2018 Calcu Fotem Cabernet Sauvignon Valle De Colchagua Chile

2018 Calcu Fotem Cabernet Sauvignon Valle De Colchagua Chile

CALCU FOTEM 

CABERNET SAUVIGNON
VALLE DE COLCHAGUA
CHILE 2018

2018 Calcu Fotem Cabernet Sauvignon Valle De Colchagua Chile

Hurtado family founded Calcu in 2003 in Marchigüe, Chile, located about 85 miles south of Santiago and 16 miles from the Pacific Ocean. Marchigüe’s prized terroir, composed of granite stone soils with clay deposits, produces powerful berries with a potent sense of place. Calcu’s vineyard team honors and respects this superior microclimate by sustainably farming the land and incorporating diversity with native plants and wildlife.

Calcu’s Fotem captures the regional terroir and personality of Cabernet Sauvignon grown in the Colchagua Valley’s most coastal terroir. 

This inaugural release highlights the granitic, clay soils and cool sea breeze influences that define this maritime region and delivers Cabernet with lively acidity, vibrant fruit, and spice with persistence and depth.

CALCU FOTEM 
CABERNET SAUVIGNON
VALLE DE COLCHAGUA
CHILE 2018
Retails at: $55

Your Price: $32

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“The granitic soils in Marchigue tend to produce extremely tannic wines, and although we have nothing agains that (it’s nothing that the right food or some time in the cellar can’t fix), in this case, we’re surprised that a cabernet, a variety rich in tannins, shows such softness in its texture. According to winemaker Rodrigo Romero, the key lies in the quality of the grapes, which are harvested early with firmer skins that don’t give up their tannins as easily during fermentation. That, in addition to delicate extraction, makes this a silky cabernet full of red fruits with spicy and herbal tones and offering delicious varietal clarity. It’s elegant and subtle, a cabernet that’s sophisticated like few others in Colchauga.”

95 Points

2019 Emiliana Coyam Valle De Colchagua

2019 Emiliana Coyam Valle De Colchagua

EMILIANA 

COYAM 2019
VALLE DE COLCHAGUA

2019 Emiliana Coyam Valle De Colchagua
Visionaries Rafael and José Guilisasti noticed a change in the global wine market in the late 1990s, with consumers consciously choosing wines, not just for health reasons but also looking into environmental and social aspects. Rafael and José partnered with winemaker Álvaro Espinoza converting a traditional Chilean winery into a 100% organic and biodynamic production facility focused on respecting the environment and creating wines of the highest quality.Colchagua Valley
 
 
Coyam is the winery’s proprietary red blend sourced from the Los Robles Estate in the Colchagua Valley, known for producing complex Syrah, Carmenere, Cabernet Sauvignon, and Merlot. The grapes ripen slowly due to a mixture of ocean breezes and winds from the Andes Mountains. This wine represents the entire wine team’s commitment to excellence and responsibility, with a delicious balance of Chilean spice and fruit character, earning outstanding scores.
 
EMILIANA 
COYAM 2019
VALLE DE COLCHAGUA
 
Your Price: $38
 
 
“The 2019 Coyam is a blend of 38% Syrah, 33% Carmenere and several other grape varieties from the Los Robles vineyard in Colchagua, aged for 18 months, 75% in barrels and the rest in foudres and eggs. Expressive, complex and ripe on the nose; the oak lends cedar aromas to accompany the blackberry, raspberry and hints of spice. In the mouth, it’s fleshy with juicy freshness, a smooth texture and delicate, concentrated, relaxed tannins before the lengthy finish.” 
94 Points