2018 Beaulieu Vineyards Georges De Latour Private Reserve

2018 Beaulieu Vineyards Georges De Latour Private Reserve Cabernet Sauvignon

BEAULIEU VINEYARDS

GEORGES DE LATOUR
PRIVATE RESERVE 2018
CABERNET SAUVIGNON

2018 Beaulieu Vineyards Georges De Latour Private Reserve
Few wines in the Napa Valley have the same historical prestige as Beaulieu Vineyard’s Georges de Latour Private Reserve, setting the benchmark for Napa Cabernet Sauvignon for over 80 years. André Tchelistcheff didn’t know it at the time, but his talented winemaking helped create one of the most collected American wines and one of the first true “cult” Cabernets in the New World.
 
André coined the term “Rutherford dust” because of the unique aroma that gives wines a provenance that can’t be matched anywhere else in the world. The 2018 release is an elegantly structured wine with layers of complexity and finely integrated tannins that create a solid backbone for aging, making it a fine addition to any collector’s cellar. As a side note, former BV winemaker for 27 years, Joel Aiken, is part of our weekly tasting panel, and his insight is invaluable.
 
BEAULIEU VINEYARDS
GEORGES DE LATOUR
PRIVATE RESERVE 2018
CABERNET SAUVIGNON
Retails at: $145
 
Your Price: $139.99
 
 
“The 2018 Cabernet Sauvignon Georges de Latour Private Reserve is fabulous. Inky, rich and explosive, the 2018 is a fine addition to the lineage of one of Napa Valley’s most historic wines. Inky red fruit, chocolate, leather and licorice all open in the glass. Aeration brings out floral top notes, raspberry and a hint of blood orange. There is plenty of depth, but the tannins are finer than they were a few years ago. Shorter time on the skins and a reduction in barrel fermentations really allow the pedigree of these Rutherford sites to come through. The 2018 is sensational.”
98 Points
 
“Blackberry, blackcurrant and mint with some sage and crushed-stone undertones. Full-bodied with chewy tannins that are in-check and nicely polished. Smoke, toasted oak and bark at the end, complementing the fresh yet ripe fruit. Drink after 2024.”
98 Points
 
“The famous wine lives up to its historic promise in this wonderfully complex and structured vintage, the wine showing an abundance of tension and youthful grip. Earthy in dried herb, cedar and sage, it shares notes of black currant, cassis and forest within a textured and brightly layered foundation of elegant ageablity. Enjoy best from 2028–2038.”
97 Points, Cellar Selection
2013 Korbin Kameron Kristen Proprietary Red Moon Mountain District

2013 Korbin Kameron Kristen Proprietary Red Moon Mountain District

KORBIN KAMERON

KRISTIN PROPRIETARY RED
MOON MOUNTAIN DISTRICT 2013

2013 Korbin Kameron Kristen Proprietary Red Moon Mountain District
Korbin Kameron’s success results from continuous improvement to their Estate, relentless drive, and talent, combining the skills of 100-Point winemaker Timothy Milos with “the ubiquitous wizard of sustainable winemaking,” Phil Coturri, who has over 35 years of knowledge of organic and biodynamic farming. The Moonridge Vineyard hovers high above the valley floor at Mt. Veeder’s peak at 2,300 feet elevation and is sustainably farmed by Phil, resulting in a pure and natural expression of concentrated mountain fruit.
 
Tim creates wines with the family’s vision in mind, calling on traditional winemaking practices and a minimalist approach, producing terroir-driven wines with distinctive vineyard characteristics. The Kristin Proprietary Red Blend is a Bordeaux style blend with nine years of age that’s aided the evolution of the wine, giving silky-smooth tannins, lush fruit, and sweet baking spices along with an impressive intensity that makes a lasting impression.
 
KORBIN KAMERON
KRISTIN PROPRIETARY RED
MOON MOUNTAIN DISTRICT 2013
Retails at: $85
 
 
 
“The 2013 Korbin Kameron Proprietary Red Blend Kristin is exquisite yet powerful, opening with lavender, rose petals, black cherries, baker’s chocolate, cayenne pepper, and petrichor. On the palate, the wine is soft and supple with flavors of blueberry pie, marzipan, and sweet cloves. This wine is at a sweet spot in its development but still has aging potential due to its intensely concentrated mountain fruit.”
95 Points
2017 Silver Oak Cabernet Sauvignon Napa Valley

2017 Silver Oak Cabernet Sauvignon Napa Valley

SILVER OAK

CABERNET SAUVIGNON 
NAPA VALLEY 2017

2017 Silver Oak Cabernet Sauvignon Napa Valley
Silver Oak is one of the most consistent, high-quality producers of Cabernet Sauvignon domestically, continuously delivering in their distinctive style of age-worthy Cabernets with extravagant levels of sweet black fruits, vanilla, and savory elements. The winery was born out of a dairy barn in 1972, and to this day, Silver Oak’s driving philosophy behind the wines is that their best bottle of wine is yet to be made, which is hard to imagine if you’ve ever enjoyed their wines over the years.
 
The overall blend of the wine changes with each season’s conditions, and the 2017 vintage combines just over 80% Cabernet Sauvignon with Merlot, Petit Verdot, Cabernet Franc, and Malbec. Silver Oak’s distinctive style comes by aging their Napa Valley Cabernet Sauvignon for an impressive 24 months in American oak barrels and two more years in the bottle before release. The extended barrel aging and time in the bottle results in a wine with beautifully integrated flavors that’s ready to drink now and will stand the test of time.
 
SILVER OAK
CABERNET SAUVIGNON 
NAPA VALLEY 2017
 
Your Price: $139.99
 
 
“Our 2017 Napa Valley Cabernet Sauvignon is ruby in color with notes of blackberry, blueberry, roasted coffee beans, coriander and a hint of nutmeg. Smooth upon entry, this wine is broad and plush on the mid-palate. It has an elegant density throughout and a long, generous finish. Given proper cellaring conditions, this wine will show beautifully through 2041.”
2018 Grand Napa Master Red Napa Valley

2018 Grand Napa Master Red Napa Valley

GRAND NAPA 

MASTER RED
NAPA VALLEY 2018

2018 Grand Napa Master Red Napa Valley
Grand Napa Vineyards in Rutherford produces full-bodied wines with depth, character, and balance from select vineyards that give fruit with powerful concentration and plush tannins. Winemaker Dwight Bonewell is involved in the vineyards and the winery, ensuring that only the best fruit is harvested and sorted by hand before coaxing each vineyard’s unique character into its purest expression.
 
The Master Red is a tribute to the early award-winning Bordeaux style blends from Napa, combining 55% Cabernet Sauvignon with almost equal parts Merlot and Malbec, all grown in Coombsville and Saint Helena, attributing complexity from cooler and warmer parts of the Valley. 2018 is an exquisite vintage due to ideal growing conditions without any significant heatwaves, allowing to wine to be delicately layered with complex aromas and flavors that would make the early wines of Napa genuinely proud.
 
GRAND NAPA 
MASTER RED
NAPA VALLEY 2018
Retails at: $90
 
Your Price: $36
 
 
“Loads of black cherries, currants, tobacco leaf, chocolate, and spring flower notes emerge from the 2018 Master Red. A medium to full-bodied, lightly textured blend with integrated tannins and a clean, classy finish, I’d be thrilled to drink bottles any time over the coming 10-15 years.” 
92 Points
 
“Savory aromas of dried mushroom and oyster shell on the nose, layered with dried blackcurrant and tobacco. It’s medium- to full-bodied with sleek, integrated tannins. Flavorful with a juicy, savory finish. Try from 2021.” 
92 Points
2018 Booker Fracture Syrah Paso Robles

2018 Booker Fracture Syrah Paso Robles

BOOKER

FRACTURE SYRAH
PASO ROBLES 2018

2018 Booker Fracture Syrah Paso Robles
Dedicated to growing fruit for some of the best wineries in Paso Robles, Eric Jensen farmer and winemaker at Booker Winery, gained valuable experience from neighbors Stephan Asseo of L’Aventure, and friend Justin Smith of Saxum. Fracture is one of Booker’s flagship wines, with its name paying homage to the limestone that causes the calcareous soil in the vineyard to crack.
 
Paso Robles welcomed the cooler 2018 vintage, leading to a relaxed harvest of healthy fruit and longer hang-time for the grapes, allowing them to develop more complex flavors and aromas. This 100% Syrah is made in a silky smooth style that Eric describes as “falling into a soft pillow” that is ready to drink right off of the bottling line but also has the potential to age for another 20 years or longer. 
 
BOOKER
FRACTURE SYRAH
PASO ROBLES 2018
 
Your Price: $99.99
 
 
“Another magical wine, the 2018 Fracture is based on 100% Syrah brought up in new and used French oak. Deep purple-hued, with beautiful notes of crème de cassis, blackberries, vanilla bean, toasted spices, white flowers, and a hints of charcuterie, this beauty hits the palate with full-bodied richness, perfectly integrated oak, a rounded, lush mouthfeel, and a great finish. This unabashedly Paso Robles Syrah brings loads of fruit yet stays balanced, elegant, and is simply a thrill to drink.”
98 Points
 
“Youthful purple. Heady, spice-accented aromas of blackberry, blueberry cherry liqueur and pungent flowers show excellent clarity and energetic lift. Sappy and penetrating on the palate, displaying sharply defined black/blue fruit, violet pastille, cola and exotic spice flavors that turn livelier as the wine opens up. Finishes extremely long, smoky and minerally, with powerful, spicy thrust, a repeating floral note and gently chewy, polished tannins.”
97 Points
2018 Beau Vigne Juliet Cabernet Sauvignon Napa Valley

2018 Beau Vigne Juliet Cabernet Sauvignon Napa Valley

BEAU VIGNE

JULIET CABERNET SAUVIGNON
2018 NAPA VALLEY

2018 Beau Vigne Juliet Cabernet Sauvignon Napa Valley
With over two decades of experience, Julien Fayard began making wine at his family’s winery in Provence, then spent valuable time in Bordeaux at Chateau Lafite Rothschild and Chateau Smith Haut Lafitte, and ultimately relocated to Napa Valley. Julien worked as the Director of Winemaking for Philippe Melka and now oversees small projects of his own, including Beau Vigne, whose signature style centers on Atlas Peak’s bold, multidimensional mountain fruit and Julien’s French finesse. 
 
Just like Juliet Capulet from Shakespeare’s Romeo and Juliet, my first impression of this wine is soft-spoken and shy, setting the stage for escalating depth of character and intensity that develops into a powerful, independent core. Beau Vigne proudly produces only a few thousand cases per year, and the 2018 vintage is quickly becoming prized for its delicate complexity that will continue to develop for years to come.
 
BEAU VIGNE
JULIET CABERNET SAUVIGNON
2018 NAPA VALLEY
Retails at: $120
 
 
 
“…Juliet is a savory beauty romanced by a sonnet of cigar leaf, black pepper, and sandalwood. Plummy flavors cling to dry, chalky tannins, delivering a complex mouthfeel as notes of soy sauce and dark cherry paint the palate.”
97 Points
2018 Acumen Peak Cabernet Sauvignon Atlas Peak

2018 Acumen Peak Cabernet Sauvignon Atlas Peak

ACUMEN

PEAK CABERNET SAUVIGNON
2018 ATLAS PEAK

2018 Acumen Peak Cabernet Sauvignon Atlas Peak
Acumen Estate consists of 116 organically certified acres of vines on Atlas Peak, spread across two vineyards from which a small portfolio of estate-grown wines is born. The winery bases their sought-after style of Cabernet Sauvignon on the great Cabernets of the 1960s and 70s, which helped secure Napa on the international wine map.
 
Acumen sells a large portion of their mountain-grown fruit to other fine wineries in Napa Valley, allowing Chappellet’s 30-year veteran winemaker Philip Titus to focus on his favorite small vineyard blocks. The 2018 vintage is graceful with an exquisite yet powerful structure due to a cooler than average summer with zero heat spikes, allowing the grapes to slowly develop full physiological maturity, depth of aromas and flavors, and an incredible overall balance between fruit, earth, and minerality.
 
ACUMEN
PEAK CABERNET SAUVIGNON
2018 ATLAS PEAK
Retails at: $115
 
Your Price: $99.99
 
 
“The 2018 Cabernet Sauvignon Peak showed nicely, with beautiful blue fruits, scorched earth, licorice, and violet aromas and flavors. With medium to full-bodied richness, it stays tight and compact on the palate, with a fresh, Bordeaux-like style in its tannins and acidity. It needs 4-5 years of bottle age but should age nicely on its purity and elegance.”
95 Points
 
“Deep garnet-purple colored, the 2018 Cabernet Sauvignon Peak charges out of the gate with energetic scents of red and black currants, fresh blackberries and boysenberries with suggestions of camphor, cardamom, tar and new leather plus a waft of pencil shavings. Full-bodied, concentrated and decadent in the mouth, the palate has a solid foundation of firm, grainy tannins and lively freshness to support, finishing long with a pleasantly surprising floral perfume coming through at the end.”
94+ Points
2018 Bruliam Pinot Noir Soberanes Vineyard Santa Lucia Highland

220126 2018 Bruliam Pinot Noir Soberanes Vineyard Santa Lucia Highland

BRULIAM

2018 PINOT NOIR
SOBERANES VINEYARD
SANTA LUCIA HIGHLANDS

2018 Bruliam Pinot Noir Soberanes Vineyard Santa Lucia Highland
Medical doctor-turned-winemaker Kerith Overstreet is the genius behind Bruliam, and it’s her intricate attention to detail that brings her wines energy and life. Bruliam Wines is a boutique winery producing around 1000 cases annually of single-vineyard Pinot Noir, Zinfandel, and Chardonnay from some of California’s most celebrated vineyards.
 
Kerith’s relationships with many renowned growers secure her allocations of some of the highest quality fruit in California, hence her single-vineyard Pinot Noir from Soberanes Vineyard, the latest site developed by the Pisoni & Franscioni families. The character of Soberanes shines brilliantly in this wine with its captivating, majestic balance of complex aromas and flavors; the wine is a real over-achiever at this price.
 
BRULIAM
2018 PINOT NOIR
SOBERANES VINEYARD
SANTA LUCIA HIGHLANDS
Retails at: $55
 
 
 
“Dark, bright-rimmed red. Spice-tinged red fruits, incense and floral qualities on the perfumed nose, along with a building mineral topnote. Juicy and energetic on the palate, offering vibrant raspberry and cherry, rose pastille and exotic spice flavors that show fine delineation and appealing sweetness. Deeply flavored but graceful as well, finishing on a gently tannic note, with strong, red-fruit- and spice-driven tenacity.”
93 Points
2019 Arietta Quartet Proprietary Red

2019 Arietta Quartet Proprietary Red

ARIETTA 

2019 QUARTET 
PROPRIETARY RED

2019 Arietta Quartet Proprietary Red
Arietta’s Quartet is a Bordeaux-style blend named for its ability to sing with vibrancy and greatness; Quartet is defined in the music world as four instruments or voices joining together in harmony, thus naming this harmonious four varietal blend. The winery has been family-owned since 1996 and has been honored to have the highly talented Andy Erickson as their conductor since 2006.
 
Over the last 16 years, Andy has applied the intricate knowledge and expertise he gained while making wine at some of Napa Valley’s finest estates, including Screaming Eagle, Staglin, Mayacamas, and Harlan Estate. The 2019 release is another nearly flawless vintage with the hedonistic appeal and depth of aroma and flavors very similar to the 2018 bottling but with slightly lower yields giving focused precision, concentration, and intensity.
 
ARIETTA 
2019 QUARTET 
PROPRIETARY RED
 
Your Price: $75
 
 
“This exceptional wine combines 55% Cabernet Sauvignon, 39% Merlot, 4% Cabernet Franc and 2% Petit Verdot into a harmonious whole after aging 20 months in French oak barrels. Sage, cedar and black currant highlight a classically structured, textured and nuanced palate of structure and graceful tannin.”
95 Points
2019 Morgan Twelve Clones Santa Lucia Highlands Pinot Noir

2019 Morgan Twelve Clones Santa Lucia Highlands Pinot Noir

MORGAN

TWELVE CLONES
SANTA LUCIA HIGHLANDS
2019 PINOT NOIR 

2019 Morgan Twelve Clones Santa Lucia Highlands Pinot Noir
Dan and Donna Lee founded Morgan winery in the early 1980s, focusing on sustainable farming and minimalist winemaking, becoming a leader in high-quality, value wines from California’s Central Coast. Dan produces wines that are true to the variety and vineyard location, displaying precision and balance between freshness and elegance that’s enjoyable immediately upon release.
 
The Twelve Clones Pinot Noir is the winery’s flagship wine named for the numerous clones that give this wine its wide range of complex flavors and aromas that send your senses on a wild and pleasure-filled ride. The fruit comes from some of Santa Lucia Highland’s best vineyards, including Morgan’s organically farmed Double L vineyard, which provides 67% of the grapes in this 94pt 2019 vintage.
 
MORGAN
TWELVE CLONES
SANTA LUCIA HIGHLANDS
2019 PINOT NOIR 
Retails at: $35
 
Your Price: $29.99
 
 
“Bright aromas of pomegranate, orange peel, pepper and sea salt show on the nose of this clonal combination. Zesty, energetic flavors of lemon and orange zest meet with a tart and snappy red-currant flavor on the palate, with oregano and cardamom adding complexity toward the finish.”
94 Points
 
“… Very nicely perfumed with scents of black cherry, strawberry, spice, and savory herbs. Light to mid-weight in style with a delicious core of giving strawberry, raspberry, and cherry flavors. Silky in the mouth, with appealing fitness, minimal tannins, and a compliment of barrel magic. Elegant and giving and ideal as a daily drinker.”
92 Points