2019 Calera Pinot Noir Central Coast

2019 Calera Pinot Noir Central Coast

with No Comment $30 and underCentral CoastKevin VogtPinot NoirUSA

CALERA

PINOT NOIR
CENTRAL COAST 2019

2019 Calera Pinot Noir Central Coast
A pioneer in domestic Pinot Noir, Josh Jensen founded Calera’s vineyard at an elevation of 2,200 feet on Mt Harlan after discovering the area’s limestone soils were similar to those in Burgundy, providing the depth and complexity to some of the world’s most well-respected wines.
 
Calera wines represent an American spirit with a French influence, and the Central Coast Pinot Noir sets a precedent for this old-world style in California and offers remarkable value. This 2019 vintage balances power and elegance with gorgeous red fruits, spice, silky tannins, and linear focus.
 
CALERA
PINOT NOIR
CENTRAL COAST 2019
Retails at: $30
 
Your Price: $26.99
 
 
“The Calera Central Coast Pinot Noir 2019 is a beautiful interpretation of New World Pinot Noir made in an Old World style. It begins with a nose of tart cherry, pomegranate, hibiscus petals, and hints of cloves. The bright, focused palate elegantly displays red cherry/berry characteristics followed by black tea and an interesting saline/liquid mineral complexity that draws you in for another sip. This wine is certainly one of the best value Pinot Noirs available in a daily-drinker price range.”
92 Points
2019 My Favorite Neighbor Cabernet Sauvignon San Luis Obispo

2019 My Favorite Neighbor Cabernet Sauvignon San Luis Obispo

with No Comment $40-$50Cabernet SauvignonCentral CoastKevin VogtPaso RoblesUSA

MY FAVORITE NEIGHBOR

CABERNET SAUVIGNON
SAN LUIS OBISPO 2019

2019 My Favorite Neighbor Cabernet Sauvignon San Luis Obispo
Turning heads with yet another massive score, Eric Jensen of My Favorite Neighbor created an ideal combination of perfectly ripe fruit, flavor intensity, and lavish textures, giving some of the best $50 Cabernets anywhere a real challenge. As a homage, he created this Cabernet Sauvignon-based blend from exceptional vineyards around Paso Robles, San Luis Obispo, and Edna Valley, crafted to deliver unreal quality and shake up domestic the Cabernet Sauvignon market in this price range.
 
Eric is dedicated to growing fruit for some of the best wineries in Paso Robles, gaining experience from neighboring farmers and vintners, particularly from his original favorite neighbor, Stephan Asseo of L’Aventure Winery. Farming is life for him, and the farmers he works with all share the common goal of growing the best fruit possible using organic or biodynamic practices, coaxing the vines to perform at their ultimate best. The results are simply stunning, and with the new 96 point score, don’t hesitate to secure yours.
 
MY FAVORITE NEIGHBOR
CABERNET SAUVIGNON
SAN LUIS OBISPO 2019
 
Your Price: $49.99
 
 
“Blended with a bit of Syrah and Petit Verdot, the 2019 Cabernet Sauvignon has a deep ruby-purple color and an alluring fragrance of cassis, violet, aniseed, bitter chocolate and coffee beans. It’s notable this vintage for Goldilocks ripeness and seamless lift, offering a chocolate-like texture and very long finish.”
96 Points
 
“…more elegant and focused, with medium to full-bodied aromas and flavors of cassis, redcurrants, green tobacco, and cedary spice. I love its texture, it has ripe, polished tannins, plenty of sweet fruit, and a great, great finish, all while staying in a relatively compact, and again, elegant package. As I’ve written in the past, it would cost three to four times the price from Napa. It’s worth noting the change in appellation from Paso Robles to San Luis Obispo County, which probably allows for a wider range of fruit.”
95 Points
 
“2019 My Favorite Neighbor is deeply aromatic with incense, ripe black plums, blackcurrants, and chocolate-covered cherries. The wine has a rich, decadent mouthfeel with voluminous flavors of blueberry crumble, mocha, and butterscotch. The wine has an edgy minerality, like wet stones after a rainstorm, enhanced by the soft, chalky tannins, finishing with a succulent, velvety texture. Drink now until 2031.”
94 points
2019 Baxter Chardonnay Oppenlander Vineyard

2019 Baxter Chardonnay Oppenlander Vineyard

with No Comment $30-$40ChardonnayKevin VogtMendocinoUSA

BAXTER

OPPENLANDER VINEYARD
CHARDONNAY 2019

2019 Baxter Chardonnay Oppenlander Vineyard
Philip Baxter gained inspiration for winemaking as a young boy working alongside his father, an influential figure and a supporter of his endeavors. After attending UC Davis, Phil took an internship in Burgundy. In France, he contributed to wine production from more than 30 vineyards ranging from village level to Grand Cru, developing French-winemaking techniques he would later bring to California.
 
Baxter wines are exclusively handmade, benefiting from Philip’s 17 years of experience and gentle, traditional French techniques that celebrate the varietal and the terroir. The grapes came from a small block on the Oppenlander vineyard. They were harvested by hand, fermented in neutral French oak, and aged on the lees for 12 months, adding body to the fresh, pure fruit flavors for a domestic Chablisienne-style Chardonnay that’ll rock your world when you try it.
 
BAXTER
OPPENLANDER VINEYARD
CHARDONNAY 2019
 
Your Price: $39.99
 
 
“The 2019 Baxter Oppenlander Chardonnay has an alluring nose opening with chamomile, orange zest, green apple, Meyer lemon, brioche, vanilla ice cream, and crushed rocks. The aromas transfer to the palate with the added complexity of white peach, apricot, and nectarine with a hint of freshly baked brioche. The bright acidity complements the zesty minerality and crisp fruit flavors that portray elegance in a glass and varietal purity.”
94 Points
2019 Arietta Quartet Proprietary Red

2019 Arietta Quartet Proprietary Red

with No Comment $70-$80Kevin VogtNapaProprietary RedUSA

ARIETTA 

2019 QUARTET 
PROPRIETARY RED

2019 Arietta Quartet Proprietary Red
Arietta’s Quartet is a Bordeaux-style blend named for its ability to sing with vibrancy and greatness; Quartet is defined in the music world as four instruments or voices joining together in harmony, thus naming this harmonious four varietal blend. The winery has been family-owned since 1996 and has been honored to have the highly talented Andy Erickson as their conductor since 2006.
 
Over the last 16 years, Andy has applied the intricate knowledge and expertise he gained while making wine at some of Napa Valley’s finest estates, including Screaming Eagle, Staglin, Mayacamas, and Harlan Estate. The 2019 release is another nearly flawless vintage with the hedonistic appeal and depth of aroma and flavors very similar to the 2018 bottling but with slightly lower yields giving focused precision, concentration, and intensity.
 
ARIETTA 
2019 QUARTET 
PROPRIETARY RED
 
Your Price: $75
 
 
“This exceptional wine combines 55% Cabernet Sauvignon, 39% Merlot, 4% Cabernet Franc and 2% Petit Verdot into a harmonious whole after aging 20 months in French oak barrels. Sage, cedar and black currant highlight a classically structured, textured and nuanced palate of structure and graceful tannin.”
95 Points
2019 Morgan Twelve Clones Santa Lucia Highlands Pinot Noir

2019 Morgan Twelve Clones Santa Lucia Highlands Pinot Noir

with No Comment $30 and underCentral CoastKevin VogtMontereyPinot NoirSanta Lucia HighlandsUSA

MORGAN

TWELVE CLONES
SANTA LUCIA HIGHLANDS
2019 PINOT NOIR 

2019 Morgan Twelve Clones Santa Lucia Highlands Pinot Noir
Dan and Donna Lee founded Morgan winery in the early 1980s, focusing on sustainable farming and minimalist winemaking, becoming a leader in high-quality, value wines from California’s Central Coast. Dan produces wines that are true to the variety and vineyard location, displaying precision and balance between freshness and elegance that’s enjoyable immediately upon release.
 
The Twelve Clones Pinot Noir is the winery’s flagship wine named for the numerous clones that give this wine its wide range of complex flavors and aromas that send your senses on a wild and pleasure-filled ride. The fruit comes from some of Santa Lucia Highland’s best vineyards, including Morgan’s organically farmed Double L vineyard, which provides 67% of the grapes in this 94pt 2019 vintage.
 
MORGAN
TWELVE CLONES
SANTA LUCIA HIGHLANDS
2019 PINOT NOIR 
Retails at: $35
 
Your Price: $29.99
 
 
“Bright aromas of pomegranate, orange peel, pepper and sea salt show on the nose of this clonal combination. Zesty, energetic flavors of lemon and orange zest meet with a tart and snappy red-currant flavor on the palate, with oregano and cardamom adding complexity toward the finish.”
94 Points
 
“… Very nicely perfumed with scents of black cherry, strawberry, spice, and savory herbs. Light to mid-weight in style with a delicious core of giving strawberry, raspberry, and cherry flavors. Silky in the mouth, with appealing fitness, minimal tannins, and a compliment of barrel magic. Elegant and giving and ideal as a daily drinker.”
92 Points
2019 Castello Romitorio Super Tuscan Tuscany, Italy

2019 Castello Romitorio Super Tuscan Tuscany, Italy

with No Comment $30 and underChiantiItalyKevin VogtSyrahTuscany

CASTELLO ROMITORIO

2019 ROMITORO
SUPER TUSCAN
TUSCANY, ITALY

2019 Castello Romitorio Super Tuscan Tuscany, Italy
Castello di Romitorio’s history is extensive, beginning as a temple in Roman times with many transformations before its most recent renovation in the 1980s into a winery and art workshop by the owner and Italian artist Sandro Chia. Sandro believes the best expressions of art and wine thrive with a minimalistic approach and that natural progression should never be altered but rather enhanced.
 
The Romitoro IGT encompasses indigenous French varietals, proving that these varieties grow incredibly well in Tuscany, producing high-quality wines. The 2019 Castello di Romitorio “Romitoro” comingles Syrah and Petit Verdot, in a classic and refreshing style that scored 93 points from Robert Parker and James Suckling, offering incomparable value at $25.
 
CASTELLO ROMITORIO
2019 ROMITORO
SUPER TUSCAN
TUSCANY, ITALY
 
Your Price: $25
 
 
“The Castello Romitorio 2019 RomiTòro is a generous Tuscan blend of Petit Verdot and Syrah… This is a terrific value from a vintage that delivers excellent balance, intensity and richness. That beautiful concentration is what drives this wine, imparting dark fruit flavors, plum, spice and sweet tobacco along the way. This was a terrific vintage in both Maremma and Montalcino, the two areas where Filippo Chia makes wine.”
93 Points
 
“Plums and blackberries with black-mushroom and dark bark undertones. Full-bodied with round tannins and a delicious, juicy finish. This needs time to come together, but already so pretty. Drink or hold.”
93 Points
2019 Raen Pinot Noir Royal St. Robert Cuvee Sonoma Coast

2019 Raen Pinot Noir Royal St. Robert Cuvee Sonoma Coast

with No Comment $60-$70Kevin VogtPinot NoirSonomaSonoma CoastUSA

RAEN

2019 PINOT NOIR 
ROYAL ST. ROBERT CUVEE
SONOMA COAST

2019 Raen Pinot Noir Royal St. Robert Cuvee Sonoma Coast
Carlo and Dante Mondavi grew up at their grandfather’s OPUS ONE Winery and further sharpened their winemaking skills at their father Tim’s cult brand Continuum, so it’s no surprise that the cult and culture of wine runs deep in their veins. The Mondavi family has a keen talent for selecting vineyards capable of producing premium wines and has been one of American wine’s most influential families.
 
RAEN Royal St. Robert Cuvée Pinot Noir is a tribute to their grandfather, who taught them the art of winemaking and commitment to excellence. The 2019 bottling is a selection of their finest barrels from Freestone, Occidental, Bodega, and Fort Ross Seaview Sea Field Vineyards, showcasing the cool-climate Pinot Noir coming from the rugged coastal hills and now scoring a whopping 97 points from James Suckling.
 
RAEN
2019 PINOT NOIR 
ROYAL ST. ROBERT CUVEE
SONOMA COAST
 
Your Price: $65
 
 
“The aromas of strawberry and raspberry with conifer and hints of bark are impressive. Full-bodied, but so reserved and linear with super long, tightened tannins that melt into the wine. 100% whole cluster. Drinkable now, but much better to wait a year or three.”
97 Points
2019 Duckhorn Cabernet Sauvignon Napa Valley

2019 Duckhorn Cabernet Sauvignon Napa Valley

with No Comment $50-$60Cabernet SauvignonCalistogaHowell MountainKevin VogtNapaUSAYountville

DUCKHORN

CABERNET SAUVIGNON
2019 NAPA VALLEY

2019 Duckhorn Cabernet Sauvignon Napa Valley
Duckhorn made their first Napa Valley Cabernet Sauvignon in 1978 and has only missed one vintage in over 40 years. Their Cabernet consistently delivers a lush, rich, eclectic taste of Napa because it’s a blend of many of their estate properties, including Rector Creek in Yountville, Monitor Ledge in Calistoga, Stout on Howell Mountain, and even their historic Three Palms Vineyard.
 
The 2019 vintage saw an ideal summer without any significant heatwaves, ensuring an even ripening of the grapes and more complex flavor development. The blend consists of 83% Cabernet Sauvignon, 13% Merlot, 2% Cabernet Franc, and 2% Petit Verdot aged 16 months in 100% French oak (50% new and 50% neutral), creating a soulful balance between the fruit and the oak.
 
DUCKHORN
CABERNET SAUVIGNON
2019 NAPA VALLEY 
Retails at: $78
 
Your Price: $59.99
 
 
“The Duckhorn Napa Valley Cabernet Sauvignon 2019 is a rich, powerful wine with deep concentration and firm structure. The nose and palate are in sync with wild mountain blackberries, ripe Bing cherries, cedar, pie spices, dried herbs, and vanilla hints. Although compact and firm now, the intensity of sweet fruit on the palate blooms from under the youthful, slightly gripping fruit tannins, after a little time in the glass. The intensity of fruit combined with the foundational structure tells me this one has a couple of decades of good living ahead of it.”
94 Points
2019 Sans Liege The Offering Proprietary Red

2019 Sans Liege The Offering Proprietary Red

with No Comment $30 and underCentral CoastKevin VogtPaso RoblesProprietary RedUSA

SANS LIEGE

2019 THE OFFERING
PROPRIETARY RED

2019 Sans Liege The Offering Proprietary Red
Inspired by the kaleidoscope of complex aromas and flavors found in the Southern Rhône wines, winemaker Curt Schalchlin seeks vineyards with finesse, distinct terroir, and unrestrained character. He relies on his intuition, carefully monitoring each microclimate from Paso Robles to Solvang, creating some of the Central Coast’s best examples of Southern Rhone-inspired wines with New World fruit and flair. 
 
The winery describes The Offering as a quest for independence, giving an homage to the Southern Rhone but made with the freedoms of New World winemaking. The 2019 vintage includes 30% whole cluster Grenache fermentation, then destemmed Syrah with 25% of stems returned, along with 100% destemmed Mourvèdre, giving a firm structure with a juicy body and a vast range of complexity.
 
SANS LIEGE
2019 THE OFFERING
PROPRIETARY RED
 
Your Price: $29.99
 
 
“Coming from throughout the Central Coast and a blend of 42% Grenache, 38% Syrah, and 20% Mourvèdre, the 2019 Offering delivers a delicious, Côtes du Rhône-like vibe in its peppery red and black fruits as well as leafy herbs, earth, and subtle meaty, spicy aromas and flavors. It’s nicely textured, medium-bodied, and has the depth to keep for 4-5 years.” 
90 Points
2019 Martin Ray Cabernet Sauvignon Diamond District

2019 Martin Ray Cabernet Sauvignon Diamond District

with No Comment $50-$60Cabernet SauvignonDiamond MountainKevin VogtNapaUSA

MARTIN RAY

2019 CABERNET SAUVIGNON
DIAMOND MOUNTAIN

2019 Martin Ray Cabernet Sauvignon Diamond District
There is an intrigue behind estate-grown and bottled wines, but the most critical piece of the puzzle is the site where the grapes are grown. Martin Ray has continuously operated under the “wines of place” philosophy, and quite frankly, they’re nailing it, producing wines that showcase the best each region has to offer.
 
Their Diamond Mountain Cabernet Sauvignon is grown in the Andrew Geoffrey Vineyard located on the lower foothills of the mountain with a powdery mix of volcanic ash and porous tufa rock with some sprinkles of obsidian. The majority of the small lots are fermented in upright French oak puncheons, with a small portion in open-top stainless-steel vessels, followed by about 30 days on the skins after fermentation, giving a silky mouthfeel and a seamless integration between the fruit and the oak. 
 
MARTIN RAY
2019 CABERNET SAUVIGNON
DIAMOND MOUNTAIN
Retails at: $85
 
Your Price: $59.99
 
 
“Complex aromas of dark plums, blackcurrants, dried herbs, cedar and spice box. Some tar. Pine needles. Full-bodied with creamy tannins. Firm and polished with a velvety texture. Flavorful and long…”
95 Points