2015 Skinner El Dorado Syrah

with No Comment $30 and underFair PlaySyrahUSA

SKINNER

2015 SYRAH
EL DORADO

One of the fastest-growing categories in our shop is high-quality California Syrah at value Prices, and when you read about who’s involved in this project, and then consider it’s less than $30 bucks, it should be an easy decision to try it. After all, the wine is made by Chris Pittenger, who gained valuable first-hand experience working at iconic wineries Marcassin and Williams-Selyem.
 
The sumptuous, silky Skinner Syrah was carved primarily from the winery’s Stoney Creek Estate Vineyard, perched at 2,740′ elevation in the tiny AVA of Fair Play, located inside the larger El Dorado and Sierra Foothill Appellations. The area produces Syrah with distinct elegance, remarkable delineation, and rustic appeal. 
 
The 2015 vintage is artfully composed of 88% Syrah and finished with other Rhone grape varieties for added lift and abundant layers. After spending 23 months in French oak barrels, it has evolved nicely in the bottle and is seamlessly balanced, profound, and absolutely delicious…
 
SKINNER
2015 SYRAH
EL DORADO
Retails at: $30
 
Your Price: $24
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 “This wine tastes bold and assertive, pushing smoky oak and vanilla flavors close to the edge but rescuing them with attractive ripe flavors of blackberry and black cherry. The wine is full bodied, layered and mouthcoating, supported by moderate tannins that melt into the bold flavors.”93 Points

2018 Paydirt ‘Going for Broke’ California Proprietary Blend

with No Comment $30 and underKevin VogtProprietary RedUSA

PAYDIRT

GOING FOR BROKE
PROPRIETARY BLEND
2018 CALIFORNIA

Paydirt burst onto the wine scene in 2010 and quickly made a name for themselves with their crowd-pleasing, California-style Reds. The winery proved early on that they could hold-their-own in the competitive $30 red blend category. Now entering their 2018 vintage, they’re onto a new challenge in the sub $20 price range.

The 2018 faultlessly combines 81% old vine Zinfandel with Grenache, Petite Sirah, Syrah, Mourvèdre, Barbera and Cabernet from top-sites including Dusi in Paso Robles, Bokisch in Lodi, and includes vineyards in Oak Knoll and St Helena.

Paydirt has attracted talented winemakers, and one of Paso’s top winemakers, McPrice Myers, made the first vintages. The 2018 was authored by Kent Jarman, who’s also the winemaker at Coup de Foudre and Kenefick Ranch, and previously the assistant winemaker at Duckhorn Vineyards.

PAYDIRT
GOING FOR BROKE
PROPRIETARY BLEND
2018 CALIFORNIA

Your Price: $19.99

“The nose is filled with ripe blackberries, smoked plum, orange relish, cranberry, blueberry compote, white pepper, and dark chocolate. The palate is round, juicy, and bursting with fresh-ness and concentrated red and dark fruit components. The finish is persistent, layered and vibrant, with a touch of spice.”
2016 Hoopla California Cabernet Sauvignon

2016 Hoopla California Cabernet Sauvignon

with No Comment $30 and underCabernet SauvignonKevin VogtUSA

HOOPLA

CABERNET SAUVIGNON
2016 CALIFORNIA

2016 Hoopla California Cabernet Sauvignon
What’s all the hoopla about with this wine? Hoopla’s California Cabernet might be a mixed breed, but if you follow the lineage, I think you’ll find it comes from some doggone good stock. After all, the producer Hoopes Ranch does own 35 acres in Oakville. Their 2016 California Cabernet brings together fruit from Napa Valley, Paso Robles, and Monterey. The unnamed fruit sources play harmoniously well on the palate in this complex, balanced, and hedonistic value. At $22, this Cab could become man’s second-best friend.

Hoopla is a cross-breed that includes barrels that didn’t go into Hoopes purebred bottlings from Napa Valley, Oakville, and Howell Mountain that range $50-$125/btl, and also includes fruit from secret sources in Paso Robles and Monterey. The wine offers a lush coat of smooth red and black fruits, intertwined with spice box, crushed rock, subtle pipe tobacco, dried flowers, scorched earth, and absolutely no bite.

This delicious Cabernet Sauvignon was harnessed in oak barrels for 18 months and is stunningly well balanced, which is not-so-common at this value level. Don’t let this one escape.

HOOPLA
CABERNET SAUVIGNON
2016 CALIFORNIA
Retails at: $25

Your Price: $22

“This wine’s dense, dark garnet hue beckons you to dive deep into the nose as it opens with hints of Peruvian peppercorn and pencil shavings. Upon taking time to breathe in the glass, notes of raspberry, graphite and hot earth are revealed. On the palate, the raspberry aromatic evolves first into bramble and secondarily into framboise liqueur, filling the mouth with its dense body. As the wine slowly recedes, a beautiful rose water essence is revealed, leaving one wanting more.”
2017 Baldacci Sorelle Carneros Chardonnay

2017 Baldacci Sorelle Carneros Chardonnay

with No Comment $30 and underCarnerosChardonnayKevin VogtNapaUSA

BALDACCI

SORELLE CHARDONNAY
2017 CARNEROS

 
2017 Baldacci Sorelle Carneros ChardonnayRevered for their lively acidity, Carneros Chardonnays also have big fruit, and plenty of structure. It’s the cooling influences from the Pacific Ocean and the San Pablo Bay that funnel through the Coastal Mountain ranges, and allow the grapes a long growing season, with temperatures cool enough to maintain acidity and structure. A great example is Baldacci’s Sorelle Chardonnay, which captivated our tasting panel with tangible value. 
 
Michael Baldacci works closely with Ricardo Herrera to craft balanced wines with sense of place, and that are varietally sound. Ricardo gained invaluable experience over the years at icons Stag’s Leap Wine Cellars, Dominus, and Screaming Eagle…
 
The 2017 vintage arose from Baldacci’s Honey B Vineyard in Carneros, which is farmed by Josh Clark, one of wine country’s most sought after viticulturists whose clients include icons Outpost, Hourglass, and Kinsella. The wine was barrel-aged, and is rich and inviting, with stunning natural acidity and a mouth-quenching freshness.
 
BALDACCI
SORELLE CHARDONNAY
2017 CARNEROS
Retails at: $40
 
 
“Tango. In perfect unison, the oak and fruit support each other without either dominating. Aromas of honey, tangerine peel, fresh oak and pineapple complement the taste of caramel-covered apple, slight hints of cool rock and a beautiful finish of vanilla. The weight of this Chardonnay matches well with full orchestra salads!”
2015 Schwarz Sweigelt Burgenland Austria

2015 Schwarz Zweigelt Burgenland Austria

with No Comment $30 and underAustriaBurgenlandKevin VogtZweigelt

SCHWARZ 

2015 ZWEIGELT
BURGENLAND, AUSTRIA

2015 Schwarz Sweigelt Burgenland Austria
Picture a pristinely focused red wine with penetrating fruit, bracing acidity, depth, and wildly intriguing flavors. You could be tasting an Austrian Zweigelt, and if you’re seeking value, it pays to look outside of the box and try something fresh and new. When you consider who’s involved in this project, and take notice of more than 60 percent discount, this one should be a no brainer. It’s a project between Alois Kracher, one of Austria’s most iconic producers, and Manfred Krankl of Sine Qua Non.
 
Zweigelt is a cross between St. Laurent and Blaufränkisch, and the varietal hasn’t even been around 100 years and is already the most widely planted red wine grape in Austria. The grape is denser than Pinot Noir and is known for its penetrating fruit, exotic spice, and firm acidity. 
 
This brilliant interpretation of Zweigelt arose from Estate Vineyards in Burgenland, along the shore of Lake Neusiedl. The climate is hot during the day and is cooled by evening fog, which allows the grapes to ripen to their optimum potential. 
 
SCHWARZ 
2015 ZWEIGELT
BURGENLAND, AUSTRIA
Retails at: $70
 
Your Price: $25
 
Tasting Notes: “The 2015 Schwarz Zweigelt has a deep and enchanting nose of crushed blue violets, black raspberries, plum skins and hints of potpourri. The palate is lush, elegant and seamless, and opens with concentrated blueberry, black cherry, wild flowers and spice cake. The finish is smooth and pure with a bracing acidy, light toast and lingering spice.”

2014 Dolin Bien Nacido Vineyard Santa Maria Valley Pinot Noir

with No Comment $30 and underPinot NoirSanta Maria ValleyUSA

DOLIN 

2014 PINOT NOIR
BIEN NACIDO VINEYARD 
SANTA MARIA VALLEY

Bien Nacido is one of the most distinguished vineyards in California’s Central Coast as well as one of the oldest, and was planted in the 1970s. When I come across a Bien Nacido Pinot on a restaurant wine list, I’m always eager to taste it. Their fruit attracts some of the top players in Pinot Noir to make a wine, including Foxen, Gary Farrell, and Calera, to name a few. Dolin’s version at under fifty will make many friends, but at $25, few others can play the game…
 
Bien Nacido, located in the Santa Maria Valley, is distinguished for having a strong maritime influence that’s caused by its geographical funnel shape, which opens up to the Pacific Ocean. 
 
The vineyard’s rock-laden soils are a crucial component in its unique terroir that manifests in the distinctive flavors. On the palate, the 2014 is rich, supple, and pure, and features defined red and black cherries, earth, and attractive savory accents. 
 
DOLIN 
2014 PINOT NOIR
BIEN NACIDO VINEYARD 
SANTA MARIA VALLEY
Retails at: $45
 
 
“Aromas of kirsch, new leather and dried red-plum show on the nose of this bottling, which has plenty of bottle age to reach secondary aromas. The palate is showing a touch of age, with dried strawberry and red-plum flavors alongside sumac spice.” 91 Points
02016 Muga Rioja Reserva

2016 Muga Rioja Reserva

with No Comment $30 and underKevin VogtProprietary RedRiojaSpain

MUGA 

2016 RIOJA RESERVA
RIOJA, SPAIN 

02016 Muga Rioja Reserva
Leading the pack as one of Rioja’s top producers, Bodegas Muga’s flagship 2016 Rioja Reserva is one of the most stunning values from the old world. At $30, the 2016 earned a monster 95 Point score from James Suckling, who dubs it, “One of the top best-value, high-quality reds in Spain.” I recommend making some extra room in the cellar…
 
Bodegas Muga is a paragon producer in Spain’s iconic Rioja region, and it’s their philosophy of never losing touch with the authenticity of the wines that they’re making, and their constant use of traditional winemaking processes that’s kept them in the number one spot. 
 
Their wine team built the 2016 Rioja Reserva around a solid core of 70% Tempranillo and 20% Garnacha, then enhanced with other indigenous varietals. They aged this wine for 24 months in oak cask, and on the palate, it’s richly layered and powerfully intense. At $30, the value is nearly inconceivable.
 
MUGA 
2016 RIOJA RESERVA
RIOJA, SPAIN 
 
Your Price: $29.99
 
 
“This is really tight and powerful with gorgeous tannins and solid fruit. Full body. Tight and composed. Wet earth, smoked meat and hints of black truffles. Very long and powerful. Wonderful length. Real Rioja. One of the top best-value, high-quality reds in Spain. Drink or hold.” 95 Points
 
 
“…This has the Muga style and the imprint of the cool and fresh 2016 vintage, one of the best vintages of recent years… It has a mixture of red and black fruit with sweet spices that are very integrated and in harmony. The palate is silky and clean, and the tannins are round and gentle…” 93 Points
2016 Hill Family Barrel Blend Napa Valley Proprietary Red

2016 Hill Family Barrel Blend Napa Valley Proprietary Red

with No Comment $30 and underKevin VogtNapaProprietary RedUSA

HILL FAMILY

BARREL BLEND
2016 NAPA VALLEY

2016 Hill Family Barrel Blend Napa Valley Proprietary Red
One of the key elements that I look for in a wine is complexity, and Hill Family’s Barrel Blend has that and more. It’s a blend of nearly a dozen grape varieties and encompasses eight unique vineyards. Of course, complexity isn’t anything without balance. Fortunately for us, the blend was constructed by winemaker Alison Green Doran who worked under Andre Tchelistcheff at her father’s Simi winery and was also the winemaker at Lewis Cellars. It’s remarkably balanced and a stunning value at under $30.
 
Alison constructed the 2016 Barrel Blend around a core of 41% Merlot that’s heightened with ten other varieties. Each varietal plays harmoniously on the palate and fills in where others fall short, adding layers of flavors, textures, and aromas to the final blend. 
 
The winemaking team carved this 2016 vintage red from eight carefully chosen vineyards ranging from the valley floor to 1,200 feet elevation, and it comes from a vintage that the Wine Spectator ranks as the best since 1997. If you’re on the lookout for a charming, individualistic, complex red that won’t break the bank, this one is for you.
 
HILL FAMILY
BARREL BLEND
2016 NAPA VALLEY
Retails at $32
 
Your Price: $29.99 
 
“Coming from multiple vineyards in the valley and mostly Merlot, the 2016 Barrel Blend offers loads of kirsch and blackberry fruits as well as complex spice and tobacco characteristics. It’s forward, charming, and straight-up delicious, and ideal for drinking over the coming 8-10 years.” 89 Points
 
“Hill Family’s 2016 Merlot-based Barrel Blend is big, juicy and full of up-front appeal. I would prefer to drink it on the early side in order to get the most out of the wine’s succulence and vibrant, racy fruit.”  89 Points
2018 Capture Tradition Sauvignon Blanc

2018 Capture Tradition Sauvignon Blanc

with No Comment $30 and underAlexander ValleyKevin VogtSauvignon BlancSonomaUSA

CAPTURE

2018 TRADITION
SAUVIGNON BLANC

 

2018 Capture Tradition Sauvignon BlancCapture seized our attention more than a decade ago with their very first vintage, and we knew immediately that the brand was something special. At the time, the late Denis Malbec was the winemaker, and today they’re crafted by Winemaster Graham Weerts, who has extensive winemaking experience throughout Bordeaux and South Africa, as well as Stonestreet and Arrowood wineries in Sonoma County.
 
Capture Sauvignon Blanc has always stayed true to its traditions of crafting a Bordeaux-style Sauvignon Blanc that’s balanced, pure, rounded, and loaded with detailed stone fruits and earthy minerals.  
 
The winery’s decision to ferment in stainless steel and age the wine for ten months sur lie further highlights the purity of the fruit. The resulting wine is palate refreshing with finely sculpted flavors and energy. I highly recommend a case while supplies last.
 
CAPTURE
2018 TRADITION
SAUVIGNON BLANC
 
Your Price: $25
 
“Bordeaux-like with its crisp citrus, lemon, and white flower bouquet, the 2018 Sauvignon Blanc Tradition is medium-bodied, vibrant and pure on the palate, with beautiful purity and freshness. It’s impeccably made and well worth drinking…” 91 Points
 
“The 2018 Sauvignon Blanc Tradition comes 76% from Alexander Valley and 24% from Lake County, made in stainless steel with lees stirring. It offers gregarious scents of tarragon, chive and mown grass with kiwi, gooseberry, white peaches, flint and lychee notes. The palate is light-bodied and lively with pure fruits, bright acidity and a long, refreshing finish.”  90 Points
2017 Vista Rutherford Proprietary Red Blend

2017 Vista Rutherford Proprietary Red Blend

with No Comment $30 and underKevin VogtNapaProprietary RedRutherfordUSA

VISTA

2017 RUTHERFORD
PROPRIETARY RED

 
2017 Vista Rutherford Proprietary Red Blend
Being part of a wine brand that’s shattering records and has everybody talking is a great feeling, and VISTA has inspired more gushing comments and endless re-orders than any wine that we’ve featured, period. This wine is a $23 Rutherford Blend that tastes like it should cost many times its price, and if you haven’t opened one lately, I bet you’ll be shocked by how great it is now. We bought every bottle available and we’re now nearly out of the 2017 vintage, so this will likely be the last opportunity to stock up on this record-setting red.  
 
The 2017 originates from Rutherford, an area long celebrated for its exceptional terroir and dusty tannins, this wine embodies many of the hallmarks that I look for in Rutherford Cabernet. The blend is predominately Cabernet Sauvignon, heightened with Merlot and Cabernet Franc, and the 2017 vintage saturates your palate in seductive red berries laced with dried lavender, red currants, iron, and Rutherford dust. 
 
The unparalleled value and unrestrained demand for this wine has been solely due to its vastly overdelivering and mimicking many of the same qualities that you’d expect in much higher-end Rutherford wines. The focused, penetrating red fruits, superb richness and classic Rutherford dust characteristics make it irresistible, and unexpectedly great for this modest price.
 

VISTA
2017 RUTHERFORD
PROPRIETARY RED

Your Price: $23
 
 
“Scintillating aromas of fresh blackberries, tart red currants, cocoa powder and vanilla spice. The palate is dense, rich and powerful with a beautiful combination of bright red fruit characteristics that perfectly intertwine with deep black fruits including blueberry compote, crushed black raspberries, ripe red plum, baking spices and bittersweet chocolate. Intense and penetrating, this wine displays concentrated, powerful fruit with a gorgeous center core that finishes with a long, focused finish and slightly dusty tannins.”  92-95 Points Kevin M. Vogt, Master Sommelier