2016 Marimar Estate Pinot Noir Metodo Antiguo

2016 Marimar Estate Pinot Noir Metodo Antiguo

with No Comment $30 and underKevin VogtPinot NoirSonomaSonoma CoastUSA

MARIMAR ESTATE

2016 PINOT NOIR
METODO ANTIGUO

2016 Marimar Estate Pinot Noir Metodo Antiguo
Marimar Torres, of the renowned Familia Torres winemaking family in Spain, immersed herself in the wine business early, bringing an old-world, quality-minded approach to her Sonoma-based estate. Método Antiguo, which translates to “Old Method,” refers to the original way of making wine with whole cluster fermentation that is still used today by many of Burgundy’s top estates as a stylistic tool for increased savory complexity, textural qualities, and tannin structure.
 
Doña Margarita Vineyard is planted at high density, creating increased competition amongst the vines, slowing vigor, and deeply concentrating flavors, later enhanced by whole cluster fermentation. The inclusion of stems during vinification adds gentle tannins, improving the structure, adding heady freshness to the aromatics, which is particularly complementary to Pinot Noir, and this one is drinking beautifully.
 
MARIMAR ESTATE
2016 PINOT NOIR
METODO ANTIGUO
Retails at: $64
 
 
 
“The Marimar Estate Doña Margarita Vineyard Metodo Antiguo Pinot Noir 2016 has an intriguing nose which includes candied strawberries, cherry cola, dried mushrooms, baking spices, fresh thyme, and violets. On the palate, it has fresh mixed berries, saline with a unique savory note, and a clean, minerally component. The finish is balanced and bright, with elegance and finesse.”
92 Points
2019 Montagu Pinot Noir Sonoma Coast

2019 Montagu Pinot Noir Sonoma Coast

with No Comment $30-$40Kevin VogtPinot NoirSonomaSonoma CoastUSA

MONTAGU

2019 PINOT NOIR
SONOMA COAST

2019 Montagu Pinot Noir Sonoma Coast
Exceptional vineyards attract the best winemakers, and Montagu’s owner and winemaker, Weston Eidson, is no exception, gaining much of his experience from his mentors Jason Moore and Russel Bevan. Weston focuses on single-vineyard wines from some of the best vineyards in Napa and Sonoma, sourcing the fruit for this Sonoma Coast Pinot Noir from a hidden location in Sonoma’s rolling hills, cooled by ocean breezes and fog from the Pacific Ocean.
 
Rarely blended with other varietals, Pinot Noir is a vector for terroir expression and meant to reflect the earth on which it was grown. Sonoma Coast Pinot Noir presents richness elegantly with bright fruit character and refreshing acidity that you can’t find anywhere else on earth.
 
MONTAGU
2019 PINOT NOIR
SONOMA COAST
Retails at: $60
 
 
 
“The Montagu Sonoma Coast Pinot Noir 2019 begins with aromas of rose petals, bing cherries, strawberries, vanilla, and earth. The palate leads with a crisp acidity that enhances the bright fruit character and soft tannins that lead into a silky, smooth finish. This wine is drinking wonderfully right now but can also lay down for 5-7 years. I’d be delighted to see this at my dinner table this evening.”
92 Points
2019 Hanzell Sebella Pinot Noir Sonoma Coast

2019 Hanzell Sebella Pinot Noir Sonoma Coast

with No Comment $30-$40Kevin VogtPinot NoirSonomaSonoma CoastUSA

HANZELL

SEBELLA PINOT NOIR
2019 SONOMA COAST

2019 Hanzell Sebella Pinot Noir Sonoma Coast
Founded in 1953 with a passion for traditional Burgundian-style, low intervention winemaking that naturally expresses the purity of the fruit and the terroir, Hanzell is a paragon in this style domestically. The current owners, the de Brye family, and winemaker Michael McNeill dedicate themselves to preserving this natural approach that’s made Hanzell a reference standard for Pinot Noir and Chardonnay production.
 
Hanzell “Sebella” Pinot Noir is blended from specially selected vineyard sites on the Sonoma Coast, providing the depth, complexity, and age-worthiness of Hanzell’s estate wines for a fraction of the cost. The wine is primarily aged in neutral barrels, preserving wine’s fresh fruit character and spice that can be enjoyed now or cellared for a few years to develop the classic savory and earthy notes of a mature Pinot Noir.
 
HANZELL
SEBELLA PINOT NOIR
2019 SONOMA COAST
Retails at: $45
 
Your Price: $32
 
 
“Having spent nine months in new French oak, this wine offers a mix of bright acidity and crunchy red fruit. It uncovers white pepper, lavender and forest floor accents as it develops, yielding a wine that shows tremendous value for the quality.”
94 Points, Editors’ Choice
2019 Red Car Chardonnay Sonoma Coast

2019 Red Car Chardonnay Sonoma Coast

with No Comment $30 and underChardonnayKevin VogtSonomaSonoma CoastUSA

RED CAR

2016 CHARDONNAY
SONOMA COAST

2019 Red Car Chardonnay Sonoma Coast
Built from a collection of coastal vineyards, Red Car’s 2016 Chardonnay is tuned with fruit from Kent Ritchie’s Vineyard, which has an epic history of producing some of California’s most distinguished Chardonnays. This wine gains additional complexity from Red Car Estate, Zephyr Farms, Manchester Ridge, and Hawk Hill Vineyards, crossing the finish line with clarity, balance, and delicate textures. 
 
Red Car parks their Sonoma Coast Chardonnay in primarily neutral oak barrels, creating a racy, fresh, inviting wine, and time in the bottle has increased richness and made the fruit softer and more supple, resulting in a wine that’s a joy ride to drink right now. 
 
RED CAR
2016 CHARDONNAY
SONOMA COAST
Retails at: $35
 
Your Price: $28
 
 
“An oaky nose of caramel and brioche gives way to a lighter, brighter midpalate of high-toned acidity and fresh flavors of lemon and tangerine. The ripeness is balanced and well integrated with the tannin and oak.”
90 Points
2018 Black Pine Pinot Noir Sonoma Coast

2018 Black Pine Pinot Noir Sonoma Coast

with No Comment $30 and underKevin VogtPetaluma GapPinot NoirRussian River ValleySonomaSonoma CoastUSA

BLACK PINE

2018 PINOT NOIR
SONOMA COAST

2018 Black Pine Pinot Noir Sonoma Coast
Created to showcase the talents of hand-picked local growers and made in a lush, inviting style, hitting a sweet spot where complexity meets opulence, Black Pinot Pinot Noir is a constant in the value Pinot Noir section of our shop. After a culmination of outstanding efforts, it’s built a reputation of excellence and value, with its relentless quality and hard-to-resist style.
 
Combining fruit from Petaluma Gap, Russian River, and Sonoma Coast AVAs, Roger Roessler hand-selected each site for its unique contribution, resulting in a concentrated Pinot that hits a sweet spot with complexity, nuance, and lushness.
 
BLACK PINE
2018 PINOT NOIR
SONOMA COAST
Retails at: $30
 
Your Price: $24
 
 
“The Black Pine Sonoma Coast Pinot Noir 2018 is a medium-bodied Pinot Noir with elegance and delicacy. It begins with red cherry, pomegranate, black currants, Mission figs, juniper berries, light florals, and a hint of spice. It is refreshing on the palate and is very easy-drinking, finishing with liquid minerals, an elegant focus, and satiny tannins. It is a delightful wine, particularly at its low price point.”
92 Points
2018 Aston Pinot Noir Sonoma Coast

2018 Aston Pinot Noir Sonoma Coast

with No Comment $40-$50Kevin VogtPinot NoirSonomaSonoma CoastUSA

ASTON

2018 PINOT NOIR
SONOMA COAST

2018 Aston Pinot Noir Sonoma Coast
Co-founded two decades earlier by industry leaders Fred Schrader, Chuck Sweeney, and Thomas Rivers Brown, Aston arose from 14 acres of prime coastal vineyards near Annapolis. The winery is now under the sole ownership of Brown, and with the vines coming into age, the quality of the wine produced is at an even higher level, and the brand is ready to claim its throne as one of the Sonoma Coast’s top players. Brown describes Annapolis Pinots as having a savage quality, yielding a more significant, structured style of this Burgundian variety. 
 
Aston Vineyard is located along the Northern reaches of the Sonoma Coast and planted to Dijon clones 115, 667, and 777, which together produce a complete wine with outstanding depth and floral lift. As the vines have aged over the last two decades, Brown has noticed the fruit characteristics have become more interesting, and the 2018 release shows off the site’s capabilities. 
 
This wine enters from a vintage the Wine Spectator describes as “Nearly perfect conditions; full-flavored wines backed by crisp acidity, especially from coastal vineyards,” then was aged in 100% new French oak barrels. Fans of BIG, rustic, full-bodied, Sonoma Coast Pinot Noirs should scoop this up by the case.
 
ASTON
2018 PINOT NOIR
SONOMA COAST
Retails at: $75
 
Your Price: $45
 
 
“2018 was a winegrower’s dream come true. We had every available advantage leading into harvest and ample hang time for the fruit to fully mature. While still made up of all Estate fruit, this bottling comes from its own block in the vineyard. The result in the glass is a balanced, expressive Pinot Noir that resonates with all the hallmark notes of the Estate vineyard. The wine displays a red-purple hue in the glass. Aromas suggest blackberry jam, cranberry, plum, orange pith, and nutmeg. The sleek, structured palate resonates with notes of raspberry, pomegranate pulp, river rock, and lavender. This wine possesses vivacious energy and shows extremely well today.”
2018 Hanzell Sebella Pinot Noir Sonoma Coast

2018 Hanzell Sebella Pinot Noir Sonoma Coast

with No Comment $30-$40Kevin VogtPinot NoirSonomaSonoma CoastUSA

HANZELL

SEBELLA PINOT NOIR
2018 SONOMA COAST

2018 Hanzell Sebella Pinot Noir Sonoma Coast
Hanzell’s winemaking technique is simple; to nurture the vines and vinify without compromising the distinct qualities Mother Nature provides. This natural approach resulted in Hanzell becoming a reference standard for producing Chardonnay and Pinot Noir, with uncanny longevity and remarkable balance. They’ve been the home of great innovation and invention in winemaking for more than a half-century, and their Sebella Pinot Noir is crafted with the same exacting standards as their top Estate wines, offering substantial value at around 1/3 the cost. 
 
Marked by their refreshing acidity, dynamic complexity, succulent fruits, and perfect balance, Hanzell’s Pinot Noirs illuminate each vineyard’s unique personality and those that farm it. The winemaking team ages this Pinot in primarily neutral oak barrels, preserving the most natural essence of the fruit. 
 
2018 was a record vintage for Sonoma County Pinot Noir, described the Wine Spectator as, “Nearly perfect conditions; full-flavored wines backed by crisp acidity.” Ideal conditions resulted in Hanzell’s latest harvest since 2011, resulting in spectacular flavor development.
 
HANZELL
SEBELLA PINOT NOIR
2018 SONOMA COAST
Retails at: $45
 
Your Price: $32
 
 
“Robust in firm, integrated tannin, this wine is textured, lengthy and complex. Tangy red cherry, strawberry and pomegranate wrap around punchy acidity and structure with a stone-like minerality and elements of dried herb, cardamom and white pepper beckoning and developing in the glass.”
93 Points
 
“An elegant, burnished version, with lively acidity backing the flavors of plum compote and dried cherry, featuring minerally accents. Cedar and spice details show on the finish. Drink now through 2024.”
92 Points
2018 Peter Paul Pinot Noir Mille Freres Sonoma Coast

2018 Peter Paul Pinot Noir Mille Freres Sonoma Coast

with No Comment $30-$40Kevin VogtPinot NoirSonomaSonoma CoastUSA

PETER PAUL

2018 PINOT NOIR
MILLE FRERES
SONOMA COAST

2018 Peter Paul Pinot Noir Mille Freres Sonoma Coast
Performing an equilibrium of New World luxurious fruit and refined Old World heritage, Peter Paul Pinot Noir strikes a counterpoise of ripeness, structure, density, and richness that manifests in the virtuosity of their team led by Master of Wine Martin Reyes. Their flagship Mille Freres Pinot Noir comes from Terra de Promissio Vineyard, a site frequented by prestigious producers Kistler, Hanzell, Gary Ferrell, Williams-Selyem, and Kosta Browne. At around $40, don’t miss out on this pedigreed Pinot Noir. 
 
Embraced by some of California’s best producers, Terra de Promissio is the most vineyard-designated Pinot Noir plot in Sonoma County, most famously playing a significant role in Kosta Browne’s 2009 Sonoma Coast Pinot, which ranked as the #1 Wine of the year in 2011. 
 
Earning an overall vintage rating of 93-96 Points in 2018, Mother Nature issued “Nearly perfect conditions; full-flavored wines backed by crisp acidity, especially from coastal vineyards,” as noted by the Wine Spectator.
 
PETER PAUL
2018 PINOT NOIR
MILLE FRERES
SONOMA COAST
Retails at: $48
 
Your Price: $36
 
 
“Mille Freres commands attention the way luxury Pinot Noir should, with heavenly red and black fruits, knee-weakening florals, savory yumminess, and an underlying warming spice note, a bit like a glorious Christmas celebration. Richly textured, this wine plays like a symphony on the palate with pure flavors of red berry preserve, sweet fresh herbs, hints of mushroom & licorice, perfectly framed by mouth-coating tannins that remain pliant even in their persistence. Fans of the 2016 vintage character will be especially pleased. This is a chiseled, compelling, and (yes) age-worthy Pinot Noir.”
2018 Freeman Pinot Noir Sonoma Coast

2018 Freeman Pinot Noir Sonoma Coast

with No Comment $40-$50Kevin VogtPinot NoirSonomaSonoma CoastUSA

FREEMAN

2018 PINOT NOIR
SONOMA COAST

2018 Freeman Pinot Noir Sonoma Coast
Defined by strength, balance, and inherent complexity, Freeman Pinot Noir embodies the soul of the Sonoma Coast. Setting out to prove domestic Pinot Noir can be both as complex and compelling as Burgundy, proprietors Ken and Akiko Freeman toured hundreds of properties before settling on the western edges of Sonoma County. They hired Pinot-maestro Ed Kurtzman to help bring their dream to fruition. Ed’s ability to shape Pinot Noirs with refinement, balance, and inherent sense of place, was matched with an uncompromising commitment to quality, resulting in exemplary coastal Pinot. 
 
A marriage of 79% grapes from Yu-Ki Estate Vineyard at 1000 feet elevation and 5 miles from the Pacific, and 21% fruit from Campbell Ranch near Annapolis in the northernmost reaches of Sonoma County, this Pinot Noir transparently reflects Ocean influence, Sonoma Coast geography, and soils. 
 
The winery notes that 2018 produced the highest quality fruit that they’ve encountered in their seventeen vintages at Freeman. Ed’s winemaking technique preserves the fruit’s natural expression by aging the wine for just 11 months in mostly neutral barrels. The resulting wine is exquisitely balanced, supple, and intriguing.
 
FREEMAN
2018 PINOT NOIR
SONOMA COAST
Retails at: $45
 
Your Price: $42
 
 
“This bold and distinctive wine impresses with its focused flavors, vivid balance and excellent depth. From a haunting aroma of rosemary, violet and black cherry to vibrant sour-cherry and black-tea flavors, it tastes powerful and pure. Best through 2026”
94 Points “Cellar Selection”
2019 Alma De Cattleya Pinot Noir Sonoma County

2019 Alma De Cattleya Pinot Noir Sonoma County

with No Comment $30 and underKevin VogtPinot NoirRussian River ValleySonomaSonoma CoastUSA

ALMA DE CATTLEYA

2019 PINOT NOIR
SONOMA COUNTY

2019 Alma De Cattleya Pinot Noir Sonoma County
At 14, how many of us knew what we wanted to do for a career? Despite growing up in Columbia with very little exposure to wine, Bibiana González Rave knew she wanted to become a winemaker. Graduating with honors from the University of Bordeaux, Bibiana gained invaluable experience at Château Haut-Brion in France, Soronsberg in South Africa, Lynmar Estate, and Peay in California before climbing the ranks at Pahlmeyer. Proving fantastic wine can be had at an accessible price, Bibiana crafts Alma de Cattleya to represent the purity of their varietals. 
 
Founded equally from Russian River and Sonoma Coast Vineyards, favoring maritime influenced sites, Bibiana’s 2019 Pinot Noir is vibrantly detailed, superabundantly fragrant, and expertly balanced. 
 
Fermenting in stainless steel open-top tanks to allow for hand-punch-downs and preserve freshness, Bibiana’s commitment to the highest quality is evident in every aspect of production. This Pinot embodies the soul of Sonoma County, and at $30, everybody should try it.
 
ALMA DE CATTLEYA
2019 PINOT NOIR
SONOMA COUNTY
 
Your Price: $29.99
 
 
“Exploding with aromas of raspberries, cherries, wild strawberries and a hint of vanilla, the mouthfeel is rich, with great texture and a supple finish.”