2019 Dakota Shy Cabernet Sauvignon Napa Valley

2019 Dakota Shy Cabernet Sauvignon Napa Valley

with No Comment $100 and overCabernet SauvignonKevin VogtNapaUSA

DAKOTA SHY

CABERNET SAUVIGNON
2019 NAPA VALLEY

2019 Dakota Shy Cabernet Sauvignon Napa Valley
Dakota Shy founder, Todd Newman, was raised outside of the small farming town of Minot, North Dakota, where from a very young age understood the meaning behind a long, hard day of work. Discovering his passion for wine at 22 years old while working at a Michelin starred restaurant in Napa Valley, Todd came to work for Revana Family Vineyards, where he met assistant winemaker Tom Garrett.
 
With access to some of the most prestigious vineyards and several years of working under some of Napa Valley’s biggest winemaking legends, Newman and Garrett partnered to found Dakota Shy. Named to represent the balance between the strength and humility of winemaking, the two have reached their shared goal of producing wine to rival the best of what Napa Valley has to offer, producing truly exceptional and profound Cabernet Sauvignon.
 
DAKOTA SHY
CABERNET SAUVIGNON
2019 NAPA VALLEY
 
Your Price: $110
 
 
“The 2019 Cabernet Sauvignon (Napa Valley) is soft, pliant and wonderfully inviting, with terrific energy that adds brightness to the red/purplish berry fruit, spice and rose petal flavors. This mid-weight, vibrant Cabernet is a terrific introduction to the year.”
90-92 Points
2019 Sailor's Grave Cabernet Sauvignon Napa Valley

2019 Sailor’s Grave Cabernet Sauvignon Napa Valley

with No Comment $30 and underCabernet SauvignonKevin VogtNapaStags LeapUSA

SAILOR’S GRAVE

CABERNET SAUVIGNON
2019 NAPA VALLEY 

2019 Sailor's Grave Cabernet Sauvignon Napa Valley
Sailor’s Grave highlights Michael Pozzan’s ability to hand-select exceptional fruit each vintage, exemplifying his drive to create an affordable Napa Cabernet packed with character, depth, and rich flavors. He sculpted his 2019 vintage from a core of Stag’s Leap District fruit complemented with fruit from Chiles Valley and his home vineyard in Calistoga, showcasing the diversity in all three terroirs.
 
Checking in at 100% Cabernet Sauvignon, this vintage offers a well-rounded interpretation of Napa Valley terroir and the vintage as a whole. The wine hails from a year that produced richly concentrated flavors, fruit purity, and balanced acidity that’s delightful to drink.
 
SAILOR’S GRAVE
CABERNET SAUVIGNON
2019 NAPA VALLEY
Retails at: $40
 
Your Price: $29.99
 
 
“2019 Sailor’s Grave Napa Valley Cabernet Sauvignon has fresh, bright fruit aromas of black cherries and black currants, accented with chai tea and vanilla extract. On the palate, the wine is bursting with juicy, ripe plums and blackberries, balanced with a rich cocoa finish. The wine’s firm tannic structure and concentration of flavors suggest that it can age for a few years, but it’s also pleasantly approachable and more than easy to drink now as well.”
90 Points
2019 Martin Ray Pinot Noir Coast Grade Vineyard Santa Cruz Mountains

2019 Martin Ray Pinot Noir Coast Grade Vineyard Santa Cruz Mountains

with No Comment $30 and underKevin VogtMontereyPinot NoirSanta CruzSanta Cruz MountainsUSA

MARTIN RAY

2019 PINOT NOIR
COAST GRADE VINEYARD
SANTA CRUZ MOUNTAINS

2019 Martin Ray Pinot Noir Coast Grade Vineyard Santa Cruz Mountains
Martin Ray’s winemaking is Burgundian-influenced, focused on single varietal wines representative of their terroir. Courtney Benham, the owner of Martin Ray, selected the Coast Grade Vineyard on the ocean side of the Santa Cruz Mountains for the cooling effects of the morning and evening fog from the San Francisco Bay and the vineyard’s ability to produce Pinot Noir with exceptional clarity, focus and natural acidity. 
 
Delicately refined, Pinot Noir grown along the Santa Cruz Mountains benefits from coastal fog and cooler temperatures preserving the natural acidity allowing the grapes to ripen slowly, producing fresher fruit character. The Coast Grade Vineyard’s steeply sloped terroir near the Pacific Ocean gives a seashell-like salinity and a distinct earthiness that marries perfectly with the fruit for a heightened balance and regional typicality. 
 
MARTIN RAY
2019 PINOT NOIR
COAST GRADE VINEYARD
SANTA CRUZ MOUNTAINS
Retails at: $55
 
Your Price: $29.99
 
 
“A pinot with very fresh and aromatic, primary-fruit character with lightly under-ripe strawberry and citrus undertones. Fine tannins. Crisp finish. Drink or hold. Screw cap.”
92 Points
2019 James Joseph Cabernet Sauvignon Kathryn's Reserve

2019 James Joseph Cabernet Sauvignon Kathryn’s Reserve

with No Comment $40-$50Atlas PeakCabernet SauvignonCalistogaHowell MountainKevin VogtNapaUSA

JAMES JOSEPH

CABERNET SAUVIGNON  
2019 KATHRYN’S RESERVE

2019 James Joseph Cabernet Sauvignon Kathryn's Reserve
For decades, James Joseph built a reputation for crafting age-worthy Cabernets that are powerfully elegant and profoundly hedonistic. The 2019 release embodies the brand’s fingerprint conveyed with Howell Mountain Cabernet’s concentration, Atlas Peak fruit’s depth, and Calistoga’s signature minerality. 
 
The 2019 vintage combines 90% Cabernet Sauvignon, elevated with Petit Verdot and Cabernet Franc, aged 20 months in barrel and crafted in a concentrated and showy style ladened with dark fruits, assorted chocolates, and rocky minerals. With just four barrels produced, don’t hesitate to secure this release.
 
JAMES JOSEPH
CABERNET SAUVIGNON  
2019 KATHRYN’S RESERVE
 
Your Price: $49.99
 
 
“Balance is one of the most important aspects of wine because when all the components are in balance, the wine effortlessly draws attention and acclaim. The 2019 James Joseph does just that, beginning with a nose of ripe cherry and blackberry fruit enveloped in sweet baking spices and cocoa, like a blueberry pie that your grandmother just took out of the oven. This rich and round wine finishes with velvety tannins that make it approachable in its youth, but the depth and concentration of flavors mean that this wine can also lay down for another ten years and develop further complexity.”
96 Points
2019 Details Cabernet Sauvignon Sonoma County

2019 Details Cabernet Sauvignon Sonoma County

with No Comment $30-$40Alexander ValleyCabernet SauvignonKevin VogtKnight's ValleySonomaSonoma ValleyUSA

DETAILS

CABERNET SAUVIGNON 
2019 SONOMA COUNTY

2019 Details Cabernet Sauvignon Sonoma County
Details Cabernet fuses superior talent, assiduous fruit selection, and rigorous science in creating their value-focused Cabernet, which hails from the Sonoma, Knights, and Alexander Valleys. Their team, let by Ryan Knoth, who previously worked under the tutelage of icons David Abreu, Michel Rolland, and Fredrik Johansson at Staglin, handpicks the fruit to precise analytics equating to optimized flavors and aromas. 
 
Masterfully blending four of Bordeaux’s top five varietals; Cabernet Sauvignon, Malbec, Merlot, and Petit Verdot, then adding Petite Sirah, Sinegal’s winemaking team’s obsessive attention to detail paid off. Their efforts result in an enchanting wine that tastes like it should be much more expensive.
 
DETAILS
CABERNET SAUVIGNON 
2019 SONOMA COUNTY
 
Your Price: $39.99
 
 
“The 2019 Cabernet Sauvignon Details is obviously a very young wine, but its freshness and energy are so compelling. Spice, new leather, menthol, licorice and dried herbs are some of the many notes that grace the 2019. Even in the early going, the 2019 is positively stellar. Franc aromatics and a distinct savoriness from the Petit Verdot add so much character. This may be the best vintage yet. I loved it.”
93-95 Points
2019 Y. Rousseau Proprietary Red Son Of A Butcher

2019 Y. Rousseau Proprietary Red Son Of A Butcher

with No Comment $30 and underKevin VogtProprietary RedUSA

Y. ROUSSEAU

2019 PROPRIETARY RED
SON OF A BUTCHER

2019 Y. Rousseau Proprietary Red Son Of A Butcher
Thoughtfully uniting earth, elements, and California fruit, Yannick Rousseau captures the spirit of his homeland of Gascony, France, attuned with American winemaking freedom. Calling on Tannat’s intense color and firm structure, elevated by additions of Bordeaux Varietals; Cabernet Sauvignon, Merlot, and Malbec, Rousseau utilizes a gentle hand, sharp nose, and keen taste, creating something truly unique, and offering tremendous value. 
 
Deemed the “healthy grape” due to high antioxidants, Tannat is a grape varietal native to Southern France, revered for power, robust character, intense fruit, spice, and structure. 
 
Harnessing Tannat’s muscle by skillfully blending softer Bordeaux varieties, Yannik Rousseau ages this wine for 18 months in barrel, revealing layers of elegance, character, and elements of intrigue.
 
Y. ROUSSEAU
2019 PROPRIETARY RED
SON OF A BUTCHER
 
Your Price: $23
 
 
“Deep black cherry in appearance. Bright, complex, generous and profound with notes of baked blackberry pie, dry sage, white pepper, licorice, medium roast coffee, forest floor and subtle French oak. Supple attack, delicate roundness, full-bodied, offering sweet spices, pure dark berries, silky tannins and fresh long finish. It’s an unmistakable California resident…rich, juicy and a youthful vibe…but this one doesn’t forget its french heritage and its ‘je ne sais quoi’.”
2019 Domaine Maison Cheverny Rogue Loire Valley

2019 Domaine Maison Cheverny Rogue Loire Valley

with No Comment $30 and underFranceKevin VogtLoire ValleyPinot Noir

DOMAINE MAISON

2019 CHEVERNY ROUGE
LOIRE VALLEY

2019 Domaine Maison Cheverny Rogue Loire Valley
Pinot Noir/Gamay blends from Cheverny offer remarkable value and are relished by the French locals because they possess vibrant red fruit, crisp acidy, palpable minerality, and energizing freshness. Burgundy and the Atlantic Ocean influence Cheverny, a small region in the Loire Valley with siliceous clay, limestone, and gravelly soils, well-suited for Burgundian grapes that produce supple fruit with gentle tannins and vibrant energy. Cheverny Reds are primarily Pinot Noir/Gamay blends, with up to 10% Cabernet Franc or Malbec, known locally as Côt.
 
Domaine Maison’s Cheverny Rouge is a classic representation, combining 60% Pinot Noir with 30% Gamay with 10% Côt, balancing bright, supple fruit, floral character, and minerality, with vibrant energy, depth, and focus. This bottling is very typical for what the French locals might drink at a local Bistro, great wine that is an exceptional value.
 
Located between two rivers, Loire and Cher, the Domain Maison’s plots consist of vines between 20 and 45-years-old, grown in clay-limestone and light gravel soils, that produce focused fruit with depth and a sense of place. The team fermented this wine in stainless steel to preserve the fruit’s natural essence, beautifully delivered into your glass.
 
DOMAINE MAISON
2019 CHEVERNY ROUGE
LOIRE VALLEY
 
 
 
“Red wines of the Loire Valley are known for their brightness and vivacity. Cheverny AOC, located within the Touraine district, is planted mainly with Pinot Noir. This blend in particular is comprised of 60 percent Pinot Noir, 30 percent Gamay, and 10 percent Côt, the local name for Malbec. The region’s fruit ripens beautifully leading to wines with juicy, red cherry and raspberry flavors with great depth and concentration. Sweet spice notes, such as cloves and cinnamon, add an additional layer of complexity to the wine followed by a lush and silky finish. The locals enjoy this easy-drinking wine just a tad below room temperature, making it a perfect wine for the summer. Even at a fantastic value, the most surprising aspect of this wine is how quickly you’ll need another glass.”
95 Points
2019 Widows Peak Pinot Noir By Beau Vigne Anderson Valley

2019 Widows Peak Pinot Noir By Beau Vigne Anderson Valley

with No Comment $30-$40Anderson ValleyKevin VogtPinot NoirSonomaUSA

WIDOWS PEAK

BY BEAU VIGNE
2019 PINOT NOIR
ANDERSON VALLEY

2019 Widows Peak Pinot Noir By Beau Vigne Anderson Valley
Beau Vigne is a boutique producer whose signature style is in making balanced, rich, multidimensional wines, and one that Robert Parker says is “one of my favorite wineries.” Their founding winemaker was Dave Phinney, later succeeded by Kirk Venge, and now, Julian Fayard, former Director of Winemaking for Philippe Melka, is at the helm. Their recently released Widows Peak Pinot Noir impresses at its $85 retail price, but at $38, it’s an absolute delight.  
 
This remarkable Pinot Noir emerged from a small vineyard in Anderson Valley centered between two creeks where well-drained gravelly soils and large diurnal temperature swings inspire fruit with clarity, place, and dynamic complexity. 
 
This soul-stirring Pinot Noir gains complexity from a wide range of Dijon clones 115, 667, and 777, as well as Swan and Pommard, each distinctively showcased, flawlessly delivering the vineyard’s identity. At this price, you’ll thank me once you taste it. 
 
WIDOWS PEAK
BY BEAU VIGNE
2019 PINOT NOIR
ANDERSON VALLEY
Retails at: $85
 
 
 
“The finished Anderson Valley Pinot Noir offers a provocative and swirling mélange of aromas and flavors. Lush bing cherry, raspberry and fine-grained tannins, spice, and a flinty mineral notes.”
2019 Belle Glos Pinot Noir Las Alturas

2019 Belle Glos Pinot Noir Las Alturas

with No Comment $30-$40Kevin VogtMontereyPinot NoirSanta Lucia HighlandsUSA

BELLE GLOS

2019 PINOT NOIR
LAS ALTURAS

2019 Belle Glos Pinot Noir Las Alturas
Belle Glos Pinot Noirs have an extravagantly rich style that transcends varietal/category to the degree that even some Cabernet-drinkers enjoy them. Winemaker Joe Wagner discovered Las Alturas Vineyard, one of Santa Lucia Highlands’s highest-plantable sites, and chose it for its strong maritime influence and Gloria sandy loam soils. The 2019 offers “a whirlwind of exuberance,” as stated by Wine Enthusiast, and with a monumental 96 Point score, I wouldn’t hesitate to secure yours. 
 
Perched at 1,200 feet elevation, the 15-acre Las Alturas Vineyard is planted to various clones of Pinot Noir, separated by the land’s natural slopes and soil attributes. Joe’s team deliberately farms the site to encourage low yields, preserving fruit intensity, depth, and sense of place.
 
Joe created Belle Glos to showcase Pinot Noirs produced from noteworthy coastal wine-growing regions, personified in this Las Alturas bottling, which just shattered records with its 96 point score. 
 
BELLE GLOS
2019 PINOT NOIR
LAS ALTURAS
Retails at: $55
 
Your Price: $39.99
 
 
“Firm lines of graphite and loamy earth streak through the opulent aromas of black plum and dried violet on the nose of this brooding Pinot Noir. The palate is a whirlwind of exuberance, as leathery tannins wrap around more graphite minerality, dried violet and lavender, stewed plum and a touch of bittersweet cocoa on the finish.”
96 Points
2019 Gamba MCM Estate Zinfandel Russian River Valley

2019 Gamba MCM Estate Zinfandel Russian River Valley

with No Comment $40-$50Kevin VogtRussian River ValleySonomaUSAZinfandel

GAMBA

MCM ESTATE ZINFANDEL 
2019 RUSSIAN RIVER VALLEY

2019 Gamba MCM Estate Zinfandel Russian River Valley
Embodying the same passion for agriculture and tradition that’s been in their family for six generations, beginning in Northern Italy, Gamba Family expresses it all through the lens of their ancient 100-year-old vines. Gus acts as the human conduit for the vines to tell their story in every vintage, and the 2019s are what he strives for; They’re vibrantly detailed, engrossingly complex, and invigoratingly fresh. This vintage will undoubtedly earn monster scores, and given the small production, don’t wait to secure yours. 
 
Gus Gamba considers himself a steward of the land and utilizes organic farming practices in his family’s Vineyard planted in 1900. The Vineyard’s topography, soils, and microclimate are perfect for ripening Zinfandel to the peak of perfection. 
 
Gus and his winemaking team double hand-sort the berries, with only the best making their way into fermentors. Next, the 2019 release spent an impressive 18 months aging primarily in American oak barrels, contributing to the spice characteristics.
 
GAMBA
MCM ESTATE ZINFANDEL 
2019 RUSSIAN RIVER VALLEY
Retails at: $54
 
Your Price: $49.99
 
 
“The exciting 2019 MCM Gamba Estate Old Vine Zinfandel is a brilliant wine, with bright garnet hues shining in the glass. The aroma offers lush raspberry, rhubarb pie and savory dried herbs. Medium to full in body, the wine explodes with fresh berries, stone fruit and red cherry that are accented with delicious brown spices and an essence of toasty oak. The texture is slightly leathery, yet polished and refined. The wine is focused, compelling, and exquisitely layered, with mouth-watering tannins; a serious and seamless flavor experience from beginning to end. Lifting acidity and mild toasted oak round out the coda of its pleasant, lingering finish. A great wine to enjoy in its youth, or candidate to lay down in the cellar if you have the will power!”