2013 J Gregory Napa Valley Cabernet Sauvignon

2013 J Gregory Napa Valley Cabernet Sauvignon

J. GREGORY

CABERNET SAUVIGNON
2013 NAPA VALLEY

2013 J Gregory Napa Valley Cabernet Sauvignon
What comes after making some of Napa Valley’s most prestigious wines in the 1980s and 1990s? Mark Jessup was part of the original winemaking team at OPUS ONE from 1979 through 1987, and after OPUS, he chose to pursue his dream of building a winery of his own… Lucky for us, we found him, and his 2013 Napa Cabernet is genuinely a joy to behold.
 
The 2013 J Gregory Napa Cabernet hails from one of the areas most prized vintages. At nearly 100% Cabernet Sauvignon, the wine perfectly embodies the power and focus that are hallmarks of this vintage. On the palate, the wine is detailed and expressive, yet firmly balanced and sophisticated.
 
Mark works closely with a handful of growers, where he has long term, mutual relationships. His 2013 vintage has origins in Coombsville and Oak Knoll, which are both situated in cooler-climate regions within Napa Valley, where in a great vintage like 2013, the grapes can achieve optimum ripeness, and at a gradual pace…
 
J. GREGORY
CABERNET SAUVIGNON
2013 NAPA VALLEY
Retails at: $85
 
 
 
“There is a compelling way that this wine presents itself, with an intriguing nose of bright, briary wild berries and subtle eucalyptus that combine with balanced sweet vanilla and hints of wet earth. On the palate, ripe black cherries, red and black raspberries, red currants, and fresh cranberries beautifully frame elegant floral characteristics along with a subtle, minerally, slate-like thread. This beauty indeed begins bright and linear but puts on weight and body as it opens up in the glass over time. Drink or hold for a decade or more.” 94 Points
2013 J Gregory Extol Proprietary Red

2013 J Gregory Extol Proprietary Red

J. GREGORY 2013 J Gregory Extol Proprietary Red

2013 EXTOL
PROPRIETARY RED

 
I knew from the very first taste that J Gregory’s 2013 Extol deserved a spot on my top 5 list for 2019.  The wine is made in an enthralling style that washes over your palate in rich layers of perfectly ripened berries, focused red currents, baker’s chocolate and spice.  It was is created by Mark Jessup who was on the original winemaking team at OPUS ONE from 1979 through 1987, and his flagship “Extol” Proprietary Red is his version of OPUS ONE, and the 2013 was built around a solid core of 80% Cabernet Sauvignon and dressed with Cabernet Franc, Petite Verdot and Merlot.  The wine has a magnetic bouquet that draws you in, and on the palate, the wine is incredibly layered and powerful, yet supple and balanced.  At the winery price of $115, believe me, it’s an incredible bargain.  I recommend going big, because this one is going to fly…
 
Enchanting, profound, hedonistic are all fitting descriptors of the 2013 Extol which spent 22 months developing in French oak.  The flavors are profoundly stunning, pure and supple and on the palate the 2013 wraps your taste buds in a restrained opulence that I find incredibly appealing.  You might need someone to pinch you to make sure you’re not dreaming of a time when OPUS ONE was around the same price.  
 
J. GREGORY
2013 EXTOL
PROPRIETARY RED
Retails at: $115/btl
 
 
Tasting Notes:You just know from the moment this wine kisses your lips… it’s really something special. This brilliant expression has an exquisite nose of wild crushed ripe blackberries, alluring red currants, dried herbs and smoke. Impressively structured with a beautifully supple approach, the rich, viscous, velvety texture perfectly frames the opulent layers of bing cherry, brooding mountain berries and cassis.  Then comes a breath of sweet pipe tobacco, green herbs and sweet vanilla oak. The supple fruit tannins perfectly balance a mesmerizing flow of precisely orchestrated fruits, then ending with a long, elegant, mouth watering finish.” 97 Points
2013 J Gregory Extol Proprietary Red

2013 J Gregory Extol Proprietary Red

J. GREGORY 2013 J Gregory Extol Proprietary Red

2013 EXTOL
PROPRIETARY RED

 
On occasion, we’ll offer a wine with a narrative so enthralling that it seems like just about everybody wants to try it… Likewise, those are the wines that disappear the fastest, which is exactly what happened when we wrote about J. Gregory’s 2014 Extol Blend.  As luck would have it, we uncovered some of their 2013, so multiply that compelling story by an extra year of bottle development.  What’s the story? J Gregory’s is made by Mark Jessup who was on the original winemaking team at OPUS ONE from 1979 through 1987, and his flagship “Extol” Proprietary Red is his version of OPUS ONE.  The 2013 has a magnetic bouquet that pulls you in and on the palate, the wine is incredibly layered and powerful, yet supple and balanced.  At the winery price of $115, believe me, it’s an incredible bargain (Join our Insiders Club for special offers).  I recommend going big, because this one is going to fly.
 
The 2013 is built around a solid core of 80% Cabernet Sauvignon and dressed with Cabernet Franc, Petite Verdot and Merlot.  The flavors are profoundly stunning, pure and supple.  Like the 2014, the wine has a regal presence on the palate that’s impossible to miss. The 2013 spent 22 months developing in French oak and it envelopes your taste buds in perfectly ripened wild berries, dried herbs, bakers chocolate and pipe tobacco.  You might need someone to pinch you to make sure you’re not dreaming of a time when OPUS ONE was around the same price.
 
J. GREGORY
2013 EXTOL
PROPRIETARY RED
Retails at:  $115/btl
 
 
Tasting Notes:You just know from the moment this wine kisses your lips… it’s really something special. This brilliant expression has an exquisite nose of wild crushed ripe blackberries, alluring red currants, dried herbs and smoke. Impressively structured with a beautifully supple approach, the rich, viscous, velvety texture perfectly frames the opulent layers of bing cherry, brooding mountain berries and cassis.  Then comes a breath of sweet pipe tobacco, green herbs and sweet vanilla oak. The supple fruit tannins perfectly balance a mesmerizing flow of precisely orchestrated fruits, then ending with a long, elegant, mouth watering finish.97 Points
2012 J Gregory Coombsville Cabernet Sauvignon

2012 J Gregory Coombsville Cabernet Sauvignon

J GREGORY 2012 J Gregory Coombsville Cabernet Sauvignon

CABERNET SAUVIGNON
2012 COOMBSVILLE

 
When we wrote about J Gregory’s Extol Red Blend in July, the wine sold out in a matter of hours, and nearly simultaneous to the delivery notices came an overabundance of re-order requests and glowing feedback.  Anybody that tasted the Extol, knows this winery is the real deal, and here’s a chance to try their 100% Coombsville Cabernet Sauvignon from the epic 2012 vintage.  With around 5 years inside the bottle, this wine is indescribably stunning right now and it’s perfectly balanced and poised to go another decade. The bouquet alone merits the $95 retail price, and on the palate, the brilliantly detailed and absolutely classic Coombsville cocoa dusted black berries and graphite light up your senses.  Once you taste it, you’ll feel like you stole it.
 
Making an entrance from one of Napa Valley’s most prized vintages, this wine was expertly crafted by Mark Jessup who was on the original winemaking team at OPUS ONE from 1979 through 1987.  The Napa Valley earthquake destroyed around half of the 600 cases that were originally produced.  Lucky for us, some of the inventory has been safely tucked away at the winery for all of these years and as soon as we tasted it, we grabbed every bottle available.  If you love Cabernet, I highly recommend going BIG on this one…
 
J GREGORY
CABERNET SAUVIGNON
2012 COOMBSVILLE
Retails at:  $95/btl
 
 
Tasting Notes: “I love the way this wine sneaks up on you.  On the nose, intriguing aromas of dried blueberries, lavender, pencil lead and wet stone tease you. On my first taste, dried currants, earthy minerals, dried herbs and a hint of sweet vanilla prevail.  After some time in the glass, this one puts on weight, with concentrated cherry and dried cranberry., The excitement in the glass builds as it puts on weight in the glass, with a crescendo that peaks after well over an hour in the glass, leaving a long, penetrating finish.  This perfectly ready to drink beauty is great now, but has the structure to age for a decade or more. What a delight to drink. 94 Points
2014 J Gregory Extol Proprietary Red

2014 J Gregory Extol Proprietary Red

J. GREGORY 2014 J Gregory Extol Proprietary Red

2014 EXTOL
PROPRIETARY RED

 
Do you ever look back at an iconic wineries first release price and kick yourself for not loading up?  Just think, when OPUS ONE released their inaugural 1979 vintage and it was $50, and the most expensive California wine at the time.  Now, 36 successful vintages later and it’s $350/btl and still ranks among the most expensive wines in Napa Valley.  You’re not going to find OPUS ONE at $50 ever again, but we just found the next best thing… J Gregory’s is made by Mark Jessup who was on the original winemaking team at OPUS ONE from 1979 through 1987.  His “Extol” Proprietary Red is his version of OPUS ONE, and at $95 it’s indescribably great. 
 
The 2014 is build around a solid core of 84% Cabernet Sauvignon and dressed with Cabernet Franc, Merlot and Petite Verdot.  The favors are penetrating yet supple, and the wine has a regal presence on the palate that takes you to a happy place. The 2014 spent 22 months developing in french Oak and it envelopes your taste buds in muddled berries, wild mint, and bakers chocolate.  At our price, you might need someone to pinch you to make sure you’re not dreaming of a time when OPUS ONE was around the same.
 
J GREGORY
2014 EXTOL
PROPRIETARY RED
Retails at:  $95/btl
 

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Tasting Notes:A prodigious offering that is pure, penetrating and powerful with a delightful center-core of fruit on the palate.  Exceptional concentrations of black cherry, red currant and blackberry, intertwine with tobacco leaf, sage, hints of black pepper and a touch of sweet vanilla spice.The beautifully integrated tannins and perfect balance of red and black fruits carry the concentrations of flavors to an extraordinary finish.  This is a sensationally pure, amazingly balanced wine that has everything I look for in an ultra-premium red.”  96 Points