2019 Diego Conterno Barolo Monforte D'Alba

2019 Diego Conterno Barolo Monforte D’Alba

DIEGO CONTERNO

BAROLO 2019
MONFORTE D’ALBA

2019 Diego Conterno Barolo Monforte D'Alba

Under the mentorship of Piedmontese luminary winemaker Beppe Colla, Diego Conterno honed his winemaking skills at the Prunotto Winery. In 1982, he and his cousins started their winery, where Diego worked for nearly two decades, further developing his winemaking signature. 

In 2000, Diego began a winemaking journey all on his own with a five-acre plot in Ginestra, one of Barolo’s named cru growing sites. Today, Diego and his son Stefano run the winery, holding an esteemed reputation for producing Nebbiolo wines. 

The 2019 Barolo comes from a selection of fruit from estate vineyards in Bricco San Pietro, San Giovanni, and Ginestra, each vinified separately and aged to perfection in a combination of traditional botti and cement tank for 30 months. 

DIEGO CONTERNO
BAROLO 2019
MONFORTE D’ALBA

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“Lifted with blood orange citrus, the 2019 Barolo Del Comune Di Monforte D’Alba is spiced with clove, menthol, and cherry. It is medium to full bodied, with fine tannins, a fresh spine of acidity, and raspberry, dusty earth, and fresh peach. I love the balance of its structure and its refined texture. This is an outstanding effort to drink 2024-2044.”

95 Points

2017 Pecchenino Barolo San Giuseppe

2017 Pecchenino Barolo San Giuseppe

PECCHENINO

BAROLO 2017
SAN GIUSEPPE

2017 Pecchenino Barolo San Giuseppe
The same family has run Pecchenino Winery since the end of the 20th century. They own 86 acres of vineyards in Dogliani, Bossolasco, and Monforte d’Alba, where they have a modern winery dedicated to Barolo production. The vineyards within Monforte d’Alba cover several different Menzione Geografica Aggiuntivas (MGAs), which are specially delineated areas of Barolo similar to a French cru and represent quality and distinction.
 
The age of the vines is between 15 and 40 years, giving a complex range of fruit, spice, and earth components further enhanced by 24 months in large casks and 12 months in cement tanks. The wine is a signature classic of the region on the palate with a rustic, robust structure, intense flavors, and silky tannins, resulting in this bottle being the first emptied at our recent tasting and one that you won’t want to miss.
 
PECCHENINO
BAROLO 2017
SAN GIUSEPPE
Retails at: $65
 
Your Price: $59.99
 
 
“A rather soft and rich young Barolo with strawberry and floral character and hints of watermelon. It’s full-bodied and layered. Rich finish. So attractive now, but will age nicely. Try after 2023.”
94 Points
2013 Aldo Conterno Barolo Bussia

2013 Aldo Conterno Piedmont Barolo Bussia

ALDO CONTERNO 

2013 BAROLO BUSSIA
PIEDMONT, ITALY 

2013 Aldo Conterno Barolo Bussia
When considering a list of Barolo’s top producers, it would be impossible to exclude Aldo Conterno. Inspired by the modern style of Angelo Gaja, Aldo cut a path that includes both modern and old worlds.  Old world Barolos are know for tannins and heavy structure, which allows them to age forever, however they often need to be cellared for years before consuming.  The more modern Barolos are accessible after just a few years in the bottle and they open up to be brilliant and compelling wines that are easy to love.  The 2013 Barolo Bussia has already earned 96 Points from James Suckling and offers a gorgeous expression of Nebbiollo.  It’s a wine that will leave you thinking about it for days after trying it.  
Bussia, one of the “cru” vineyard/districts located in the commune of Monforte d’Alba is one of the most desirable growing areas in Barolo and is famous for the dynamic terroir which expresses a penetrating structure and focused concentration of fruit.   Aldo’s Barolo Bussia comes from three distinct blocks in Bussia and offers old world complexity with new world accessibility.  At under $100/btl there are few Barolos in my mind that would compare.  
 
ALDO CONTERNO 
2013 BAROLO BUSSIA
PIEDMONT, ITALY
Retails at:  $90.00/btl
 
Your Price: $69.99/btl 
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From James Suckling: “...Shows a beautiful complexity of ripe fruit such as cherries as well as orange peel undertones with lemon and pineapple highlights. Medium body and well-defined tannins.”  96 Points
 
Customers who enjoy Aldo Conterno’s Barolo Bussia may also enjoy these two terrific Italian wines…
2011 Livio Sassetti Pertimali Brunello di Montalcino
2013 Parusso Barolo Bussia
LIVIO SASSETTI
2011 PERTIMALI
BRUNELLO DI MONTALCINO
Retails at:  $55.00/btl
 
Your Price: $44.99/btl 

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From The Wine Enthusiast, “Floral and refined, this opens with alluring scents of violet, iris, perfumed berry, earth and a whiff of pressed powder. The savory, elegant palate offers up juicy wild cherry, raspberry, truffle, anise and white pepper framed in a network of silky tannins… 94 Points
 
PARUSSO
2013 BAROLO BUSSIA
PIEDMONT, ITALY 
Retails at:  $95.00/btl
 
Your Price: $74.99/btl

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From James Suckling:This is one of the greatest wines I have ever had from here. So much ripe cherry, raspberry and floral character. Medium body, super-refined tannins and a long and flavorful finish. So much going on here…”  97 Points