2017 Goldeneye Pinot Noir Anderson Valley

2017 Goldeneye Pinot Noir Anderson Valley

GOLDENEYE

2017 PINOT NOIR
ANDERSON VALLEY

2017 Goldeneye Pinot Noir Anderson Valley
The Duckhorn Group crafts Goldeneye Pinot Noir in a lavishly rich style, yet it presents elegance and charm. Their Anderson Valley Pinot hatched from predominantly Estate vineyards, defined by wind, fog, and a considerable diurnal temperature variation. If you’re searching for a classic Anderson Valley Pinot that’s deep, rich, and is not only enjoyable upon release but has the ability to age, this one is for you. 
 
Dan Duckhorn recognized the potential for world-class Pinot Noir in California’s Anderson Valley AVA in the late 1990’s, and he seized the opportunity to create a Pinot Noir that would stand on its own as one of California’s finest. The winery now produces a handful of Pinots under the Goldeneye label, and with the top-level wines ranging from $80-$125, their Anderson Valley Pinot is a steal at under $50. 
 
Goldeneye winemaker Katey Larwood intertwines fruit from warm and cool portions of the Valley, creating tension from the contrast of styles and flavors, giving this Pinot a classic portrayal of the region. Nesting for 16 months in oak, the 2017 release is a richly textured wine with velvety red and black fruits, wildflowers, and holiday spices.
 
GOLDENEYE
2017 PINOT NOIR
ANDERSON VALLEY
Retails at: $58
 
Your Price: $49.99
 
 
“Starting with the 2017 Pinot Noir Anderson Valley, which comes from multiple sites in the Anderson Valley and spent 16 months in 60% new French oak, it has a juicy berry-fruited nose as well as ample violets, candied orange peel, and spice-driven aromas and flavors. It’s one of the more approachable wines in the lineup yet still has classic Anderson Valley structure and minerality, medium body, and a great finish.”
90 Points
 
“Capturing the rustic elegance of the Anderson Valley, this wine begins with lively aromas of fresh-picked wild strawberry, dusty earth and sweet tobacco leaf. The dynamic strawberry aromas are echoed on the palate, where they are supported by supple tannins and a bright underlying acidity that adds energy and zest to a long, nuanced finish.”
2015 Crowley Vineyard Cabernet Sauvignon Spring Mountain District

2015 Crowley Vineyard Cabernet Sauvignon Spring Mountain District

CROWLEY VINEYARD

2015 CABERNET SAUVIGNON 
SPRING MOUNTAIN DISTRICT

2015 Crowley Vineyard Cabernet Sauvignon Spring Mountain District
Crowley Vineyard represents the epitome of a passionate grower whose quality of fruit and biodynamic viticulture is recognized by wineries like Barnett, Behrens Family, Sherwin, Robert Craig, but who also makes a small amount of wine of their own. The wines are made by Stephen Tebb, who spent the last ten years as Director of Winemaking for Robert Craig, and specializes in Mountain Terroir. Stephen created Crowley’s version from superior blocks and clones within the vineyard, and at the winery price of $95, it’s absolutely stunning. Of course, at our price of $49, you can’t have too much of this wine in your cellar.  
 
The vineyard is at the top of Spring Mountain, where rocky and well-drained, red volcanic Aiken loam produces densely concentrated fruit. At 2000 feet elevation, the days are around 10 degrees cooler than the valley floor and combined with the highest rainfall in Napa Valley and unique soils, create fruit with intense flavors, fine structure, and soft tannins. 
 
Stephen crafts this wine using gentle and minimal handling, resulting in Crowley’s Spring Mountain Vineyard’s pure expression of the land. The 2015 release is 100% Cabernet Sauvignon and spent 18 months in 70% developing new French oak barrels. The wine is rocking now and will also go the distance in the cellar.
 
CROWLEY VINEYARD
2015 CABERNET SAUVIGNON 
SPRING MOUNTAIN DISTRICT
Retails at: $95
 
 
 
“The Crowley Spring Mountain Cabernet Sauvignon 2015 begins with a super-rich, deep nose beginning with concentrated blackberry purée, cherry pipe tobacco, creme de cassis, and purple flowers, leading to hints of crushed minerals and sweet vanilla spice. The palate is very focused and concentrated, with penetrating mixed berries, black plums, and exotic spices. It finishes with a pristine balance, stunning linearity, exceptional richness, and uncanny length. This one is extraordinary, and I highly recommend it.”
96 Points
2018 Hourglass HG III Proprietary Red

2018 Hourglass HG III Proprietary Red

HOURGLASS 

2018 HG III
PROPRIETARY RED

2018 Hourglass HG III Proprietary Red
Hourglass HG III is strategically blended with the restaurant environment in mind and crafted in an approachable and expressive style that doesn’t require decanting. The winery describes it as a study in the art of blending. They make it with declassified Blueline Estate fruit and other meticulously selected sites that lend to the full spectrum of fruit and rich textures that make this wine so delightful. 
 
HG III beautifully intertwines Merlot, Petit Sirah, and Cabernet Sauvignon. The Merlot contributes sleek textures and elegant bright red fruit components. Simultaneously, the Petite Sirah provides the anchoring deep dark blue and black fruits, while the Cabernet weaves these together with structural framing and elegant refinement. 
 
Hourglass is made by Toni Biagi, who spent nearly ten years crafting the high-scoring Plumpjack wines, which rank among the best in Napa Valley. HG III offers a superb pedigree, and at around $50, the value is unrivaled. 
 
HOURGLASS 
2018 HG III
PROPRIETARY RED
 
Your Price: $49.99
 
 
“Rich, textural layers define HG III. The 2018 greets with lifted aromatics of bright Bing cherry, dark plum, and cedar box, with subtle hints of herbs de Provence, cocoa powder and hoisin. A medley of saturated black cherry, crushed blueberry and cola root burst forth on the palate, providing broad-shouldered, sumptuous texture. Rich and concentrated, yet balanced by lively acidity, a refined structure and well-integrated tannins, HG III delivers and eminently drinkable wine at cork-pull.”
2017 Black Kite Pinot Noir Soberanes Vineyard Santa Lucia Highlands

2017 Black Kite Pinot Noir Soberanes Vineyard Santa Lucia Highlands

BLACK KITE

2017 PINOT NOIR
SOBERANES VINEYARD
SANTA LUCIA HIGHLANDS

2017 Black Kite Pinot Noir Soberanes Vineyard Santa Lucia Highlands
Black Kite Cellars produces highly-textured, expressive Pinot Noirs and Chardonnays from exceptional coastal vineyards. For them, wine is a journey that combines high aspirations with a long term commitment, patience, and fortitude. Their journey began in 2003 with the inaugural vintage and led them to Jeff Gaffner, who became their winemaker in 2005. In 2010, it steered them to the Soberanes Vineyard, now producing this extraordinary Pinot Noir. 
 
The wine team forged this remarkable wine from three rows of vines out of the Soberanes Vineyard, planted to the Pisoni Clone. The vineyard is synonymous with excellence and is the latest site developed by the Pisoni’s & Franscioni’s, whose families have been farming the area for over 100 years. 
 
Winemaker Jeff Gaffner gained fame helping make the renowned 1996 Chateau St. Jean Cinq Cépages, which became the Wine Spectator’s #1 wine of the year. Jeff fermented this Pinot with Burgundian yeast and performed punch-downs three times daily, contributing to the remarkable textures and flavor extraction of this very special Pinot.
 
BLACK KITE
2017 PINOT NOIR
SOBERANES VINEYARD
SANTA LUCIA HIGHLANDS
 
Your Price: $45
 
“Dark aromas of roasted plum, loamy earth, crushed rocks and a hint of shiitake mushroom show on the nose of this bottling. The palate is loaded with earthy flavors of rock and mushroom, set against a backdrop of boysenberry and wild herbs.”
92 Points
 
“Shimmering magenta. Deep-pitched red and blue fruit aromas pick up hints of vanilla and exotic spices with air. Fleshy and subtly chewy on the palate, offering appealingly sweet black raspberry and boysenberry flavors that become livelier through the midpalate. Closes long and spicy, with a repeating vanilla note and steadily building tannins…”
92 Points
 
“Our 2017 Soberanes Vineyard Pinot Noir is a deeply expressive wine that opens with beguiling bottle brush and sweet tea aromas that give way to a complex core of black fruit, cassis and clove. The rich, round mouthfeel is met with just enough tannic traction to sustain the compelling fruit intensity throughout the long finish. Enjoy upon release or cellar for up to 4-6 years.”
199 Cases Produced
2018 Heir Apparent Oakville Cabernet Sauvignon

2018 Heir Apparent Oakville Cabernet Sauvignon

HEIR APPARENT

2018 OAKVILLE 
CABERNET SAUVIGNON 

2018 Heir Apparent Oakville Cabernet Sauvignon
We’ve offered some outrageous deals on phenomenal wines this year, but this one trumps all of them at 70% off for an outstanding Oakville AVA Cabernet. It comes from a secret vineyard in Oakville’s center on Money Road, with notable neighbors Plumpjack, Groth, and Silver Oak. The 2018 release conveys Oakville’s notorious complexity, and it does so with the robust confidence that you’d expect from an Oakville wine.
 
Oakville’s collaboration of soil, topography, and climate create a viticultural treasure containing the greatest concentration of Napa Valley’s preeminent Cabernet producers. The area’s hallowed ground resulted from collisions first between the North American plate and the Farallon plate, and later the Pacific plate. In Oakville’s center, along the Valley floor, where Heir Apparent sources their grapes, the soils are fluvial, with finely grained loam washed down from floodwaters.
 
The 2018 vintage was a faultless growing season, virtually uninterrupted by significant heat spikes, providing a prolonged hang-time and allowing the fruit to accumulate intense flavor and complexity. Heir Apparent’s 2018 is more profound, with darker fruits than in years past, along with fine tannins with great length. 
 
HEIR APPARENT
2018 OAKVILLE 
CABERNET SAUVIGNON
Retails at: $165
 
 
“This gorgeous wine begins with a nose of puréed blueberry, black raspberries, red plums, vanilla bean, and rose petals. On the palate, it is concentrated and balanced with ripe black cherries, wild red currants, black raspberry jam, glove leather, and tobacco hints, all wrapped in a concentrated, supple mouthfeel. It has a beautiful tension between the fruit and acidity, leaving a long and elegant finish.”
95 Points
 
“Bright and deep ruby red color. The nose is lush and mixing fresh strawberry jam with intense blueberry and cassis scents. The palate is fresh but full body with a return of ripe black fruit, vanilla spice and vibrant white pepper characters. It is fleshy and polished and a Napa typically long and aromatic finish. This wine will provide instant reward.”
2016 Cornerstone Cabernet Sauvignon Atlas Peak

2016 Cornerstone Cabernet Sauvignon Atlas Peak

CORNERSTONE

CABERNET SAUVIGNON 
2016 ATLAS PEAK

2016 Cornerstone Cabernet Sauvignon Atlas Peak
Cornerstone Cellars is a foundational producer, and when wedged into the under-fifty category for Napa Cabernet, they are tough to beat. Their brand’s fundamental attribute is cemented in top-level winemaking and access to some of the most expressive vineyards in Napa Valley. Their 2016 Atlas Peak Cabernet arose from Dr. Jan Krupp’s iconic Stagecoach Vineyard, revered for well-drained soils producing powerful berries laced with volcanic subtleties. At less than half the price of the winery retail, don’t hesitate to secure a case.
 
This stunning wine was composed by Kari Auringer, who worked under Celia Welch at Cornerstone and contributed to the fame of some of the Napa Valley’s most luminous names, including Scarecrow, Keever, Kelly Fleming, and Corra, to name a few. 
 
This wine makes its splash from one of Napa Valley’s most outstanding vintages, and one that the Wine Spectator ranks as the highest-rated vintage since 1997. The 2016 release brings superior concentration, scrumptious dark fruits, and absolutely killer focus. 
 
CORNERSTONE
CABERNET SAUVIGNON 
2016 ATLAS PEAK
Retails at: $95
 
 
“The Cornerstone Atlas Peak Cabernet Sauvignon 2016 begins with a beautifully elegant nose including lavender & violets, wild sage, mountain blackberries, black raspberry, pencil lead, bright red currants, and Autumn Spices. It is clean and vibrant on the palate, with a beautiful combination of black cherries, red plums, and assorted black berries, along with a pristine freshness, seamless complexity, and linear focus. It concludes with a long, powerful finish, including lively fruit tannins, fresh tobacco leaf, earthy minerals, and vanilla spice. Drink now through 2032.”
95 Points
 
“The first swirl of this provocative hillside Cabernet releases classic mountain grown fruit characteristics of intense ripe berries and black licorice. Bold and expressive, the core is bursting with primarily black ripe fruit with a bit of red berry notes. The complex mid-palate is satisfying and seductive, offering spice and sweet vanilla flavors with integrated tannins that linger on the finish. The layers of flavors continue to unfold as this tasty gem opens up. Always evolving, this wine immediately begs another taste.”
2018 Steps Reserve Barrel Select Proprietary Red

2018 Steps Reserve Barrel Select Proprietary Red

STEPS

RESERVE BARREL SELECT
2018 PROPRIETARY RED

2018 Steps Reserve Barrel Select Proprietary Red
Each year STEPS is re-birthed as it’s formed from declassified grapes out of some of Napa Valley’s most coveted vineyards and meticulously blended by winemaker Grant Long, Jr, whom you might know from Aonair, Witchery, and James Joseph. Grant makes the blend with an unwavering goal of producing a showy, hedonistic red that’s guided by the vintage and the varietals that performed best. The 2018 release perfectly reflects the vintages knockout power and underlined elegance, and at $50, the value is nearly inconceivable.
 
Steps 2018 Barrel Select draws on the concentrated flavors of Howell Mountain fruit and brings into play the elegance of Coombsville and the minerality of Calistoga grapes. Each lot was fermented separately and barrel-aged for 23 months before the blend was assembled and guided into bottles. 
 
The final blend is nearly 60% Cabernet Sauvignon, elevated with Petit Verdot, Cabernet Franc, and Merlot. The 2018 vintage is richly layered and ladened with ripe blackberries, assorted chocolates, minerals, and red flowers on the palate. With just four barrels produced, don’t hesitate to secure this release. 
 
STEPS
RESERVE BARREL SELECT
2018 PROPRIETARY RED
 
Your Price: $49.99
 
“The 2018 Steps Barrel Select begins with an intense, ripe nose of black red currants, graphite, fresh mushrooms and sweet vanilla. The palate is powerful and penetrating with crushed mountain blackberries, lush black fruits, espresso roast and refined minerals. It finishes with satiny tannins, and a long, balanced, supple mouthfeel. Drink now until 2030.” 
94 Points
2018 Gamba Zinfandel Starr Road Ranch

2018 Gamba Zinfandel Starr Road Ranch

GAMBA

2018 ZINFANDEL
STARR ROAD RANCH

2018 Gamba Zinfandel Starr Road Ranch
Gus Gamba specializes in ancient vines and can act as a human conduit for those vines to tell their best story in every vintage. In 2018, the tale flowed seamlessly, and Gus noted that this harvest was one of the smoothest he had ever experienced. The century-old vines of Starr Road Ranch produced intensely flavored berries with a powerful focus and brilliant detail. With solid reviews from Robert Parker and Jeb Dunnuck, now is the time to secure yours.
 
The Starr Road Ranch Zin comes from an organically farmed vineyard planted in 1920, where the ancient 95 year old vines rely on winter rains as their sole source of irrigation. They yield just 1.5 tons per acre of strikingly intense, concentrated, pristinely focused fruit.
 
Gus and his winemaking team double hand-sort the berries, with only the best making their way into fermentors. Next, the 2018 release spent an impressive 18 months aging in primarily American oak barrels, contributing to the spice characteristics. 
 
 
GAMBA
2018 ZINFANDEL
STARR ROAD RANCH
Retails at: $52
 
Your Price: $45
 
“The 2018 Zinfandel Old Vine Starr Road Ranch has restrained aromas of cranberry sauce, apricots and sweet berry fruits with accents of aniseed and bitter citrus peel. Medium to full-bodied, it floods the mouth with dense fruits set in a chewy frame and finishing slightly warm.”
91 Points
 
“Spice box, cedarwood, brambly herbs, and red and black plum notes all emerge from the 2018 Zinfandel Starr Road Ranch. Medium-bodied, with a core of sweet fruit as well as a focused style on the palate, it’s a pleasure-bent Zinfandel to drink in its youth.”
89 Points
 
“The 2018 Gamba Starr Road Old Vine Zinfandel exhibits a brilliant and beautiful, deep scarlet color. The aroma offers dark berries, blackberry compote, brown spices and a compelling hint of creamy oak. The wine is medium to full in body, with a mouth-watering, and full throttle fruit profile. Balanced, yet rich with dark black fruits, cinnamon stick, freshly baked butter pie crust with a note of cocoa and spice that fill the palate. The wine is woven with a lifting acidity that propels the wine giving it a pleasant buoyancy and freshness on the palate. The texture is polished, with soft leathery tannins. This is a classic Old Vine Zinfandel that will deserve a special place in your cellar. The finish is youthful, and intense, and enjoyable now, but will continue to get better with time in the cellar.”
2018 James Joseph Cabernet Sauvignon Kathryn's Reserve

2018 James Joseph Cabernet Sauvignon Kathryn’s Reserve

JAMES JOSEPH 

CABERNET SAUVIGNON 
2018 KATHRYN’S RESERVE 

2018 James Joseph Cabernet Sauvignon Kathryn's Reserve
James Joseph has built a reputation for crafting age-worthy Cabernets that are powerfully elegant and profoundly hedonistic for the last eighteen vintages. Without constraint, the wine adapts to each vintage, bringing in new fruit sources or dropping old ones to craft the most extraordinary wine possible. The 2018 vintage is the deepest, most decadent, and hedonistic version yet, and with a total production of just 4 barrels, don’t hesitate to secure yours.
 
In this 2018 release, James Joseph combined the power of Diamond Mountain with the concentrated fruit of Atlas Peak and then intertwined the elegance of Rutherford. After nearly two years in French oak, the 2018 vintage offers a spectacular display of deep black fruits, dark chocolates, graphite, and liquid violets. 
 
Grant Long Jr., winemaker at Witchery, Steps, and Aonair, authored this masterpiece. Grant’s wines have a cult following for their incredibly compelling, magnetic style that draws you in and keeps you coming back for more. 
 
JAMES JOSEPH 
CABERNET SAUVIGNON 
2018 KATHRYN’S RESERVE
 
Your Price: $49.99
 
“The 2018 James Joseph Kathryn’s Reserve begins with a nose combining deep, rich aromas of Autumn spiced blackberry cobbler, dried tobacco leaves, fresh mint, and sweet vanilla. The palate is intensely focused, with tantalizing layers of lush, concentrated black currants, crème de cassis, blueberry purée, and espresso roast, all in perfect balance. The ripe fruit tannins are silky smooth, so this wine begs you to drink it now, or over the next 10 years. This release is quite possibly the best James Joseph Kathryn’s ever made.”
96 Points
2019 Prisoner Proprietary Red Napa Valley

2019 Prisoner Proprietary Red Napa Valley

PRISONER

PROPRIETARY RED
2019 NAPA VALLEY

2019 Prisoner Proprietary Red Napa Valley
The Prisoner wine was inspired by “Mixed Blacks,” which are field blends that were common in California more than 100 years ago. These interplanted vineyards were predominantly Zinfandel vines intermixed with varieties like Petite Sirah, Carignane, and Alicante Bouchet. With the right ‘mix’ of grape varieties, these vineyards can produce intensely flavored wines with profound character and charm. The Prisoner comes from multiple sites, so it’s not technically a Mixed Blacks wine; however, the style, varietal mix, and flavors share similarities.
 
Created from a compilation of strategically selected sites throughout Napa Valley, including Korte Ranch in St. Helena and Tiedemann Ranch in Yountville, The Prisoner exists because of the relationships and collaboration from each of their growers. 
 
The 2019 release served time in French and American barrels and was built around a core of Zinfandel, enhanced with Cabernet Sauvignon, Petite Sirah, Syrah, Charbono. This latest release condemns your taste buds to a sentence filled with provocative red, blue and black fruits, sweet tannins, and elaborate flavors, and even the toughest restraints couldn’t contain the fun and excitement this wine exudes.
 
PRISONER
PROPRIETARY RED
2019 NAPA VALLEY
 
Your Price: $48
 
“Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously, for a smooth and luscious finish.”