2017 Sequum Cabernet Sauvignon Kidd Ranch Vineyard Napa Valley

2017 Sequum Cabernet Sauvignon Kidd Ranch Vineyard Napa Valley

with No Comment $30-$40Cabernet SauvignonKevin VogtNapaUSA

SEQUUM

CABERNET SAUVIGNON
KIDD RANCH VINEYARD
NAPA VALLEY 2017

2017 Sequum Cabernet Sauvignon Kidd Ranch Vineyard Napa Valley
Paul Skinner’s Ph.D. in viticulture and soil science combined with decades of experience consulting super-premium grape growing were the ideal foundation for launching his boutique wine brand Sequum in 2003. The name comes from a scientific term describing the soil layers, and it is the perfect name for his brand as he combines his love for science with his passion for wine.
 
Paul takes a hands-on approach to his Kidd Ranch vineyard, walking the rows each morning and evening to examine each vine, checking for optimum health and ensuring vitality. His 2017 Kidd Ranch Cabernet Sauvignon embodies his creatively scientific spirit with layers of dimensional complexity, concentration, and flawless structure that will please Cabernet drinkers for years to come.
 
SEQUUM
CABERNET SAUVIGNON
KIDD RANCH VINEYARD
NAPA VALLEY 2017
Retails at: $75
 
 
 
“The Sequum 2017 Kidd Ranch Cabernet Sauvignon opens with concentrated aromas of violets, nutmeg, blackberry, black currant, earth, and mushroom. On the palate, the wine has velvety tannins and distinct layers of complex flavors such as black cherry, ripe plum, English toffee, dark chocolate, and savory spice. The wine has an impeccable balance between the intensity of flavors, level of tannin, and brightness, making this wine a treat to drink right now as well as giving it longevity in the bottle.”
94 Points
2019 Mike and Molly Zinfandel R.W. Moore Vineyard

2019 Mike and Molly Zinfandel R.W. Moore Vineyard

with No Comment $30-$40CoombsvilleKevin VogtNapaUSAZinfandel

MIKE AND MOLLY

ZINFANDEL 2019
R.W. MOORE VINEYARD

2019 Mike and Molly Zinfandel R.W. Moore Vineyard
Mike and Molly Hendry’s connections to Napa Valley grape-growing run as deep as the roots of the ancient Zinfandel vines of the R.W. Moore Vineyard, initially planted in 1905 in what is now the Coombsville AVA. Molly’s uncle Bill owns the historic vineyard, a member of the U.C. Davis Heritage project, where genetic material from the vineyard is studied and preserved.
 
This field blend of approximately 95% Zinfandel, with small amounts of Petite Sirah, Carignan, Mourvedre, and Mourtaou, displays the unique microclimate and its cooling influences from the Pacific Ocean, maintaining freshness and overall balance. Mike and Molly have been producing wines from this legacy vineyard since 2009, and their 2019 vintage is the beginning of a new decade of Zinfandel excellence with this full-bodied yet graceful wine.
 
MIKE AND MOLLY
ZINFANDEL 2019
R.W. MOORE VINEYARD
Retails at: $42
 
Your Price: $39.99
 
 
“The Mike & Molly Hendry 2019 Coombsville R.W. Moore Vineyard Zinfandel has a bright, fresh nose with aromas of ripe red plum, cranberry, cloves, black tea, and cigar box. The wine has flavors of red cherry, strawberry, and sweet baking spices, with soft, smooth tannins and a velvety finish. This wine has a concentration and fruit intensity for age-ability, and an inviting youthful drinkability with spice notes will pair perfectly with the holidays.”
94-95 Points
2018 Maroon Cabernet Sauvignon Special Reserve Coombsville

2018 Maroon Cabernet Sauvignon Special Reserve Coombsville

with No Comment $60-$70Cabernet SauvignonCoombsvilleKevin VogtNapaUSA

MAROON

SPECIAL RESERVE
CABERNET SAUVIGNON 
COOMBSVILLE 2018

2018 Maroon Cabernet Sauvignon Special Reserve Coombsville
Paul Maroon obtained 37 acres in Coombsville over two decades ago, with 17 of those acres planted with Cabernet Sauvignon that he tended and sold to several of Napa Valley’s top wineries until 2009 when he decided to produce the first vintage of Maroon. Coombsville became an AVA in 2011 and quickly established a reputation for delivering sophisticated wines with elegant structure due to the cooler climate in the southern end of the Valley.
 
Chris Corley has been the winemaker since Maroon’s inaugural vintage and has worked with Paul for over 20 years, creating a symbiotic relationship built around their passion for the vineyards, the beautiful wines, and a solid commitment to quality. The wine team hand-picked the 2018 Special Reserve Cabernet Sauvignon from the Maroon estate in Coombsville, fermented the grapes, and aged the resulting wine for 30 months in 75% new French oak for a complex flavor development that will continue to evolve and express this fantastic vintage.
 
MAROON
SPECIAL RESERVE
CABERNET SAUVIGNON 
COOMBSVILLE 2018
Retails at: $174
 
 
 
“The 2018 Maroon Special Reserve Coombsville Cabernet Sauvignon opens with lavender, sage, red plum, blackberry pie, mocha, and crushed rocks. The wine has flavors of dark berries, baking spices, cassis, and dark chocolate with a tension that will soften with time. This beautifully balanced 100% Cabernet Sauvignon captures the essence of the Coombsville AVA with refreshing acidity, structured tannins, and long aging potential that will reveal more profound layers of complexity.”
94-95 Points
2017 Sequum Syrah Kidd Ranch Napa Valley

2017 Sequum Syrah Kidd Ranch Napa Valley

with No Comment $30 and underKevin VogtNapaSyrahUSA

SEQUUM

KIDD RANCH SYRAH
NAPA VALLEY 2017

2017 Sequum Syrah Kidd Ranch Napa Valley
After decades of consulting super-premium grape growing, Paul Skinner launched his Sequum label in 2003, which is now blended and bottled at Pride Mountain Vineyards. “Sequum” is a scientific term describing layers of soil, and it turned out to be the perfect name for Paul’s wines as he combined his Ph.D. background in viticulture and soil science with years of experience in the vineyard and his passion for wine.
 
Paul takes a hands-on approach to his Kidd Ranch vineyard, noting subtle changes in soil composition and planting vines onto corresponding rootstocks for optimum health and vitality. His 2017 Syrah is a prime example of his expertise, delivered in a pure, focused, and complex wine that speaks of its place of origin with varietal typicity.
 
SEQUUM
KIDD RANCH SYRAH
NAPA VALLEY 2017
Retails at: $54
 
Your Price: Insider Club Members Only 

Click Here to Join Our (Free) Insider’s Club & Unlock Special Offers

 
 
“Herbal, earthy and complex, this is a well-structured wine, rich and layered in blueberry and strawberry flavors. From a two-acre estate, it has length and breadth and is intensely flavorful, finishing in bolts of white and black pepper.”
92 Points
2016 Levy & Mcclellan Ampersand Red Blend Napa Valley

2016 Levy & Mcclellan Ampersand Red Blend Napa Valley

with No Comment $100 and overKevin VogtProprietary RedUSA

LEVY & MCCLELLAN

AMPERSAND RED BLEND
NAPA VALLEY 2016

2016 Levy & Mcclellan Ampersand Red Blend Napa Valley
Bob Levy began his winemaking career in the mid-1970s at Cuvaison, moving on in the early 1980s as winemaker and general manager at Rombauer before dedicating himself to several years at Merryvale, where he met his future business partner, Real Estate Developer Bill Harlan. Bob became Harlan Estate’s founding winemaker and Director of Winegrowing and embarked on an illustrious career as Director of Winegrowing for all of the Harlan Family Domain properties, including BOND ESTATES, Promontory, and The Napa Valley Reserve. He recently handed over those responsibilities to the next generation; however, he continues to oversee the Harlan family winegrowing teams and properties. Over time, Bob worked with over 100 unique hillside cabernet vineyard sites in Napa Valley during his career.
 
Levy & McClellan was founded in 1999 by Bob and his wife, Martha McClellan, capitalizing on Bob’s profound experiences in the vineyard to select a prime location to plant a vineyard with specific ideas not previously done. His philosophies included producing a wine that would share the structure of a hillside cabernet while preserving the terroir’s character and providing a pleasurable experience through the finish with soft tannins. Martha is also a talented winemaker, crafting the wines at Sloan Estate, Checkerboard Vineyards, and Vineyard 7 & 8. She and Bob created Ampersand to tell the vintage story; Their 2016 Proprietary Red is predominately Cabernet Sauvignon-based with Merlot, Cabernet Franc, and Petit Verdot, giving a clear portrait of excellence. 
 
LEVY & MCCLELLAN
AMPERSAND RED BLEND
NAPA VALLEY 2016
 
Your Price: $350
 
 
“The Levy & McClellan 2016 Ampersand has alluring aromas of lavender, violet, black currant, black plum, black olive, cedar, and dark chocolate. The palate is rich and densely concentrated with flavors of black cherry, blackberry, baking spices, and dried herbs, balanced with bright, refreshing acidity and seductively smooth tannins. This wine immediately grabs your attention and doesn’t easily let go with its infinitely long finish.”
98 Points
2019 Quinetessa Proprietary Red Rutherford

2019 Quinetessa Proprietary Red Rutherford

with No Comment $100 and overKevin VogtNapaProprietary RedRutherfordUSA

QUINTESSA

PROPRIETARY RED
RUTHERFORD 2019

2019 Quinetessa Proprietary Red Rutherford
Quintessa sees an opportunity for each vintage to deepen their connection with their land by looking, listening, and developing a better understanding of how each plot responds to its soils, aspect, and microclimate. The Huneeus Family founded the estate on 280 acres of diverse geology with several different terroirs, all organically farmed and individually monitored to ensure the perfect ripening of each plot for their flagship red wine.
 
The 2019 vintage saw early rains that established healthy soils and even shoot-growth with slightly cooler spring temperatures, then ideal summer conditions without significant heat spikes that helped maintain bright acidity. This Bordeaux-style blend is 91% Cabernet Sauvignon, aged 22 months in French oak, allowing for a refined integration of tannins and fruit character that have a youthful approachability and a potential for longevity and further development in the cellar.
 
QUINTESSA
PROPRIETARY RED
RUTHERFORD 2019
 
Your Price: $235
Limit 6 Bottles Per Customer
 
 
“This is a winemaker’s master class in blending and understanding of a long-standing site. Dried herb, cedar and pencil shavings accent lifted red fruit and brilliant acidity on the palate, with a supple yet still youthfully grippy texture that is framed by structured, graceful tannins. Enjoy from 2029–2039.”
100 Points
 
“So much earth and spice with walnut and wet earth. Like fog laying over the valley in the morning. Black fruit. Medium-to full-bodied with super-fine tannins that are long and persistent, with graceful progression and length on the palate. So long, with real definition. September 2022 release. From biodynamically grown grapes. Hard not to drink now, but will age wonderfully.”
99 Points
2016 Spence Cabernet Sauvignon Howell Mountain

2016 Spence Cabernet Sauvignon Howell Mountain

with No Comment $100 and overCabernet SauvignonHowell MountainKevin VogtNapaUSA

SPENCE

CABERNET SAUVIGNON
HOWELL MOUNTAIN 2016

2016 Spence Cabernet Sauvignon Howell Mountain
Spence’s proprietors lived on Howell Mountain for years before restoring a neglected vineyard on their property, patiently learning the dynamic characteristics of their particular location. The vineyard is positioned near a canyon that benefits from consistent breezes, thickening the grape skins and contributing deep color and flavor intensity as the roots dig deep into the red volcanic soil.
 
This 100% Cabernet Sauvignon is a powerfully expressive, beautifully balanced wine that represents Howell Mountain’s exceptional growing environment with grace and elegance. The noteworthy 2016 vintage is already a splendor in the glass and leaves a lasting impression as the nuances and flavors unfold in a long, supple finish.
 
SPENCE
CABERNET SAUVIGNON
HOWELL MOUNTAIN 2016
Retails at: $125
 
 
 
“The 2016 Spence Howell Mountain Cabernet Sauvignon opens with a pronounced intensity of aromas such as violets, cassis, black tea, black cherry, cedar, and volcanic rock. On the palate, the wine exudes flavors of plum, blueberry compote, cocoa, and nutmeg in a perfect balance between fruit ripeness and refreshing acidity. The deep complexity of flavors contributes to a long, layered finish that is a sensory delight from start to finish. Don’t hesitate to open this bottle tonight, but patience will be rewarded for those who choose to cellar this precious wine.”
97 Points
2017 Aspara Syrah Las Madres Vineyard

2017 Aspara Syrah Las Madres Vineyard

with No Comment $30 and underCarnerosKevin VogtSonomaSyrahUSA

APSARA

SYRAH 2017
LAS MADRES VINEYARD

2017 Aspara Syrah Las Madres Vineyard
The word apsara originates from the Sanskrit language, symbolizing an angelic dancer with balance, purity, and expression, accurately describing each of Apsara Cellars’ exquisite wines. The winery’s founders, Robin and Aneeta Akhurst, met 20 years ago while studying biology and environmental science in Indonesia, broadening the scope of their interests in preserving nature with organic, biodynamic, and sustainable practices.
 
After Robin obtained his degree in Enology, he spent the next four years working with legendary winemakers worldwide, including Anne Claude Leflaive in Burgundy, Matt Wenk in the Barossa Valley, and Thomas Rivers Brown in the Napa Valley. The 2017 Apsara Syrah was grown in the meticulously farmed Las Madres Vineyard in Sonoma Carneros and is known for its cool climate Syrah with spice, depth, and style similar to the celebrated wines of the Northern Rhône. With only 100 cases produced, it won’t last long at this price.
 
APSARA
SYRAH 2017
LAS MADRES VINEYARD
Retails at: $80
 
 
 
“The 2017 Apsara Las Madres Vineyard Syrah begins with notes of violets, rose petals, garrigue, white pepper, blackberry, and chocolate mousse. The wine envelopes and coats the palate with silky tannins and flavors of black plum, bramble, chocolate chip cookies, and aniseed. This style of Syrah is seductive but not heavy and sweetly coaxes you into the perfect state of relaxation.”
94 Points
2015 Maroon Cabernet Sauvignon Black Label Napa Valley

2015 Maroon Cabernet Sauvignon Black Label Napa Valley

with No Comment $30 and underCabernet SauvignonCoombsvilleKevin VogtNapaUSA

MAROON

BLACK LABEL
CABERNET SAUVIGNON
NAPA VALLEY 2015

2015 Maroon Cabernet Sauvignon Black Label Napa Valley
Embodying power and elegance at a value price, Maroon’s Black Label Cabernet Sauvignon comes from the winery’s Coombsville-Estate Vineyard and a neighboring property with similar rocky, volcanic, gravely loam soils. Polished by winemaker Chris Corley’s style of introducing as little manipulation as possible, Maroon’s 2015 vintage is beautiful now and has a lot to offer, particularly at our value price.
 
This incredible value emerges from one of Napa Valley’s top vintages, which the Wine Spectator describes as producing “significantly lower yields…Quality is high.” The 2015 vintage is 100% Cabernet Sauvignon, offering supple dark fruits and red currants with perfectly balanced acidity. After more than five years inside the bottle, the winery reached deep into their cellar and found this gem for us, which we couldn’t wait to share with you.
 
MAROON
BLACK LABEL
CABERNET SAUVIGNON
NAPA VALLEY 2015
Retails at: $70
 
 
 
“This wine begins with a beautiful, deep, supple nose of dark berries, purple florals, and light spice. The lively palate has a great presence with a balance of both red and black fruits, including black cherries, red currants, and ripe plums, and sweet vanilla, along with slightly earthy minerals. The finish is focused, long, and very satisfying.”
94 Points
Purecru Brut Rose Cuvee XXI California

Purecru Brut Rose Cuvee XXI California

with No Comment $30-$40Champagne/SparklingKevin VogtUSA

PURECRU

BRUT ROSÉ
CUVEE XXI CALIFORNIA

Purecru Brut Rose Cuvee XXI California
PureCru’s magnetic energy and engrossing charm have touched just about everybody coming into our shop since we introduced it in January, and we’ve urged everybody to try it. The Los Angeles International Wine Competition recently confirmed our enthusiasm for this wine. A panel of judges at the competition rated it 98 points and Best of Class, making it their highest-rated Sparkling wine. 
 
Mitch Cosentino is the mastermind behind PureCru; calling on his half-century of experience, he uses a single-stream fermentation to make it. Midway through fermentation, he transferred the partially fermented juice into a custom pressure-controlled tank, resulting in a wine with remarkable fruit intensity, balance, and freshness. Created from 100% Sangiovese grapes, PureCru Brut Rosé releases a sensational bouquet of aromas and flavors unique to the spicy, seductive Sangiovese variety brought forward by the single-stream fermentation method.
 
PURECRU
BRUT ROSÉ
CUVEE XXI CALIFORNIA
 
Your Price: $36
 
 
“The PureCru Brut Rosé XXI opens with an abundance of bright aromas beginning with jasmine, lime zest, wild strawberries, raspberries, lychee, passion fruit, pomegranate, and lemongrass. The aromas carry over onto the palate bursting with intensity and zesty fruit flavors accented by fresh acidity and a creamy effervescence. The finish is long and delightful as it slowly fades away, causing you to crave sip after sip.”
96 Points