2016 Amapola Creek Cabernet Sauvignon Estate Sonoma Valley

2016 Amapola Creek Cabernet Sauvignon Estate Sonoma Valley

AMAPOLA CREEK

CABERNET SAUVIGNON
2016 ESTATE SONOMA VALLEY 

2016 Amapola Creek Cabernet Sauvignon Estate Sonoma Valley
Maestro of Sonoma winemaking with 50+ years experience, Richard Arrowood helped pioneer small-lot, single-vineyard wines unveiling terroir significance. His Estate neighbors the highly-acclaimed Monte Rosso Vineyard, and his 15 acres of organically farmed vines carved into red, iron-oxide soils produce powerful berries with deep savory intensity. At $100, his 2016 Estate Cab earned an exceptional 94 point score from Robert Parker; at $46, the best score will be a case for your cellar. 
 
Richard’s Cabernet highlights the diversity of his Estate’s terroir by combining fruit from China Wall, Bobcat Run, Fox Trot Meadow, and Montaña Vista blocks, each with a distinct micro-climate and soil profile. 
 
A masterpiece of hedonism, the 2016 release includes 7% Petit Verdot that contributes to the seamless texture and aids in harnessing the power of Moon Mountain Cabernet Sauvignon. After 24 months in seasoned French oak barrels, the wine’s dynamic complexity is on display, showcasing Dick Arrowood’s vast skillset. 
 
AMAPOLA CREEK
CABERNET SAUVIGNON
2016 ESTATE SONOMA VALLEY 
Retails at: $100
 
Your Price: $46
 
 
“… the 2016 Cabernet Sauvignon Estate Vineyard displays a deep garnet-purple color and tantalizing scents of plum pudding, crème de cassis and blueberry pie with touches of hoisin, licorice, sandalwood and cedar chest plus a hint of cloves. The palate is big, concentrated and full-bodied, laden with black and blue fruit preserves and framed by ripe, grainy tannins, finishing wonderfully long and spicy…”
94 Points
 
“… a deep ruby/plum color as well as a beautiful perfume of cassis, sandalwood, menthol, and lead pencil shavings. This medium-bodied, seamlessly textured, balanced Sonoma Cabernet has bright acidity, moderate depth yet terrific balance, and a clean, classy finish. It’s going to continue drinking nicely for a solid 15-20 years.”
92+ Points
2018 Barnett Cabernet Sauvignon Spring Mountain District

2018 Barnett Cabernet Sauvignon Spring Mountain District

BARNETT 

2018 CABERNET SAUVIGNON
SPRING MOUNTAIN DISTRICT

2018 Barnett Cabernet Sauvignon Spring Mountain District
Carved into a 35º slope at 2000 feet elevation on Spring Mountain, Barnett’s Vineyard is impeccably farmed on a vine-by-vine basis, ensuring each berry reaches the pinnacle of ripeness. Once harvested, Winemaker David Tate ferments each block individually, performing multiple punch-downs daily, maximizing flavor concentration. Their unwavering use of traditional techniques and micro-managing production has solidified them as a paragon on Spring Mountain for more than 30 years. 
 
Crafted with the intent to showcase Spring Mountain’s most distinct characteristics, displayed with grace and persistence, Barnett’s team intricately combines fruit from their high-elevation Estate and neighboring York Creek Vineyards in creating their Spring Mountain District Cabernet.
 
Blending the 2018 Barnett, David utilized 8% Petit Verdot for increased depth, structure, and balancing the ripe and supple Cabernet Sauvignon fruit, which he aged for 22 months in barrel. At less than $100, this wine perfectly expresses the profound qualities that I look for in Spring Mountain Cabernet. 
 
BARNETT 
2018 CABERNET SAUVIGNON
SPRING MOUNTAIN DISTRICT
Retails at: $80
 
Your Price: $75
 
 
“In 2018 climatic conditions were perfect up on Spring Mountain. This Cabernet is evidence of that. Fresh blackberry, anise and mocha are the first things apparent on the nose followed by cola, acai berry and menthol. This is a silky lush wine with layers of dark chocolate, cedar and freshly ground coffee. The tannins are chiefly present, being round pleasing chalky tannins with firm mountain acid balancing them out. The finish is chocolate covered plum. This powerhouse Cabernet is already showing well and will develop even more complexity over the next 10-12 years (2030-2032).”
2016 Meerlust Rubicon Stellenbosch

2016 Meerlust Rubicon Stellenbosch

MEERLUST

2016 RUBICON
STELLENBOSCH

2016 Meerlust Rubicon Stellenbosch
Setting in motion a movement of Bordeaux-style blends in Stellenbosch, Meerlust began producing Rubicon in 1980 and unmasked the possibilities of a region with regal stature, historical strength, and timeless intrigue. Exploiting cool ocean breezes and evening mists, Meerlust sits fifteen kilometers south of Stellenbosch, where ancient soils combine with a maritime influence, creating a powerful expression of the region. At less than $40, this pillar of Stellenbosch deserves a spot in your cellar. 
 
Meerlust is a historical estate dating back to 1756, with a rich history of producing classic expressions of the region. Their longstanding traditions and stewardship of their vineyards continue under the guidance of eighth-generation winemaker Hannes Myburgh. 
 
Calling on four of Bordeaux’s top five varietals, Meerlust’s 2016 Rubicon marries 49% Cabernet Sauvignon with Cabernet Franc, Merlot, and Petit Verdot, aged for 16 months in barrels. The wine is rich with supple fruits and silky tannins, offering great concentration, balance, and old-world-like intrigue.
 
MEERLUST
2016 RUBICON
STELLENBOSCH 
 
Your Price: $39.99
 
 
“Cedar wood, spice, a touch of fynbos on nose and palate. Good acidity and layers of flavour that balance the ripe fruit, with a deft touch. Drinking Window 2021 – 2028”
93 Points
 
“The 2016 Rubicon has an expressive nose of mulberry with subtle oak and red and brown spices… the full-bodied palate is still tight and structured with a grippy, chewy edge, but elegance can be gained with age and this wine ends well structured with focused balance.”
90+ Points
 
“Very Old World in style, with a graceful profile and mouthwatering acidity standing firmly behind notes of cherry, savory mineral, rose hip and rosemary. Supple tannins create good harmony and give this more muscle. Needs a bit more time, but well-executed. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2021 through 2029.”
90 Points
2018 Hanzell Sebella Pinot Noir Sonoma Coast

2018 Hanzell Sebella Pinot Noir Sonoma Coast

HANZELL

SEBELLA PINOT NOIR
2018 SONOMA COAST

2018 Hanzell Sebella Pinot Noir Sonoma Coast
Hanzell’s winemaking technique is simple; to nurture the vines and vinify without compromising the distinct qualities Mother Nature provides. This natural approach resulted in Hanzell becoming a reference standard for producing Chardonnay and Pinot Noir, with uncanny longevity and remarkable balance. They’ve been the home of great innovation and invention in winemaking for more than a half-century, and their Sebella Pinot Noir is crafted with the same exacting standards as their top Estate wines, offering substantial value at around 1/3 the cost. 
 
Marked by their refreshing acidity, dynamic complexity, succulent fruits, and perfect balance, Hanzell’s Pinot Noirs illuminate each vineyard’s unique personality and those that farm it. The winemaking team ages this Pinot in primarily neutral oak barrels, preserving the most natural essence of the fruit. 
 
2018 was a record vintage for Sonoma County Pinot Noir, described the Wine Spectator as, “Nearly perfect conditions; full-flavored wines backed by crisp acidity.” Ideal conditions resulted in Hanzell’s latest harvest since 2011, resulting in spectacular flavor development.
 
HANZELL
SEBELLA PINOT NOIR
2018 SONOMA COAST
Retails at: $45
 
Your Price: $32
 
 
“Robust in firm, integrated tannin, this wine is textured, lengthy and complex. Tangy red cherry, strawberry and pomegranate wrap around punchy acidity and structure with a stone-like minerality and elements of dried herb, cardamom and white pepper beckoning and developing in the glass.”
93 Points
 
“An elegant, burnished version, with lively acidity backing the flavors of plum compote and dried cherry, featuring minerally accents. Cedar and spice details show on the finish. Drink now through 2024.”
92 Points
2018 Harvey & Harriet Proprietary Red Paso Robles

2018 Harvey & Harriet Proprietary Red Paso Robles

HARVEY & HARRIET

PROPRIETARY RED 
2018 PASO ROBLES

2018 Harvey & Harriet Proprietary Red Paso Robles
Designed for wine lovers seeking elegant, collector-worthy wines that are accessibly priced, Eric Jensen created Harvey & Harriet as a homage to his parents, who could never afford most of the top-level Cabernet blends today. He diligently creates this wine from premier sites in Paso Robles, blending it to showcase the depth, intensity, charisma, and character expected from much higher-end wines. With mid-90s scores, this is, as Jeb Dunnuck writes, a “polished, elegant beauty,” and at $32, you can’t go wrong with a case. 
 
Gaining experience from neighbors Stephan Asseo of L’Aventure, and friend Justin Smith of Saxum, Eric Jensen’s wines make a powerful statement of quality, value and do so without pretension. 
 
Eric thoughtfully crafts Harvey and Harriet in a rich, showy style by blending 40% Cabernet Sauvignon with Syrah, Petite Sirah, Cabernet Franc, Malbec, and Petit Verdot. This unique blend walks a tightrope of elegance and intensity, delivering a high level of enjoyment at a realistic price.
 
HARVEY & HARRIET
PROPRIETARY RED 
2018 PASO ROBLES
 
Your Price: $32
 
 
“Deep ruby-black in color, it has a very layered nose with aromas of exotic spices, crème de cassis, blackcurrant bud, tar and tilled black soil with hints of violet, lilac, cardamom and baking spices. The medium to full-bodied palate is silky and has a great interplay of fruit and spice. It has a firm, pleasantly chalky frame and just enough freshness, finishing long with a youthful cloaking of oak spice.”
93-95+ Points
 
“…the entry-level Harvey and Harriet is always made in a richer, softer style compared to the classic My Favorite Neighbor cuvée. The 2018 offers a big, juicy bouquet of crème de cassis and jammy blackberries interwoven with lots of tobacco, cedar pencil, and earthy, foresty aromas and flavors. This ripe yet medium to full-bodied, polished, elegant beauty will drink nicely for at least a decade.”
94 Points
2018 Duckhorn Merlot Napa Valley

2018 Duckhorn Merlot Napa Valley

DUCKHORN 

2018 MERLOT
NAPA VALLEY

2018 Duckhorn Merlot Napa Valley
Inspired by Bordeaux and a foundational focus of Duckhorn Winery since 1978, Merlot’s mesmeric identity and profound elegance were recognized by Dan Duckhorn as underappreciated in North America, and he set out to fix it. Having unwavering consistency and exemplary varietal character, Duckhorn dominates California Merlot. The 2018 release is a consummate example of the winery’s cumulative growth over the past four decades, and at $45, this deserves a spot on the table. 
 
Duckhorn’s Napa Valley Merlot reflects the diversity of Napa Valley terroir, enriched by Estate Vineyards and other top sites in Carneros, Oak Knoll, Calistoga, and Yountville. A quarter of the blend is harvested from the winery’s Three Palms, Rector Creek, Stout, Monitor Ledge, Patzimaro, and Cork Tree Vineyards, balanced with other renowned sites like Stagecoach, Hyde, and Hudson. 
 
A hallmark of Duckhorn’s Napa Merlot is the inclusion of Cabernet Sauvignon for added depth, structure, and signature black cherry, plum, and spice characteristics. Quality was propelled even further by the 2018 vintage, and after resting for 15 months in barrel, this wine is ready to delight.
 
DUCKHORN 
2018 MERLOT
NAPA VALLEY
Retails at: $56
 
Your Price: $45
 
 
“From its tempting aromas of ripe cherry and black raspberry to its sweet, dusty tannins and supple texture, this a lush and expansive expression of Napa Valley Merlot. Luxurious flavors of black plum, rhubarb crumble and chocolate-covered raspberry mingle with hints of graphite and clove on the long, vibrant finish.”
2016 La Sirena Pirate Treasured Proprietary Red

2016 La Sirena Pirate Treasured Proprietary Red

LA SIRENA

PIRATE TREASURED
2016 PROPRIETARY RED

2016 La Sirena Pirate Treasured Proprietary Red
La Sirena’s Pirate TreasuRed is a unique seven varietal blend reimagined each vintage, constructed through Heidi Barrett’s meticulous blending skills and connections for high-quality grapes. The varietal composition changes with each new year, but the exquisite, deep, multilayered, fresh style remains constant. 2016 vintage marks her 10th vintage of Pirate TreasuRed and is one of the biggest, most concentrated versions yet. 
 
Heidi Barrett was immersed in wine from a young age and worked alongside her father, Dick Peterson, at various wineries. She started La Sirena in 1994 after honing her skills at Dalla Valle and Screaming Eagle. 
 
With seven varietals to work with, each plays an essential role in the wine’s aromatics, structure, textures, and fruit characteristics. The Cabernet Sauvignon provides the framework, while Grenache contributes seductive fruits, Cabernet Franc adds power and definition, and the list goes on.
 
LA SIRENA
PIRATE TREASURED
2016 PROPRIETARY RED
Retails at: $65
 
 
 
“The 2016 Pirate delivers a deep ruby colored wine with lush, ripe aromas of black and red fruit like plum and berry, accompanied by notes of fine leather, toast and spice. A complex blend with lots of interesting layers playing off of each other. Flavors persist as does the texture of the wine. Extracted and big but not heavy, with moderate silky structural tannins and a round, well-balanced finish that lingers. A versatile wine that, above all else, is fun to drink! 2016 marks our 10th release of this blend – a picture-perfect vintage known for producing classic expressions of Napa Valley wines.”
2017 Podere La Pace Pittoresco Maremma Toscana Rosso

2017 Podere La Pace Pittoresco Maremma Toscana Rosso

PODERE LA PACE

2017 PITTORESCO
MAREMMA TOSCANA ROSSO

2017 Podere La Pace Pittoresco Maremma Toscana Rosso
Maremma is Tuscany’s newest DOC; Located South of Bolgheri and extending to the Tuscan Coast, the region’s Mediterranean climate, significant diurnal temperature shifts, and well-drained sandy clay loam soils produce remarkable fruit. Paragons Brancaia and Fattoria Le Pupille have set a precedence of quality in Maremma, with high 90s scores and multiple features on Top 100 lists. Still, the cost of land and production is lower than neighboring Bolgheri and Montalcino, so there are some incredible values, case in point this stunning 91 point Super Tuscan at just $25. 
 
Podere La Pace’s seven hectares of organically vineyards are heavily influenced by the Gulf of Follonica and Calcareous and clayey soils. The small size of their Estate allows their team the opportunity to farm each vine individually, without compromise, and with the strictest quality standards. 
 
This wine is named Pittoresco for the temperament of the sculptor and painter Marianita Valdinoci. The 2017 vintage was sculpted with Merlot and Cabernet Franc and formed to beautifully express the fresh fruit, depth, and energy. 
 
PODERE LA PACE
2017 PITTORESCO
MAREMMA TOSCANA ROSSO
 
Your Price: $25
 
 
“A subtle, fruity red from this hot vintage that delivers berries, hazelnuts and hints of walnuts. Rather reserved and not overdone. Firm tannins. Drink or hold.”
91 Points
 
“A chromatic gleam immediately strikes the eye with a rich ruby red tinged with purplish hues. The fruity aroma adequately expresses the grapes’ perfect maturation through hints of ripe plum, blackberry and currant. The time spent aging in French durmast oak adds a complexity and structure that smoothly round off the aromatic bouquet”
2019 Chalone Pinot Noir Chalone Appellation

2019 Chalone Pinot Noir Chalone Appellation

CHALONE

2019 PINOT NOIR
CHALONE APPELLATION 

2019 Chalone Pinot Noir Chalone Appellation
Encountering dramatic climate changes and sweeping ocean breeze, Chalone Vineyard tops the Gavilan plateau on Chalone Peak’s North Slope of the Gavilan Mountain Range. Monterey County’s oldest winery, Chalone, is a historic winery that played a pivotal role in the 1976 judgment of Paris, ranking #3, besting some of Burgundy and California’s top producers. Chalone ranked #1 two years later at the re-creation of the Paris tasting in San Francisco. Their Pinot Noir is made in a clean, focused, and linear style, matching power with balance, with everything in the right place. 
 
Rich in limestone, decomposed granite, and clay, Chalone Vineyard’s significant levels of calcareous rock contribute to the wine’s intensity, powerfully reflecting the vineyard’s unique terroir. It’s so special that Chalone was granted appellation status in 1982 and remains the only winery in the Chalone appellation. 
 
Chalone’s sizeable diurnal temperature swings encourage fully developed and expressive flavors while maintaining healthy natural acidy, resulting in an outstanding freshness and producing age-worthy Pinot Noirs of remarkable quality.
 
CHALONE
2019 PINOT NOIR
CHALONE APPELLATION
Retails at: $40
 
Your Price: $29.99
 
 
“Tight aromas of boysenberry and black raspberry meet with a wet soil minerality, red flowers and a touch of mace on the nose of this bottling. Tart cherry and cranberry flavors are fresh on the palate, where mixed dried herbs and a light vanilla finish make for a complex experience.”
93 Points
2019 Katherine Goldschmidt Cabernet Sauvignon Stonemason Hill

2019 Katherine Goldschmidt Cabernet Sauvignon Stonemason Hill

KATHERINE GOLDSCHMIDT

2019 CABERNET SAUVIGNON 
STONEMASON HILL
ALEXANDER VALLEY 

2019 Katherine Goldschmidt Cabernet Sauvignon Stonemason Hill
Designed to expose a vineyard’s most defining characteristics and deliver them with transparency, richness, intensity, and balance, Katherine Goldschmidt Cabernet offers relentless value, unprovoked by trends or production costs. Nick Goldschmidt hand-selected Stonemason Hill Vineyard after recognizing the distinct character and terroir of the vineyard would ensure the continued stylistic goals that made the brand so successful.
 
At 500 feet elevation in Alexander Valley, Stonemason Hill is near Rattlesnake Hill and Blue Rock Vineyards, where low-yielding 31-year-old-vines grown in Sandy and Bale loam produce concentrated fruit with striking characteristics. 
 
Nick Goldschmidt is a global winemaker with decades of experience making wine in California, New Zealand, and Argentina. His 2019 Stonemason Hill Cabernet is 100% single-varietal and out-performs most Cabernets at double its price.
 
KATHERINE GOLDSCHMIDT
2019 CABERNET SAUVIGNON 
STONEMASON HILL
ALEXANDER VALLEY
 
Your Price: $24
 
 
“Intense purple and reds in color. The aromatics are opulent and very floral. Black fruits of black cherry and plum were a common theme. The mouth follows with rich dark fruits of blackberry, plum, and some licorice texture. Lush ripe tannins, full body and the nice creamy velvet tongue-wrapping flavor. Drink now or over the next 10 years… if you can wait that long!”