2021 Arietta Quartet Napa Valley Red

2021 Arietta Quartet Napa Valley Red

ARIETTA

QUARTET 2021
NAPA VALLEY RED

2021 Arietta Quartet Napa Valley Red

Powerhouse Napa Valley Winery, Arietta, specializes in Bordeaux-style blends from carefully chosen cooler-climate vineyards. In 2005, the winery enlisted Andy Erickson as their winemaker to further the quality of their wines. Andy is known for his expertise in producing some of Napa Valley’s finest wines, including Screaming Eagle, Staglin, Mayacamas, and Harlan Estate.

The 2021 vintage ushered in a temperate growing season with stable weather that allowed the grapes to ripen to perfection with fully developed flavors and tannins. 

Arietta’s wines are known for their finesse, balance, and prototypical Napa style, celebrated by wine lovers worldwide, and this flagship Quartet red blend continues that legacy.

ARIETTA

QUARTET 2021

NAPA VALLEY RED

 

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“The 2021 Quartet wonderfully captures the vibrancy and depth of the 2021 vintage… The wine is a blend of 83% Cabernet Sauvignon, 11% Cabernet Franc, 5% Merlot and 1% Petit Verdot, and it exhibits the full range of aromas and flavors that the blend implies. The Cabernet Sauvignon, sourced from the cooler climes of Napa Valley, drives the profile of the wine, with dark, savory tones of graphite, sage, mocha, and mint underpinning a core of black and red fruits. The Cabernet Franc provides the perfect level of spice and aromatic interest, showing notes of lavender, cardomom, and subtle fennel seed. Merlot adds a juicy blue-fruited element, and a small dose of Petit Verdot grounds the wine with earth tones and a hint of wood extract.”

2015 Coplan The Chairman Red Blend Sonoma Valley

2015 Coplan The Chairman Red Blend Sonoma Valley

COPLAN 

THE CHAIRMAN
RED BLEND 2015
SONOMA VALLEY

2015 Coplan The Chairman Red Blend Sonoma Valley

Coplan is a limited-production, boutique winery in Sonoma, with an estate vineyard boasting Cabernet Sauvignon vines planted in the Sonoma side of the Carneros region in the 1940s. The Chairman is their flagship red blend that pays homage to the founder’s father, representing the layers of flavors and aromas encountered when opening a beautiful, balanced bottle of wine.

Winemaker Jacqueline Yoakum, known for her past work at Littorai, Amaranthe, and Schramsberg and currently the lead winemaker for Keller Estate, expertly blends each vintage to capture the elements of the growing season and quality of the fruit. 

Drinking beautifully right now, the 2015 Chairman comprises 42% Cabernet Sauvignon, with a portion of the fruit harvested from 70-year-old vines, and 58% Merlot, aged in French oak for 24 months and producing a minuscule release of just 100 cases.

COPLAN 
THE CHAIRMAN
RED BLEND 2015
SONOMA VALLEY
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“The 2015 Coplan The Chairman Sonoma Valley Red Wine Blend 2015 begins with a supple, seamless nose with red and black currants, ripe blueberries, elegant lavender, sweet vanilla, cardamom, and Spring florals. The palate continues with smooth, deep, rich black and red berries, tart cherry, and black plum with light kitchen spices, coffee hints, saline, and more floral elements. The rich, round fruits are balanced beautifully with just enough bright freshness to keep the opulence from feeling heavy. Tasted in November of 2023, and is perfectly ready to drink now.”

93 Points

2019 Anthem Cabernet Sauvignon Mount Veeder

2019 Anthem Cabernet Sauvignon Mount Veeder

ANTHEM 

CABERNET SAUVIGNON 
MOUNT VEEDER 2019

2019 Anthem Cabernet Sauvignon Mount Veeder

Julie and Justin Arbuckle established Anthem to craft small quantities of luxurious, opulent wines that showcase the intense, concentrated flavors of mountain-grown fruit. Situated atop Mount Veeder, the estate enjoys a relatively cool microclimate, even during the warmest summer afternoons, thanks to its high elevation and refreshing coastal influences from the nearby San Pablo Bay.

Following an extensive selection process involving more than 100 candidates, Julie and Justin ultimately selected Jeff Ames as their winemaker due to his extensive experience as an assistant winemaker at Outpost and Schrader under Thomas Rivers Brown and his winemaking expertise from working at TOR and Rudius. 

The 2019 Cabernet Sauvignon from the property exudes a sultry, earthy minerality characteristic of Mount Veeder’s terroir. This wine is already turning heads with multiple scores in the mid-90s. It’s drinking great now and will continue to develop and impress for years to come.

ANTHEM 
CABERNET SAUVIGNON 
MOUNT VEEDER 2019
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“The 2019 Anthem Mount Veeder Cabernet Sauvignon is simply outstanding. Utterly delicious, this Cabernet opens to aromas of ripe blackberries, blueberries, violets, graphite, sweet baking spices, dust and hints of loam all emerging from the glass. On the palate this possesses a full-bodied texture that is opluent with polished tannins and outstanding overall depth and concentration. It continues to impress as layers of ripe dark/red and blue fruits expand through the voluptuous finish. This is a wonderful wine that already drinking fantastic and also has all the elements to evolve gracefully for years to come.”

95 Points

2016 Chateua Lavillotte Saint-Estephie Bordeaux

2016 Chateau Lavillotte Saint-Estephie Bordeaux

CHÂTEAU LAVILLOTTE

SAINT-ESTÈPHE
BORDEAUX 2016

2016 Chateua Lavillotte Saint-Estephie Bordeaux

Château Lavillotte lies on just under 30 acres of prime vineyard land in the Saint-Estèphe region at the northern end of the Médoc on Bordeaux’s left bank. Characterized by a mix of gravel, clay, and limestone soils that contribute to the complexity of the wines, the region’s terroir is particularly well-suited to growing Cabernet Sauvignon.

Emerging from one of the best vintages in Bordeaux, the favorable 2016 weather brought forth fruit with a remarkable balance of flavor, concentration, deep color, and vibrant acidity. 

Château Lavillotte’s 2016 release is 70% Cabernet Sauvignon softened with 30% Merlot, aged 14 months in oak, and is powerfully elegant and will continue to age eloquently for several more years.

CHÂTEAU LAVILLOTTE
SAINT-ESTÈPHE
BORDEAUX 2016

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“The Château Lavillotte 2016 Saint-Estèphe opens with plush notes of plum, black currant, saffron, mushroom, earth, and wet stones. On the palate, the wine has a dense concentration and flavors of black cherry, cassis, black olive, cinnamon, and espresso bean. The persistent, lasting finish cascades from one flavor to the next, with fine-grained tannins and fresh acidity.” 

95 Points

2021 Saddleback Old Vine Zinfandel Calistoga

2021 Saddleback Old Vine Zinfandel Calistoga

SADDLEBACK

OLD VINE ZINFANDEL 
CALISTOGA 2021

2021 Saddleback Old Vine Zinfandel Calistoga

Nils Venge established Saddleback Cellars in 1982 before becoming the first American winemaker to achieve a perfect 100-point score from Robert Parker for the Groth 1985 Reserve Cabernet Sauvignon. This accomplishment solidified a benchmark of excellence in winemaking in Napa Valley, and 40 years later, Nils’ wines continue to be justly rewarded with 90+ Point reviews from numerous critics.

Saddleback Cellars sits on 14 acres on Money Road in the Oakville AVA, also home to prestigious names like Harlan Estate, Opus One, and Screaming Eagle. 

Nils sources his Zinfandel from old vines in Calistoga that give this fruit intense concentration, lively energy, and depth while maintaining Nils’ award-winning house style.

SADDLEBACK
OLD VINE ZINFANDEL 
CALISTOGA 2021
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“The Saddleback 2021 Zinfandel comes from old vines in Calistoga and gives deep aromas of cloves, cinnamon, plum, peach, preserves, and milk chocolate. On the palate, the wine has intense flavors of raspberry, bing cherry, blueberry muffins, and sweet baking spices. The wine has a mouth-coating, velvety texture with an enduring finish.”

94 Points

2020 Dolum Estates Cabernet Sauvignon Cask #3 Oakville Napa Valley

2020 Dolum Estates Cabernet Sauvignon Cask #3 Oakville Napa Valley

DOLUM ESTATES

CABERNET SAUVIGNON
CASK #3 OAKVILLE
NAPA VALLEY 2020

2020 Dolum Estates Cabernet Sauvignon Cask #3 Oakville Napa Valley

Dedicated to crafting wines of distinctive character that encompass elegance while effectively reflecting their terroir, Dolum Estate founders enlisted the expertise of winemaker Chad Alexander. Chad’s expertise in soil science and prior experience at renowned wineries, including Hess Collection and Robert Craig, have achieved their objective, resulting in wines with rich, well-balanced flavors and a sense of refinement.

Dolum Estates sources fruit from carefully chosen sub-districts scattered across Napa Valley, and this highly selective approach results in exceptional wines.

The 2020 Oakville Cabernet Sauvignon Cask #3 is supple and rich, coming in at 96% Cabernet Sauvignon with 4% Merlot to slightly soften and round out the mid-palate, which ends with an everlasting finish.

DOLUM ESTATES
CABERNET SAUVIGNON
CASK #3 OAKVILLE
NAPA VALLEY 2020
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“Attractive aromas of blackcurrants and brambleberries with toasted cedar, anisette, cinnamon and tobacco leaf. Ripe and mellow on the palate with a full body and an array of plush, finely polished tannins. Complex and refined with a succulent, bittersweet, dark-fruited finish. Better after 2026.”

95 Points

2021 Haute Montagne Cabernet Sauvignon Napa Valley

2021 Haute Montagne Cabernet Sauvignon Napa Valley

HAUTE MONTAGNE

CABERNET SAUVIGNON
NAPA VALLEY 2021

2021 Haute Montagne Cabernet Sauvignon Napa Valley

Emerging from an incredible Estate vineyard above Lake Hennessy that sells its Cabernet Sauvignon for upwards of $300 per bottle, Haute Montagne is a wine for those in the know who enjoy Napa Valley’s upper-echelon Cabernets but also love a great value.

The wine is made by Douglas Danielak, whom you might recognize from making Pont Neuf and Knights Bridge. Doug completed the Winemaking Program at the Lycée Agricole et Viticole de Beaune in Burgundy, France, before earning a degree in Viticulture and Enology at UC Davis. For over two decades, he has dedicated his craft to making exceptional wines in Napa Valley.

This small production of 375 cases of mountain-grown Cabernet Sauvignon speaks of balance and structure with fine tannins and refreshing acidity with complex, intricate flavors.

HAUTE MONTAGNE
CABERNET SAUVIGNON
NAPA VALLEY 2021

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“The Haute Montagne Napa Valley Cabernet Sauvignon 2021 begins with an elegant nose of red and black fruits, cocoa powder, white flowers, and baking spices. The complex palate continues with concentrated blackberries, juicy black cherries, red currants, Italian black plums, liquid minerals, dark chocolate-covered espresso beans, and sweet vanilla. It’s made in a concentrated, compact style with firm, focused tannins and a long, sophisticated finish. Enjoy this one now and over the next decade or more.”

94 Points

2018 Sosie Red Blend Stagecoach Vineyard Atlas Peak

2018 Sosie Red Blend Stagecoach Vineyard Atlas Peak

SOSIE

RED BLEND 2018
STAGECOACH VINEYARD
ATLAS PEAK

2018 Sosie Red Blend Stagecoach Vineyard Atlas Peak

Sosie’s wines are sourced from celebrated vineyards in Sonoma and Napa Valley, chosen for exceptional farming practices that ensure perfectly ripened, well-balanced fruit, leading to minimal intervention in the winery. The winery focuses on blends, exploring various barrels, vineyards, appellations, and varietals, creating food-friendly wines with impeccable balance.

Perched at the top of Atlas Peak, the renowned Stagecoach Vineyard was planted in 1991 after a water witch discovered a viable water source. Today, the vineyard is prized for its volcanic soils, rocky terrain, and high elevation. 

This red blend from the superb 2018 vintage combines 56% Cabernet Franc and 43% Cabernet Sauvignon with Petit Verdot, fermented with native yeasts and matured 21 months in French oak, enhancing the purity and complexity of the finished wine.

SOSIE
RED BLEND 2018
STAGECOACH VINEYARD
ATLAS PEAK
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“The Sosie 2018 Stagecoach Vineyard Blocks K1 & K4 Red Blend begins with notes of violet, cassis, blackberry, clove, a hint of black pepper, and volcanic minerality. On the palate, the wine has firm, silky tannins and flavors of black plum, black currant, cocoa powder, cinnamon, and orange zest. This wine has well-structured elegance, and coats the mouth offering a delightful finish.”

93 Points

2019 The Mascot Proprietary Red Napa Valley

2019 The Mascot Proprietary Red Napa Valley

THE MASCOT

PROPRIETARY RED
NAPA VALLEY 2019

2019 The Mascot Proprietary Red Napa Valley

The Mascot shares the hallmarks of Napa Valley’s most elite wines, such as meticulous farming, high-profile winemaking, and pedigreed grapes, offering an introduction to Napa’s most distinguished Cabernet Sauvignons. 

Emerging from distinct hillside vineyards, specifically from the comparatively younger vines of BOND, Harlan Estate, and Promontory, The Mascot lucidly reveals its unrivaled pedigree with each swirl of the glass while offering insight into the vintage and evolution of its parent properties.

While the winery doesn’t specify exact grape varietal percentages in each vintage, The Mascot has historically been 85-95% Cabernet Sauvignon, followed by Cabernet Franc, Merlot, and Petite Verdot. Crafted in an intensely captivating style that’s gloriously supple, penetrating, and harmoniously balanced, only a few very select retail partners can offer this wine, and we are delighted to be one of them!

THE MASCOT
PROPRIETARY RED
NAPA VALLEY 2019

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“…The wine is beautifully supple with a broadly fanned aromatic spectrum and an effortless depth of fruit. From a center point on the palate, the 2019 vintage undulates outward in all directions. Gentle, velvety swells pause and fold in on themselves, their liquid whorls of refined tannin and gratifying acidity gliding across the surface of smooth curves before retreating gradually to reveal, on the finish, the burnished dimensions beneath.”

2018 Calcu Fotem Cabernet Sauvignon Valle De Colchagua Chile

2018 Calcu Fotem Cabernet Sauvignon Valle De Colchagua Chile

CALCU FOTEM 

CABERNET SAUVIGNON
VALLE DE COLCHAGUA
CHILE 2018

2018 Calcu Fotem Cabernet Sauvignon Valle De Colchagua Chile

Hurtado family founded Calcu in 2003 in Marchigüe, Chile, located about 85 miles south of Santiago and 16 miles from the Pacific Ocean. Marchigüe’s prized terroir, composed of granite stone soils with clay deposits, produces powerful berries with a potent sense of place. Calcu’s vineyard team honors and respects this superior microclimate by sustainably farming the land and incorporating diversity with native plants and wildlife.

Calcu’s Fotem captures the regional terroir and personality of Cabernet Sauvignon grown in the Colchagua Valley’s most coastal terroir. 

This inaugural release highlights the granitic, clay soils and cool sea breeze influences that define this maritime region and delivers Cabernet with lively acidity, vibrant fruit, and spice with persistence and depth.

CALCU FOTEM 
CABERNET SAUVIGNON
VALLE DE COLCHAGUA
CHILE 2018
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“The granitic soils in Marchigue tend to produce extremely tannic wines, and although we have nothing agains that (it’s nothing that the right food or some time in the cellar can’t fix), in this case, we’re surprised that a cabernet, a variety rich in tannins, shows such softness in its texture. According to winemaker Rodrigo Romero, the key lies in the quality of the grapes, which are harvested early with firmer skins that don’t give up their tannins as easily during fermentation. That, in addition to delicate extraction, makes this a silky cabernet full of red fruits with spicy and herbal tones and offering delicious varietal clarity. It’s elegant and subtle, a cabernet that’s sophisticated like few others in Colchauga.”

95 Points