Larry Stone was the ninth Master Sommelier in the United States and spent over 30 years as a high-profile sommelier and restaurateur. In 2010, he began negotiations on the highly sought-after 150-acre Janzen Farm in Oregon’s Eola-Amity Hills AVA, finally purchasing the property in 2012. The estate lies in the neighborhood of Argyle’s Lone Star, Domaine Serene’s Jerusalem Hill, and Evening Land’s Seven Springs vineyards, known for Nekia, Gelderman, and Jory soils and a climate ideally suited to grow Chardonnay and Pinot Noir.

 

Larry co-founded Lingua Franca alongside David Honig and Dominique Lafon in 2015. Dominique, a well-known producer in Meursault, assumed the position of the consulting winemaker and brought on his protégé Thomas Savre to craft the wines because of Thomas’s experience working for some of the top domains in Burgundy. The Avni Pinot Noir comes primarily from the Lingua Franca Estate Vineyard, with around 30% from other prized plots in the Eola-Amity Hills region to elevate the range of aromas and flavors but retain the savory spice.

 

 

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