J. GREGORY
2013 EXTOL
PROPRIETARY RED
I knew from the very first taste that J Gregory’s 2013 Extol deserved a spot on my top 5 list for 2019. The wine is made in an enthralling style that washes over your palate in rich layers of perfectly ripened berries, focused red currents, baker’s chocolate and spice. It was is created by Mark Jessup who was on the original winemaking team at OPUS ONE from 1979 through 1987, and his flagship “Extol” Proprietary Red is his version of OPUS ONE, and the 2013 was built around a solid core of 80% Cabernet Sauvignon and dressed with Cabernet Franc, Petite Verdot and Merlot. The wine has a magnetic bouquet that draws you in, and on the palate, the wine is incredibly layered and powerful, yet supple and balanced. At the winery price of $115, believe me, it’s an incredible bargain. I recommend going big, because this one is going to fly…
Enchanting, profound, hedonistic are all fitting descriptors of the 2013 Extol which spent 22 months developing in French oak. The flavors are profoundly stunning, pure and supple and on the palate the 2013 wraps your taste buds in a restrained opulence that I find incredibly appealing. You might need someone to pinch you to make sure you’re not dreaming of a time when OPUS ONE was around the same price.
J. GREGORY
2013 EXTOL
PROPRIETARY RED
Retails at: $115/btl
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Tasting Notes: “You just know from the moment this wine kisses your lips… it’s really something special. This brilliant expression has an exquisite nose of wild crushed ripe blackberries, alluring red currants, dried herbs and smoke. Impressively structured with a beautifully supple approach, the rich, viscous, velvety texture perfectly frames the opulent layers of bing cherry, brooding mountain berries and cassis. Then comes a breath of sweet pipe tobacco, green herbs and sweet vanilla oak. The supple fruit tannins perfectly balance a mesmerizing flow of precisely orchestrated fruits, then ending with a long, elegant, mouth watering finish.” 97 Points
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