2018 Vista Atlas Peak Reserve Proprietary Red

2018 Vista Atlas Peak Reserve Proprietary Red

VISTA

ATLAS PEAK RESERVE
2018 PROPRIETARY RED

2018 Vista Atlas Peak Reserve Proprietary Red
Cementing its spot on my top 5 list in 2020, Vista’s 2018 Atlas Peak Red is the single most extraordinary $23 wine that I’ve tasted. The wine has the concentration, depth, complexity, and balance that you’d expect from a remarkable $50 bottle of high-elevation Napa wine, but at $23, it’s hard to wrap your head around how it can be that good, for the modest price.
 
At 2,000 feet elevation on Atlas Peak, Vista’s 2018 Reserve Blend was wrought from the rocky red Aiken soils and perfectly shows off the deep, concentrated flavors that make this region famous. Predominately Cabernet Sauvignon, balanced with Merlot and Cabernet Franc, if you’re looking for a wine that tastes like it should be at least double or triple the price, this is it.
 
VISTA
ATLAS PEAK RESERVE
2018 PROPRIETARY RED
 
Your Price: $23
2019 Y. Rousseau Proprietary Red Son Of A Butcher

2019 Y. Rousseau Proprietary Red Son Of A Butcher

Y. ROUSSEAU

2019 PROPRIETARY RED
SON OF A BUTCHER

2019 Y. Rousseau Proprietary Red Son Of A Butcher
Thoughtfully uniting earth, elements, and California fruit, Yannick Rousseau captures the spirit of his homeland of Gascony, France, attuned with American winemaking freedom. Calling on Tannat’s intense color and firm structure, elevated by additions of Bordeaux Varietals; Cabernet Sauvignon, Merlot, and Malbec, Rousseau utilizes a gentle hand, sharp nose, and keen taste, creating something truly unique, and offering tremendous value. 
 
Deemed the “healthy grape” due to high antioxidants, Tannat is a grape varietal native to Southern France, revered for power, robust character, intense fruit, spice, and structure. 
 
Harnessing Tannat’s muscle by skillfully blending softer Bordeaux varieties, Yannik Rousseau ages this wine for 18 months in barrel, revealing layers of elegance, character, and elements of intrigue.
 
Y. ROUSSEAU
2019 PROPRIETARY RED
SON OF A BUTCHER
 
Your Price: $23
 
 
“Deep black cherry in appearance. Bright, complex, generous and profound with notes of baked blackberry pie, dry sage, white pepper, licorice, medium roast coffee, forest floor and subtle French oak. Supple attack, delicate roundness, full-bodied, offering sweet spices, pure dark berries, silky tannins and fresh long finish. It’s an unmistakable California resident…rich, juicy and a youthful vibe…but this one doesn’t forget its french heritage and its ‘je ne sais quoi’.”
2018 Grand Napa Master Red Napa Valley

2018 Grand Napa Master Red Napa Valley

GRAND NAPA 

MASTER RED
2018 NAPA VALLEY

2018 Grand Napa Master Red Napa Valley
Grand Napa Vineyards in Rutherford produces wine in an approachable style that’s keenly balanced, richly textured, with seamless structure. They seek vineyards that produce concentrated fruit, naturally balanced by elegant tannins. Their Master Red combines grapes from warmer and cooler parts of the Valley and harmoniously balances fruit, acid, and structure, tying it all in with soft, velvety tannins. Notably, this wine earned double 92 point scores based on the winery’s $90 retail price, so at our price, it’s an amazingly delicious value. 
 
Dwight Bonewell, the winemaker at Grand Napa, keeps a black book of secret vineyard sources, and he created his 2018 Master Red from top sites in Coombsville and Saint Helena. His 2018 combines 55% Cabernet Sauvignon with nearly equal parts Malbec and Merlot. 
 
The 2018 vintage was an ideal growing season in Napa, virtually uninterrupted by significant heat spikes, providing a prolonged hang-time and allowing the fruit to accumulate intense flavor and complexity. Grand Napa’s 2018 Master Red envelopes your palate in a blanket of juicy red and black fruits, crushed flowers, hints of espresso beans, and a rich, supple mouthfeel.
 
GRAND NAPA 
MASTER RED
2018 NAPA VALLEY
Retails at: $90
 
 
 
“Loads of black cherries, currants, tobacco leaf, chocolate, and spring flower notes emerge from the 2018 Master Red. A medium to full-bodied, lightly textured blend with integrated tannins and a clean, classy finish, I’d be thrilled to drink bottles any time over the coming 10-15 years.”
92 Points
 
“Savory aromas of dried mushroom and oyster shell on the nose, layered with dried blackcurrant and tobacco. It’s medium- to full-bodied with sleek, integrated tannins. Flavorful with a juicy, savory finish. Try from 2021.”
92 Points
2018 Acumen Mountainside Proprietary Red Napa Valley

2018 Acumen Mountainside Proprietary Red Napa Valley

ACUMEN

2018 MOUNTAINSIDE
PROPRIETARY RED
NAPA VALLEY

2018 Acumen Mountainside Proprietary Red Napa Valley
Acumen wines have a definitive style similar to Napa Valley’s great Cabernets from the 1960s and 1970s. They craft classically structured, balanced wines marked by complexity and ageability under renowned winemaker Phillip Titus, winemaker at Chappellet for nearly 30 years. At $40, Acumen’s Mountainside Red embodies the soul of their Estate vineyard, their team’s talent, and their proprietor’s drive, offering immeasurable value. 
 
At around 1500 feet elevation on Atlas Peak, Acumen’s Mountainside Blend was wrought from the rocky, volcanic soils and relatively cool climate, perfectly depicting the deep, concentrated flavors that make this region famous.
 
Acumen sells most of their fruit, allowing Phillip Titus to focus on his favorite blocks for Acumen’s estate wines. Phillip created this wine around a core of 60% Cabernet Sauvignon, blended with Merlot and Petit Verdot for soft, supple characteristics, balancing the power of Mountain Cabernet.
 
ACUMEN
2018 MOUNTAINSIDE
PROPRIETARY RED
NAPA VALLEY
Retails at: $45
 
Your Price: $39.99
 
 
“This full-bodied wine starts with fragrant aromas of ripe blackberries, potpourri, freshly turned earth, and Chambord. On the palate, we find mouth-coating flavors of blueberries, Santa Rosa plums, and baking spices with a pleasant grip of ripe tannins coupled with notes of toffee, rhubarb compote, fresh sage and cigar box on the long and pleasant finish.”
2017 Buoncristiani O.P.C. Proprietary Red Napa Valle

2017 Buoncristiani O.P.C. Proprietary Red Napa Valley

BUONCRISTIANI

O.P.C. PROPRIETARY RED
2017 NAPA VALLEY

2017 Buoncristiani O.P.C. Proprietary Red Napa Valle
Re-birthed each new vintage, driven by the synergy of marrying top-quality Napa Cabernet Sauvignon, Syrah, and other Bordeaux varieties by hand, Buoncristiani O.P.C. highlights some of Napa’s most illustrious vineyards, including Hyde, Stagecoach, and Hossfeld. The Buoncristiani brothers created O.P.C. to make a wine unique to them, guided by a shared passion, and precipitated by the amalgamation of skills. As a result, the 2017 vintage is “beautifully textured,” marked by complexity, balance, and absolute value. 
 
Highlighting a New World winemaker’s freedom to create a wine outside the bounds of classic varietal blends, winemaker Jay Buoncristiani merged Bordeaux varietals Cabernet Sauvignon, Malbec, Merlot, and Petite Verdot with Syrah, enhancing the layers and textures in the wine.
 
The 2017 release showcases the vintage’s most intense characteristics with focus, enveloping elegance, enhanced with twenty months rest in barrels. At $70, it’s truly stunning, but at under $50, few can compete.
 
BUONCRISTIANI
O.P.C. PROPRIETARY RED
2017 NAPA VALLEY
Retails at: $70
 
 
 
“…complex, nuanced style in its mulled plums, black tea, peppery herbs, and orange blossom aroma and flavors. Medium to full-bodied, rich and beautifully textured on the palate, with ripe, mouthcoating tannins, it’s another terrific 2017 from this team that will evolve for a solid 10-15 years, that is, if you can keep your hands off bottles.”
93 Points
 
“…Deep garnet-purple colored, it has black raspberries, warm plums and boysenberries with hints of mocha, anise, black pepper and tar. The palate is full-bodied, rich, soft and plush with loads of spicy sparks and a long, peppery finish.”
92+ Points

“This has a fresh and complex nose with notes of ripe dark fruit and mint. Medium to full body with a fleshy palate and firm tannin structure. Polished and juicy fruit…Drink or hold.” 
92 Points
 
“… supple, forward wine that will drink well with minimal cellaring. The tannins are a bit stern today, but time in the bottle should take care of that.” 
92 Points
2016 Meerlust Rubicon Stellenbosch

2016 Meerlust Rubicon Stellenbosch

MEERLUST

2016 RUBICON
STELLENBOSCH

2016 Meerlust Rubicon Stellenbosch
Setting in motion a movement of Bordeaux-style blends in Stellenbosch, Meerlust began producing Rubicon in 1980 and unmasked the possibilities of a region with regal stature, historical strength, and timeless intrigue. Exploiting cool ocean breezes and evening mists, Meerlust sits fifteen kilometers south of Stellenbosch, where ancient soils combine with a maritime influence, creating a powerful expression of the region. At less than $40, this pillar of Stellenbosch deserves a spot in your cellar. 
 
Meerlust is a historical estate dating back to 1756, with a rich history of producing classic expressions of the region. Their longstanding traditions and stewardship of their vineyards continue under the guidance of eighth-generation winemaker Hannes Myburgh. 
 
Calling on four of Bordeaux’s top five varietals, Meerlust’s 2016 Rubicon marries 49% Cabernet Sauvignon with Cabernet Franc, Merlot, and Petit Verdot, aged for 16 months in barrels. The wine is rich with supple fruits and silky tannins, offering great concentration, balance, and old-world-like intrigue.
 
MEERLUST
2016 RUBICON
STELLENBOSCH 
 
Your Price: $39.99
 
 
“Cedar wood, spice, a touch of fynbos on nose and palate. Good acidity and layers of flavour that balance the ripe fruit, with a deft touch. Drinking Window 2021 – 2028”
93 Points
 
“The 2016 Rubicon has an expressive nose of mulberry with subtle oak and red and brown spices… the full-bodied palate is still tight and structured with a grippy, chewy edge, but elegance can be gained with age and this wine ends well structured with focused balance.”
90+ Points
 
“Very Old World in style, with a graceful profile and mouthwatering acidity standing firmly behind notes of cherry, savory mineral, rose hip and rosemary. Supple tannins create good harmony and give this more muscle. Needs a bit more time, but well-executed. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2021 through 2029.”
90 Points
2016 La Sirena Pirate Treasured Proprietary Red

2016 La Sirena Pirate Treasured Proprietary Red

LA SIRENA

PIRATE TREASURED
2016 PROPRIETARY RED

2016 La Sirena Pirate Treasured Proprietary Red
La Sirena’s Pirate TreasuRed is a unique seven varietal blend reimagined each vintage, constructed through Heidi Barrett’s meticulous blending skills and connections for high-quality grapes. The varietal composition changes with each new year, but the exquisite, deep, multilayered, fresh style remains constant. 2016 vintage marks her 10th vintage of Pirate TreasuRed and is one of the biggest, most concentrated versions yet. 
 
Heidi Barrett was immersed in wine from a young age and worked alongside her father, Dick Peterson, at various wineries. She started La Sirena in 1994 after honing her skills at Dalla Valle and Screaming Eagle. 
 
With seven varietals to work with, each plays an essential role in the wine’s aromatics, structure, textures, and fruit characteristics. The Cabernet Sauvignon provides the framework, while Grenache contributes seductive fruits, Cabernet Franc adds power and definition, and the list goes on.
 
LA SIRENA
PIRATE TREASURED
2016 PROPRIETARY RED
Retails at: $65
 
 
 
“The 2016 Pirate delivers a deep ruby colored wine with lush, ripe aromas of black and red fruit like plum and berry, accompanied by notes of fine leather, toast and spice. A complex blend with lots of interesting layers playing off of each other. Flavors persist as does the texture of the wine. Extracted and big but not heavy, with moderate silky structural tannins and a round, well-balanced finish that lingers. A versatile wine that, above all else, is fun to drink! 2016 marks our 10th release of this blend – a picture-perfect vintage known for producing classic expressions of Napa Valley wines.”
2018 Westwood Legend Proprietary Red

2018 Westwood Legend Proprietary Red

WESTWOOD

2018 LEGEND
PROPRIETARY RED

2018 Westwood Legend Proprietary Red
Legends of biodynamic viticulture, Westwood spares no expense raising the highest quality wines possible from their Estate. Their vineyard is one of a handful of Demeter-certified Biodynamic vineyards in North America. Westwood’s winemaker is Philippe Melka, named by the Wine Advocate as “one of the Top 10 Winemakers in the World,” and whose vast experience includes winemaking at Bryant Family, Quintessa, Hundred Acre, Mastery, and Dominus. Jeb Dunnuck writes, this wine has a “notable sense of class and balance,” and simply put, you don’t want to miss it. 
 
Westwood Legend arose from the cool, wind-swept Annadel Gap Vineyard, located between Mt. Hood and Sonoma Mountain, and includes specially sourced organic grapes from Sonoma and Napa Valleys. Formatted to bring out the best qualities of the Estate, the 2018 blend is exquisite.
 
Meticulously made, Philippe and his winemaking team harvest each clone at the pinnacle of ripeness before being carefully sorted by hand and fermented in individual lots. The wine was gravity-fed into French oak barrels, where it spent the next 20 months. The result is stunning.
 
WESTWOOD
2018 LEGEND
PROPRIETARY RED
Retails at: $65
 
Your Price: $49.99
 
 
“The 2018 Legend Proprietary Red is an interesting blend of 45% Syrah, 29% Cabernet Sauvignon, 13% Mourvèdre, and the rest Cabernet Franc, Tannat, and a splash of Petit Verdot. Its deep ruby/purple color is followed by loads of blackberry and blueberries fruit intermixed with plenty of peppery herbs, menthol, and graphite. This rich, full-bodied effort has a delicious juiciness, polished tannins, and a notable sense of class and balance.”
92 Points
2017 Leto Cellars Proprietary Red Napa Valley

2017 Leto Cellars Proprietary Red Napa Valley

LETO CELLARS

PROPRIETARY RED
2017 NAPA VALLEY

2017 Leto Cellars Proprietary Red Napa Valley
Brad Warner’s half-century of winemaking experience is compounded by each successful vintage and tuned with the trials and tribulations encountered along the way, resulting in expertly balanced, story-telling wines of palpable quality. Calling on his vast experience, Brad created this union of Mountain and valley floor fruit that balances power and grace, and simply put, tastes like it should be at least double the price. 
 
Combining Mount Veeder’s power with the refined complexity of Saint Helena fruit, Brad’s decades in the wine industry allowed him access to some remarkable vineyards. He sourced the Merlot and some of the Cabernet from a steep hillside vineyard, which he balanced with Cabernet Sauvignon from dry-farmed vines in St Helena’s center. 
 
Blending 35%Merlot with 65% Cabernet Sauvignon, the Merlot softens the Cabernet’s tannins, providing supple fruits that balance Cabernet Sauvignon’s structure. After developing for 22 months in oak and two years in the bottle, this wine is gorgeous now and will gracefully age for another decade.
 
LETO CELLARS
PROPRIETARY RED
2017 NAPA VALLEY
Retails at: $55
 
 
 
“The 2017 Leto Red Blend is a striking blend of Cabernet Sauvignon and Merlot, giving it the right balance to drink beautifully now and for many years to come. It begins with a compelling nose of red currants, mountain berries, fresh florals, green sage, and savory, earthy spices. The palate is rich with ripe Burgundy plums, wild currants, hints of vanilla, and subtle spice. It is beautifully concentrated with penetrating fruit that carries the balanced flavors for a long finish, and I highly recommend trying some.” 
94 Points
2018 Arietta Quartet Proprietary Red

2018 Arietta Quartet Proprietary Red

ARIETTA 

2018 QUARTET 
PROPRIETARY RED
 
2018 Arietta Quartet Proprietary Red
Arietta’s specialty is harmoniously balanced Bordeaux-style blends created from top vineyards in Napa Valley. They gain inspiration for their wine from music and believe that great wines should sing with balance, vibrancy, and depth. They’re able to achieve this with the proper instruments (super-premium grapes) and the help of gifted composer/winemaker Andy Erickson. Andy made Screaming Eagle from 2005 through 2010, and he also makes Mayacamas, which in the last two consecutive vintages ranked #2 and #4 on Wine Spectator Top 100. At 95 points and under $100, don’t miss Arietta’s 2018 Quartet.   
 
Cabernet Sauvignon takes center stage in the 2018 Quartet, followed by Cabernet Franc, Merlot, and Petite Verdot. They finely tuned this wine for 20 months in oak, and it makes a grand entrance from one of Napa Valley’s most exceptional vintages. 
 
The winery sources fruit from Meteor and Two Belles Farms in Coombsville, and in Carneros, they call on Lee Hudson’s renowned vineyard. If you’re looking for a stunningly complex and deeply hedonistic blend to add to your cellar, this one is singing.
 
ARIETTA 
2018 QUARTET 
PROPRIETARY RED
Retails at: $75
 
Your Price: $69.99
 
 
“This blends 51% Cabernet Sauvignon, 24% Merlot, 24% Cabernet Franc and 1% Petit Verdot into a cohesive whole of complex structure and grace. Cedar, pencil shavings, iron and crushed rock provide a savory foundation complemented by lush richness in the form of dense blueberry, dark chocolate and nutmeg…”
95 Points