2018 Jaclynn Renee Pinot Noir Russian River Valley

2018 Jaclynn Renee Pinot Noir Bacigalupi Vineyard Russian River Valley

with No Comment $30 and underKevin VogtPinot NoirRussian River ValleySonomaUSA

JACLYNN RENEE

2018 PINOT NOIR
BACIGALUPI VINEYARD
RUSSIAN RIVER VALLEY

2018 Jaclynn Renee Pinot Noir Russian River Valley
One of California’s most prized Vineyards, Bacigalupi consistently produces Pinot Noir and Chardonnay of outstanding and memorable quality. The Vineyard played a crucial role at the 1976 Judgement of Paris when Chateau Montelena Chardonnay, sourced from Bacigalupi, took 1st place, permanently binding California to the premium-quality world wine map. 
 
Winemaker Jackie Van Sant Downes of Jacklynn Rennee Winery is a hardworking, native Texan who moved to Sonoma in 2007 to pursue her passion for making balanced wines that shine with pure fruit. In this wine, she highlights a complementary balance between Pinot Noir clones Pommard and Wente, enchanting your taste buds with ripe red cherries, forest floor, and vanilla spice.
 
JACLYNN RENEE
2018 PINOT NOIR
BACIGALUPI VINEYARD
RUSSIAN RIVER VALLEY 
Retails at: $54
 
 
 
“The 2018 Jaclynn Renée Bacigalupi Vineyard Pinot Noir has elegant aromas of fresh red cherries, raspberries, vanilla spice, dried herbs, and forest floor. The wine’s bright acidity accents the fruit flavors on the palate, giving life and energy, while the sweet spice and savory mushroom flavors perfectly round out the balance. The wine finishes with a zesty intensity that can enhance a meal or be enjoyed on its own.”
93 Points
2019 Red Car Chardonnay Sonoma Coast

2019 Red Car Chardonnay Sonoma Coast

with No Comment $30 and underChardonnayKevin VogtSonomaSonoma CoastUSA

RED CAR

2016 CHARDONNAY
SONOMA COAST

2019 Red Car Chardonnay Sonoma Coast
Built from a collection of coastal vineyards, Red Car’s 2016 Chardonnay is tuned with fruit from Kent Ritchie’s Vineyard, which has an epic history of producing some of California’s most distinguished Chardonnays. This wine gains additional complexity from Red Car Estate, Zephyr Farms, Manchester Ridge, and Hawk Hill Vineyards, crossing the finish line with clarity, balance, and delicate textures. 
 
Red Car parks their Sonoma Coast Chardonnay in primarily neutral oak barrels, creating a racy, fresh, inviting wine, and time in the bottle has increased richness and made the fruit softer and more supple, resulting in a wine that’s a joy ride to drink right now. 
 
RED CAR
2016 CHARDONNAY
SONOMA COAST
Retails at: $35
 
Your Price: $28
 
 
“An oaky nose of caramel and brioche gives way to a lighter, brighter midpalate of high-toned acidity and fresh flavors of lemon and tangerine. The ripeness is balanced and well integrated with the tannin and oak.”
90 Points
2019 Sailor's Grave Cabernet Sauvignon Napa Valley

2019 Sailor’s Grave Cabernet Sauvignon Napa Valley

with No Comment $30 and underCabernet SauvignonKevin VogtNapaStags LeapUSA

SAILOR’S GRAVE

CABERNET SAUVIGNON
2019 NAPA VALLEY 

2019 Sailor's Grave Cabernet Sauvignon Napa Valley
Sailor’s Grave highlights Michael Pozzan’s ability to hand-select exceptional fruit each vintage, exemplifying his drive to create an affordable Napa Cabernet packed with character, depth, and rich flavors. He sculpted his 2019 vintage from a core of Stag’s Leap District fruit complemented with fruit from Chiles Valley and his home vineyard in Calistoga, showcasing the diversity in all three terroirs.
 
Checking in at 100% Cabernet Sauvignon, this vintage offers a well-rounded interpretation of Napa Valley terroir and the vintage as a whole. The wine hails from a year that produced richly concentrated flavors, fruit purity, and balanced acidity that’s delightful to drink.
 
SAILOR’S GRAVE
CABERNET SAUVIGNON
2019 NAPA VALLEY
Retails at: $40
 
Your Price: $29.99
 
 
“2019 Sailor’s Grave Napa Valley Cabernet Sauvignon has fresh, bright fruit aromas of black cherries and black currants, accented with chai tea and vanilla extract. On the palate, the wine is bursting with juicy, ripe plums and blackberries, balanced with a rich cocoa finish. The wine’s firm tannic structure and concentration of flavors suggest that it can age for a few years, but it’s also pleasantly approachable and more than easy to drink now as well.”
90 Points
2019 Martin Ray Pinot Noir Coast Grade Vineyard Santa Cruz Mountains

2019 Martin Ray Pinot Noir Coast Grade Vineyard Santa Cruz Mountains

with No Comment $30 and underKevin VogtMontereyPinot NoirSanta CruzSanta Cruz MountainsUSA

MARTIN RAY

2019 PINOT NOIR
COAST GRADE VINEYARD
SANTA CRUZ MOUNTAINS

2019 Martin Ray Pinot Noir Coast Grade Vineyard Santa Cruz Mountains
Martin Ray’s winemaking is Burgundian-influenced, focused on single varietal wines representative of their terroir. Courtney Benham, the owner of Martin Ray, selected the Coast Grade Vineyard on the ocean side of the Santa Cruz Mountains for the cooling effects of the morning and evening fog from the San Francisco Bay and the vineyard’s ability to produce Pinot Noir with exceptional clarity, focus and natural acidity. 
 
Delicately refined, Pinot Noir grown along the Santa Cruz Mountains benefits from coastal fog and cooler temperatures preserving the natural acidity allowing the grapes to ripen slowly, producing fresher fruit character. The Coast Grade Vineyard’s steeply sloped terroir near the Pacific Ocean gives a seashell-like salinity and a distinct earthiness that marries perfectly with the fruit for a heightened balance and regional typicality. 
 
MARTIN RAY
2019 PINOT NOIR
COAST GRADE VINEYARD
SANTA CRUZ MOUNTAINS
Retails at: $55
 
Your Price: $29.99
 
 
“A pinot with very fresh and aromatic, primary-fruit character with lightly under-ripe strawberry and citrus undertones. Fine tannins. Crisp finish. Drink or hold. Screw cap.”
92 Points
2018 Black Pine Pinot Noir Sonoma Coast

2018 Black Pine Pinot Noir Sonoma Coast

with No Comment $30 and underKevin VogtPetaluma GapPinot NoirRussian River ValleySonomaSonoma CoastUSA

BLACK PINE

2018 PINOT NOIR
SONOMA COAST

2018 Black Pine Pinot Noir Sonoma Coast
Created to showcase the talents of hand-picked local growers and made in a lush, inviting style, hitting a sweet spot where complexity meets opulence, Black Pinot Pinot Noir is a constant in the value Pinot Noir section of our shop. After a culmination of outstanding efforts, it’s built a reputation of excellence and value, with its relentless quality and hard-to-resist style.
 
Combining fruit from Petaluma Gap, Russian River, and Sonoma Coast AVAs, Roger Roessler hand-selected each site for its unique contribution, resulting in a concentrated Pinot that hits a sweet spot with complexity, nuance, and lushness.
 
BLACK PINE
2018 PINOT NOIR
SONOMA COAST
Retails at: $30
 
Your Price: $24
 
 
“The Black Pine Sonoma Coast Pinot Noir 2018 is a medium-bodied Pinot Noir with elegance and delicacy. It begins with red cherry, pomegranate, black currants, Mission figs, juniper berries, light florals, and a hint of spice. It is refreshing on the palate and is very easy-drinking, finishing with liquid minerals, an elegant focus, and satiny tannins. It is a delightful wine, particularly at its low price point.”
92 Points
2020 Domaines Ott By. Ott Provence Rose

2020 Domaines Ott By. Ott Provence Rose

with No Comment $30 and underFranceKevin VogtProvenceProvenceRosé

DOMAINES OTT

2020 BY. OTT
PROVENCE ROSÉ

2020 Domaines Ott By. Ott Provence Rose
A benchmark in style, Domaines Ott is one of the top rosé producers globally and acts as a reference standard in its category, setting the highest bar for quality. Provence, the oldest vineyard land in mainland France, has for the last 2600 years been primarily focused on crafting fruity, focused, dry rosés with a delicate color but a deep concentration of red fruit flavors and backbone of minerality.
 
Setting out to produce the finest examples of Provençal wines crafted from noble grape varieties, Marcel Ott discovered the Estate which would become Domains Ott in 1896. Today, cousins Christian and Jean-François Ott continue with the same dedication, creating classic and refreshing rosé blends, setting timeless precedence of quality. 
 
DOMAINES OTT
2020 BY. OTT
PROVENCE ROSÉ
 
Your Price: $27.99
 
 
“Plenty of sliced strawberries and peaches with citrus and perfume. Medium-bodied, showing lovely fruit and balance. Creamy finish. Drink and enjoy.”
91 Points
 
“Light orange-pink. Ripe pit fruits and red berries on the nose, along with a hint of smokiness. Juicy and open-knit, offering strawberry and nectarine flavors that show very good clarity and back-end cut. Finishes smooth and long, leaving a suggestion of pit fruits behind.”
90 Points
2017 Baldacci Elizabeth Pinot Noir Carneros

2017 Baldacci Elizabeth Pinot Noir Carneros

with No Comment $30 and underCarnerosKevin VogtNapaPinot NoirUncategorizedUSA

BALDACCI

ELIZABETH PINOT NOIR
2017 CARNEROS

2017 Baldacci Elizabeth Pinot Noir Carneros
Marked with concentrated fruit, intriguing textures, and a palpable sense of place, Baldacci’s Carneros Pinot Noir authoritatively expresses many of the region’s best attributes. The wine arose from Baldacci’s Estate Vineyard in Carneros, farmed by Josh Clark, one of wine country’s most sought after viticulturists whose clients include icons like Outpost, Hourglass, and Kinsella, to list a few. At this price, it truly shouldn’t be missed.
 
Michael Baldacci works closely with Ricardo Herrera to craft balanced wines with a sense of place and tangible value. Ricardo gained invaluable experience over the years at icons Stag’s Leap Wine Cellars, Dominus, and Screaming Eagle.
 
The Baldacci team is steadfast in producing wines that tell a story of their origins and vintage. They achieve this through highly skilled vineyard management, top-level winemaking, and timely choices made during each step along the way. The results speak for themselves, and at this price, a single case may not be enough.
 
BALDACCI
ELIZABETH PINOT NOIR
2017 CARNEROS
Retails at: $50
 
 
 
“Our motto is no whimpy Pinot Noir! I approach this varietal as a lighter, yet sturdy red wine from our portfolio. We work towards a balanced fruit load, per vine, in the vineyard. We use our clones to create nuance and texture in the final wine… We strive for a fruit forward expression that is more dark rather than red berry. We de-stem everything and cold soak for no more than 3 days to achieve a color and tannin profile that is more structured. Everything is fermented in open top, small volume tanks with daily punch downs until dry. We use 40% new French oak to marry our fruit with the spice from the wood.”
2018 Vista Atlas Peak Reserve Proprietary Red

2018 Vista Atlas Peak Reserve Proprietary Red

with No Comment $30 and underAtlas PeakKevin VogtNapaProprietary RedUSA

VISTA

ATLAS PEAK RESERVE
2018 PROPRIETARY RED

2018 Vista Atlas Peak Reserve Proprietary Red
Cementing its spot on my top 5 list in 2020, Vista’s 2018 Atlas Peak Red is the single most extraordinary $23 wine that I’ve tasted. The wine has the concentration, depth, complexity, and balance that you’d expect from a remarkable $50 bottle of high-elevation Napa wine, but at $23, it’s hard to wrap your head around how it can be that good, for the modest price.
 
At 2,000 feet elevation on Atlas Peak, Vista’s 2018 Reserve Blend was wrought from the rocky red Aiken soils and perfectly shows off the deep, concentrated flavors that make this region famous. Predominately Cabernet Sauvignon, balanced with Merlot and Cabernet Franc, if you’re looking for a wine that tastes like it should be at least double or triple the price, this is it.
 
VISTA
ATLAS PEAK RESERVE
2018 PROPRIETARY RED
 
Your Price: $23
2019 Y. Rousseau Proprietary Red Son Of A Butcher

2019 Y. Rousseau Proprietary Red Son Of A Butcher

with No Comment $30 and underKevin VogtProprietary RedUSA

Y. ROUSSEAU

2019 PROPRIETARY RED
SON OF A BUTCHER

2019 Y. Rousseau Proprietary Red Son Of A Butcher
Thoughtfully uniting earth, elements, and California fruit, Yannick Rousseau captures the spirit of his homeland of Gascony, France, attuned with American winemaking freedom. Calling on Tannat’s intense color and firm structure, elevated by additions of Bordeaux Varietals; Cabernet Sauvignon, Merlot, and Malbec, Rousseau utilizes a gentle hand, sharp nose, and keen taste, creating something truly unique, and offering tremendous value. 
 
Deemed the “healthy grape” due to high antioxidants, Tannat is a grape varietal native to Southern France, revered for power, robust character, intense fruit, spice, and structure. 
 
Harnessing Tannat’s muscle by skillfully blending softer Bordeaux varieties, Yannik Rousseau ages this wine for 18 months in barrel, revealing layers of elegance, character, and elements of intrigue.
 
Y. ROUSSEAU
2019 PROPRIETARY RED
SON OF A BUTCHER
 
Your Price: $23
 
 
“Deep black cherry in appearance. Bright, complex, generous and profound with notes of baked blackberry pie, dry sage, white pepper, licorice, medium roast coffee, forest floor and subtle French oak. Supple attack, delicate roundness, full-bodied, offering sweet spices, pure dark berries, silky tannins and fresh long finish. It’s an unmistakable California resident…rich, juicy and a youthful vibe…but this one doesn’t forget its french heritage and its ‘je ne sais quoi’.”
2019 Domaine Maison Cheverny Rogue Loire Valley

2019 Domaine Maison Cheverny Rogue Loire Valley

with No Comment $30 and underFranceKevin VogtLoire ValleyPinot Noir

DOMAINE MAISON

2019 CHEVERNY ROUGE
LOIRE VALLEY

2019 Domaine Maison Cheverny Rogue Loire Valley
Pinot Noir/Gamay blends from Cheverny offer remarkable value and are relished by the French locals because they possess vibrant red fruit, crisp acidy, palpable minerality, and energizing freshness. Burgundy and the Atlantic Ocean influence Cheverny, a small region in the Loire Valley with siliceous clay, limestone, and gravelly soils, well-suited for Burgundian grapes that produce supple fruit with gentle tannins and vibrant energy. Cheverny Reds are primarily Pinot Noir/Gamay blends, with up to 10% Cabernet Franc or Malbec, known locally as Côt.
 
Domaine Maison’s Cheverny Rouge is a classic representation, combining 60% Pinot Noir with 30% Gamay with 10% Côt, balancing bright, supple fruit, floral character, and minerality, with vibrant energy, depth, and focus. This bottling is very typical for what the French locals might drink at a local Bistro, great wine that is an exceptional value.
 
Located between two rivers, Loire and Cher, the Domain Maison’s plots consist of vines between 20 and 45-years-old, grown in clay-limestone and light gravel soils, that produce focused fruit with depth and a sense of place. The team fermented this wine in stainless steel to preserve the fruit’s natural essence, beautifully delivered into your glass.
 
DOMAINE MAISON
2019 CHEVERNY ROUGE
LOIRE VALLEY
 
 
 
“Red wines of the Loire Valley are known for their brightness and vivacity. Cheverny AOC, located within the Touraine district, is planted mainly with Pinot Noir. This blend in particular is comprised of 60 percent Pinot Noir, 30 percent Gamay, and 10 percent Côt, the local name for Malbec. The region’s fruit ripens beautifully leading to wines with juicy, red cherry and raspberry flavors with great depth and concentration. Sweet spice notes, such as cloves and cinnamon, add an additional layer of complexity to the wine followed by a lush and silky finish. The locals enjoy this easy-drinking wine just a tad below room temperature, making it a perfect wine for the summer. Even at a fantastic value, the most surprising aspect of this wine is how quickly you’ll need another glass.”
95 Points