2018 Black Powder Cabernet Sauvignon Howell Mountain

2018 Black Powder Cabernet Sauvignon Howell Mountain

BLACK POWDER

CABERNET SAUVIGNON 
2018 HOWELL MOUNTAIN 

2018 Black Powder Cabernet Sauvignon Howell Mountain
With the average price of Howell Mountain Cabernet upwards of $150 per bottle, finding one at $40 will make just about anyone do a double-take. We found one, and the wine is dynamite. It’s everything that you’d expect from this iconic AVA and offers a blast of dark mountain berries, dominant focus, and towering structure. Occasionally, we’ll offer a wine that screams for you to stock-your-cellar, and this is undoubtedly one of them. This wine is ridiculously delicious now and will pay dividends in the cellar for 20 years if you can hang on to it that long…
 
Black Powder exploded from the Western Slopes of Howell Mountain at a staggering 2100 feet in elevation, where the vines produce potent berries. In 2018 mother nature helped guide them to the peak of perfection. 
 
This is a hot new project made by Bobby Moy, who passed the trial-by-fire in the wine industry mentoring under Thomas Rivers Brown. This 2018 is poised to blow-up all expectations of what you thought was possible for Howell Mountain Cabernet at a value price. 
 
BLACK POWDER
CABERNET SAUVIGNON 
2018 HOWELL MOUNTAIN
Retails at: $50
 
Your Price: $39.99
 
 
“The Black Powder Howell Mountain Cabernet Sauvignon 2018 is an absolutely delightful wine, starting with a lush nose of blackberries, black plums, violets, crushed granite and baking spices. The palate beautifully displays mixed berry cobbler, dark chocolate, espresso roast and fresh sage. This is a textbook version of a Howell Mountain Cab, with firm, slightly dusty tannins, focused fruit, complex minerals, and a long finish. While it is drinking better at this point than I would expect for a 2018 Howell Mountain Cab, I see potential for even greater depth and complexity with bottle age and and/or more time in the glass.” 93-95 Points
2016 Chateau Odilon Haut-Medoc Domaines Barons De Rothschild (Lafite)

2016 Chateau Odilon Haut-Medoc Domaines Barons De Rothschild (Lafite)

CHÂTEAU ODILON 

2016 HAUT-MÉDOC
DOMAINES BARONS DE
ROTHSCHILD (LAFITE)

2016 Chateau Odilon Haut-Medoc Domaines Barons De Rothschild (Lafite)
Domaines Barons de Rothschild is a wine empire centered around the world-renowned Rothschild winemaking dynasty. It owns many Estates in Bordeaux, including the iconic first growth producers Château Lafite Rothschild. The Rothschilds also own Château Odilon, which hails from the Listrac-Médoc sub-appellation of Haut Medoc. At $36, the 2016 vintage is fantastic and embodies the full confidence that you would expect from one of Bordeaux’s top houses.  
 
Château Odilon’s vines are on a limestone plateau, which, combined with the proximity to the Atlantic Ocean, helps produce fruit with sublime clarity and freshness. This blend is 85% Merlot, balanced with Cabernet Sauvignon, and like many 2016’s, it’s profoundly structured, with beautifully integrated dusty tannins and perfectly balanced acidity. 
 
The Haut-Medoc is a wine-growing region on the left bank that’s adjacent to the appellations of Margaux, Pauillac, Saint-Estèphe, Saint-Julien, Moulis, and Listrac. The 2016 vintage in Bordeaux is referred to by some winemakers as “the second coming of Bordeaux” due to the overall quality, and once you try one from a great producer, I think you’ll agree… 
 
CHÂTEAU ODILON 
2016 HAUT-MÉDOC
DOMAINES BARONS DE
ROTHSCHILD (LAFITE)
 
Your Price: $36
 
 
“This wine offers aromas of black fruit, liquorice sticks, and delicate notes of orange blossom. On aeration, roasted scents and vanilla contribute to the nose’s complexity. The attack is direct and lively. The balance is characterized by good concentration with creamy tannins. This wine has remarkable elegance and its length suggests an excellent potential to age.”
2017 Calculated Risk Barrel Selection Cabernet Sauvignon Napa Valley

2017 Calculated Risk Barrel Selection Cabernet Sauvignon Napa Valley

CALCULATED RISK

BARREL SELECTION
CABERNET SAUVIGNON 
2017 NAPA VALLEY

2017 Calculated Risk Barrel Selection Cabernet Sauvignon Napa Valley
Adding up the reasons why Calculated Risk offers such an extraordinary value, and the summation will point to fruit source, winemaking, and price. The fruit quality multiplies with their vast selection of premium vineyards under their brands Heir Apparent and Grand Napa Vineyards, and the winemaking gets huge scores from top publications like James Suckling and Robert Parker’s The Wine Advocate, that have featured all three brands with high ratings. It doesn’t take a calculus degree to see the no risk value in this Calculated Risk… 
 
The winemaking team selected fruit from Coombsville and St. Helena AVA’s to craft a powerful, penetrating, and balanced wine. The wine perfectly fuses the elegance and restrained power of Coombsville, with St. Helena structure and depth.
 
The 2017 Barrel Selection is 100% Cabernet Sauvignon, and it lights up your senses with cocoa dusted black fruits, graphite, and crushed flowers. The 2017 vintage is rocking right now, and every time I taste it, I’m perplexed by how incalculably good it is. 
 
CALCULATED RISK
BARREL SELECTION
CABERNET SAUVIGNON 
2017 NAPA VALLEY
Retails at: $79.99
 
2017 Seabright Cellars Cabernet Sauvignon Napa Valley Greenwood Block

2017 Sebright Cellars Cabernet Sauvignon Napa Valley Greenwood Block

SEBRIGHT CELLARS

CABERNET SAUVIGNON
2017 NAPA VALLEY 
GREENWOOD BLOCK

2017 Seabright Cellars Cabernet Sauvignon Napa Valley Greenwood Block
Some of the best wines are so magnetic that there’s a romance that builds with each subsequent release. That can become intensified on the rarest wines, because of their limited availability, which makes you eagerly await the next release. Sebright is that wine in a nutshell, and virtually everyone that experienced any of their previous vintages, has been asking for more. At our price, it’s a steal, and just like previous years, and once you try it, you’ll wish you had ordered more…
 
With a mere 100 cases produced, chances are you haven’t heard of Sebright Cellars, but I can guarantee once you taste it, you won’t soon forget it. Sebright produced the 2017 Greenwood Block Cabernet from a small vineyard located South of Chateau Montelena Winery and across from Vincent Arroyo in Calistoga.  
 
Veteran Calistoga winemaker Tom Eddy makes the wine, and this exceptional Cabernet Sauvignon perfectly reflects his vast experience. The 2017 vintage precisely balances red and blue fruits, with intriguing minerality and firm, perfectly integrated tannins. We bought every bottle that we could, again, and it’s most certainly not going to be enough.
 
SEBRIGHT CELLARS
CABERNET SAUVIGNON
2017 NAPA VALLEY 
GREENWOOD BLOCK
Retails at: $70
 
 
 
“Sebright Winemaker Tom Eddy did a masterful job making this 100% Cabernet Sauvignon. After 30 months in oak, it has developed a complex nose of mixed berry cobbler, ripe cherries, crushed minerals, and vanilla spice. The palate is deep and concentrated with flavors of mountain blackberries, black cherry, sage, mint, bittersweet chocolate, and subtle baking spices. It’s a beautiful wine to drink now, but will cellar past 2032.”  95 Points
2014 Rustenberg John X Merriman Bordeaux Blend South Africa

2014 Rustenberg John X Merriman Bordeaux Blend South Africa

RUSTENBERG 

2014 JOHN X MERRIMAN 
BORDEAUX BLEND
SIMONSBERG, SOUTH AFRICA

2014 Rustenberg John X Merriman Bordeaux Blend South Africa

 
There are many reasons why South Africa has some of the most unique terroirs anywhere in the world. The iconic Stellenbosch Mountains have soils that are approximately 600 million years old, which is more than three times older than the soils in Napa Valley. The wines of Stellenbosch can often show interesting mineral notes from the decomposed granite soils, and when done right, they can be extraordinary. I’ve been searching for the right South African wine to bring into the shop, and we recently found it in Rustenberg’s 2014 John X Merriman Bordeaux Blend, Simonsberg. At $28, this is a stunning bottle of wine.   
 
Rustenberg was founded in 1682, and the wine team makes its flagship John X Merriman Bordeaux styled blend in honor of a former owner who played a vital role in revitalizing the Estate. The blend is always predominantly Cabernet Sauvignon and Merlot, and in 2014 it encompasses all of Bordeaux’s top 5 grapes. 
 
The Estate vines climb the red slopes of Simonsberg, and the winery monitors each block independently for acid/pH levels, natural sugars and flavors, before vinifying the blocks separately. The final blend is a stunning representation of the Estate, and at $28, don’t miss getting this delightful wine. 
 
RUSTENBERG 
2014 JOHN X MERRIMAN 
BORDEAUX BLEND
SIMONSBERG, SOUTH AFRICA
Retails at: $30
 
Your Price: $28
 
 
“The 2014 John X Merriman is the spiciest vintage to date according to Murray Barlow, due to the cooler growing season that did not go past 30 degrees Celsius during the season. Matured in 35% new oak for 20 months, that spice-box element does percolate through the red berry fruit on the nose, touches of bay leaf and melted tar emerging with time. The palate is medium-bodied with slightly chewy tannin on the entry, a fine seam of acidity, grippy and quite assertive at first, but calmer towards the finish with that long spicy/pepper tail on the aftertaste. Give this 2-3 years in bottle. This is discretely classy even if it is just missing that “X” factor.” 90 Points
2016 Works and Days Pinot Noir Hill Justice Vineyard Sonoma County

2016 Works and Days Pinot Noir Hill Justice Vineyard Sonoma County

WORKS AND DAYS

2016 PINOT NOIR
HILL JUSTICE VINEYARD
SONOMA COUNTY

2016 Works and Days Pinot Noir Hill Justice Vineyard Sonoma CountyI often hear about a winemaker’s hands-off approach to winemaking, but one of many things that struck me about Cabell Coursey’s winemaking is his hands-on approach. He believes that the more time spent in the vineyard directly results in better wine. He also picks early and ferments longer, which is a technique that he learned in Burgundy, and it creates balanced wines with fruit, acidity, and tannin. Once you taste it, I’m confident that it’s a wine that you’ll want to enjoy a lot more of in the future. 

Inspired by Burgundy, Cabell learned winemaking from the University of Burgundy in Dijon, France. Then he honed his skills in New Zealand and the Willamette Valley before working at iconic producers DuMOL and Kosta Browne.
 
The Hill Justice Vineyard is perched at 1100 feet on Sonoma Mountain, and the rocky, red-soils are rich in clay and produce exceptional quality fruit. The Swiss clonal selection is rare in California but thrives in the extreme environment. If you love Pinot Noir, you should try this beauty before its days are done.
 
WORKS AND DAYS
2016 PINOT NOIR
HILL JUSTICE VINEYARD
SONOMA COUNTY
Retails at: $65
 
 
 
 
 
“Lavender aromatics accent a delicately built body that develops intensity as it opens. Asian spice, white pepper and toasted oak burnish on the palate before settling into a soft rounded finish of dark cherry.” 91 Points
2017 Mike and Molly Zinfandel R.W. Moore Vineyard

2017 Mike and Molly Zinfandel R.W. Moore Vineyard

MIKE AND MOLLY

2017 ZINFANDEL
R.W. MOORE VINEYARD

2017 Mike and Molly Zinfandel R.W. Moore VineyardThe only thing deeper than the roots of the ancient vines in the 1905 planted R.W. Moore Vineyard, is the combined family ties in the Napa Valley wine industry of Mike & Molly Hendry. Mike’s grandparents purchased 120 acres at the base of Mount Veeder in the 1930s, where the Hendry Winery sits today, and Molly grew up visiting her uncle Bill at his R.W. Moore Vineyard, which Turley and Biale fans recognize. 

The historic R.W. Moore Vineyard is located in Napa Valley’s highly acclaimed Coombsville region and is an entirely dry-farmed vineyard, where winter rains are the sole source of irrigation. The vines are a field blend of approximately 95% Zinfandel intermixed with Petite Sirah, Carignane, Mourvedre, and Mourtaou. 
 
The wine team made the 2017 vintage in a richly elegant, enchanting style that envelopes your palate in plush dark fruits, satiny tannins, and compelling spice notes. At $36, this Old Vine Zinfandel is an absolute joy.
 
MIKE AND MOLLY
2017 ZINFANDEL
R.W. MOORE VINEYARD
Retails at: $40
 
 
 
 
“This graceful wine is aged in French oak, one-third of it new. Brambly, rich red fruit remains lifted and structured on the palate, alongside a grip of baking spice, black pepper and leather.” 91 Points
 
 
 
“A blend of 95% Zinfandel and 1% each of Petite Sirah, Carignan and Mourvèdre as well as 2% of the rare Cabernet Pfeffer. In some years it shows red fruits like raspberry and cherry; in others, dark fruits like black cherries and blackberries. The vines are dry-farmed, giving small, peppery, intense berries. Drinking Window 2020 – 2028” 91 Points
2016 Lateral Proprietary Red Napa Valley

2016 Lateral Proprietary Red Napa Valley

LATERAL 

PROPRIETARY RED
2016 NAPA VALLEY

2016 Lateral Proprietary Red Napa ValleyLateral is a wine inspired by the Bordeaux region of St. Emilion and influenced by the interplay and tension created between Merlot and Cabernet Franc. Proprietor Marty Mathis, whom you might recognize from his super high-scoring Kathryn Kennedy wines, decided to showcase how each of these iconic grapes can harmonize to compliment yet contrast each other way that’s different from other Bordeaux style blends, and the results simply have to be tasted.  

 
Lateral’s 2016 vintage slants towards cooler-climate, expressive vineyards, primarily located in the Southern portion of Napa Valley. On the palate, it’s a highly detailed wine with spiced red fruits, wild mint, rock minerals, rose and cocoa dusted plum. 
 
A stunning example of just how inspiring Right Bank influenced blends from Napa Valley can be, Marty loves to showcase the lush textures and richness of Merlot entirely opposing the aromatic qualities and structure of Cabernet Franc.  At under $40, you might grab a case quickly, before this deal goes sideways.
 
LATERAL 
PROPRIETARY RED
2016 NAPA VALLEY
Retails at: $50
 
Your Price: $39.99
 
 
 
“Very deep dark royal purple color. Classic Bordeaux style nose with tobacco leaf herb notes and dark brooding black berry aromas plus hints of cherry cream candies. Ideal amounts of subtle creamy oak barrel influences. Soft ripe plums, vanilla cream and loamy earth notes are complex and very inviting. Fresh but rich in the mouth (like so many wines of 2016), lithe and elegant mouth-feel leads to cranberry, minerals and dark cocoa flavors. Tannins are still youthful and acid balance portends well for cellar development; This is a bigger style of LATERAL to be en- joyed now and over a longer period of years”  67% Merlot | Cabernet Franc 33%
2018 Limerick Lane Zinfandel Russian River Valley

2018 Limerick Lane Zinfandel Russian River Valley

LIMERICK LANE

2018 ZINFANDEL
RUSSIAN RIVER VALLEY

2018 Limerick Lane Zinfandel Russian River Valley

 
When a winery employs the right combination of talent and drive, the sky is the limit… Limerick Lane is owned by fourth-generation winemaker Jake Bilbro who grew up at his father’s Marietta Cellars, where he spent 16 years running the winery with his dad. The wines are made by Chris Pittenger, who gained first-hand experience working at iconic wineries Biale, Torbreck, Marcassin, and Williams-Selyem. The delicious result is in each bottle of this impressive 95 Point Russian River Zinfandel.
 
Limerick Lane’s Russian River Zinfandel at the core is a field blend, which includes ancient Zinfandel vines interplanted with other rare varieties like Pelousin and Negrette. The fruit is co-fermented and offers unparalleled power, depth, and stunning definition.  
 
The 2018 was built around a base of Estate fruit and includes grapes from Sodini, which Bedrock and Carlisle fans might recognize. The vintage also perfectly balances fruit from Webber, Katz-Ponzo & Banfield Vineyards. The result is a brilliant wine that Zinfandel fans will be rejoicing over for years to come.
 
LIMERICK LANE
2018 ZINFANDEL
RUSSIAN RIVER VALLEY
 
Your Price: $39.99
Click to Order
 
 
 
“The 2018 Zinfandel Russian River Estate shows the quality of the vintage beautifully. Classic black and blue fruits, violets, peppery herbs, and spiced orange zest notes all emerge from the glass, and this puppy hits the palate with medium to full-bodied richness, no hard edges, a seamless texture, and just everything in the right places. Flawlessly balanced and already a joy to drink, it’s going to keep for 10-12 years in cold cellars.” 95 Points
2017 Rapp Ranch Chardonnay Napa Valley

2017 Rapp Ranch Chardonnay Napa Valley

RAPP RANCH

2017 CHARDONNAY
NAPA VALLEY 

2017 Rapp Ranch Chardonnay Napa Valley

 

Some of the most memorable Chardonnays offer a brilliant play between tension and elegance. Rapp Ranch’s 2017 Napa Chardonnay is a stunning example and arose from two different sites that work beautifully together, and harmoniously accentuate the best qualities from one another. This liquid gold was also made by Rudy Zuidema, whom you might recognize as the winemaker for Mastery.

 
The 2017 vintage intertwines fruit from the Truchard Vineyard, which lies just up the hill from Lee Hudson’s Vineyard, as well as the Poseidon Vineyard, which sits directly on the Napa Valley Marina. The Truchard block sits between Far Niente and Nickel and Nickle’s rows and contributes the incredibly opulent and expressive fruit. 
 
The Poseidon Vineyard is planted in clay soils and contributes an electric acidity that lifts the richer fruit from Truchard. It’s the power and muscle behind the pure and delicious Truchard fruit. This beauty is simply one of my favorite Napa Chardonnays that I’ve tasted this year. With 232 cases made, don’t wait to stake your claim. 
 
RAPP RANCH
2017 CHARDONNAY
NAPA VALLEY 
Retails at: $40
 
Your Price: $36
Click to Order
 
 
 
“The Rapp Ranch Chardonnay is a beautiful expression of grace and elegance from the Los Carneros region of Napa Valley. Golden straw in color, the aromas of Asian pear, oats and French vanilla ice cream remind you of an inviting warm cobbler. The rich and round mouthfeel coats your palate with flavors of candied citrus, macadamia nuts, and cinnamon. A beautiful balance of weight and acid, this wine is sure to disappear quickly!”