2019 Desante L'Atelier Proprietary White Napa Valley

2019 Desante L’Atelier Proprietary White Napa Valley

with No Comment $30 and underNapaProprietary WhiteSauvignon BlancUSAYountville

DESANTE 

2019 L’ATELIER
PROPRIETARY WHITE
NAPA VALLEY
 
2019 Desante L'Atelier Proprietary White Napa Valley
Desante’s L’Atelier proves that certain grape varietals can complement one another by accentuating specific characteristics. In this case, Semillon adds richness and opulence to the bright, piercing Sauvignon Blanc elements, resulting in a supremely focused white with enough richness to keep you coming back for more.
 
Dave Desante’s admiration for winemaking began at age ten, and it’s taken him all over the world, from Margaret River, Australia, to Chateau Petrus in Bordeaux. He’s revered as an expert winemaking consultant in Napa Valley and was the founding winemaker for Tierra Roja.
 
The Semillon grapes are from 45-year-old, dry-farmed vines in Yountville, and contribute to the wine’s textural depth, richness, and floral complexity. The Sauvignon Blanc came from the nearly half-century-old Varozza Vineyard in St. Helena, which brings intense minerality and bright citrus fruits.
 
DESANTE 
2019 L’ATELIER
PROPRIETARY WHITE
NAPA VALLEY
Retails at: $28
 
 
 
“Surprising with its vivid aromatic references to flint and peach, this refreshing summer white could be mistaken with ease for one of the best offerings from Bordeaux. True to this reference, there is a harmonic balance of Semillon (30%) that rounds the vibrant edge of the crisp Sauvignon Blanc. The Semillon adds mid-palate weight without making this marriage a clumsy one. Spiced pear and fresh mandarin are the flavors that result with a flourish of toast and mineral in the pleasing finish. This is the wine to enjoy with prawns, grilled vegetables and salmon.”
2017 D.V. Catena Tinto Historico Red Malbec Blend

2017 D.V. Catena Tinto Historico Red Malbec Blend

with No Comment $30 and underArgentinaKevin VogtMalbec

D.V. CATENA 

TINTO HISTORICO RED
2017 MALBEC BLEND

2017 D.V. Catena Tinto Historico Red Malbec Blend
The DV Catena wines are inspired by Nicolas Catena’s father’s legacy as a master of assemblage. They resulted from years of research identifying Argentina’s top terroir that would offer the greatest concentration of aroma and flavors. The Tinto Historico Red marries several of the winery’s historic high-elevation vineyards and does so with natural balance, concentration, and a distinct identity. At around $20, it’s as James Suckling writes, “A stunning wine for this price point.”
 
Arising from the family’s historic vineyards in the Valle de Ugo, which range 3 to 4 thousand feet elevation, the 2017 release is both concentrated, clean, and firmly balanced. 
 
Winemaker Alejandro Vigil believes that “Winemaking revolves around contact with nature, and you need to breathe the same air as the vine, suffer the cold and the heat, and feel a sense of belonging to that place.” You can feel that connection in the wine, and at $22, a single case may not be enough. 
 
D.V. CATENA 
TINTO HISTORICO RED
2017 MALBEC BLEND
 
Your Price: $22
 
 
“A stunning wine for this price point! Plenty of malbec violet character, but also delicate spices and great freshness. A wealth of drive and ripeness. The finish is long and polished. Drink or hold.” 
94 Points
 
“Bright ruby-red. Aromas of blackberry, cassis and tobacco leaf are lifted by a violet topnote; higher-pitched and more pristine than the 2016 example. Then juicy and rather refined on the palate, showing a restrained sweetness and good energy to its purple fruit, violet and licorice flavors. Finishes firm and long, with substantial broad, dusty tannins. Perhaps the best vintage yet for this bottling, which was launched in 2014…”
91 Points
2017 Baldacci Elizabeth Pinot Noir Carneros

2017 Baldacci Elizabeth Pinot Noir Carneros

with No Comment $30 and underCarnerosKevin VogtNapaPinot NoirUSA

BALDACCI

ELIZABETH PINOT NOIR
2017 CARNEROS 

2017 Baldacci Elizabeth Pinot Noir Carneros
Baldacci crafts their Carneros Pinot Noir in a style that’s marked by concentrated fruit, intriguing textures, and palpable sense of place. The wine arose from Baldacci’s Estate Vineyard in Carneros, which is farmed by Josh Clark, one of wine country’s most sought after viticulturists whose clients include icons like Outpost, Hourglass, and Kinsella to list a few.
 
Michael Baldacci works closely with Ricardo Herrera to craft balanced wines with a sense of place and tangible value. Ricardo gained invaluable experience over the years at icons Stag’s Leap Wine Cellars, Dominus, and Screaming Eagle.
 
The Baldacci team is steadfast in producing wines that tell a story of their origins and vintage. They achieve this through highly-skilled vineyard management, top-level winemaking, and timely choices made during each step of the process. The results speak for themselves, and at this price, a single case may not be enough.
 
BALDACCI
ELIZABETH PINOT NOIR
2017 CARNEROS
Retails at: $50
 
 
 
“Our motto is no whimpy Pinot Noir! I approach this varietal as a lighter, yet sturdy red wine from our portfolio. We work towards a balanced fruit load, per vine, in the vineyard. We use our clones to create nuance and texture in the final wine. There is nothing formulaic about Pinot Noir. It is much more challenging to produce than Cabernet Sauvignon. We strive for a fruit forward expression that is more dark rather than red berry. We de-stem everything and cold soak for no more than 3 days to achieve a color and tannin profile that is more structured. Everything is fermented in open top, small volume tanks with daily punch downs until dry. We use 40% new French oak to marry our fruit with the spice from the wood.”
2018 Rocca Di Montegrossi Chianti Classico Tuscany Italy

2018 Rocca Di Montegrossi Chianti Classico Tuscany Italy

with No Comment $30 and underChiantiChiantiItalyKevin VogtTuscany

ROCCA DI MONTEGROSSI

2018 CHIANTI CLASSICO
TUSCANY, ITALY 

2018 Rocca Di Montegrossi Chianti Classico Tuscany Italy
Each decision that Marco Ricasoli-Firidolfi of Rocca di Montegrossi makes in his vineyard has the laser-focused goal of balancing growth and production, with his wine’s quality paramount. Together with consultant agronomist Dr. Stefano Dini, he cares for 20 hectares of vines grown in one of the finest sections of Chianti. His flagship 2018 Chianti Classico has explosive aromas of rich dark fruits, wet slate, and wildflowers. It’s, as Vinous writes, “a fabulous wine for the money,” so don’t miss it.
 
The richness of this wine is matched equally by the Estate’s history, which dates back to the 7th century AD. In 1141, the property was passed to the Ricasoli family. To this day, Marco Ricasoli-Firidolfi is dedicated to crafting the best wine from the Estate, and International fame has followed. 
 
The Estate is planted primarily to Sangiovese (13 hectares), followed by Merlot, while the remaining 4.5 hectares includes Canaiolo, Colorino, Cabernet Sauvignon, Pugnitello, and Malvasia Bianca del Chianti. Marco blends 8% Canaiolo and 2% Colorino with 90% Sangiovese to make a more complex and serious wine. If you’re looking for a killer bottle of Italian wine for under $30, this is it. 
 
ROCCA DI MONTEGROSSI
2018 CHIANTI CLASSICO
TUSCANY, ITALY
 
Your Price: $28
 
 
“The 2018 Chianti Classico opens with a burst of sweet red berry fruit, spice and wild flowers. Exuberant and racy, the 2018 is endowed with tremendous energy and tons of personality. Time in the glass brings out the wine’s inner sweetness and radiance, with a closing flourish of red flowers. This is a fabulous wine for the money. Don’t miss it. Drink 2022-2038.”
93 Points
 
“A red with blackberries, black cherries and hints of sliced dark mushrooms that follow through to a medium body, chewy tannins and a flavorful finish. Some bark, too. Always a serious Chianti Classico. Drink now.”
92 Points
 
“It is very youthful with great energy and freshness on the palate but still fairly tightly wound. I’d give it a few more months in bottle before approaching. Drinking Window 2021 – 2027.”
91 Points
 
“Rocca di Montegrossi’s Chianti Classico is the estate’s flagship wine; it is a blend of about 90% Sangiovese, with Canaiolo and Colorino, and is produced every year. It ages mainly in large casks and barrels made with oak from Allier, for 12-14 months. It is unfiltered, and after bottling it ages another 6 months prior to release. In the glass it is lively ruby, with bright violet reflections, and on the nose displays the rich fruity aromas typical of the varietals, particularly forest berry fruit and sour cherries.”
2019 Sidebar Sauvignon Blanc Russian River Valley

2019 Sidebar Sauvignon Blanc Russian River Valley

with No Comment $30 and underKevin VogtRussian River ValleySauvignon BlancSonomaUSA

SIDEBAR

2019 SAUVIGNON BLANC
RUSSIAN RIVER VALLEY

2019 Sidebar Sauvignon Blanc Russian River Valley
Sidebar is the second label for Ramey Wine Cellars, and the wines are designed for instant gratification while waiting for the Ramey bottlings to mature. They make their Sauvignon Blanc in a brightly focused style that balances floral and citrus characteristics. Since their inception, the wines have generated a bevy of positive reviews that are themed by terrific value, quality, and bang-for-the-buck. 
 
The 2019 vintage balances two distinct Russian River terroirs, with the primary fruit component located at the Northeast part of the Valley and the second one positioned on the Western edge. 
 
Dave’s associate winemaker at Ramey, and winemaker at Sidebar, Lydia Cummins, combines clone 1, which originated from Chateau d’Yquem, with Musque Clone, resulting in a fresh, brightly focused wine. The results are divine, and at $22, a single case may not be enough.
 
SIDEBAR
2019 SAUVIGNON BLANC
RUSSIAN RIVER VALLEY
Retails at: $25
 
Your Price: $22
 
 
 “The nose of the 2019 Sauvignon Blanc is gregarious with gooseberries, white peaches, fresh herbs and lychee. The palate is light-bodied, bright and crisp with fresh fruit flavors and lifted acidity, finishing clean.”
90 Points
 
“White grapefruit, crushed citrus, and a kiss of lemon rind all emerge from the 2019 Sauvignon Blanc Russian River Valley, a juicy, medium-bodied, lightly textured white that’s about as gulpable as they come. Drink it over the coming year or two. These Sidebar Cellars releases from David Ramey continue to offer loads of bang for the buck.”
88 Points
2017 Ty Caton Winemaker's Cuvee Cabernet Sauvignon Moon Mountain District

2017 Ty Caton Winemaker’s Cuvee Cabernet Sauvignon Moon Mountain District

with No Comment $30 and underCabernet SauvignonKevin VogtMoon MountainSonomaUSA

TY CATON 

WINEMAKER’S CUVEE
2017 CABERNET SAUVIGNON 
MOON MOUNTAIN DISTRICT 

2017 Ty Caton Winemaker's Cuvee Cabernet Sauvignon Moon Mountain District
Ty Caton’s motto is to produce handcrafted wines of distinction with an authentic sense of place from his incredible Estate vineyard on Moon Mountain. He divided his 40-acre vineyard into distinct blocks defined by sun exposures, soil type, incline, clone, and elevation to help achieve this. His wines showcase their varietal intently and are powerful yet perfectly restrained and balanced. Each year his Winemaker’s Cuvee offers a fantastic portrayal of his entire property and the vintage itself, and at less than thirty bucks, the value is substantial.
 
The Caton Vineyard is on the Sonoma side of Mount Veeder. The well-drained red volcanic soils are also home to icons like the Monte Rosso, which was made famous by Louis Martini, and the Frederick’s Vineyard used by Turley.  
 
In the 2017 release, Ty’s Winemaker’s Cuvée is centered around 76% Cabernet Sauvignon and made even more complex with additions of Syrah, Petite Sirah, and Merlot. The wine has terrific fruit intensity, supple tannins, and noble balance.
 
TY CATON 
WINEMAKER’S CUVEE
2017 CABERNET SAUVIGNON 
MOON MOUNTAIN DISTRICT
Retails at: $38
 
Your Price: $28 
 
 
“The 2017 Estate Winemofaker’s Cuvee meets the palate with rich and full-bodied flavors of black currant, red plums, and cassis, followed by oak notes of cedar and vanilla. These dark flavors produce a lush and velvety textured mouth feel that combine with supple tannins and leads to a long silky finish.”
2017 Heinrich Spindler Trocken Riesling Pfalz Germany

2017 Heinrich Spindler Trocken Riesling Pfalz Germany

with No Comment $30 and underGermanyKevin VogtRiesling

HEINRICH SPINDLER

2017 TROCKEN RIESLING
PFALZ, GERMANY 

2017 Heinrich Spindler Trocken Riesling Pfalz Germany
There’s passion in winemaking, and then there’s Markus Spindler, whose heart beats for Riesling. His family has been crafting Riesling in the Pfalz region of Germany for 400 years. He believes premium wines can only arise when a variety of small but crucial conditions occur, and he does everything in his power to make sure these events happen. His 2017 Trocken Riesling is brilliant, and at less than thirty bucks, the quality in the bottle is unmatched. 
 
Markus Spindler farms 20 hectares of vines with a strong focus on organic principles. The vines are grown in shell limestone, basalt, colored sandstone, where the vines’ deep roots draw up the diverse minerals and store them in the grapes. 
 
Pfalz offers a range of microclimates perfectly suited for ripening Riesling. Markus meticulously vinifies each plot individually in all of its variants. His greatest challenge is preserving the full range of natural aromatics, which he achieves through gentle handling, limiting the use of pumps, and utilizing gravity flow whenever possible. 
 
HEINRICH SPINDLER
2017 TROCKEN RIESLING
PFALZ, GERMANY
 
Your Price: $28
 
 
“This is Markus’ bread and butter riesling. The grapes for this wine are sourced from Spindler’s vineyard holdings in Friedelsheim, Niederkirchen and Forst. It was fermented in stainless steel until dry with cultured yeasts. This is a pure expression of Pfalz exotics: passion fruit, peach, almond blossom.”
2017 Clos Du Caillou Cotes Du Rhone Cuvee Unique VV

2017 Clos Du Caillou Cotes Du Rhone Cuvee Unique VV

with No Comment $30 and underCotes du RhoneFranceKevin VogtRhone ValleyRhone Valley

CLOS Du CAILLOU

2017 COTES Du RHONE
CUVEE UNIQUE VV

2017 Clos Du Caillou Cotes Du Rhone Cuvee Unique VV
Clos du Caillou is a top producer of Châteauneuf-du-Pape wines, who at their core are stewards of their land. They’ve practiced biodynamic viticulture since the early 2000’s, and they were certified organic in 2010. Interestingly, their Old Vine Cotes-du-Rhone comes from a parcel walled by renowned Châteauneuf-du-Pape vineyards. It was intentionally left out of the appellation by the owner, following a bureaucratic spat back in 1936. It’s truly one of the best Cotes-du-Rhone wines made.
 
The winery forged Clos du Caillou’s old-vine Cotes-du-Rhone Cuvée Unique from 45-year-old vines grown in sandy soils, which lends to the silky elegance and fine-grained texture that’s become a hallmark of their wines.
 
The 2017 vintage harmoniously married 82% Grenache with 18% Syrah and was kept for 16 months in Oak. The wine offers supple yet compact fruit that spans black cherry, wild lavender, hints of wild game, and a touch of spices on the palate.
 
CLOS Du CAILLOU
2017 COTES Du RHONE
CUVEE UNIQUE VV
 
Your Price: $29.99
 
 
“This classically built wine begins with a complex nose including red cherries, baking spices, minerally iron, and sweet violets. The concentrated flavors carry red plums, kirsch, red currants, and earthy mushrooms to a delightfully long finish on the palate. This wine is a stunning value in every vintage, and one that almost everybody who tastes it loves.”
92 Points
2016 Shannon Ridge Reserve Zinfandel Two Bud Block

2016 Shannon Ridge Reserve Zinfandel Two Bud Block

with No Comment $30 and underKevin VogtUSAZinfandel

SHANNON RIDGE

2016 RESERVE ZINFANDEL
TWO BUD BLOCK

2016 Shannon Ridge Reserve Zinfandel Two Bud Block
Zinfandel grown at high elevations can be positively affected by extreme conditions, such as more concentrated sunlight and dramatic diurnal temperature shifts. These factors create more stress on the vines, resulting in smaller, more concentrated berries. Translated onto your taste buds, Mountain-grown Zinfandel expresses greater power, more savory intensity, richness, and depth. Lucky for us, not all of them are expensive. At our price, Shannon Ridge’s 2016 Two Bud Block Reserve Zin is extraordinarily delicious. 
 
Shannon Ridge’s Home Ranch Vineyard is sustainably farmed, perched at 2,400 feet in the recently formed High Valley Appellation in Lake County. The site’s lean volcanic soils combine with cool marine breezes that flow across the valley and produce exceptional fruit. 
 
The winery sources their reserve wines from the best blocks in the vineyard, and they barrel-age them for around 24 months, resulting in age-worthy wines that are intensely powerful and well-balanced. 
 
SHANNON RIDGE
2016 RESERVE ZINFANDEL
TWO BUD BLOCK
Retails at: $38
 
 
 
“The fruit flavors in this full-bodied and luxurious wine go very deep, offering blackberry and cherry-syrup impressions on the layered and velvety texture. Baking spices like cinnamon, vanilla and clove dress up the aroma and finish.”
90 Points
 
“The aromas are reminiscent of late summer dusty roads, blackberry pie, and vanilla oak. The flavors are true to the terrior; complex with milk chocolate, grilled meats and an integrated dark fruit and oak finish.”
2015 Maroon Reserve Merlot Single Vineyard Napa Valley

2015 Maroon Reserve Merlot Single Vineyard Napa Valley

with No Comment $30 and underKevin VogtMerlotNapaUSA

MAROON

RESERVE MERLOT
SINGLE VINEYARD
2015 NAPA VALLEY

2015 Maroon Reserve Merlot Single Vineyard Napa Valley
One of the leading factors in Maroon Winery’s success is its ability to identify properties capable of producing world-class grapes. They chose the historic Nichelini property for their Reserve Merlot. Nichelini is the oldest family-owned winery in Napa Valley and is not far from Kuleto Estate, Chappellet, Continuum, and Gandona. The wine perfectly balances power and elegance, and at our price, I recommend loading up. 
 
Nichelini’s vineyard sits at around 1,000′ in elevation, and the temperatures there are cooler than the Valley floor, providing ideal conditions for Merlot grapes to retain their natural acidity. Paul Maroon chose this site because he believed the vineyard’s unique climate was similar to Bordeaux.
 
This stunning Merlot emerges from one of Napa Valley’s top vintages, which the Wine Spectator describes as producing “Small crop… with deep dark fruit and spice flavors.” If you’re looking for a powerful yet elegant Merlot that you probably won’t find in your neighbor’s cellar, this is it. There were just 130 cases produced.
 
MAROON
RESERVE MERLOT
SINGLE VINEYARD
2015 NAPA VALLEY 
Retails at: $60
 
 
 
“Smooth, supple and elegant, this beautiful Merlot from Maroon has aromas of cassis, cherry pie, sage, violets, glove leather, spearmint, and sweet vanilla spice. On the palate, a seamless blend of black plums, crushed cherries, and fresh herbs lead to a balanced and lush finish with bright cherries right at the end.”
92 Points
 
“This delightful Merlot has aromas of fully ripened black cherry and plum intermingled with an appealing ray of slight spice and vanilla. The texture of the wine is very smooth from front to finish with a well-rounded texture on the midpalate. The tannins evolve and soften, resulting in a long, soft finale.”
130 cases produced