2018 Vik Milla Cala Millahue Valley Chile

2018 Vik Milla Cala Millahue Valley Chile

VIK

MILLA CALA 2018
MILLAHUE VALLEY CHILE

2018 Vik Milla Cala Millahue Valley Chile
Alex and Carrie Vik established VIK Winery in the rolling foothills of the Andes Mountains after nearly two years of scientific research seeking out the ideal terroir. After their search, they finally found the prime planting location in the Millahue Valley, in a pocket named “Lugar de Oro” or “Golden Place” by the native Mapuche people. The vines are planted in twelve undulating valleys of several different microclimates, all cooled by Pacific coastal breezes and Andes Mountain winds.
 
Milla Cala is a tribute to Old World meets New World by embodying the connection between the growing environment and the human hand. The vineyards are hand-harvested, and fermented with natural yeasts, giving a distinct house style. The 2018 release blends 60% Cabernet Sauvignon with Carmenere, Cabernet Franc, Syrah, and Merlot, reflecting the region’s purity and rich complexity.
 
VIK
MILLA CALA 2018
MILLAHUE VALLEY CHILE
Retails at: $49
 
 
 
“Sweet berries, dried flowers, fresh mushrooms and some currants on the nose, following through to a medium to full body with fine, creamy tannins that give the wine form and tension. Juicy and savory fruit. A blend of cabernet franc, syrah, carmenere and merlot. Better to give this time, but already a beautiful, juicy red to drink. Drink or hold.”
94 Points
 
“A modern Bordeaux blend made by Cristian Vallejo who combines Cabernet Sauvignon with 18% Carmenere, 14% Cabernet Franc, Syrah and Merlot from Millahue, Cachapoal. Aged for 20 months in oak, it is opulent and tasty with a nose of cherries, plums, blackberries, currants, eucalyptus and aromatic herbs wisely combined with spicy aromas from the ageing. Full-bodied with a lush texture and accomplished freshness, the long finish offers fruity and balsamic aromas.”
94 Points
2017 Vik Milla Cala Proprietary Red

2017 Vik Milla Cala Proprietary Red

VIK

2017 MILLA CALA
PROPRIETARY RED

2017 Vik Milla Cala Proprietary Red
Alex and Carrie Vik spent two years seeking out the most exceptional vine-growing terroirs in Chile with the potential to create the world’s best wines. In the Millahue Valley near the foothills of the Andes, named “Lugar de Oro” or “Golden Place” by the native Mapuche people, the Vik’s found their prime location, planting vineyards on the rolling landscape with several microclimates offering a diverse range of complexity.
 
Christian Vallejo oversees the vineyards and winemaking and insists on handpicking the harvest and using natural yeasts before fermenting in a combination of new and used French oak barrels. The 2017 Milla Cala is 67% Cabernet Sauvignon, 17% Carmenere, 11% Merlot, 4% Cabernet Franc, and 1% Syrah and was the highest-scoring Chilean wine on Wine Enthusiast’s best wines of 2021, helping the Vik’s achieve their goal of making the finest Chilean wine.
 
VIK
2017 MILLA CALA
PROPRIETARY RED
Retails at: $45
 
Your Price: $39.99
 
 
“This is really so delicious with spice, tile, light chocolate and juicy berries. Medium to full body. Wonderful intensity and brightness. Delicious with so much energy. No new wood here. All about balance and drinkability. A blend of 59% cabernet sauvignon, 15% cabernet franc, 5% syrah, 19% carmenere and 2% merlot. Drink now.”
94 Points
 
“Briary blackberry and cassis aromas include familiar Chilean notes of eucalyptus and juniper. This Cabernet Sauvignon-dominant blend is ripe and creamy in feel, with generous flavors of brown sugar, herbs, blackberry, cassis, coffee and chocolate. The finish is chewy and rich. Drink now–2025.”
93 Points, #73 Top 100 Cellar Selections 2021