2023 L. Foppiano 1896 Red Blend Sonoma County

2023 L. Foppiano 1896 Red Blend Sonoma County

L. Foppiano

1896 Red Blend
Sonoma County 2023

2023 L. Foppiano 1896 Red Blend Sonoma County

L. Foppiano’s 2023 ‘1896’ Sonoma County Red captivates from the first sip, revealing layers of lush blue and red fruits interwoven with vibrant spices. This wine embodies a storied legacy that began over a century ago when Italian immigrant Giovanni Foppiano established his visionary estate in 1896. Today, under the inspired leadership of Martin Ray, the winery embraces a new chapter, seamlessly blending tradition with innovation.

Central to this revival is winemaker Raemy Paterson, whose refined artistry elevates the vineyards’ bounty into something extraordinary. Having sharpened her skills at Ridge Vineyards and Jordan Winery, Raemy masterfully blends Petite Sirah and Zinfandel, employing meticulous techniques to craft a wine of harmonious complexity and polished elegance.

The 2023 ‘1896’ Red vividly reflects Foppiano’s rich heritage and bright future. This distinctive vintage invites you to share in its narrative—a wine perfectly suited for memorable gatherings, complimenting grilled meats and elevating family barbecues with its timeless character. Grab some now… It’s a small price for such a big wine.

L. Foppiano
1896 Red Blend
Sonoma County 2023
Retails at: $28

Your Price: $23

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“The L. Foppiano 2023 “1896” Sonoma County Red Blend opens with a vibrant mix of hibiscus, cardamom, blackberries, cherries, cranberries, and a hint of fruit punch with a sangria-like brightness. On the palate, the mirrors the aromatic profile, showing ripe fruit tones, subtle notes of dried herbs, and a hint of pretzels dipped in milk chocolate. Balanced and unpretentious, this crowd-pleasing red is perfect for casual sipping or weeknight pairing.”

92 Points

2023 Williams Selyem Pinot Noir Sonoma County

2023 Williams Selyem Pinot Noir Sonoma County

Williams Selyem

Pinot Noir 2023
Sonoma County

2023 Williams Selyem Pinot Noir Sonoma County

Williams Selyem’s 2023 Sonoma County Pinot Noir is captivating—a wine radiant with purity, vibrant energy, and a seamless depth that lingers like a cherished memory. Drawn from revered vineyards, including Rochioli Riverblock, Martaella, and the estate’s treasured parcels, it embodies the soul of Sonoma’s most celebrated terroirs in a singular, transcendent expression.

 

Williams Selyem’s story began humbly in a garage, where Burt Williams and Ed Selyem channeled their passion for Burgundy into a quiet revolution. Unable to afford the wines they revered, they crafted their own, driven by vision, necessity, and an unwavering faith in Pinot Noir’s promise on California soil. Early handshake deals with growers forged a legacy built on trust and an uncompromising standard of excellence that redefined American Pinot Noir.

 

This wine shines with remarkable clarity from the exceptional 2023 vintage—a year hailed as a modern pinnacle. Its finely etched layers, vibrant tension, and site-specific character reflect an ideal growing season and a heritage rooted in passion, precision, and place. Discover this extraordinary Pinot Noir for yourself by reserving yours today.

Williams Selyem
Pinot Noir 2023
Sonoma County

Your Price: $69.99

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“The Williams Selyem 2023 Sonoma Coast Pinot Noir opens with supple aromas of Bing cherries, sun-ripened black raspberries, crushed cranberries, hints of warm cinnamon, forest floor, and dried herbs. On the palate, the wine has a silky smooth texture, unfolding concentrated flavors of wild red berries, cherry cola, zesty bergamot, and exotic spices. The wine has a long, luxurious finish, revealing each nuance layer of flavor with power and elegance, and destined to evolve beautifully with time in the cellar.”

95 Points

2021 La Follette Los Primeros Pinot Noir Sonoma County

2021 La Follette Los Primeros Pinot Noir Sonoma County

La Follette

Los Primeros Pinot Noir
Sonoma County 2021

2021 La Follette Los Primeros Pinot Noir Sonoma County

La Follette’s Los Primeros Pinot Noir is a masterful expression of Greg La Follette’s decades of winemaking expertise and dedication to crafting wines of purity and place. Greg, a visionary winemaker and former biochemist mentored by the legendary André Tchelistcheff, has long been celebrated for his ability to unlock the soul of a vineyard, transforming its unique character into wines of exceptional depth and elegance. 

La Follette’s philosophy is rooted in the belief that every vineyard holds a distinct identity, and he collaborates exclusively with growers who share his passion for authenticity. This meticulous approach ensures that each vintage is a testament to the unique terroir of Sonoma County. The 2021 Los Primeros Pinot Noir, sourced from declassified barrels of premier single-vineyard lots, reflects this ethos—a wine that marries accessibility with complexity.

The 2021 vintage underwent fermentation in stainless steel to preserve its vibrant aromatics. The wine was aged for ten months in French oak barriques, where subtle spice notes were delicately woven into its structure, enhancing the wine’s bright red fruit profile and silky texture. The result is a beautifully balanced Pinot Noir with a finish that lingers like a well-told story—elevating Los Primeros from a value-driven offering to a celebration of Sonoma’s rich winemaking heritage.

La Follette
Los Primeros Pinot Noir
Sonoma County 2021

Your Price: $29.99

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“Savory, tea-like aromas and flavors dominate this charming, lighter-style wine as fresh acidity and light tannins give a slight, mouth-watering grip on the palate. Perfect for a roast chicken, sauteed mushrooms or sauteed salmon.”

92 Points

2021 Details by Sinegal Cabernet Sauvinon Sonoma County

2021 Details by Sinegal Cabernet Sauvignon Sonoma County

Details by Sinegal

Cabernet Sauvignon
Sonoma County 2021

2021 Details by Sinegal Cabernet Sauvinon Sonoma County

For those seeking exceptional Cabernet Sauvignon without the exorbitant price tag, Details by Sinegal is a must-experience. Renowned wine critic Jeb Dunnuck aptly describes it as a Sonoma wine that rivals Napa Cabernets costing two to three times as much.

How does Details by Sinegal achieve such remarkable quality at an accessible price? The winemaking team meticulously crafts each bottle, focusing on every detail to replicate the characteristics of premium wines. Hand-selected fruit from Sonoma County’s finest vineyards, under the guidance of winemaker Ryan Knoth, ensures that every bottle reflects the expertise gained from working alongside legendary winemakers like David Abreu, Michel Rolland, and Fredrik Johansson.

The 2021 Cabernet Sauvignon is a blend of 80% Cabernet Sauvignon with Petit Verdot, Merlot, Petite Sirah, Cabernet Franc, and Malbec. Sourced primarily from Sonoma Valley, with a touch of Knights Valley for added structure and freshness, this vintage delivers a Bordeaux-inspired experience with a distinctly Californian character.

At under $50, the level of quality in Details by Sinegal is truly exceptional and nearly unmatched.

Details by Sinegal
Cabernet Sauvignon
Sonoma County 2021
Retails at: $50

Your Price: $39.99

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“Coming from Sonoma and based on 80% Cabernet Sauvignon and smaller amounts of Petit Verdot, Merlot, Petite Sirah, Malbec, and Cabernet Franc, the 2021 Cabernet Sauvignon Details is a smoking bottle of wine, as well as an incredible value. Darker berries, currants, scorched earth, lead pencil, and hints of chocolate all define the aromatics, and it’s medium to full-bodied, with a plush, layered mouthfeel, velvety tannins, and a great finish. It’s from Sonoma but will stand toe to toe with any number of Napa Cabernet Sauvignons that run two to three times the price.”

93 Points

2019 Details Cabernet Sauvignon Sonoma County

2019 Details Cabernet Sauvignon Sonoma County

DETAILS

CABERNET SAUVIGNON 
2019 SONOMA COUNTY

2019 Details Cabernet Sauvignon Sonoma County
Details Cabernet fuses superior talent, assiduous fruit selection, and rigorous science in creating their value-focused Cabernet, which hails from the Sonoma, Knights, and Alexander Valleys. Their team, let by Ryan Knoth, who previously worked under the tutelage of icons David Abreu, Michel Rolland, and Fredrik Johansson at Staglin, handpicks the fruit to precise analytics equating to optimized flavors and aromas. 
 
Masterfully blending four of Bordeaux’s top five varietals; Cabernet Sauvignon, Malbec, Merlot, and Petit Verdot, then adding Petite Sirah, Sinegal’s winemaking team’s obsessive attention to detail paid off. Their efforts result in an enchanting wine that tastes like it should be much more expensive.
 
DETAILS
CABERNET SAUVIGNON 
2019 SONOMA COUNTY
 
Your Price: $39.99
 
 
“The 2019 Cabernet Sauvignon Details is obviously a very young wine, but its freshness and energy are so compelling. Spice, new leather, menthol, licorice and dried herbs are some of the many notes that grace the 2019. Even in the early going, the 2019 is positively stellar. Franc aromatics and a distinct savoriness from the Petit Verdot add so much character. This may be the best vintage yet. I loved it.”
93-95 Points
2018 Martinelli Zinfandel Vigneto Di Evo

2018 Martinelli Zinfandel Vigneto Di Evo

MARTINELLI

2018 ZINFANDEL
VIGNETO DI EVO

2018 Martinelli Zinfandel Vigneto Di Evo
The Martinelli Family’s intimate knowledge of their land developed over 135 years, encompassing six generations with an unsurpassed dedication to farming and crafting wines expressing their place and heritage. Their plantings include Jackass Hill; The steepest non-terraced vineyard in Sonoma County at a death-defying 65 degrees slope, compared to today’s 30 degrees limit. Their Vigneto di Evo Zinfandel is a barrel selection from Jackass, Vellutini, Lolita, and Giuseppe & Luisa vineyards. At $33, it offers a profound glimpse into the lifeblood of their wines. 
 
Guardians of terroir, the Martinelli team strives to consistently produce wines deeply rooted in place, highlighting the vineyard’s character through a hands-off winemaking approach, allowing the wine to go through a set of natural processes with minimal intervention.
 
Courtney Wagoner and Erin Green created this wine to represent the winery’s best Zinfandel plots, manifesting primal energy, heritage, and balance. Deeper, darker flavors developed from the vineyard’s proximity to the Pacific, heightened by old-vine intensity, and refreshed with younger vines, resulting in a fantastic representation of the Estate.
 
MARTINELLI
2018 ZINFANDEL
VIGNETO DI EVO
Retails at: $40
 
Your Price: $33
 
 
“… 2018 “Vigneto di Evo” Zinfandel has energetic aromas of wild strawberry, sweet leather and star anise lift and fill your nose. The palate has balanced acidity and elegant tannins with layers of chocolate and black cherry. Sweet and juicy flavors of blackberry and baking spices linger through the finish.”
2016 Amapola Creek Cabernet Sauvignon Estate Sonoma Valley

2016 Amapola Creek Cabernet Sauvignon Estate Sonoma Valley

AMAPOLA CREEK

CABERNET SAUVIGNON
2016 ESTATE SONOMA VALLEY 

2016 Amapola Creek Cabernet Sauvignon Estate Sonoma Valley
Maestro of Sonoma winemaking with 50+ years experience, Richard Arrowood helped pioneer small-lot, single-vineyard wines unveiling terroir significance. His Estate neighbors the highly-acclaimed Monte Rosso Vineyard, and his 15 acres of organically farmed vines carved into red, iron-oxide soils produce powerful berries with deep savory intensity. At $100, his 2016 Estate Cab earned an exceptional 94 point score from Robert Parker; at $46, the best score will be a case for your cellar. 
 
Richard’s Cabernet highlights the diversity of his Estate’s terroir by combining fruit from China Wall, Bobcat Run, Fox Trot Meadow, and Montaña Vista blocks, each with a distinct micro-climate and soil profile. 
 
A masterpiece of hedonism, the 2016 release includes 7% Petit Verdot that contributes to the seamless texture and aids in harnessing the power of Moon Mountain Cabernet Sauvignon. After 24 months in seasoned French oak barrels, the wine’s dynamic complexity is on display, showcasing Dick Arrowood’s vast skillset. 
 
AMAPOLA CREEK
CABERNET SAUVIGNON
2016 ESTATE SONOMA VALLEY 
Retails at: $100
 
Your Price: $46
 
 
“… the 2016 Cabernet Sauvignon Estate Vineyard displays a deep garnet-purple color and tantalizing scents of plum pudding, crème de cassis and blueberry pie with touches of hoisin, licorice, sandalwood and cedar chest plus a hint of cloves. The palate is big, concentrated and full-bodied, laden with black and blue fruit preserves and framed by ripe, grainy tannins, finishing wonderfully long and spicy…”
94 Points
 
“… a deep ruby/plum color as well as a beautiful perfume of cassis, sandalwood, menthol, and lead pencil shavings. This medium-bodied, seamlessly textured, balanced Sonoma Cabernet has bright acidity, moderate depth yet terrific balance, and a clean, classy finish. It’s going to continue drinking nicely for a solid 15-20 years.”
92+ Points
2019 Arbe Garbe White Blend Sonoma County

2019 Arbe Garbe White Blend Sonoma County

ARBE GARBE

2019 WHITE BLEND
SONOMA COUNTY

2019 Arbe Garbe White Blend Sonoma County
Inspired by the Friuli region of Northern Italy, Letizia Pauletto and Enrico Maria Bertoz created Arbe Garbe to reconnect with their roots by crafting unadulterated wines, created from rare varieties common in Friuli but scarce in the New World. An essential part of their blend is Tocai Friulano, a relative of Sauvignon Blanc, of which there are 51 acres planted in California. Malvasia Bianca and Chardonnay shape the rest of the blend into a freshly focused, euphorically detailed white that’s unlike anything else from California. 
 
Winemakers Enrico and Letizia worked harvests in Friuli, well-rounding their skillsets. After arriving in the US, Enrico gained invaluable experience at Sine Qua Non, Joseph Phelps, and Flora Springs. 
 
Their 2019 release includes 50% Malvasia Bianca, an ancient variety with Greek origins contributing to the clean, crisp, laser focus. The winemaking is done naturally with gentle pressing and native fermentation, resulting in balanced, direct, and powerfully intriguing wines.
 
ARBE GARBE
2019 WHITE BLEND
SONOMA COUNTY
 
Your Price: $35
 
 
“This beautiful wine packs a one-two punch in both style and fruit character. It begins with a basket of ripe stone fruits, including peaches, nectarines, and apricots. It then follows with exotic bright citrus with pomelos, kumquats, mandarins, calamondins and carries bright florals along the way. The weight and body of this wine are rich and supple, with a degree of opulence and a bright acidity profile to keep it super fresh and clean—what a delight.”
93 Points
2019 Alma De Cattleya Chardonnay Sonoma County

2019 Alma De Cattleya Chardonnay Sonoma County

ALMA de CATTLEYA

2019 CHARDONNAY 
SONOMA COUNTY 

2019 Alma De Cattleya Chardonnay Sonoma County
Bibiana González Rave’s unwavering commitment to superior quality, accessible prices, varietal purity, and origin in her wines is highly transparent. She makes wines in a bright and cheerful style tied to the year’s hallmarks and location of the grapes. I’ve stopped asking how she can create wines with such surreal quality, sense of place, and value, and I’m just simply going to enjoy them and share them with you.
 
Bibiana created this brilliant 2019 Chardonnay from methodically selected vineyards, each with a strong coastal influence that lends to the perfect balance of acidity, texture, softness, and length. She then crafted this wine using the same exacting standards as the Cattleya single-vineyard Chardonnays, which retail for around $70 per bottle. 
 
Bibiana has extensive experience making wine in Bordeaux and the Rhone Valley in France and South Africa. When she came to California, industry leaders immediately recognized her talents as she helped shape brilliant wines at Peay, Lynmar, and Pahlmeyer, to name a few. At just $26, you have to try this.
 
ALMA de CATTLEYA
2019 CHARDONNAY 
SONOMA COUNTY
 
Your Price: $26
 
 
“Lush notes of red apple and juicy pear balance beautifully with notes of lemon curd, honeysuckle and hints of toasted vanilla. Bright acidity and a rich mouthfeel add complexity and a textured, complex finish.”
2018 Arbe Garbe White Blend Sonoma County

2018 Arbe Garbe White Blend Sonoma County

ARBE GARBE

2018 WHITE BLEND
SONOMA COUNTY

2018 Arbe Garbe White Blend Sonoma County
Arbe Garbe is a local winery inspired by the Friuli region of Italy and created by Italian-born winemakers Letizia Pauletto and Enrico Maria Bertoz to reconnect with their roots. They make the Arbe Garbe Blend with rare white varieties common in Friuli but scarce in the New World. For instance, in 2016, there were 51 acres of Tocai Friulano in California and too little Ribolla Gialla to register on the CDFA report. The style is freshly focused, with citrus fruits, minerals, floral characteristics, and is presented seamlessly on the palate. It’s as Robert Parker’s The Wine Advocate writes, “fabulous”.
 
The 2018 release combines roughly 50% Malvasia Bianca with nearly equal parts Ribolla Gialla and old-vine Tocai Friulano. The Malvasia Bianca contributes to the clean and crisp style, while the Ribolla adds stunning floral notes, and the Tocai Friulano lends body and weight. 
 
Winemakers Enrico and Letizia are well-rounded in their skillsets, having worked harvests in Friuli. After arriving in the US, Enrico gained invaluable experience at Sine Qua Non, Joseph Phelps, and Flora Springs. If you enjoy crisp whites with enormous personality, don’t miss this one. 
 
ARBE GARBE
2018 WHITE BLEND
SONOMA COUNTY
 
Your Price: $35
 
“The 2018 White Wine from Arbe Garbe is an unusual—and fabulous—blend of 55% Malvasia Bianca, 25% Tocai Friulano and 20% Ribolla Gialla, what winemaker Enrico Maria Bertoz calls “the Holy Trinity of Friuli,” where he was raised. The Malvasia is split into portions, with one portion whole-cluster pressed, a second portion on skins for 12 hours and a third portion on skins for 24 hours. These lots are then blind tasted to create the final blend. The nose explodes to musk, lychee, warm peaches, charcuterie and beeswax with high-toned notes of fresh green herbs. The medium to full-bodied palate has a gorgeous silken texture, ever-so-slightly creamy, with kaleidoscopic bursts of ripe fruit in the mouth. It’s concentrated while still incredibly light on its feet, addicting in its freshness and long, textured finish. What a gorgeous vintage for this wine!”
94 Points