2018 Sebright Reserve Cabernet Sauvignon Napa Valley

2018 Sebright Reserve Cabernet Sauvignon Napa Valley

SEBRIGHT

2018 RESERVE 
CABERNET SAUVIGNON
NAPA VALLEY

2018 Sebright Reserve Cabernet Sauvignon Napa Valley
Named after the Silver Sebright bantam chickens that help maintain the biodiversity of their environmentally friendly farmed vineyards, Sebright Cellars quietly produces superior quality boutique Cabernet from their own single-acre Garnett Creek Vineyard in Calistoga. Double planted to clone 7, a clone also used by Screaming Eagle, Sebright’s vineyard produces concentrated fruit enriched with minerality and fresh acidy.
 
Veteran Calistoga winemaker Tom Eddy’s vast experience gives him the tools needed to lucidly reveal the vineyard’s site-specific terroir with singular focus, robust fruit character, and structure for aging. Their 2018 vintage is magnificent, and so if you haven’t tried Sebright before, and you’re looking for a wine that none of your friends have heard of but will rock them to their core when they try it, this is it.
 
SEBRIGHT
2018 RESERVE 
CABERNET SAUVIGNON
NAPA VALLEY
Retails at: $125
 
 
 
“The Sebright Reserve Napa Cabernet Sauvignon 2018 begins with a deeply extensive, sultry nose that includes crushed blackberries, blueberry cobbler, black currants, baking spices, and violets. These aromas dance in unison with a concentrated palate of burgundy plums, bing cherries, crushed earthy minerals, and black tea, combined with a focused intensity to the fruit. The finish is balanced, with power, finesse, and satiny tannins that create a long, plush finish. This outstanding wine is delightful to drink now but will reward collectors with 15 or more years of enjoyment.”
96 Points
2018 Laird Chardonnay Red Hen Ranch

2018 Laird Chardonnay Red Hen Ranch

LAIRD

2018 CHARDONNAY
RED HEN RANCH

2018 Laird Chardonnay Red Hen Ranch
With over 50 years of vineyard expertise farming some of Napa Valley’s most prime locations, the Laird family’s intimate knowledge of their vineyards is the foundation of their wines. Considered their “home vineyard,” Red Hen Ranch, located in the Oak Knoll District, is on the same property as the winery, allowing their team the ability to monitor it year-round closely. 
 
A stand-out in the Laird Family’s portfolio of vineyards, Red Hen Ranch vineyard is influenced by cool sea breezes from the San Pablo Bay, consistently producing a Chardonnay with pronounced fruit flavors and a refreshing balance of acidity. The winery’s philosophy centers on creating wines with unmasked identity, and winemaker Brian Mox beautifully translated the 2018 vintage into its distinctive vineyard voice with delectable opulence. 
 
LAIRD
2018 CHARDONNAY
RED HEN RANCH
Retails at: $35
 
Your Price: $32
 
 
“A full-bodied white with aromas and flavors of buttered toast, praline, grilled peach and dried mango. Ripe and flavorful with salted-butter notes on the finish. Drink now.”
93 Points
2018 Domaine Serene Pinot Noir Evenstad Reserve

2018 Domaine Serene Pinot Noir Evenstad Reserve

DOMAINE SERENE

2018 PINOT NOIR
EVENSTAD RESERVE 

2018 Domaine Serene Pinot Noir Evenstad Reserve
Domaine Serene’s topmost level of expectations and commitment to incredibly high internal standards is evident in every aspect of their production, from their meticulous farming to their state-of-the-art tasting room and cellar. Since the inaugural 1990 vintage, Domaine Serene has been producing world-class wines and is the only winery in the world with a Top 3 rating in Wine Spectator’s Top 100 Wines of the Year for both Pinot Noir and Chardonnay, including the #3 Wine of 2013 for their 2010 Evenstad Reserve Pinot Noir.
 
The Evenstad’s are lovers of classic, Burgundian-styled Pinot Noir and struck gold when they purchased land in the rolling Dundee Hills of Oregon, one of the few places globally with the ideal growing conditions for Pinot Noir grapes. The 2018 Evenstad Reserve Pinot Noir represents the highest standards for Oregon Pinot Noir, and with its stratospheric 95 point score, this should be in every Pinot-lovers collection.
 
DOMAINE SERENE
2018 PINOT NOIR
EVENSTAD RESERVE 
 
Your Price: $84
 
 
“A ripe, spicy and glossy nose with biscuity aromas, as well as very vivid red and dark-cherry notes. The palate has a very plush and elegant feel with silky tannins that unfurl with rich, spiced red-fruit flavors. Holds fresh and precise. Drink or hold.”
95 Points
2016 Ehlers Estate Portrait Proprietary Red

2016 Ehlers Estate Portrait Proprietary Red

EHLERS ESTATE

2016 PORTRAIT
PROPRIETARY RED

2016 Ehlers Estate Portrait Proprietary Red
Ehlers Estate in St. Helena is a historic winegrowing property initially established in the mid-1800s at Napa Valley’s narrowest point, where constant airflow brings morning fog and moderating sea breezes, ensuring a slow and even ripening. The estate’s old-world style layout, where the farthest point of the property is just 600 yards from the centrally located winery, is rare in California, naturally encouraging an increased focus on quality.
 
Ehlers’s vineyard, situated on 42 contiguous acres, is divided into five primary blocks defined by their unique soil types and 25 sub-blocks with varying combinations of clones and rootstocks, offering a remarkable diversity in their fruit. Designed to represent “the perfect picture” of the unique terroir of this classical estate, the 2016 Portrait is firm and confident, harmoniously displaying the vineyards and vintage’s most remarkable characteristics. 
 
EHLERS ESTATE
2016 PORTRAIT
PROPRIETARY RED
Retails at: $65
 
Your Price: $60
 
 
“Fresh, with a light savory streak amid the red currant and damson plum fruit, giving this a racy, focused profile. Shows a floral nuance in the background and a bright mineral edge on the finish. Relies on precision rather than bombast. Cabernet Sauvignon, Cabernet Franc and Merlot. Best from 2020 through 2030.”
92 Points
2015 Dyer Cabernet Sauvignon Diamond Mountain District

2015 Dyer Cabernet Sauvignon Diamond Mountain District

DYER

2015 CABERNET SAUVIGNON
DIAMOND MOUNTAIN DISTRICT 

2015 Dyer Cabernet Sauvignon Diamond Mountain District
Diamond Mountain District is known for its upland volcanic soils formed during the Pliocene era, giving its fruit a distinctive minerality, firm tannic structure, and extensive suitability for aging. The mountain’s proximity to the cold Pacific Ocean causes a substantial moderating effect with up to 40-degree differences between nighttime and daytime temperatures, enhancing the freshness and acidity in the grapes.
 
Bill and Dawnine Dyer have over 80 years of combined experience in winemaking both in Napa Valley and around the world, evident in Dyer wines with a focus on the exceptional terroir of Diamond Mountain. The Dyers have moved towards dry farming their vineyard, creating an opportunity for the best possible quality to flourish, as is evident in this riveting expression of Diamond Mountain District Cabernet.
 
DYER
2015 CABERNET SAUVIGNON
DIAMOND MOUNTAIN DISTRICT
Retails at: $95
 
Your Price: $89
 
 
“Translucent and super-expressive, Dyer’s 2015 Cabernet Sauvignon is magnificent. Sweet plum, graphite, lavender and spice develop in the glass, but it is the wine’s exceptional balance and captivating beauty that stand out most. The richness of the vintage has filled out the wine’s classically built frame nicely. Even so, what comes through is a powerful, structured Diamond Mountain Cabernet that exudes class and polish from the first taste to the last. Don’t miss it.”
95 Points
 
“A blend of 81% Cabernet Sauvignon, 14% Cabernet Franc and the rest Petit Verdot, the 2015 Cabernet Sauvignon Diamond Mountain shows the more pretty, elegant side to this appellation. Cassis, blueberries, liquid violets and incense are just some of the nuances here. This beauty from winemaker Dawnine Dyer is full-bodied, has notable freshness, polished tannin, and again, a beautiful elegance. Drink it anytime over the coming 15-20 years.”
93+ Points
 
“Medium to deep garnet-purple colored, the 2015 Cabernet Sauvignon Diamond Mountain displays understated blackberries, black cherries, cedar and herbs notes with damp earth and black truffles nuances. Medium to full-bodied and built like a brick house, it is packed with restrained, muscular fruit, framed by grainy tannins and great tension, finishing long and earthy. Give it another year or two in bottle and drink it over the next 15-20+.”
93+ Points
2015 Marques De La Concordia Reserva Rioja, Spain

2015 Marques De La Concordia Reserva Rioja, Spain

MARQUES DE LA CONCORDIA

2015 RESERVA RIOJA 
RIOJA, SPAIN

2015 Marques De La Concordia Reserva Rioja, Spain
Concordia is a Spanish word for an agreement, trust, or harmony between people or groups, in which the will and common goals of those involved become a reality. Marques de la Concordia’s dream to make the finest wines in Rioja is the “Concordia” the winery strives to achieve, exceeding expectations at their value price.
 
Located in the northern Rioja Alta and Rioja Alavesa, their vineyards are influenced by a higher elevation and closer proximity to the cold Atlantic Ocean, creating sophisticated wines with fresh acidity, lower alcohol levels, and promising aging potential. The 2015 Reserva was fermented in stainless steel for optimal temperature control and then aged in French and American barriques for 24 months, plus another year in bottle, producing a silky smooth, complex wine upon release.
 
MARQUES DE LA CONCORDIA
2015 RESERVA RIOJA 
RIOJA, SPAIN
 
Your Price: $24
 
 
Marques de la Concordia 2015
Reserva, Rioja, Spain
 
has been awarded a 
 
Gold Medal & 
95 Points
 
“The 2015 Marqués de la Concordia Reserva opens with a nose of incense, white pepper, and leather, followed by fruity notes of black raspberries, plums, wild strawberries, and a hint of milk chocolate. The palate is round but balanced by fresh acidity, smooth tannins, and flavors of black cherry, vanilla bean, and sweet spices. This wine is a classic, old-world style charmer that is enjoyable to drink now but has the structure to age for another decade.”
92 Points
2019 Harvey & Harriet Proprietary Red San Luis Obispo

2019 Harvey & Harriet Proprietary Red San Luis Obispo

HARVEY & HARRIET

PROPRIETARY RED 
2019 SAN LUIS OBISPO

2019 Harvey & Harriet Proprietary Red San Luis Obispo
Luxuriously designed to emulate high-end Cabernet Blends’ most hedonistic qualities, Harvey & Harriett creator Eric Jensen’s inspiration for this wine derived from his hardworking parents, Harvey and Harriet, who couldn’t afford the expensive, top-level Cabernet blends produced today. This wine is a “smoking value,” as Jeb Dunnuck alerts, embodying the satisfaction of a hard day’s work through exceptional quality, but without the high price tag.
 
Eric Jensen of Booker Vineyard is dedicated to growing fruit for some of the best wineries in Paso Robles, gaining winemaking experience along the way from neighbors Stephan Asseo of L’Aventure, and friend Justin Smith of Saxum. The fruit for Harvey & Harriet is sourced from premier sites, blended to showcase the intensity, depth, and character expected from cult-style wines. 
 
HARVEY & HARRIET
PROPRIETARY RED 
2019 SAN LUIS OBISPO
 
Your Price: $32
 
 
“…the 2019 Harvey and Harriet can be thought of as the more approachable, lush red in the lineup, and it always seems more black fruit-driven than the straight Cabernet Sauvignon. Blackberries, sweet tobacco, cedar, and some floral violet nuances define the nose, and it’s medium to full-bodied, with a beautiful texture and silky tannins. It’s a smoking value, and while it has plenty of up-front charm, it certainly has a decade or more of overall longevity.”
94 Points
2018 Carr Pinot Noir Hilliard Bruce Vineyard

2018 Carr Pinot Noir Hilliard Bruce Vineyard

CARR

2018 PINOT NOIR
HILLIARD BRUCE VINEYARD

2018 Carr Pinot Noir Hilliard Bruce Vineyard
Ryan Carr, the owner, grower, and winemaker for Carr Vineyards & Winery, never imagined himself in the wine industry until moving to Santa Ynez Valley, where he found himself working in the vineyards, and he hasn’t blinked since. In 1998 Ryan worked for Central Coast Wine Services, getting the chance to make wine with several different wineries, gleaning hands-on experience with some of the area’s best winemakers.
 
Partnering with his friend Andy Kahn, winemaker of Kahn, the two started a vineyard development company, allowing access to high-quality grapes. Ryan also became the assistant winemaker for Kahn and made the first commercial vintage of his Carr wine in 2004. Ryan’s involvement in the vineyard makes him a better winemaker because of his intimate knowledge of the growing conditions the grapes experienced before they got to the winery, which is fully evident in every drop of this gorgeous Pinot.
 
CARR
2018 PINOT NOIR
HILLIARD BRUCE VINEYARD
Retails at: $49
 
Your Price: Insider Club Members Only
 
 
“The 2018 Carr Hilliard Bruce Vineyard Pinot Noir is bright, ruby red in color, and begins with notes of rose petals, potpourri, wild strawberries, and cinnamon sticks. The palate has a smooth texture with refreshing acidity and flavors of raspberry, bramble, vanilla, and savory undertones that round out the balance. This wine is the type of Pinot Noir that everyone should have on hand for any and every kind of occasion.”
92 Points
2014 The Owl & The Oak Cabernet Sauvignon Dry Creek Valley

2014 The Owl & The Oak Cabernet Sauvignon Dry Creek Valley

THE OWL & THE OAK

CABERNET SAUVIGNON
2014 DRY CREEK VALLEY 

2014 The Owl & The Oak Cabernet Sauvignon Dry Creek Valley
Michelle Mercer and her husband Bruce Golden spent 15 years living abroad, giving them priceless opportunities to visit some of the best vineyards in the world. Upon returning to the US, they searched to find the perfect location for growing premium Cabernet Sauvignon in an old-world style with subtle beauty and grace, like a new blossom slowly opening its petals and revealing its inner depth of character.
 
A small plot of 9 acres in Dry Creek Valley proved to be the best location because of the cooler microclimate than neighboring vineyards, allowing the grapes to mature at a slower rate, increasing hang time for deep flavor development while retaining the grape’s natural acidity. The 2014 vintage of The Owl & The Oak is captivating in its vast range of flavors and immaculate structure that coats the palate and continues into an ethereal finish.
 
THE OWL & THE OAK
CABERNET SAUVIGNON
2014 DRY CREEK VALLEY
Retails at: $60
 
Your Price: $39.99
 
 
“The Oak & The Owl Dry Creek Valley Cabernet Sauvignon opens with aromas of violets, sage, crushed blueberries, wet stones, white truffles, and cocoa powder. The palate is seductive with its velvety tannins and bright acidity, allowing sultry, savory flavors to coat the mouth with a persistent finish. This wine is an old-world wine lover’s dream in the new world with its depth of fresh aromas and flavors, pure from start to finish without being flashy or flabby, and suitable for aging up to 15 years or more.”
95 Points
2018 Janzen Beckstoffer To Kalon Cabernet Sauvignon

2018 Janzen Beckstoffer To Kalon Cabernet Sauvignon

JANZEN

BECKSTOFFER TO KALON
2018 CABERNET SAUVIGNON 

2018 Janzen Beckstoffer To Kalon Cabernet Sauvignon
“To Kalon” is Greek for “highest good,” a name fitting for Andy Beckstoffer’s To Kalon Vineyard, which is one of the greatest Cabernet vineyards in the New World, described by many as Napa’s First Growth. Initially planted in 1868, the vineyard is located on the Oakville bench and has a rich history of producing powerful wines with depth, balance, and vast complexity. 
 
Beckstoffer To Kalon designated wines can easily top $500 per bottle, and the site consistently produces some of the highest-scoring Cabernets in the Valley. The viticulture crew impeccably farms this vineyard, and well-draining soils combine with evening shadows that preserve acidity and intense fruit flavors. Janzen’s 100% Cabernet Sauvignon from Beckstoffer To Kalon is “head-turning,” as Jeb Dunnuck writes, and a stunning example of the vineyard’s paramount quality.
 
JANZEN
BECKSTOFFER TO KALON
2018 CABERNET SAUVIGNON 
 
Your Price: $225
 
 
“…the 2018 Cabernet Sauvignon Janzen Beckstoffer To Kalon Vineyard is more expressive and ready to go, offering a beautiful bouquet of cassis, blueberries, flowery incense, tobacco leaf, sandalwood, and violet-like nuances. Beautifully balanced and full-bodied, with that classic To Kalon sexiness as well as purity on the palate, this is another head-turning wine in this lineup that can be drunk today or cellared for 15-20 years.”
98 Points