2018 Rudius Savory Estate Cabernet Sauvignon Howell Mountain

2018 Rudius Savory Estate Cabernet Sauvignon Howell Mountain

RUDIUS

SAVORY ESTATE
CABERNET SAUVIGNON
2018 HOWELL MOUNTAIN 

2018 Rudius Savory Estate Cabernet Sauvignon Howell Mountain
In 1998, David Abreu and Rick Forman planted a tiny 1.3-acre plot at the top of Howell Mountain at an elevation of 1780 feet. Each vintage, the Savory Estate vineyard shows off its vast potential with powerfully concentrated fruit, rock-solid structure, and supreme ageability, that’s vividly depicted in Rudius’s 2018 vintage.
 
Jeff Ames began his winemaking career interning with Lynn Penner-Ash in Oregon and later worked as Thomas Rivers Brown’s assistant winemaker for Outpost, Schrader, and TOR before becoming the head winemaker for TOR in 2005. The Savory Estate vineyard provides Jeff with the pieces to the puzzle that make up his hedonistic signature style, with past vintages scoring well into the upper 90s. Here’s an opportunity to own this incredibly limited Howell Mountain Cabernet, priced to savor.
 
RUDIUS
SAVORY ESTATE
CABERNET SAUVIGNON
2018 HOWELL MOUNTAIN 
Retails at: $135
 
 
 
“The Rudius 2018 Savory Estate Cabernet is a visually compelling wine with an inky black center core and a deep ruby hue at the edges. The nose and palate dance beautifully together as they balance a vast array of compelling characteristics, including muddled blackberries, black currants, gunflint, dried green herbs, fresh cut violets, and Italian glove leather, along with hints of vanilla, baker’s chocolate, and white pepper. The palate is exceptionally concentrated and powerful yet finds the perfect symmetry between structure, intensity, and elegance. I struggled to find the perfect analogy to describe it, but it is like a bodybuilder who is also a world-class ballet dancer. It’s not what you’d expect at first glance but is thrilling to behold. I think this stunning effort is precisely what everybody looks for in an incredible mountain Cabernet. It is still a baby, and as great as it is now, you can enjoy it any time over the next several decades. Simply gorgeous!”
98 Points
2018 Maison Harbour Gevrey-Chambertin 'La Justice' Red Burgundy

2018 Maison Harbour Gevrey-Chambertin ‘La Justice’ Red Burgundy

MAISON HARBOUR

GEVREY-CHAMBERTIN
‘LA JUSTICE’
2018 RED BURGUNDY

2018 Maison Harbour Gevrey-Chambertin 'La Justice' Red Burgundy
The prestigious appellation Gevrey-Chambertin is located in the Northern part of Burgundy in the Côte de Nuits (North Slope) and produces full-bodied, rich Pinot Noirs with a firm structure, velvety tannins, and delicate texture. Before establishing their small négociant house, Maison Harbour’s Nicholas and Colleen Harbour attended wine school in Beaune, making lifelong friends that connected the couple with small growers with vineyard parcels.
 
Revered for being more age-worthy and fuller-bodied than other parts of Burgundy, Pinot Noirs from Gevrey-Chambertin are great for your cellar, and this one is unbelievable right now. The Harbours age their Pinot Noirs in two to six-year-old barrels, focusing on the fruit’s reflection of the terroir, creating brilliantly defined wines with remarkable freshness.
 
MAISON HARBOUR
GEVREY-CHAMBERTIN
‘LA JUSTICE’
2018 RED BURGUNDY
 
Your Price: $85
 
 
“The 2018 Maison Harbour La Justice Gevrey Chambertin opens with a stunning nose of rich cherries, dried rose petals, gunflint, mixed berries, nutmeg, black tea, and earthy minerals. The complexity of aromas seamlessly continues on the palate with powerful richness and impressive concentration, including lush fruit flavors of splash pluots and red plums, then continuing with cola bean and dried mushrooms. At a mere fraction of the price, this village-level Gevrey drinks better than many Premier Cru and even Grand Cru burgundies I’ve had. It’s simply stunning, and if you like Burgundy, this one will blow you away with the power and richness it has, particularly at this price.”
96 Points
2017 Raoul Gautherin Grand Cru Chablis Les Clos

2017 Raoul Gautherin Grand Cru Chablis Les Clos

RAOUL GAUTHERIN

GRAND CRU CHABLIS
2017 LES CLOS

2017 Raoul Gautherin Grand Cru Chablis Les Clos
Chablis exemplifies the purest expression of Chardonnay through minimal intervention in the vineyard and winery, the use of natural yeasts, and the limited use of oak, prioritizing the delicate nuances of flavor. Adrien Gautherin of Domaine Raoul Gautherin vinifies his Grand Cru Chablis Les Clos in tanks and ages it in old barrels, creating a wine with incredible aging potential. 
 
Grand Cru vineyards in Chablis are grown in 160 million-year-old sedimentary limestone-rich clay, known as Kimmeridgian marl, famous for giving wines with vibrant character, racy acidity, and a zesty mineral component. These world-class Chardonnays begin showing their spectacular depth and charm after three to four years, which is where this one is right now, and with only 120 cases produced, don’t hesitate to secure yours.
 
RAOUL GAUTHERIN
GRAND CRU CHABLIS
2017 LES CLOS
Retails at: $100
 
Your Price: $89
 
 
“The 2017 Raoul Gautherin & Fils Grand Cru Chablis Les Clos has an exquisite nose with aromas of honeysuckle, white blossoms, green apples, white peaches, and brioche. The flavors on the palate are reminiscent of a butter pecan ice cream, coating the palate in a creamy mouthfeel but finishing on a crisp note with the wine’s natural acidity. This wine can be enjoyed now but will really shine after laying down in the cellar for a few more years.”
93 Points
2015 Spence Cabernet Sauvignon Howell Mountain

2015 Spence Cabernet Sauvignon Howell Mountain

SPENCE

CABERNET SAUVIGNON
2015 HOWELL MOUNTAIN 

2015 Spence Cabernet Sauvignon Howell Mountain
The producers of Spence Howell Mountain Cabernet set out to create a wine that’s theirs alone, reflective of the specific characteristics of their exceptionally unique plot near Howell Mountain’s summit. Keenly focused on extracting what transpires in the vineyard, voiced in your glass with eloquence, purity, and individuality, their team is hands-off in the cellar. Their 2015 Howell Mountain Cabernet is sensationally intense, rivetingly defined, powerfully expressive, and an incredible value. 
 
Uniquely positioned above a canyon, Spence’s Vineyard benefits from consistent breezes, thickening the grape skins, contributing color and intensity. The site’s thick surface layer of red volcanic soil laced with rock allows rapid drainage, forcing the roots deep into the earth, extracting site-specific nuance.
 
Spence’s winemaker Ted Osborne began his career at Cakebread before gaining global experience in Australia, South Africa, and Bordeaux and returning to Napa Valley to make wine at Piña and Storybook Mountain. His focus is on vineyard-defined wines that unveil the site’s character in a balanced, elegant, and unique fashion through minimal-intervention winemaking.
 
SPENCE
CABERNET SAUVIGNON
2015 HOWELL MOUNTAIN
Retails at: $110
 
 
 
“Coming from the Spence’s vineyard at 1,900’ elevation on top of Howell Mountain, this blockbuster Cabernet reminds me of watching a Cheetah run in slow motion. It’s firm and bursting with power, yet sleek, graceful, and elegant at the same time. It begins with a gorgeous nose of explosive black plums, fragrant violets, dusty cocoa powder, wet slate, dried mushrooms, and vanilla hints. This mind-blowing concoction is perfectly ripe on the palate, with concentrated crushed blackberries, exotic wild currants, stewed plums, baker’s chocolate, and scorched earth. It is wonderfully firm and amazingly complex and long on the palate, with mouth-quenching crushed-velvet tannins that, time after time, left me yearning for another sip. It is a decadent, amazingly sultry stunner now that will continue to drop jaws for well over another decade.” 
97 Points, Kevin M. Vogt, Master Sommelier
2018 Eleven Eleven X-I Estate Cabernet Oak Knoll District

2018 Eleven Eleven X-I Estate Cabernet Oak Knoll District

ELEVEN ELEVEN

X∙I ESTATE CABERNET
2018 OAK KNOLL DISTRICT 

2018 Eleven Eleven X-I Estate Cabernet Oak Knoll District
Eleven Eleven is a new winery producing exciting wines out of their state-of-the-art production facility near downtown Napa. Winemaker Kirk Venge creates them in a powerfully captivating style that’s elegantly balanced and enriched with nuance. Their 2018 X∙I Estate Cabernet perfectly reflects the winery’s drive to make the best wines possible, and at $85, don’t miss this high-scoring Cab. 
 
The 2018 release is nearly 90% Cabernet Sauvignon heightened with the other four most classic Bordeaux varieties; Cabernet Franc, Merlot, Malbec, and Petit Verdot. The wine spent almost two years developing in French oak barrels, and it’s rocking now. 
 
The X∙I Estate Vineyard is in the Oak Knoll AVA, where the clay loam soils, combined with the San Pablo Bay cooling influences, are ideal for ripening Bordeaux varieties. The resulting wine is, as Vinous writes, “spectacularly rich” and “gorgeous in its style,” and at $85, it’s a stupendous value for top-quality Napa Cab.
 
ELEVEN ELEVEN
X∙I ESTATE CABERNET
2018 OAK KNOLL DISTRICT
 
Your Price: $85
 
 
“The 2018 Cabernet Sauvignon Estate will thrill readers who enjoy opulent Napa Valley wines. Inky dark fruit, dark chocolate, menthol, licorice and spice blast out of the glass. Unctuous and spectacularly rich, the 2018 is a gorgeous wine in its style. Plush, silky tannins round out the luxurious finish.”
94 Points
 
“Black garnet color. Aromas and flavors of boysenberry, eclairs, sassafras, sage, and licorice with a lightly tannic, vibrant, dryish full body and a warming, complex, long finish with moderate oak flavor. A dense and brooding Oak Knoll Cabernet for fabulous steaks; drink now through 2035.”
Gold Medal, Exceptional, Cellar Selection
94 Points
 
“I haven’t been this excited about unveiling a new wine in years. Finally, the secret is out! A true 5 varietal Estate Bordeaux Blend. Having the viticulture at your fingers to guide each of these plantings with just the right inputs and be blessed with a nearly perfect vintage like 2018 was a combination for success. I love the dark fruit and young tightly laced tannin feel. As young as these plantings are, I predict outstanding things in future years stemming from this, the XI inaugural release!”
Winemaker Kirk Venge
2018 Rochiolo Pinot Noir Estate, Russian River

2018 Rochiolo Pinot Noir Estate, Russian River

ROCHIOLI 

2018 PINOT NOIR 
ESTATE, RUSSIAN RIVER

2018 Rochiolo Pinot Noir Estate, Russian River
Rochioli is one of the most distinguished vineyards in North America, and it’s revered for producing powerful and vividly distinct berries. The family recognized the potential to grow world-class Burgundian varieties on their property early on. Their first release was named The Best Pinot Noir in America by the Wine Spectator, and decades later, the following for their brand is more robust than ever.
 
The 2018 Russian River Pinot Noir represents the essence and character of the entire Estate by intricately combining five of the winery’s coveted single-vineyards; Sweetwater, Little Hill, Big Hill, West Block, and East Block. 
 
Tom Rochioli’s winemaking philosophy of producing terroir-driven wines made with minimal intervention, and built on a foundation of superb fruit, helped make them one of the top producers in North America. The 2018 release is supremely balanced, concentrated, and powerfully focused.
 
ROCHIOLI 
2018 PINOT NOIR 
ESTATE, RUSSIAN RIVER
 
Your Price: $89.99
 
 
“This blockbuster wine is a single-vineyard blend of the winery’s best blocks, including 40% Sweetwater, 39% Little Hill, 12% Big Hill, 6% West Block and 3% East Block. Together, they find unison in spicy, woody and earthy tones of white pepper and tingling acidity. It delivers a powerful freshness followed by forest notes, black tea and baked strawberry.”
97 Points
 
“A good value in world-class Pinot Noir, the 2018 Pinot Noir Russian River Valley comes from a mix of the estate’s single vineyard and was 95% destemmed and brought up in French oak. It has a great red fruit-driven core as well as lots of floral and spice notes, medium body, great acidity, and no shortage of length on the finish. It’s great today and will shine for 7-8 years.”
94 Points
 
“The 2018 Pinot Noir Estate is such a pretty wine. Crushed red berries, rose petal, mint, spice and blood orange infuse the 2018 with tremendous character, especially at this level. A Pinot of precision and nuance, the 2018 Estate brilliantly shows the direction Tom Rochioli has taken his wines in recent years. Readers will find an especially compelling edition of the Estate in 2018.”
93 Points
 
“Powerful and pure-tasting, with underbrush accents and hints of white pepper to the dark currant and dried raspberry flavors. Cedary in the midpalate, with a long finish of dried beef and loamy notes. Drink now through 2025.”
93 Points
2014 Rudius Kaley Elizabeth Oakville Cabernet Sauvignon

2014 Rudius Kaley Elizabeth Oakville Cabernet Sauvignon

RUDIUS 2014 Rudius Kaley Elizabeth Oakville Cabernet Sauvignon

KALEY ELIZABETH 
CABERNET SAUVIGNON 
2014 OAKVILLE 

 
Rudius is a wine so profound that it gave every one of our buyers a you gotta be kidding me moment the first time we tried it.  Even after tasting over 5,000 wines this year, Rudius stands out on multiple levels.  For starters, it gave me goosebumps when I first tasted it, and it hails exclusively from a secret vineyard source in Oakville just across from Screaming Eagle.  It’s serendipitous that Rudius chose not to list the vineyard name on their label, or they would have had to charge $175 per bottle, and less of us would get to experience this brilliant wine.  The wine was expertly crafted by Jeff Ames, who mentored under Thomas River Brown at Schrader, Maybach, Outpost and TOR before becoming head winemaker at TOR in 2005.  Since then, he’s made wines scoring in the high-90’s look easy, and words absolutely cannot express how great this wine is at $135/btl.
 
This secret vineyard source has beautiful red soils that give wines from this area intense, prolific flavors, and with neighbors like Screaming Eagle, Rudd, Dalla Valle’s Maya and Joseph Phelps’ Bacchus Vineyards, no doubt this is a great place to source fruit.  The wines from this vineyard have a trademark intense red-fruited perfume, dark, supple fruits, crushed rock and brilliant complexity.  If you enjoy the best wines that Napa Valley has to offer, you do not want to miss this… 
 
RUDIUS
KALEY ELIZABETH 
CABERNET SAUVIGNON 
2014 OAKVILLE
Retails at: $135/btl
 
 
From Robert Parker’s The Wine Advocate:Deep garnet-purple colored, the 2014 Cabernet Sauvignon Kaley Elizabeth comes from the Tierra Rojo vineyard in Oakville planted in 1988 and contains a small splash of Cabernet Franc. The nose explodes with baked cherries, blackcurrant cordial and blueberry pie notes with touches of Chinese five spice, wood smoke and beef drippings with a waft of dried herbs. Full-bodied, rich and spicy with mouth-filling savory and spice layers, it has a solid backbone of chewy tannins and a lively line, finishing long. 300 cases were made.”  96+ Points
2014 Rudius Kaley Elizabeth Oakville Cabernet Sauvignon

2014 Rudius Kaley Elizabeth Oakville Cabernet Sauvignon

RUDIUS 2014 Rudius Kaley Elizabeth Oakville Cabernet Sauvignon

KALEY ELIZABETH
CABERNET SAUVIGNON
2014 OAKVILLE

 
In winemaking, when the stars align perfectly and combine fruit from one of Oakville’s best vineyards with one of Napa’s most talented winemakers, the end result is a wine that competes with the best in the world.  The 2014 Rudius Kaley Elizabeth gave me goosebumps when I first tasted it, and it hails exclusively from a secret vineyard source in Oakville just across from Screaming Eagle… If Rudius chose to list the vineyard on their label they would have to charge around $175 per bottle.  The wine was brilliantly crafted by Jeff Ames, who mentored under Thomas River Brown at Schrader, Maybach, Outpost and TOR before becoming head winemaker at TOR in 2005.  Since then, he’s made wines scoring in the high-90’s look easy, and with his own label Rudius, he’s applied that same skill-set to creating value wines with unrestrained character and profound hedonism. Words absolutely cannot express how great this wine is at $135/btl (join our free Insiders Club for special offers).
 
This secret vineyard source has beautiful red soils that give wines from this area intense, prolific flavors, and with neighbors like Screaming Eagle, Rudd, Dalla Valle’s Maya and Joseph Phelp’s Bacchus Vineyards, no doubt this is a great place to source fruit.  The wines from this vineyard have a trademark intense red-fruited perfume, dark, supple fruits, crushed rock and brilliant complexity.  If you enjoy the best wines that Napa Valley has to offer, you do not want to miss this…
 
RUDIUS
KALEY ELIZABETH
CABERNET SAUVIGNON
2014 OAKVILLE
Retails at:  $135/btl
 
 
From Robert Parker’s The Wine Advocate: “Deep garnet-purple colored, the 2014 Cabernet Sauvignon Kaley Elizabeth comes from the Tierra Rojo vineyard in Oakville planted in 1988 and contains a small splash of Cabernet Franc. The nose explodes with baked cherries, blackcurrant cordial and blueberry pie notes with touches of Chinese five spice, wood smoke and beef drippings with a waft of dried herbs. Full-bodied, rich and spicy with mouth-filling savory and spice layers, it has a solid backbone of chewy tannins and a lively line, finishing long. 300 cases were made.”  96+ Points
2014 Cabaud Benedictions Oakville Cabernet Sauvignon

2014 Cabaud Benedictions Oakville Cabernet Sauvignon

CABAUD 2014 Cabaud Benedictions Oakville Cabernet Sauvignon

2014 BENEDICTIONS
CABERNET SAUVIGNON
OAKVILLE, NAPA VALLEY

 
In the California wine world, the name Beckstoffer rings synonymous with quality, and the best Beckstoffer sites are the six Heritage Vineyards: To-Kalon; Missouri Hopper; Dr. Crane; George III; Las Piedras; and Bourn. Each historic site is capable of producing world-class fruit, generating many of the highest rated, most sought after wines in Napa Valley.  Cabaud’s 2014 Benedictions is 100% Cabernet Sauvignon from Beckstoffer Missouri Hopper Vineyard in Oakville. Centered just North of the town of Yountville on the Southern end of Oakville, you might recognize this name from single-vineyard Cabernets produced by Alpha Omega, Purlieu, B. Cellars among others, but what you probably won’t see is finding a wine from this vineyard at under $100/btl… The average is more likely North of $175 per bottle and Cabaud is simply one of the best.
 
Finding new wines made by top producers that are somewhat unheard of, pays off big at times… Cabaud’s winemaker is Luc Morlet, whom many of you many know from his work at Peter Michael or from his own label Morlet which is raking in 100 point scores…  I would estimate Morlet’s Cabs to range from $165 to around $300/btl and at $150 Cabaud is a fantastic wine… I cannot put into words how incredible this wine is. Wines of this caliber, at this price never last long… I wouldn’t hesitate to secure yours.
 
CABAUD
2014 BENEDICTIONS
CABERNET SAUVIGNON
OAKVILLE, NAPA VALLEY
Retails at: $150/btl
 
 
Tasting Notes: “A beautifully deep ruby color immediately captures your imagination of what is about to unfold… A quick swirl and sniff reveals a nose of red currants, black plum skin, wet stone, hints of English rose petals and sweet vanilla oak. Then at first sip, layers of lush red plums, dried blueberries, wild mountain blackberries combine with hints of green tea and tobacco leaf. The supple, seamless elegance and lively freshness of the red and black fruits combine with the fine-grained tannins and a beautifully balanced center core, telegraphing more than a decade of cellar life. The finish is long and powerful, yet refined and focused as well. This one will be a delight to drink for many, many years.”  96 Points
2013 Cabaud Benedictions Cabernet Sauvignon

2103 Cabaud ‘Benedictions’ Oakville Cabernet Sauvignon

CABAUD 

2013 BENEDICTIONS
CABERNET SAUVIGNON
OAKVILLE, NAPA VALLEY

2013 Cabaud Benedictions Cabernet Sauvignon
After tasting over 5,000 wines in 2018, our number one pick was clear the instant we tasted it… Each and every enthusiastic and glowing review that followed, cemented the wine permanently onto the list, and it became clear that it’s a wine that everybody loves.  After all, this wine combines the highest level of winemaking with 100% Cabernet Sauvignon from one of Andy Beckstoffer’s heritage vineyards in Oakville.  Many of you know winemaker Luc Morlet from his work at Newton Cellars, Peter Michael, or from his own label Morlet which is raking in 100 point scores… The 2013 Benedictions is the top wine produced at Cabaud and it’s made from the iconic Beckstoffer Missouri Hopper Vineyard in Oakville.  The previous vintage caught the eye of Robert Parker who scored the 2012 94-96 points and the 2013 is even better…
 
Finding new wines made by top winemakers, that are somewhat unheard of, pays off big at times… I would estimate Morlet’s Cabs to range from $165 to around $300/btl.  At $150 Cabaud is a killer deal,  I cannot put into words how incredible this wine is.  Wines of this caliber and at this price never last long… I wouldn’t hesitate to secure yours.  Make sure to join our Insider’s Club and receive special offers on some of our featured wines…
 
CABAUD
2013 BENEDICTIONS
CABERNET SAUVIGNON
OAKVILLE, NAPA VALLEY
Retails at: $150/btl
 

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Tasting Notes: An intense, glass-staining purple color combines beautifully with flavors of blueberry pie filling, with muddled blackberries, red currant, bramble, white flowers and bakers chocolate. The supple, full-bodied opulence, sweet tannin, and rich, dense center core intermingle with the powerful fruit to seduce you with the first sip. The finish is long, powerful and supple with just enough fruit tannins to allow this one to age for a decade or so.  Kudos to Luke Morlet for crafting such a stunning wine.96 Points, Kevin M. Vogt, Master Sommelier