2016 Levy & Mcclellan Ampersand Red Blend Napa Valley

2016 Levy & Mcclellan Ampersand Red Blend Napa Valley

with No Comment $100 and overKevin VogtProprietary RedUSA

LEVY & MCCLELLAN

AMPERSAND RED BLEND
NAPA VALLEY 2016

2016 Levy & Mcclellan Ampersand Red Blend Napa Valley
Bob Levy began his winemaking career in the mid-1970s at Cuvaison, moving on in the early 1980s as winemaker and general manager at Rombauer before dedicating himself to several years at Merryvale, where he met his future business partner, Real Estate Developer Bill Harlan. Bob became Harlan Estate’s founding winemaker and Director of Winegrowing and embarked on an illustrious career as Director of Winegrowing for all of the Harlan Family Domain properties, including BOND ESTATES, Promontory, and The Napa Valley Reserve. He recently handed over those responsibilities to the next generation; however, he continues to oversee the Harlan family winegrowing teams and properties. Over time, Bob worked with over 100 unique hillside cabernet vineyard sites in Napa Valley during his career.
 
Levy & McClellan was founded in 1999 by Bob and his wife, Martha McClellan, capitalizing on Bob’s profound experiences in the vineyard to select a prime location to plant a vineyard with specific ideas not previously done. His philosophies included producing a wine that would share the structure of a hillside cabernet while preserving the terroir’s character and providing a pleasurable experience through the finish with soft tannins. Martha is also a talented winemaker, crafting the wines at Sloan Estate, Checkerboard Vineyards, and Vineyard 7 & 8. She and Bob created Ampersand to tell the vintage story; Their 2016 Proprietary Red is predominately Cabernet Sauvignon-based with Merlot, Cabernet Franc, and Petit Verdot, giving a clear portrait of excellence. 
 
LEVY & MCCLELLAN
AMPERSAND RED BLEND
NAPA VALLEY 2016
 
Your Price: $350
 
 
“The Levy & McClellan 2016 Ampersand has alluring aromas of lavender, violet, black currant, black plum, black olive, cedar, and dark chocolate. The palate is rich and densely concentrated with flavors of black cherry, blackberry, baking spices, and dried herbs, balanced with bright, refreshing acidity and seductively smooth tannins. This wine immediately grabs your attention and doesn’t easily let go with its infinitely long finish.”
98 Points
2020 Domaine De Leyre-Loup Morgon Beaujolais France

2020 Domaine De Leyre-Loup Morgon Beaujolais France

with No Comment $30 and underBurgandyFranceKevin Vogt

DOMAINE DE LEYRE-LOUP

MORGON 2020
BEAUJOLAIS, FRANCE

2020 Domaine De Leyre-Loup Morgon Beaujolais France
Domaine de Leyre-Loup is located in Beaujolais and encompasses 25 acres of vines on granitic soils perfectly suited to growing expressive Gamay of rare richness and high quality. The Morgon AOC is the second largest Beaujolais Cru known for powerful wines that are good for laying down and developing delightful earthy, Pinot Noir-like notes over time.
 
The Domaine’s 50-year-old vines in Morgon give fruit with great concentration and structure that get hand-harvested and sorted, partially destemmed before fermentation. The grapes undergo a traditional, regional fermentation with semi-carbonic maceration in stainless steel resulting in a softer tannin extraction and the creation of lively fruit and spice aromatics that the 2020 vintage shows off in a delicate, focused style.
 
DOMAINE DE LEYRE-LOUP
MORGON 2020
BEAUJOLAIS, FRANCE
 
Your Price: $29.99
 
 
“The 2020 Domaine de Leyre-Loup Beaujolais Morgon begins with aromas of bright red fruits such as cranberry and raspberry with hints of white pepper, dried herbs, and earth. On the palate, the wine has concentrated fruit flavors of ripe strawberry and juicy fruit punch accented by herbal notes of black tea and sweet tobacco leaf. This wine has an impressive flavor intensity that awakens your taste buds and keeps them alive.”
94-95 Points
2019 Quinetessa Proprietary Red Rutherford

2019 Quinetessa Proprietary Red Rutherford

with No Comment $100 and overKevin VogtNapaProprietary RedRutherfordUSA

QUINTESSA

PROPRIETARY RED
RUTHERFORD 2019

2019 Quinetessa Proprietary Red Rutherford
Quintessa sees an opportunity for each vintage to deepen their connection with their land by looking, listening, and developing a better understanding of how each plot responds to its soils, aspect, and microclimate. The Huneeus Family founded the estate on 280 acres of diverse geology with several different terroirs, all organically farmed and individually monitored to ensure the perfect ripening of each plot for their flagship red wine.
 
The 2019 vintage saw early rains that established healthy soils and even shoot-growth with slightly cooler spring temperatures, then ideal summer conditions without significant heat spikes that helped maintain bright acidity. This Bordeaux-style blend is 91% Cabernet Sauvignon, aged 22 months in French oak, allowing for a refined integration of tannins and fruit character that have a youthful approachability and a potential for longevity and further development in the cellar.
 
QUINTESSA
PROPRIETARY RED
RUTHERFORD 2019
 
Your Price: $235
Limit 6 Bottles Per Customer
 
 
“This is a winemaker’s master class in blending and understanding of a long-standing site. Dried herb, cedar and pencil shavings accent lifted red fruit and brilliant acidity on the palate, with a supple yet still youthfully grippy texture that is framed by structured, graceful tannins. Enjoy from 2029–2039.”
100 Points
 
“So much earth and spice with walnut and wet earth. Like fog laying over the valley in the morning. Black fruit. Medium-to full-bodied with super-fine tannins that are long and persistent, with graceful progression and length on the palate. So long, with real definition. September 2022 release. From biodynamically grown grapes. Hard not to drink now, but will age wonderfully.”
99 Points
2018 Tapiz Black Tears Malbec Mendoza

2018 Tapiz Black Tears Malbec Mendoza

with No Comment $40-$50ArgentinaKevin VogtMalbecUco Valley

TAPIZ

BLACK TEARS MALBEC
MENDOZA 2018

2018 Tapiz Black Tears Malbec Mendoza
The state-of-the-art Tapiz Winery sits in a prime region of Mendoza’s Uco Valley at the foothills of the Andes Mountains, where their vineyards are some of the highest in the world. Their estate vines are carved into slopes as high as 4,600 feet elevation, producing some of the region’s most stunning wines due to the altitude and intense sunlight, ensuring fresh acidity and deep color.
 
Jean Claude Berrouet produced 44 historical vintages at Petrus and today works with Fabian Valenzuela, who has over 20 years of winemaking experience in Mendoza, creating wines that are an intricate tapestry (tapiz) of the Uco Valley terroir. The 2018 Black Tears Malbec comes from 20-year-old estate vines that were hand-harvested and aged 24 months in new French oak, giving a refined integration of oak spice with delicious ripe fruit flavors of the country’s most prized variety.
 
TAPIZ
BLACK TEARS MALBEC
MENDOZA 2018
Retails at: $55
 
Your Price: $49.99
 
 
“Deep blue and black fruit here, with floral, spicy and balsamic accents. Brooding and complex. You have to fathom the power of tannin on the palate, as the texture is so ultra-fine and polished. But don’t get me wrong, there are a lot of tannins here, only so seamless that they make it taste so effortless. Naturally concentrated, juicy and long. Delicious now, but you can hold for added complexity.”
96 Points
2016 Spence Cabernet Sauvignon Howell Mountain

2016 Spence Cabernet Sauvignon Howell Mountain

with No Comment $100 and overCabernet SauvignonHowell MountainKevin VogtNapaUSA

SPENCE

CABERNET SAUVIGNON
HOWELL MOUNTAIN 2016

2016 Spence Cabernet Sauvignon Howell Mountain
Spence’s proprietors lived on Howell Mountain for years before restoring a neglected vineyard on their property, patiently learning the dynamic characteristics of their particular location. The vineyard is positioned near a canyon that benefits from consistent breezes, thickening the grape skins and contributing deep color and flavor intensity as the roots dig deep into the red volcanic soil.
 
This 100% Cabernet Sauvignon is a powerfully expressive, beautifully balanced wine that represents Howell Mountain’s exceptional growing environment with grace and elegance. The noteworthy 2016 vintage is already a splendor in the glass and leaves a lasting impression as the nuances and flavors unfold in a long, supple finish.
 
SPENCE
CABERNET SAUVIGNON
HOWELL MOUNTAIN 2016
Retails at: $125
 
 
 
“The 2016 Spence Howell Mountain Cabernet Sauvignon opens with a pronounced intensity of aromas such as violets, cassis, black tea, black cherry, cedar, and volcanic rock. On the palate, the wine exudes flavors of plum, blueberry compote, cocoa, and nutmeg in a perfect balance between fruit ripeness and refreshing acidity. The deep complexity of flavors contributes to a long, layered finish that is a sensory delight from start to finish. Don’t hesitate to open this bottle tonight, but patience will be rewarded for those who choose to cellar this precious wine.”
97 Points
2017 Aspara Syrah Las Madres Vineyard

2017 Aspara Syrah Las Madres Vineyard

with No Comment $30 and underCarnerosKevin VogtSonomaSyrahUSA

APSARA

SYRAH 2017
LAS MADRES VINEYARD

2017 Aspara Syrah Las Madres Vineyard
The word apsara originates from the Sanskrit language, symbolizing an angelic dancer with balance, purity, and expression, accurately describing each of Apsara Cellars’ exquisite wines. The winery’s founders, Robin and Aneeta Akhurst, met 20 years ago while studying biology and environmental science in Indonesia, broadening the scope of their interests in preserving nature with organic, biodynamic, and sustainable practices.
 
After Robin obtained his degree in Enology, he spent the next four years working with legendary winemakers worldwide, including Anne Claude Leflaive in Burgundy, Matt Wenk in the Barossa Valley, and Thomas Rivers Brown in the Napa Valley. The 2017 Apsara Syrah was grown in the meticulously farmed Las Madres Vineyard in Sonoma Carneros and is known for its cool climate Syrah with spice, depth, and style similar to the celebrated wines of the Northern Rhône. With only 100 cases produced, it won’t last long at this price.
 
APSARA
SYRAH 2017
LAS MADRES VINEYARD
Retails at: $80
 
 
 
“The 2017 Apsara Las Madres Vineyard Syrah begins with notes of violets, rose petals, garrigue, white pepper, blackberry, and chocolate mousse. The wine envelopes and coats the palate with silky tannins and flavors of black plum, bramble, chocolate chip cookies, and aniseed. This style of Syrah is seductive but not heavy and sweetly coaxes you into the perfect state of relaxation.”
94 Points
2015 Maroon Cabernet Sauvignon Black Label Napa Valley

2015 Maroon Cabernet Sauvignon Black Label Napa Valley

with No Comment $30 and underCabernet SauvignonCoombsvilleKevin VogtNapaUSA

MAROON

BLACK LABEL
CABERNET SAUVIGNON
NAPA VALLEY 2015

2015 Maroon Cabernet Sauvignon Black Label Napa Valley
Embodying power and elegance at a value price, Maroon’s Black Label Cabernet Sauvignon comes from the winery’s Coombsville-Estate Vineyard and a neighboring property with similar rocky, volcanic, gravely loam soils. Polished by winemaker Chris Corley’s style of introducing as little manipulation as possible, Maroon’s 2015 vintage is beautiful now and has a lot to offer, particularly at our value price.
 
This incredible value emerges from one of Napa Valley’s top vintages, which the Wine Spectator describes as producing “significantly lower yields…Quality is high.” The 2015 vintage is 100% Cabernet Sauvignon, offering supple dark fruits and red currants with perfectly balanced acidity. After more than five years inside the bottle, the winery reached deep into their cellar and found this gem for us, which we couldn’t wait to share with you.
 
MAROON
BLACK LABEL
CABERNET SAUVIGNON
NAPA VALLEY 2015
Retails at: $70
 
 
 
“This wine begins with a beautiful, deep, supple nose of dark berries, purple florals, and light spice. The lively palate has a great presence with a balance of both red and black fruits, including black cherries, red currants, and ripe plums, and sweet vanilla, along with slightly earthy minerals. The finish is focused, long, and very satisfying.”
94 Points
2019 Armelle Et Bernard Rion Chambolle-Musigny Les Echezeaux

2019 Armelle Et Bernard Rion Chambolle-Musigny Les Echezeaux

with No Comment $90-$100BurgandyFranceKevin VogtPinot Noir

ARMELLE ET BERNARD RION

CHAMBOLLE-MUSIGNY
LES ECHEZEAUX 2019

2019 Armelle Et Bernard Rion Chambolle-Musigny Les Echezeaux
Domaine Armelle et Bernard Rion was founded in 1896 by Pierre Rion after he acquired vines from Chateau de la Berchere during his years as a dedicated sharecropper. More than a century later, the fifth generation of the Rion family runs the winery. They have vineyard holdings strategically positioned in some of the most recognized Burgundian wine-producing villages, including Vosne-Romanée, Chambolle-Musigny, Nuits-Saint-Georges, and Vougeot.
 
‘Les Echezeaux’ is planted with vines of an average age of 50 years in the southern part of the village of Chambolle-Musigny, receiving ample sunlight and achieving perfect ripeness. The 2019 vintage saw frost, hail, and drought, which lowered yields but produced small but brilliant crops with deep concentration and may be one of the best vintages in the last decade.
 
ARMELLE ET BERNARD RION
CHAMBOLLE-MUSIGNY
LES ECHEZEAUX 2019
 
Your Price: $99.99
 
 
“The Armelle et Bernard Rion Chambolle-Musigny Les Echezeaux 2019 opens with a bright nose of tart red cherry, cardamom, pomegranate, fresh green herbs, saddle leather, cinnamon spice, shoe polish, and freshly harvested French lavender. On the palate, the wine has flavors of Ranier cherries, white raspberries, and clove hints, along with a liquid metal/saline quality that bolsters the fresh acids and medium-grained tannins, leading to a long, elegant finish. It’s enjoyable now due to its pristinely balanced fruit/tannin structure, but it will evolve beautifully over the next decade.”
95 Points
NV Bouquin-Dupont Grand Cru Champagne Blanc De Blancs Brut

NV Bouquin-Dupont Grand Cru Champagne Blanc De Blancs Brut

with No Comment $50-$60ChampagneChampagne/SparklingFranceKevin Vogt

BOUQUIN-DUPONT

GRAND CRU CHAMPAGNE
BLANC DE BLANCS BRUT NV

NV Bouquin-Dupont Grand Cru Champagne Blanc De Blancs Brut
The Echelle des Crus was established in 1911, ranking Champagne’s wine-producing villages and the vineyards surrounding them on a scale from 80-100%, and out of the 319 villages in the region, just 17 were awarded a 100% rating and given the prestigious Grand Cru status. Bouquin-DuPont’s Grand Cru Champagne is a prime example of classification’s majestic and regal quality.
This wine originates from Bouquin DuPont & Fils’ Grand Cru vineyard in Avize in the heart of the Côte des Blancs, an area home to vineyards owned by famous Champagne houses such as Moët & Chandon, Roederer, and Taittinger. This ‘Blanc de Blancs’ is a 100% Chardonnay blend from the house’s base wines aged four to ten years on the lees, creating a wonderfully developed, complex wine with a superb balance of focused, linear flavors and aromas.
BOUQUIN-DUPONT
GRAND CRU CHAMPAGNE
BLANC DE BLANCS BRUT NV
Your Price: $55
“Indescribably brilliant with a freshness and vibrancy that need to be experienced to be believed , this otherworldly Champagne cascades wave after wave of candied citrus, quince, yellow plum and green pear fruit with elements of wet stone/saline-like minerality, toast, white flowers and a hint of ginger. On your palate, it takes over and puts your swallow reflex into overdrive, then the expansive finish grows for a minute plus, leaving you begging for another sip. It’s simply my new favorite Champagne.”
97 Points
Purecru Brut Rose Cuvee XXI California

Purecru Brut Rose Cuvee XXI California

with No Comment $30-$40Champagne/SparklingKevin VogtUSA

PURECRU

BRUT ROSÉ
CUVEE XXI CALIFORNIA

Purecru Brut Rose Cuvee XXI California
PureCru’s magnetic energy and engrossing charm have touched just about everybody coming into our shop since we introduced it in January, and we’ve urged everybody to try it. The Los Angeles International Wine Competition recently confirmed our enthusiasm for this wine. A panel of judges at the competition rated it 98 points and Best of Class, making it their highest-rated Sparkling wine. 
 
Mitch Cosentino is the mastermind behind PureCru; calling on his half-century of experience, he uses a single-stream fermentation to make it. Midway through fermentation, he transferred the partially fermented juice into a custom pressure-controlled tank, resulting in a wine with remarkable fruit intensity, balance, and freshness. Created from 100% Sangiovese grapes, PureCru Brut Rosé releases a sensational bouquet of aromas and flavors unique to the spicy, seductive Sangiovese variety brought forward by the single-stream fermentation method.
 
PURECRU
BRUT ROSÉ
CUVEE XXI CALIFORNIA
 
Your Price: $36
 
 
“The PureCru Brut Rosé XXI opens with an abundance of bright aromas beginning with jasmine, lime zest, wild strawberries, raspberries, lychee, passion fruit, pomegranate, and lemongrass. The aromas carry over onto the palate bursting with intensity and zesty fruit flavors accented by fresh acidity and a creamy effervescence. The finish is long and delightful as it slowly fades away, causing you to crave sip after sip.”
96 Points