at: $56
 
Your Price: $49.99
 
 
“Rich and well-structured, with concentrated dark plum, cherry and raspberry flavors that are filled with plenty of Asian spice accents. Ends with notes of dark chocolate and cream on the mineral-filled finish, with peppery hints. Drink now through 2025.”
93 Points
2017 Aldenalli Pinot Noir Sonoma Coast

2017 Aldenalli Pinot Noir Sonoma Coast

with No Comment $40-$50Kevin VogtPinot NoirSonomaSonoma CoastUSA

ALDENALLI

2017 PINOT NOIR
SONOMA COAST

2017 Aldenalli Pinot Noir Sonoma Coast
Enkindled by two families’ shared passion for Pinot Noir, Aldenalli is the cumulative result that exemplifies Sonoma Coast viticulture, producing Pinot Noir with an engaging personality, place, and balance. Alden and Emeril Lagasse developed the brand together with Alli and Dan Kosta. Dan is an award-winning winemaker and Kosta Browne co-founder. Their 2017 Sonoma Coast Pinot thoughtfully intertwines three distinct cool-climate vineyards into one not-to-be-missed remarkably food-friendly Pinot. 
 
A masterpiece of complexity, the 2017 Sonoma Coast Pinot is cut from Gap’s Crown, Sunchase, and Campbell Ranch Vineyards, skillfully marrying five Pinot Noir clones. Campbell provides elegance and bright acidity, complemented by the structure and spice characteristics of Gap’s Crown and Sunchase Vineyards in the Petaluma Wind Gap.
 
Capturing the pure essence of this fruit, winemakers Shane Finley and Dan Kosta aged this wine for only ten months in barrel. The resulting wine is remarkably fresh with penetrating fruit and thought-provoking complexity that’s hard to find.
 
ALDENALLI
2017 PINOT NOIR
SONOMA COAST
Retails at: $56
 
Your Price: $49.99
 
 
“A savory style, framed by firm acidity that backs the dried cherry and berry flavors. Cedar and balsam wood notes fill the finish. Drink now through 2023.”
90 Points
 
“A bright, red-cherry and sappy style of pinot on the nose with fresh, fragrant appeal. The palate has crisp, juicy red-cherry flavor and fresh, fine-grained tannin. Drink now.”
90 Points