2018 Westwood Pinot Noir Sonoma County

2018 Westwood Pinot Noir Sonoma County

WESTWOOD

PINOT NOIR 2018
SONOMA COUNTY

2018 Westwood Pinot Noir Sonoma County
Westwood proprietor Carl Stanton founded his Annadel Gap Vineyard in 1998, and over the next dozen years, his viticultural team planted and replanted each block to discover the vineyard’s unique identity. The Annadel Gap lies between Sonoma Mountain and Mount Hood. Like the Petaluma Gap, cool Pacific breezes and thick fog roll in most mornings and evenings, resulting in fruit with fully developed, complex flavors and fresh acidity.
 
Westwood’s team farms their vineyards biodynamically, providing renowned winemakers Philippe Melka and Maayan Koschitzky pure and exceptional quality fruit to seamlessly bring their vineyards to life in their wines. The 2018 growing season gave Pinot Noir grapes great intensity, elegance, and layers of decadent flavors, and this wine from the Annadel Gap Vineyard is a stunning example.
 
WESTWOOD
PINOT NOIR 2018
SONOMA COUNTY
Retails at: $65
 
Your Price: $45
 
 
“Sourced from the estate’s Annadel Gap Vineyard as well as parcels in Petaluma Gap vineyard Terra de Promissio, this wine was aged 18 months in (41% new) French oak and bottled unfil- tered. Aromas of fresh red cherry, chocolate, and cinnamon lead to a palate that is juicy to its core. Caramel apple, tomato leaf, lavender, and cranberry are vibrant and the mouthfeel generous, opening up to baking spices backed by beetroot and rhubarb. Complex and delicious.”
95 Points
2019 Henri De Villamont Corton Grand Cru Les Renardes

2019 Henri De Villamont Corton Grand Cru Les Renardes

HENRI DE VILLAMONT

CORTON GRAND CRU
LES RENARDES 2019

2019 Henri De Villamont Corton Grand Cru Les Renardes
Pinot Noir exists on the famous Hill of Corton because of the Roman Emperor Charlemagne, who enjoyed drinking it daily and ordered planting the vines. Legend has it that in his later years, Charlemagne spilled a fair amount of Pinot Noir into his beard, staining his clothes and annoying his wife, who in turn demanded he quit drinking wine. Instead, Charlemagne switched to white wine and replanted part of the hill with Chardonnay, so he could continue drinking wine to his heart’s content.
 
Les Renardes is a climat within the renowned Corton Grand Cru AOC planted with Pinot Noir, and the wines produced there are still as prized as they were during Charlemagne’s reign. The 2019 vintage was barrel aged in 50% new French oak for 15 months and exudes a generous aromatic expression and impressively mouth-filling, sensual wine.
 
HENRI DE VILLAMONT
CORTON GRAND CRU
LES RENARDES 2019
 
Your Price: $135
 
 
“While subtle and smoky on the nose, this wine has rich, ripe flavors of blackberry and plum that are densely packed on the palate. Matured 15 months in 50% new oak, the spicy, firmly structured wine is shaded by hints of licorice and black walnut. Taut tannins will ease with a few more years of cellaring. Best approach from 2025–2035.”
93 Points
2021 Delmore Pinot Noir Bassi Vineyard Slo Coast AVA

2021 Delmore Pinot Noir Bassi Vineyard Slo Coast AVA

DELMORE

PINOT NOIR 2021
BASSI VINEYARD
SLO COAST AVA

2021 Delmore Pinot Noir Bassi Vineyard Slo Coast AVA
San Louis Obispo native Darren Delmore cut his teeth in the wine industry, working for Hirsch Vineyard, Whitehorn, Goldeneye, and Two Hands before he became the National Sales Manager at Tablas Creek. His first-hand experience in the vineyards laid the foundation for Delmore wines. He launched his boutique brand in 2017 after purchasing 2,000 pounds of Pinot Noir and a bin of Syrah, setting out to make wild yeast-fermented, unfiltered wines from sea-sprayed coastal terroirs.
 
The biodynamically farmed Bassi Vineyard sits just a mile from the reefs where Darren grew up surfing and within the SLO Coast AVA. His 2021 Pinot Noir is 100% free-run juice, meaning no pressing, giving soft tannins and subtle layers of aromatic complexity before being bottled with love. The wine is an absolute delight.
 
DELMORE
PINOT NOIR 2021
BASSI VINEYARD
SLO COAST AVA
Retails at: $44
 
Your Price: $39.99
 
 
“The 2021 Delmore Bassi Vineyard Pinot Noir begins with a bright, fragrant nose that includes spicy red berries, Spring florals, fresh herbs, wet leather, cold-smoked meat, and crushed stone. The palate is vibrant with zesty red cherries, wild strawberries, fresh pomegranate, and pie spices. The focused palate is penetrating and energetic, with a wonderful balance of freshness and length. Although young, it drinks nicely now and will continue to do so over the next eight years.”
94 Points
2020 Widows Peak Pinot Noir by Beau Vigne Sonoma County

2020 Widows Peak Pinot Noir by Beau Vigne Sonoma County

WIDOW’S PEAK

BY BEAU VIGNE
PINOT NOIR
SONOMA COUNTY 2020

2020 Widows Peak Pinot Noir by Beau Vigne Sonoma County
Beau Vigne’s signature style was developed by founding winemaker Dave Phinney, making rich, balanced, multidimensional wines, with Robert Parker calling the boutique estate “one of my favorite wineries.” Kirk Venge succeeded Dave Phinney, and Julien Fayard, former Director of Winemaking for Philippe Melka, is the mastermind behind the wines known for producing California varietals with a French twist.
 
The Widow’s Peak Sonoma County Pinot Noir was sourced from a single vineyard in the Green Valley of the Russian River Valley, with several aspects and microclimates creating a range of diversity within the vines. The grapes producing the 2020 wine are from four separate clones, including 667, 777, and two California Heritage clones. The fermented juice spent eight months in 40% new French oak, delivering a wine that energetically showcases the complexity of the variety.
 
WIDOW’S PEAK
BY BEAU VIGNE
PINOT NOIR
SONOMA COUNTY 2020
Retails at: $85
 
 
 
“Beau Vigne 2020 Widow’s Peak Sonoma County Pinot Noir opens with lush notes of ripe red plum, maraschino cherry, Christmas cake, vanilla, cocoa powder, and earth. The wine is full-bodied on the palate with flavors of sweet red fruit, orange zest, cinnamon, nutmeg, cola, and espresso bean. The rich flavor intensity carries into a long finish, and the spice component will make a perfect match for holiday pairings.”
93-94 Points
20121 Hanzell Pinot Noir Sebella Sonoma Coast

2021 Hanzell Pinot Noir Sebella Sonoma Coast

HANZELL

SEBELLA PINOT NOIR
SONOMA COAST 2021

20121 Hanzell Pinot Noir Sebella Sonoma Coast
Hanzell Vineyards is a historic Sonoma property planted in 1953 after the founder, James D. Zellerbach, spent several years in Burgundy, falling in love with the region’s style, techniques, and wine culture. The De Brye family acquired the estate in 1975, focusing on sustainability and maintaining the original, holistic farming approach.
 
The Sebella Pinot Noir celebrates this site and soil selection and sources fruit from like-minded partner growers in the Sonoma Coast AVA. The 2021 Sebella was aged for ten months in 100% neutral French oak to maintain a fresh coastal charm, complex fruit intensity, and depth, emulating the estate wines for a third of the price.
 
HANZELL
SEBELLA PINOT NOIR
SONOMA COAST 2021
Retails at: $45
 
Your Price: $32
 
 
“The Hanzell 2021 Sebella Pinot Noir opens with lilacs, fresh red cherry, and plum accented by savory spice, sweet tobacco, and a sea shell minerality. The wine has a light to medium body and flavors of pomegranate, cranberry, blood orange, and cinnamon. The bright, playful character is in a delicate balance with soft tannins, ready to drink now or lay down for a few years.”
93 Points
2021 Luli Pinot Noir Santa Lucia Highlands

2021 Luli Pinot Noir Santa Lucia Highlands

LULI

PINOT NOIR 2021
SANTA LUCIA HIGHLANDS

2021 Luli Pinot Noir Santa Lucia Highlands
Luli represents a strategic partnership between three wine industry leaders, and their successful union illustrates the talents and strengths of their combined knowledge, skills, and experience. Master Sommelier Sara Floyd teamed up with vineyard manager Mark Pisoni and winemaker Jeff Pisoni in 2007 to create a new line of handcrafted wines from high-quality fruit at affordable prices.
 
The Pisoni brothers grew up farming in the Santa Lucia Highlands with their father, Gary, one of California’s most respected growers. They source fruit for Luli from vineyards in or near the same land they call home. The 2021 Luli Pinot Noir arose from sustainably farmed vineyards in the region that saw clear skies and moderate temperatures during the growing season, producing exceptional quality grapes and paying tribute to Pinot’s success in the area.
 
LULI
PINOT NOIR 2021
SANTA LUCIA HIGHLANDS
 
Your Price: $29.99
 
 
“The Luli Santa Lucia Highlands Pinot Noir 2021 begins with an intense nose of dark berries, cherry cola, dried mushrooms, and white flowers. These notes continue into a powerful, supple palate with a beautiful brightness to the rich, concentrated fruit. Always one of the best values in Pinot Noir each year, this vintage is classic for the region and another gorgeous bottling of this offering. As beautiful as it is now, it will certainly reward you with a couple of additional years of age if you can resist drinking them until then.”
92 Points
2018 Tolosa Heritage Pinot Noir Edna Valley

2018 Tolosa Heritage Pinot Noir Edna Valley

TOLOSA

HERITAGE PINOT NOIR
EDNA VALLEY 2018

2018 Tolosa Heritage Pinot Noir Edna Valley
Tolosa Winery is part of the Alpha Omega Collective and specializes in Burgundian varieties grown in Edna Valley, California’s coolest AVA. The region’s transverse valley extends inland from the Pacific Ocean and funnels cold air and fog, creating an ideal environment for cool-climate varietals such as Pinot Noir. The Franciscan Mission of San Luis Obispo de Tolosa planted the first vines in the area and is the inspiration behind the winery’s name, paying homage to the hardworking farmers who pioneered the land.
 
Tolosa’s winemaker works to convey the distinct character of the wine, beginning in the vineyard with specially selected clones for each unique soil type, followed by gentle fermentation in stainless steel and oak barrels for a fine-tuned, integrated Pinot Noir. The 2018 vintage features earthy, herbal tones and bright red fruit aromatics, trademark characteristics of the Edna Valley AVA Pinots that elevate and delight the senses at a very fair price point.
 
TOLOSA
HERITAGE PINOT NOIR
EDNA VALLEY 2018
Retails at: $35
 
Your Price: $32
 
 
“Hearty aromas of black raspberry and muddled plum are lifted by sage and pepper on the ripe but clean nose of this bottling. There’s a pleasantly herbal kick to the palate, where the sagebrush aspects wrap around the dark-mulberry and wild-plum flavors. Rocky tannins give both structure and minerality.”
93 Points
2021 Sea Slopes Pinot Noir By Fort Ross Winery Sonoma Coast

2021 Sea Slopes Pinot Noir By Fort Ross Winery Sonoma Coast

SEA SLOPES

BY FORT ROSS WINERY
PINOT NOIR 2021
SONOMA COAST

2021 Sea Slopes Pinot Noir By Fort Ross Winery Sonoma Coast
Lester and Linda Schwartz purchased a section of forest straddling the edge of the Sonoma Coast in 1988, where wind-swept, foggy ridges overlook the Pacific. Experts advised against planting vines in this cool-climate area, claiming it was too risky for viticulture. Still, after six years of experimentation with different clones, rootstocks, and trellising systems, Lester and Linda produced their first vintage, proving the site’s ability to grow exceptional Burgundian varieties.
 
Jeff Pisoni, son of the legendary winemaker Gary Pisoni, joined the team in 2009, bringing his experience gained from growing up immersed in wine culture and his degree in Enology from the California State University Fresno. The 2021 growing season was drier than average, forcing the vines’ roots to dig deep into the earth for nutrients and water, resulting in very concentrated Pinot Noir fruit, with flavors carefully integrated by aging the wine in 80% neutral and 20% new French oak for nine months.
 
SEA SLOPES
BY FORT ROSS WINERY
PINOT NOIR 2021
SONOMA COAST
Retails at: $35
 
Your Price: $33
 
 
“The Sea Slopes Sonoma Coast Pinot Noir 2021 is a virtual basket of red fruits on the nose and palate, with bright and fresh red raspberries, red cherries, and ripe plum, along with violets, cola, and fresh sage. It has an excellent concentration of fruit on the finish, surrounded by slightly chalky tannins in its youth, which will soften over the next few months.”
92 Points
2014 Kessler-Haak Estate Pinot Noir Sta. Rita Hills

2014 Kessler-Haak Estate Pinot Noir Sta. Rita Hills

KESSLER-HAAK

ESTATE PINOT NOIR
STA. RITA HILLS 2014

2014 Kessler-Haak Estate Pinot Noir Sta. Rita Hills
Steadfast on producing grapes capable of capturing the essence of Sta Rita Hills terroir, Kessler-Haak’s founders planted their vineyard in the northwest corner of the region in 2005. Within the next decade, as the vines came of age, their ability to bear fruit expressive of their origin caught the eye of Pinot-maverick Brian Loring, who began crafting Kessler-Haak Vineyard designated Pinot under his Loring label. 
 
Kessler-Haak’s team organically farms their 30 acres of Pinot Noir, striving for a harmonic co-existence amongst the vineyard’s vines, animals, and insects. The east-west orientation of the hills funnels sea breezes into the area, drastically cooling daytime temperatures, which helps maintain fresh acidity and allows the grapes a long hang-time to develop complex flavor compounds. The wine’s fresh acidity also allowed the 2014 vintage to age effortlessly, beautifully depicting the vintage and terroir; the wine is surprisingly dynamic and drinking beautifully right now.
 
KESSLER-HAAK
ESTATE PINOT NOIR
STA. RITA HILLS 2014
Retails at: $50
 
 
 
“This study of Clone 2A begins with big aromas of boysenberry jam, black tea and minty chocolate elements. There is decent weight to the palate, where rich and ripe flavors of blackberry meet with firm tannins and buoyant acidity. Dashes of star anise and all spice give further depth.”
93 Points
2018 Ritual Pinot Noir Casablanca Valley Chile

2018 Ritual Pinot Noir Casablanca Valley Chile

RITUAL

PINOT NOIR 2018
CASABLANCA VALLEY, CHILE

2018 Ritual Pinot Noir Casablanca Valley Chile
Ritual’s organic estate in the Casablanca Valley sits just a few miles from the cooling effects of the Pacific Ocean, where a Humboldt current creates early morning fog and breezes ideal for Pinot Noir. The vineyards are surrounded by 6000 acres of forest promoting biodiversity and sustainability in the environment.
 
The grapes were hand harvested and double sorted before fermentation, in which a portion of the fruit is whole-cluster fermented, adding extra spice and tannin. The 2018 growing season saw significant rainfall in the winter and moderate temperatures throughout the season, resulting in a long hang time that guaranteed full physiological ripeness and intense flavor profiles.
 
RITUAL
PINOT NOIR 2018
CASABLANCA VALLEY, CHILE
 
Your Price: $24
 
“Nuanced fragrance, full of racy raspberries, mossy berries, forest floor and spices. Elegant, but deep. Smooth, round and subtle on the palate. So much poise, showcasing fine, pinot character. From organically grown grapes. Drink now or hold.”
93 Points