2022 Zialena Sauvignon Blanc Geyserville

2022 Zialena Sauvignon Blanc Geyserville

ZIALENA

SAUVIGNON BLANC
GEYSERVILLE 2022

2022 Zialena Sauvignon Blanc Geyserville

Our tasting panel was immediately enamored by this wine and wondered how we’d never heard of it before. The winery sits on a 120-acre property in Alexander Valley that dates back to the early 1900s when Giuseppe Mazzoni immigrated from Carrara, Italy, and became a grape farmer and winemaker after joining the Italian Swiss Colony. 

The vineyards are situated in a prime location with exceptional terroir, including a combination of soil types, microclimates, and elevation changes that contribute to the unique characteristics found in Zialena wines.

The Winery is committed to sustainable farming practices and employs environmentally friendly methods in the vineyards, focusing on handcrafted, small-lot production wines. The 2022 Sauvignon Blanc is the second vintage fermented in custom concrete eggs using the egg’s natural convection to stir the lees and create an elegant structure with a soft texture and ultimate concentrated flavor complexity.

ZIALENA
SAUVIGNON BLANC
GEYSERVILLE 2022

Your Price: $38

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“The Zialena 2022 Geyserville Sauvignon Blanc opens with beautiful aromatics, including elderflower, gardenia, ripe citrus and tropical fruits, and a creamy lemon custard. On the palate, the wine has zippy acidity balanced with concentrated flavors of Meyer lemon, grapefruit, passion fruit, melon, and wet stone minerality. The wine has a touch of creaminess on the mouthfeel and a long, dynamic finish.”

94 Point

2018 Agnes et Didier Dauvissat Chablis Burgundy France

2018 Agnes et Didier Dauvissat Chablis Burgundy France

AGNÈS et DIDIER DAUVISSAT

CHABLIS 2018
BURGUNDY, FRANCE

2018 Agnes et Didier Dauvissat Chablis Burgundy France
Agnès and Didier Dauvissat were vineyard workers who dreamed of vinifying wine from vineyards they owned, so they bought and planted their first small plot of vines in 1987. Today they hold just over 30 acres of vineyards spread across Petit Chablis, Chablis, Premier Cru Beauroy, Bourgogne Rouge, and Crémant de Bourgogne, producing terroir-distinct wines from each appellation.
 
Dauvissat is a prominent name in the area, and Didier’s cousin, Vincent, of a respected Chablisienne estate nearby, mentored Didier. The stylistic similarities in their wines go beyond the last name. The 2018 Chablis has clean, pure fruit aromatics and a crisp minerality from fermentation in stainless steel, a hallmark of the region that’s created a demand for unoaked Chardonnay worldwide.
 
AGNÈS et DIDIER DAUVISSAT
CHABLIS 2018
BURGUNDY, FRANCE
 
Your Price: $29.99
 
 
“Agnès et Didier Dauvissat 2018 Chablis opens with aromas of honeysuckle, applesauce, cinnamon, quince, and white chalk. On the palate, the wine has concentrated flavors of apple and pear with complementary, secondary characteristics of mascarpone and pastry dough. This wine has an impressive depth of aromas and flavors with mouthwatering acidity with incredible purity.”
95 Points
NV Bouquin-Dupont Grand Cru Champagne Blanc De Blancs Brut

NV Bouquin-Dupont Grand Cru Champagne Blanc De Blancs Brut

BOUQUIN-DUPONT

GRAND CRU CHAMPAGNE
BLANC DE BLANCS BRUT NV

NV Bouquin-Dupont Grand Cru Champagne Blanc De Blancs Brut
The Echelle des Crus was established in 1911, ranking Champagne’s wine-producing villages and the vineyards surrounding them on a scale from 80-100%, and out of the 319 villages in the region, just 17 were awarded a 100% rating and given the prestigious Grand Cru status. Bouquin-DuPont’s Grand Cru Champagne is a prime example of classification’s majestic and regal quality.
This wine originates from Bouquin DuPont & Fils’ Grand Cru vineyard in Avize in the heart of the Côte des Blancs, an area home to vineyards owned by famous Champagne houses such as Moët & Chandon, Roederer, and Taittinger. This ‘Blanc de Blancs’ is a 100% Chardonnay blend from the house’s base wines aged four to ten years on the lees, creating a wonderfully developed, complex wine with a superb balance of focused, linear flavors and aromas.
BOUQUIN-DUPONT
GRAND CRU CHAMPAGNE
BLANC DE BLANCS BRUT NV
Your Price: $55
“Indescribably brilliant with a freshness and vibrancy that need to be experienced to be believed , this otherworldly Champagne cascades wave after wave of candied citrus, quince, yellow plum and green pear fruit with elements of wet stone/saline-like minerality, toast, white flowers and a hint of ginger. On your palate, it takes over and puts your swallow reflex into overdrive, then the expansive finish grows for a minute plus, leaving you begging for another sip. It’s simply my new favorite Champagne.”
97 Points
Purecru Brut Rose Cuvee XXI California

Purecru Brut Rose Cuvee XXI California

PURECRU

BRUT ROSÉ
CUVEE XXI CALIFORNIA

Purecru Brut Rose Cuvee XXI California
PureCru’s magnetic energy and engrossing charm have touched just about everybody coming into our shop since we introduced it in January, and we’ve urged everybody to try it. The Los Angeles International Wine Competition recently confirmed our enthusiasm for this wine. A panel of judges at the competition rated it 98 points and Best of Class, making it their highest-rated Sparkling wine. 
 
Mitch Cosentino is the mastermind behind PureCru; calling on his half-century of experience, he uses a single-stream fermentation to make it. Midway through fermentation, he transferred the partially fermented juice into a custom pressure-controlled tank, resulting in a wine with remarkable fruit intensity, balance, and freshness. Created from 100% Sangiovese grapes, PureCru Brut Rosé releases a sensational bouquet of aromas and flavors unique to the spicy, seductive Sangiovese variety brought forward by the single-stream fermentation method.
 
PURECRU
BRUT ROSÉ
CUVEE XXI CALIFORNIA
 
Your Price: $36
 
 
“The PureCru Brut Rosé XXI opens with an abundance of bright aromas beginning with jasmine, lime zest, wild strawberries, raspberries, lychee, passion fruit, pomegranate, and lemongrass. The aromas carry over onto the palate bursting with intensity and zesty fruit flavors accented by fresh acidity and a creamy effervescence. The finish is long and delightful as it slowly fades away, causing you to crave sip after sip.”
96 Points
2018 Domaine Anderson Estate Chardonnay Anderson Valley

2018 Domaine Anderson Estate Chardonnay Anderson Valley

DOMAINE ANDERSON

ESTATE CHARDONNAY
ANDERSON VALLEY 2018

2018 Domaine Anderson Estate Chardonnay Anderson Valley
Domaine Anderson lies where Redwood forests meet the Mendocino Coast, creating a unique pocket of land with warm days significantly cooled by nightly coastal fog. Searching for prime Pinot Noir and Chardonnay terroir in California, this ideal climatic combination led Jean-Claude Rouzaud of the Roederer family to the area in 1981, embarking on a journey to produce supremely balanced, Burgundy-influenced wines from California’s Northern Coast.
 
Jean-Claude’s son, Frederic, continues the pursuit of high-quality wine production at Domaine Anderson’s 50 acres of vineyards meandering through the Anderson Valley with distinct microclimates tucked within the valley floor, gentle knolls, and steep hillsides. The 2018 Estate Chardonnay grapes were handpicked, fermented in small French barriques, and aged ten months in a small proportion of new oak to allow the wine’s vibrant fruit character to shine, uncannily reminiscent of a lovely White Burgundy.
 
DOMAINE ANDERSON
ESTATE CHARDONNAY
ANDERSON VALLEY 2018
 
Your Price: $32
 
 
“Nutty, toasty, buttery aromas meld beautifully with rich pear, cream and butterscotch flavors in this well-rounded, concentrated and layered wine. Its richness and complexity are enhanced by an underlying lively acidity for excellent balance.”
92 Points
2020 My Favorite Neighbor Blanc Chardonnay Blend San Luis Obispo

2020 My Favorite Neighbor Blanc Chardonnay Blend San Luis Obispo

MY FAVORITE NEIGHBOR

BLANC [CHARDONNAY-BLEND]
SAN LUIS OBISPO 2020

2020 My Favorite Neighbor Blanc Chardonnay Blend San Luis Obispo
Farming is life for Eric Jensen, so he works exclusively with farmers who share the common goal of growing the best fruit possible using organic or biodynamic practices, coaxing the vines to perform at their apex. Gaining experience from neighbors Stephan Asseo of L’Aventure, and friend Justin Smith of Saxum, Eric’s wines make a bold statement of quality with an ideal balance of opulence, intensity, and richness.
 
Eric designs his wines to capture high-quality wine’s most intriguing qualities but with a value price to be shared with friends, family, and your favorite neighbors any day of the week. This Chardonnay-based blend is sourced from select vineyard sites in San Luis Obispo and is rich, sleek, and ready to drink now or in five to six years for aged complexity.
 
MY FAVORITE NEIGHBOR
BLANC [CHARDONNAY-BLEND]
SAN LUIS OBISPO 2020
 
Your Price: $49.99
 
 
“The Chardonnay-based 2020 Blanc has lush tropical fruits on the nose with accents of toast, almonds and sweet spice. The palate offers generous fruits, a sleek, polished texture, youthful new oak spices and expansive flavors on the long finish. Super classy!”
95 Points
2019 Baxter Chardonnay Oppenlander Vineyard

2019 Baxter Chardonnay Oppenlander Vineyard

BAXTER

OPPENLANDER VINEYARD
CHARDONNAY 2019

2019 Baxter Chardonnay Oppenlander Vineyard
Philip Baxter gained inspiration for winemaking as a young boy working alongside his father, an influential figure and a supporter of his endeavors. After attending UC Davis, Phil took an internship in Burgundy. In France, he contributed to wine production from more than 30 vineyards ranging from village level to Grand Cru, developing French-winemaking techniques he would later bring to California.
 
Baxter wines are exclusively handmade, benefiting from Philip’s 17 years of experience and gentle, traditional French techniques that celebrate the varietal and the terroir. The grapes came from a small block on the Oppenlander vineyard. They were harvested by hand, fermented in neutral French oak, and aged on the lees for 12 months, adding body to the fresh, pure fruit flavors for a domestic Chablisienne-style Chardonnay that’ll rock your world when you try it.
 
BAXTER
OPPENLANDER VINEYARD
CHARDONNAY 2019
 
Your Price: $39.99
 
 
“The 2019 Baxter Oppenlander Chardonnay has an alluring nose opening with chamomile, orange zest, green apple, Meyer lemon, brioche, vanilla ice cream, and crushed rocks. The aromas transfer to the palate with the added complexity of white peach, apricot, and nectarine with a hint of freshly baked brioche. The bright acidity complements the zesty minerality and crisp fruit flavors that portray elegance in a glass and varietal purity.”
94 Points
2020 Domaines Ott Chateau De Selle Rose Cotes De Provence

2020 Domaines Ott Chateau De Selle Rose Cotes De Provence

DOMAINES OTT

CHÂTEAU DE SELLE ROSÉ
CÔTES DE PROVENCE 2020

2020 Domaines Ott Chateau De Selle Rose Cotes De Provence
Provence is the oldest winemaking region in France and the only in the world dedicated to rosé. Marcel Ott purchased several acres in the late 1800s, and 125 years later, the family estates are still run by the Ott family, with each Domaine producing wines of definition and allegiance to each vineyard’s unique terroir.
 
Chateau de Selle’s Vineyard sits on gypsum, red clay, dolomite, and sandstone mixed with gravel and large stones nestled high into the limestone slopes sheltered from winter frosts and harsh weather. The vines are grown on terraced vineyards that procure nuances from the diverse soils influenced by the sea, giving the 2020 vintage laser definition, making it “another gorgeous Ott,” as written by James Suckling.
 
DOMAINES OTT
CHÂTEAU DE SELLE ROSÉ
CÔTES DE PROVENCE 2020
Retails at: $54
 
Your Price: $49.99
 
 
“…Ott’s 2020 Cotes de Provence Rose Chateau de Selle boasts restrained aromas of peach, melon and citrus underscored by hints of crushed stone. In the mouth, it’s medium-bodied and concentrated, with ample intensity, a slightly creamy texture and a long, mouthwatering finish. Like the other top rosés of Domaines Ott, this is a wine that is often better in its second year.”
93 Points
 
“This is big on drinkability with light cherry, strawberry and peach aromas and flavors. Medium-bodied, creamy and minerally with fresh, stony character. Vivid at the end. Another gorgeous Ott. Drink now.”
93 Points
2017 Patz & Hall Chardonnay Duttin Ranch Vineyard

2017 Patz & Hall Chardonnay Duttin Ranch Vineyard

PATZ & HALL

2017 CHARDONNAY
DUTTON RANCH VINEYARD

2017 Patz & Hall Chardonnay Duttin Ranch Vineyard
James Hall and Donald Patz were colleagues at Flora Springs Winery before realizing they had shared passion for wines with a sense of place and character, and so they built a friendship around their love for small lot wine production. In 1988 Patz & Hall was founded by Donald and Heather Patz, James Hall, and Anne Moses, and has since maintained a solid reputation of excellence, consistently producing brilliant wines from some of Sonoma’s most well-renowned vineyards and growers.
 
The Dutton Ranch vineyard is home to some of the oldest Chardonnay vines in western Sonoma County, with partial dry farming producing intensely concentrated berries. The 2017 Dutton Ranch Chardonnay is a blend of five clones- Hyde-Wente, Robert Young, Rued, UC Davis Clone 4, and Spring Mountain, aged in 35% new Burgundian French oak giving the wine some spice while allowing the fruit shine.
 
PATZ & HALL
2017 CHARDONNAY
DUTTON RANCH VINEYARD
Retails at: $48
 
Your Price: $39.99
 
 
 
“From the Russian River, the 2017 Chardonnay Dutton Ranch is a step up and has more intensity and depth, with a rocking bouquet of honey stone fruits, brioche, toasted hazelnuts, and crushed stone. Rich, medium to full-bodied, and beautifully balanced, with bright acidity, it has a kiss of background oak but is a seriously good, layered effort that will cruise for 5-7 years, probably longer.”
96 Points
2019 Flowers Chardonnay Sonoma Coast

2019 Flowers Chardonnay Sonoma Coast

FLOWERS

2019 CHARDONNAY
SONOMA COAST

2019 Flowers Chardonnay Sonoma Coast
The heart of the winemaking philosophy at Flowers is for the wine to express its origin and promote the unique flavors of the rough, rugged, and remote coastal ridges of the Sonoma Coast. Three distinct qualities define the vineyards used to source their Chardonnay: extreme elevation, coastal influence, and sustainable farming practices that together create a haven for growing cool-climate varieties.
 
Winemaker Chantal Forthun believes in low intervention and uses a natural yeast strain from the skin of the grapes for fermentation, giving Flowers wines their particular characteristics. The 2019 vintage saw a cold, wet winter, followed by a mild spring and summer, resulting in moderate to slow ripening for delicate but complex layers of flavor with bright acidity and a pleasantly lingering finish. Our panel was thrilled with the quality of their 2019 Chardonnay, marking one of their best vintages yet, offering a stratospherically high level of quality for its value price.
 
FLOWERS
2019 CHARDONNAY
SONOMA COAST
Retails at: $50
 
Your Price: $39.99
 
 
“I love the Chardonnay from this estate, and their appellation 2019 Chardonnay Sonoma Coast is well worth seeking out, revealing a lighter gold hue as well as a crisp, nicely defined bouquet of poached pear, citrus, spice, and hazelnuts. Beautiful on the palate as well, it’s medium-bodied and has nicely integrated acidity, notable balance, and a great finish.”
94 Points
 
“Rich and finely textured, with concentrated white fruit flavors that show buttery hints. The spicy finish lingers with minerally snap and creamy accents. Drink now through 2025.”
92 Points