2019 Mike and Molly Zinfandel R.W. Moore Vineyard

2019 Mike and Molly Zinfandel R.W. Moore Vineyard

MIKE AND MOLLY

ZINFANDEL 2019
R.W. MOORE VINEYARD

2019 Mike and Molly Zinfandel R.W. Moore Vineyard
Mike and Molly Hendry’s connections to Napa Valley grape-growing run as deep as the roots of the ancient Zinfandel vines of the R.W. Moore Vineyard, initially planted in 1905 in what is now the Coombsville AVA. Molly’s uncle Bill owns the historic vineyard, a member of the U.C. Davis Heritage project, where genetic material from the vineyard is studied and preserved.
 
This field blend of approximately 95% Zinfandel, with small amounts of Petite Sirah, Carignan, Mourvedre, and Mourtaou, displays the unique microclimate and its cooling influences from the Pacific Ocean, maintaining freshness and overall balance. Mike and Molly have been producing wines from this legacy vineyard since 2009, and their 2019 vintage is the beginning of a new decade of Zinfandel excellence with this full-bodied yet graceful wine.
 
MIKE AND MOLLY
ZINFANDEL 2019
R.W. MOORE VINEYARD
Retails at: $42
 
Your Price: $39.99
 
 
“The Mike & Molly Hendry 2019 Coombsville R.W. Moore Vineyard Zinfandel has a bright, fresh nose with aromas of ripe red plum, cranberry, cloves, black tea, and cigar box. The wine has flavors of red cherry, strawberry, and sweet baking spices, with soft, smooth tannins and a velvety finish. This wine has a concentration and fruit intensity for age-ability, and an inviting youthful drinkability with spice notes will pair perfectly with the holidays.”
94-95 Points
2019 Quinetessa Proprietary Red Rutherford

2019 Quinetessa Proprietary Red Rutherford

QUINTESSA

PROPRIETARY RED
RUTHERFORD 2019

2019 Quinetessa Proprietary Red Rutherford
Quintessa sees an opportunity for each vintage to deepen their connection with their land by looking, listening, and developing a better understanding of how each plot responds to its soils, aspect, and microclimate. The Huneeus Family founded the estate on 280 acres of diverse geology with several different terroirs, all organically farmed and individually monitored to ensure the perfect ripening of each plot for their flagship red wine.
 
The 2019 vintage saw early rains that established healthy soils and even shoot-growth with slightly cooler spring temperatures, then ideal summer conditions without significant heat spikes that helped maintain bright acidity. This Bordeaux-style blend is 91% Cabernet Sauvignon, aged 22 months in French oak, allowing for a refined integration of tannins and fruit character that have a youthful approachability and a potential for longevity and further development in the cellar.
 
QUINTESSA
PROPRIETARY RED
RUTHERFORD 2019
 
Your Price: $235
Limit 6 Bottles Per Customer
 
 
“This is a winemaker’s master class in blending and understanding of a long-standing site. Dried herb, cedar and pencil shavings accent lifted red fruit and brilliant acidity on the palate, with a supple yet still youthfully grippy texture that is framed by structured, graceful tannins. Enjoy from 2029–2039.”
100 Points
 
“So much earth and spice with walnut and wet earth. Like fog laying over the valley in the morning. Black fruit. Medium-to full-bodied with super-fine tannins that are long and persistent, with graceful progression and length on the palate. So long, with real definition. September 2022 release. From biodynamically grown grapes. Hard not to drink now, but will age wonderfully.”
99 Points
2019 Armelle Et Bernard Rion Chambolle-Musigny Les Echezeaux

2019 Armelle Et Bernard Rion Chambolle-Musigny Les Echezeaux

ARMELLE ET BERNARD RION

CHAMBOLLE-MUSIGNY
LES ECHEZEAUX 2019

2019 Armelle Et Bernard Rion Chambolle-Musigny Les Echezeaux
Domaine Armelle et Bernard Rion was founded in 1896 by Pierre Rion after he acquired vines from Chateau de la Berchere during his years as a dedicated sharecropper. More than a century later, the fifth generation of the Rion family runs the winery. They have vineyard holdings strategically positioned in some of the most recognized Burgundian wine-producing villages, including Vosne-Romanée, Chambolle-Musigny, Nuits-Saint-Georges, and Vougeot.
 
‘Les Echezeaux’ is planted with vines of an average age of 50 years in the southern part of the village of Chambolle-Musigny, receiving ample sunlight and achieving perfect ripeness. The 2019 vintage saw frost, hail, and drought, which lowered yields but produced small but brilliant crops with deep concentration and may be one of the best vintages in the last decade.
 
ARMELLE ET BERNARD RION
CHAMBOLLE-MUSIGNY
LES ECHEZEAUX 2019
 
Your Price: $99.99
 
 
“The Armelle et Bernard Rion Chambolle-Musigny Les Echezeaux 2019 opens with a bright nose of tart red cherry, cardamom, pomegranate, fresh green herbs, saddle leather, cinnamon spice, shoe polish, and freshly harvested French lavender. On the palate, the wine has flavors of Ranier cherries, white raspberries, and clove hints, along with a liquid metal/saline quality that bolsters the fresh acids and medium-grained tannins, leading to a long, elegant finish. It’s enjoyable now due to its pristinely balanced fruit/tannin structure, but it will evolve beautifully over the next decade.”
95 Points
2019 Calera Pinot Noir Central Coast

2019 Calera Pinot Noir Central Coast

CALERA

PINOT NOIR
CENTRAL COAST 2019

2019 Calera Pinot Noir Central Coast
A pioneer in domestic Pinot Noir, Josh Jensen founded Calera’s vineyard at an elevation of 2,200 feet on Mt Harlan after discovering the area’s limestone soils were similar to those in Burgundy, providing the depth and complexity to some of the world’s most well-respected wines.
 
Calera wines represent an American spirit with a French influence, and the Central Coast Pinot Noir sets a precedent for this old-world style in California and offers remarkable value. This 2019 vintage balances power and elegance with gorgeous red fruits, spice, silky tannins, and linear focus.
 
CALERA
PINOT NOIR
CENTRAL COAST 2019
Retails at: $30
 
Your Price: $26.99
 
 
“The Calera Central Coast Pinot Noir 2019 is a beautiful interpretation of New World Pinot Noir made in an Old World style. It begins with a nose of tart cherry, pomegranate, hibiscus petals, and hints of cloves. The bright, focused palate elegantly displays red cherry/berry characteristics followed by black tea and an interesting saline/liquid mineral complexity that draws you in for another sip. This wine is certainly one of the best value Pinot Noirs available in a daily-drinker price range.”
92 Points
2019 My Favorite Neighbor Cabernet Sauvignon San Luis Obispo

2019 My Favorite Neighbor Cabernet Sauvignon San Luis Obispo

MY FAVORITE NEIGHBOR

CABERNET SAUVIGNON
SAN LUIS OBISPO 2019

2019 My Favorite Neighbor Cabernet Sauvignon San Luis Obispo
Turning heads with yet another massive score, Eric Jensen of My Favorite Neighbor created an ideal combination of perfectly ripe fruit, flavor intensity, and lavish textures, giving some of the best $50 Cabernets anywhere a real challenge. As a homage, he created this Cabernet Sauvignon-based blend from exceptional vineyards around Paso Robles, San Luis Obispo, and Edna Valley, crafted to deliver unreal quality and shake up domestic the Cabernet Sauvignon market in this price range.
 
Eric is dedicated to growing fruit for some of the best wineries in Paso Robles, gaining experience from neighboring farmers and vintners, particularly from his original favorite neighbor, Stephan Asseo of L’Aventure Winery. Farming is life for him, and the farmers he works with all share the common goal of growing the best fruit possible using organic or biodynamic practices, coaxing the vines to perform at their ultimate best. The results are simply stunning, and with the new 96 point score, don’t hesitate to secure yours.
 
MY FAVORITE NEIGHBOR
CABERNET SAUVIGNON
SAN LUIS OBISPO 2019
 
Your Price: $49.99
 
 
“Blended with a bit of Syrah and Petit Verdot, the 2019 Cabernet Sauvignon has a deep ruby-purple color and an alluring fragrance of cassis, violet, aniseed, bitter chocolate and coffee beans. It’s notable this vintage for Goldilocks ripeness and seamless lift, offering a chocolate-like texture and very long finish.”
96 Points
 
“…more elegant and focused, with medium to full-bodied aromas and flavors of cassis, redcurrants, green tobacco, and cedary spice. I love its texture, it has ripe, polished tannins, plenty of sweet fruit, and a great, great finish, all while staying in a relatively compact, and again, elegant package. As I’ve written in the past, it would cost three to four times the price from Napa. It’s worth noting the change in appellation from Paso Robles to San Luis Obispo County, which probably allows for a wider range of fruit.”
95 Points
 
“2019 My Favorite Neighbor is deeply aromatic with incense, ripe black plums, blackcurrants, and chocolate-covered cherries. The wine has a rich, decadent mouthfeel with voluminous flavors of blueberry crumble, mocha, and butterscotch. The wine has an edgy minerality, like wet stones after a rainstorm, enhanced by the soft, chalky tannins, finishing with a succulent, velvety texture. Drink now until 2031.”
94 points
2019 Baxter Chardonnay Oppenlander Vineyard

2019 Baxter Chardonnay Oppenlander Vineyard

BAXTER

OPPENLANDER VINEYARD
CHARDONNAY 2019

2019 Baxter Chardonnay Oppenlander Vineyard
Philip Baxter gained inspiration for winemaking as a young boy working alongside his father, an influential figure and a supporter of his endeavors. After attending UC Davis, Phil took an internship in Burgundy. In France, he contributed to wine production from more than 30 vineyards ranging from village level to Grand Cru, developing French-winemaking techniques he would later bring to California.
 
Baxter wines are exclusively handmade, benefiting from Philip’s 17 years of experience and gentle, traditional French techniques that celebrate the varietal and the terroir. The grapes came from a small block on the Oppenlander vineyard. They were harvested by hand, fermented in neutral French oak, and aged on the lees for 12 months, adding body to the fresh, pure fruit flavors for a domestic Chablisienne-style Chardonnay that’ll rock your world when you try it.
 
BAXTER
OPPENLANDER VINEYARD
CHARDONNAY 2019
 
Your Price: $39.99
 
 
“The 2019 Baxter Oppenlander Chardonnay has an alluring nose opening with chamomile, orange zest, green apple, Meyer lemon, brioche, vanilla ice cream, and crushed rocks. The aromas transfer to the palate with the added complexity of white peach, apricot, and nectarine with a hint of freshly baked brioche. The bright acidity complements the zesty minerality and crisp fruit flavors that portray elegance in a glass and varietal purity.”
94 Points
2019 Arietta Quartet Proprietary Red

2019 Arietta Quartet Proprietary Red

ARIETTA 

2019 QUARTET 
PROPRIETARY RED

2019 Arietta Quartet Proprietary Red
Arietta’s Quartet is a Bordeaux-style blend named for its ability to sing with vibrancy and greatness; Quartet is defined in the music world as four instruments or voices joining together in harmony, thus naming this harmonious four varietal blend. The winery has been family-owned since 1996 and has been honored to have the highly talented Andy Erickson as their conductor since 2006.
 
Over the last 16 years, Andy has applied the intricate knowledge and expertise he gained while making wine at some of Napa Valley’s finest estates, including Screaming Eagle, Staglin, Mayacamas, and Harlan Estate. The 2019 release is another nearly flawless vintage with the hedonistic appeal and depth of aroma and flavors very similar to the 2018 bottling but with slightly lower yields giving focused precision, concentration, and intensity.
 
ARIETTA 
2019 QUARTET 
PROPRIETARY RED
 
Your Price: $75
 
 
“This exceptional wine combines 55% Cabernet Sauvignon, 39% Merlot, 4% Cabernet Franc and 2% Petit Verdot into a harmonious whole after aging 20 months in French oak barrels. Sage, cedar and black currant highlight a classically structured, textured and nuanced palate of structure and graceful tannin.”
95 Points
2019 Morgan Twelve Clones Santa Lucia Highlands Pinot Noir

2019 Morgan Twelve Clones Santa Lucia Highlands Pinot Noir

MORGAN

TWELVE CLONES
SANTA LUCIA HIGHLANDS
2019 PINOT NOIR 

2019 Morgan Twelve Clones Santa Lucia Highlands Pinot Noir
Dan and Donna Lee founded Morgan winery in the early 1980s, focusing on sustainable farming and minimalist winemaking, becoming a leader in high-quality, value wines from California’s Central Coast. Dan produces wines that are true to the variety and vineyard location, displaying precision and balance between freshness and elegance that’s enjoyable immediately upon release.
 
The Twelve Clones Pinot Noir is the winery’s flagship wine named for the numerous clones that give this wine its wide range of complex flavors and aromas that send your senses on a wild and pleasure-filled ride. The fruit comes from some of Santa Lucia Highland’s best vineyards, including Morgan’s organically farmed Double L vineyard, which provides 67% of the grapes in this 94pt 2019 vintage.
 
MORGAN
TWELVE CLONES
SANTA LUCIA HIGHLANDS
2019 PINOT NOIR 
Retails at: $35
 
Your Price: $29.99
 
 
“Bright aromas of pomegranate, orange peel, pepper and sea salt show on the nose of this clonal combination. Zesty, energetic flavors of lemon and orange zest meet with a tart and snappy red-currant flavor on the palate, with oregano and cardamom adding complexity toward the finish.”
94 Points
 
“… Very nicely perfumed with scents of black cherry, strawberry, spice, and savory herbs. Light to mid-weight in style with a delicious core of giving strawberry, raspberry, and cherry flavors. Silky in the mouth, with appealing fitness, minimal tannins, and a compliment of barrel magic. Elegant and giving and ideal as a daily drinker.”
92 Points
2019 Castello Romitorio Super Tuscan Tuscany, Italy

2019 Castello Romitorio Super Tuscan Tuscany, Italy

CASTELLO ROMITORIO

2019 ROMITORO
SUPER TUSCAN
TUSCANY, ITALY

2019 Castello Romitorio Super Tuscan Tuscany, Italy
Castello di Romitorio’s history is extensive, beginning as a temple in Roman times with many transformations before its most recent renovation in the 1980s into a winery and art workshop by the owner and Italian artist Sandro Chia. Sandro believes the best expressions of art and wine thrive with a minimalistic approach and that natural progression should never be altered but rather enhanced.
 
The Romitoro IGT encompasses indigenous French varietals, proving that these varieties grow incredibly well in Tuscany, producing high-quality wines. The 2019 Castello di Romitorio “Romitoro” comingles Syrah and Petit Verdot, in a classic and refreshing style that scored 93 points from Robert Parker and James Suckling, offering incomparable value at $25.
 
CASTELLO ROMITORIO
2019 ROMITORO
SUPER TUSCAN
TUSCANY, ITALY
 
Your Price: $25
 
 
“The Castello Romitorio 2019 RomiTòro is a generous Tuscan blend of Petit Verdot and Syrah… This is a terrific value from a vintage that delivers excellent balance, intensity and richness. That beautiful concentration is what drives this wine, imparting dark fruit flavors, plum, spice and sweet tobacco along the way. This was a terrific vintage in both Maremma and Montalcino, the two areas where Filippo Chia makes wine.”
93 Points
 
“Plums and blackberries with black-mushroom and dark bark undertones. Full-bodied with round tannins and a delicious, juicy finish. This needs time to come together, but already so pretty. Drink or hold.”
93 Points
2019 Raen Pinot Noir Royal St. Robert Cuvee Sonoma Coast

2019 Raen Pinot Noir Royal St. Robert Cuvee Sonoma Coast

RAEN

2019 PINOT NOIR 
ROYAL ST. ROBERT CUVEE
SONOMA COAST

2019 Raen Pinot Noir Royal St. Robert Cuvee Sonoma Coast
Carlo and Dante Mondavi grew up at their grandfather’s OPUS ONE Winery and further sharpened their winemaking skills at their father Tim’s cult brand Continuum, so it’s no surprise that the cult and culture of wine runs deep in their veins. The Mondavi family has a keen talent for selecting vineyards capable of producing premium wines and has been one of American wine’s most influential families.
 
RAEN Royal St. Robert Cuvée Pinot Noir is a tribute to their grandfather, who taught them the art of winemaking and commitment to excellence. The 2019 bottling is a selection of their finest barrels from Freestone, Occidental, Bodega, and Fort Ross Seaview Sea Field Vineyards, showcasing the cool-climate Pinot Noir coming from the rugged coastal hills and now scoring a whopping 97 points from James Suckling.
 
RAEN
2019 PINOT NOIR 
ROYAL ST. ROBERT CUVEE
SONOMA COAST
 
Your Price: $65
 
 
“The aromas of strawberry and raspberry with conifer and hints of bark are impressive. Full-bodied, but so reserved and linear with super long, tightened tannins that melt into the wine. 100% whole cluster. Drinkable now, but much better to wait a year or three.”
97 Points