2018 Lobo Cabernet Sauvignon Napa Valley

2018 Lobo Cabernet Sauvignon Napa Valley

with No Comment $40-$50Cabernet SauvignonKevin VogtNapaOak KnollUSA

LOBO

CABERNET SAUVIGNON
2018 NAPA VALLEY

2018 Lobo Cabernet Sauvignon Napa Valley
Founded on farming first and foremost, Lobo’s Oak Knoll Vineyard’s high-density planting, aggressive pruning, and idyllic terroir caught the eye of great winemakers like Randy Lewis from the get-go. Calling on Mario Bazan’s 30 years of experience managing vineyards like OPUS ONE, To-Kalon, and Stags Leap, Lobo positioned themselves for a seamless transition from selling grapes to becoming a boutique winery making ridiculously high-quality wines. 
 
Lobo winemaker Victoria Coleman is well-rounded in her skillset, working alongside Erick Tourbier at Chateau Mouton Rothschild and Jade Valley Winery in China. Her exposure to Old-World winemaking technique resonated and manifested in the elegantly balanced, terroir expressive wines she produces. 
 
Raised under the shadows of the Mayacamas Mountains, Lobo Vineyard’s well-drained gravelly loam and micro-climate cooler than the neighboring Yountville produces Cabernet Sauvignon fruit of dynamic complexity. Their 2018 is 100% Cabernet Sauvignon crafted in a style that melds balance and enchantment, power and grace, and at less than $100, this wine is stunningly impressive. 
 
LOBO
CABERNET SAUVIGNON
2018 NAPA VALLEY
Retails at: $75
 
 
 
“A savoury and spice-driven nose of tobacco leaves, underbrush and earl grey tea. Tender red fruits and zesty acidity provide a delicious lift to the finish, where the tannins and edgy but pleasing. A delicious Cabernet at a relative value…”
92 Points
 
“… More beauty than beast with nose of meadow flowers and red berry fruit, it offers lush, pretty flavors of red currant, cherry, pomegranate, black raspberry and allspice. An elegant and sensual wine that promises wonderful aging potential and is ready to enjoy when you are.”
2018 A. Viloria Pinot Noir Black Knight Vineyard Sonoma Coast

2018 A. Viloria Pinot Noir Black Knight Vineyard Sonoma Coast

with No Comment $30 and underKevin VogtPinot NoirSonomaSonoma CoastSonoma MountainUSA

A. VILORIA

2018 PINOT NOIR
BLACK KNIGHT VINEYARD
SONOMA COAST

2018 A. Viloria Pinot Noir Black Knight Vineyard Sonoma Coast
As the wine buyer at Willi’s Wine Bar, self-taught winemaker Anthony Viloria’s connections with local growers planted the seed for conceiving his brand. This inside scoop of hidden vineyards was advantageous in laying the groundwork for his brand’s success, furthered by a deep commitment to limited production and hands-off winemaking. Pinot Noir’s most significant values can often come from the small, undiscovered producers, and A Viloria is a perfect example. 
 
Anthony sourced his Pinot Noir from Black Knight Vineyard, located in the foothills between Taylor and Sonoma Mountains. He chose the site for its proximity to the gap between the two Mountains and the tunnel of cooling air and maritime winds that are ideal for slowly ripening Pinot Noir and maintaining balanced acidity.
 
Combining four unique clonal selections, A Viloria Pinot Noir elaborates its complexity delicately, subtly escalating in intensity while remaining perfectly balanced from start to finish. The wine is delectable at its $45 retail price but irresistible at $24.
 
A. VILORIA
2018 PINOT NOIR
BLACK KNIGHT VINEYARD
SONOMA COAST
Retails at: $45
 
Your Price: $24
 
 
“The A Viloria Black Knight Vineyard Pinot Noir 2018 begins with a fresh nose of mixed red berries, delicate florals, and hints of spice. On the palate, it is elegant with ripe raspberries, black tea, and bright red fruits. The mouth-quenching finish leaves you wanting more.”
91 Points
 
“Dark juicy raspberries, black cherries & minty blueberry. Medium bodied, fresh and lively on the palate with soft tannins and a long fruit driven finish. 70 Cases Produced”
2018 Portalupi Petite Sirah L Venturi Vineyard

2018 Portalupi Petite Sirah L Venturi Vineyard

with No Comment $30 and underKevin VogtMendocinoMendocino RidgePetite SirahUSA

PORTALUPI 

2018 PETITE SIRAH
L VENTURI VINEYARD

2018 Portalupi Petite Sirah L Venturi Vineyard
Portalupi Winery specializes in site-specific wines made from exotic varieties. Winemaker Tim Portalupi has 40 years of experience, and he uses his skillset to give unorthodox varietals a voice that transcends the status quo. He made his 94 Point Petite Sirah from the L Venturi Vineyard in a deeply enchanting style that’s rich in supple fruits, intriguing complexity, with soft, velvety tannins. At this price, it’s an otherworldly value that’ll further the following of this remarkable grape and bring attention to this incredible vineyard. 
 
Tim sourced his Petite Sirah from the organically farmed L Venturi Vineyard in Mendocino, which he chose for its unique climate that creates a balance between acidity and tannins. The half-century-old vines are dry-farmed in well-drained Pinole gravelly loam soils and produce fruit with an intense sense of place. 
 
Tim ages his Petite Sirah in American oak barrels, which he believes better settles the inherent acidity of the Petite Sirah grape. The 2018 vintage underwent a complete 100% Malolactic fermentation which results in rich, supple fruit and layers of complexity.
 
PORTALUPI 
2018 PETITE SIRAH
L VENTURI VINEYARD
Retails at: $42
 
Your Price: $29.99
 
 
“This full-bodied wine is serious, powerful and age-worthy. The warm layer of fine-grained tannins that cloaks the enticing woodsmoke, game and blackberry flavors now will melt with time and bring out even more complexity. Best from 2025.”
94 Points
2018 Calculated Risk Cabernet Sauvignon Oakville

2018 Calculated Risk Cabernet Sauvignon Oakville

with No Comment $40-$50Cabernet SauvignonKevin VogtNapaOakvilleUSA

CALCULATED RISK

CABERNET SAUVIGNON
2018 OAKVILLE

2018 Calculated Risk Cabernet Sauvignon Oakville
Dedicated to crafting wines that express their true sense of the land, natural varietal character, and balance, Calculated Risk’s Oakville Cabernet is a foremost example of the winery’s driving force. Oakville’s notorious complexity is powerfully bestowed and incarnated with robust intensity, keen focus, and lasting balance. Priced in line with many Oakville neighbors at $120, at $46, it doesn’t take a calculus degree to sum up this deal. 
 
Winemaker Dwight Bonewell married two Oakville Vineyards, Money Road, near Oakville’s center, and a State Lane property bordering Yountville AVA. The wine presents a broad interpretation of Oakville terroir, delivered with balance and polished in an easy-drinking style.
 
Striking balance between bold and supple flavors, the final blend includes a small amount of Merlot, Malbec, and Petit Verdot, from the incredible 2018 vintage, which was virtually uninterrupted by significant heat spikes, enabling the grapes to mature and accumulate intense flavor and complexity.
 
CALCULATED RISK
CABERNET SAUVIGNON
2018 OAKVILLE
Retails at: $120
 
 
 
“Plenty of ripe berries and cherries here with some chocolate and hazelnut undertones. It’s full-to medium-bodied with round tannins and a flavorful finish. Shows richness with balance. Drinkable now, but better in 2022.”
93 Points
2016 Witchery Oakville Cabernet Sauvignon

2016 Witchery Oakville Cabernet Sauvignon

with No Comment $90-$100Cabernet SauvignonKevin VogtNapaOakvilleUSA

WITCHERY

2016 OAKVILLE 
CABERNET SAUVIGNON 

2016 Witchery Oakville Cabernet Sauvignon
Designed to encapsulate the 16th-century definition of their namesake, an irresistible fascination, everything about Witchery wines, including; the attractive packaging, charming bouquet, and enchanting flavors, are expertly choreographed and on display. The wine casts a powerful spell, setting in motion an instant and devoted following by just about everybody trying it. 
 
Witchery’s Oakville Cabernet comes from a secret vineyard located directly South of OPUS ONE and adjacent to Silver Oak. The site’s ideal micro-climate and complex soils produce incredibly expressive Cabernet fruit that lends well to Witchery’s signature style of crafting chillingly rich and captivating wines. 
 
Winemaker Grant Long Jr aged the wine 100% New French Oak Barrels, completing the blend with Petite Verdot and Cabernet Franc. The 2016 release developed remarkably well in the bottle, and with just 8 barrels produced and only a handful of cases left, now is a great time to try it.
 
WITCHERY
2016 OAKVILLE 
CABERNET SAUVIGNON
 
Your Price: $99.99
 
 

“Some Cabernets are styled more elegantly with laser like precision, while others are monstrous, bold and powerfully inky. Somewhere in the middle lies the perfect balance of power & grace and I’ve found it in this wine. The Witchery Oakville Cabernet Sauvignon 2016 is a picture of balance with a nose that actually smells satiny with fresh black plums, crushed blueberries, sweet vanilla and delicate floral notes. The palate is lush and beautifully balanced with black cherry, red currants, ever so slightly dusty tannins and beautifully integrated toasty oak. The finish is long, penetrating and so mouth watering that it evokes a pavlovian response. It is absolutely beautiful now, but will age gracefully for a decade or more.”

96 Points, Kevin M. Vogt, Master Sommelier 

2013 Villa Le Prata Brunello Di Montalcino, Italy

2013 Villa Le Prata Brunello Di Montalcino, Italy

with No Comment $40-$50BrunelloBrunelloItalyKevin VogtPiedmont

VILLA LE PRATA

2013 BRUNELLO DI MONTALCINO
MONTALCINO, ITALY 

2013 Villa Le Prata Brunello Di Montalcino, Italy
Villa Le Prata Brunello has a distinct personality, shaped by the vintage, elevation, and Galestro clay soils. An alliance of power and elegance marks this wine embellished by their female team, led by internationally renowned winemaker Doctor Graziana Grassini. Time in the bottle has erected a magnificent bouquet, awakened harmonious energy, and enhanced the fruit’s divine purity. Ready to drink now, it’s, as Vinous writes, a “Lovely Brunello.” 
 
Montalcino’s 2013 vintage produced “balanced Brunellos with vibrant structures,” as noted by the Wine Spectator. Villa Le Prata’s 2013 marries three single-hectare sites, ranging in elevation, exposure, climate, and soils, resulting in a well-rounded, balanced wine.
 
The winemaking team is meticulous in their fruit selection, and they ferment in stainless steel for 20 days, preserving the most natural essence of the fruit. This wine poised and ready to drink after gaining its elegance from 42 months in French oak, followed by 24 months in Slovenian oak, and two more years in the bottle. 
 
VILLA LE PRATA
2013 BRUNELLO DI MONTALCINO
MONTALCINO, ITALY
Retails at: $65
 
Your Price: $49.99
 
 
“The raspberry and cherry aromas are very intense and pretty. Full body, silky and fine tannins. Juicy fruit. I love the finish. Delicious now but better in 2019.”
93 Points
 
“Bright red. Perfumed aromas of red currant, sweet spices and blood orange, taking on an increasing floral personality with aeration. Supple and sweet, but displaying very good lift and noteworthy finesse to the fruit-driven flavors of spicy red currant and raspberry. Offers lovely purity and intense aromatics, not to mention a light touch, on the long, juicy finish. Lovely Brunello.”
92 Points
2017 Aldenalli Pinot Noir Sonoma Coast

2017 Aldenalli Pinot Noir Sonoma Coast

with No Comment $40-$50Kevin VogtPinot NoirSonomaSonoma CoastUSA

ALDENALLI

2017 PINOT NOIR
SONOMA COAST

2017 Aldenalli Pinot Noir Sonoma Coast
Enkindled by two families’ shared passion for Pinot Noir, Aldenalli is the cumulative result that exemplifies Sonoma Coast viticulture, producing Pinot Noir with an engaging personality, place, and balance. Alden and Emeril Lagasse developed the brand together with Alli and Dan Kosta. Dan is an award-winning winemaker and Kosta Browne co-founder. Their 2017 Sonoma Coast Pinot thoughtfully intertwines three distinct cool-climate vineyards into one not-to-be-missed remarkably food-friendly Pinot. 
 
A masterpiece of complexity, the 2017 Sonoma Coast Pinot is cut from Gap’s Crown, Sunchase, and Campbell Ranch Vineyards, skillfully marrying five Pinot Noir clones. Campbell provides elegance and bright acidity, complemented by the structure and spice characteristics of Gap’s Crown and Sunchase Vineyards in the Petaluma Wind Gap.
 
Capturing the pure essence of this fruit, winemakers Shane Finley and Dan Kosta aged this wine for only ten months in barrel. The resulting wine is remarkably fresh with penetrating fruit and thought-provoking complexity that’s hard to find.
 
ALDENALLI
2017 PINOT NOIR
SONOMA COAST
Retails at: $56
 
Your Price: $49.99
 
 
“A savory style, framed by firm acidity that backs the dried cherry and berry flavors. Cedar and balsam wood notes fill the finish. Drink now through 2023.”
90 Points
 
“A bright, red-cherry and sappy style of pinot on the nose with fresh, fragrant appeal. The palate has crisp, juicy red-cherry flavor and fresh, fine-grained tannin. Drink now.”
90 Points
2019 Sailor's Grave Cabernet Sauvignon Napa Valley

2019 Sailor’s Grave Cabernet Sauvignon Napa Valley

with No Comment $30 and underCabernet SauvignonCalistogaKevin VogtNapaStags LeapUSA

SAILOR’S GRAVE

CABERNET SAUVIGNON
2019 NAPA VALLEY 

2019 Sailor's Grave Cabernet Sauvignon Napa Valley
Sailor’s Grave Cabernet highlights Michael Pozzan’s connections with many of Napa Valley’s premier growers and his ability to hand-select exceptional fruit each year. The 2019 vintage exemplifies his drive to produce an affordable Napa Cabernet packed with character, depth, and rich flavors far exceeding its value price. If you’ve been on a quest to find a full-bodied Napa Cab that doesn’t break the bank, this one inks it. 
 
The 2019 vintage was sourced from Stag’s Leap District and included fruit from Chiles Valley and Michael Pozzan’s home vineyard in Calistoga. This wine showcases the diversity in all three terroirs with precise definition, balance, and length.
 
Checking in at 100% Cabernet Sauvignon, this vintage offers a well-rounded interpretation of Napa Valley terroir and the vintage as a whole. The wine hails from a year that produced richly concentrated flavors, fruit purity, and balanced acidity that’s delightful to drink.
 
SAILOR’S GRAVE
CABERNET SAUVIGNON
2019 NAPA VALLEY
Retails at: $40
 
Your Price: $29.99
 
 
“The 2019 Sailors Grave Napa Valley Cabernet Sauvignon is thoroughly a Napa Valley classic Cabernet. The nose is dark and inviting with aromas of blackberry, espresso, and the sweet char of French oak. The mouth is characterized by a core of pure Cabernet – cassis, boysenberry, and a hint of graphite, with soft, polished tannins and deftly integrated oak. The persistent finish sustains with delicate nutmeg.”
2017 Paradigm Cabernet Sauvignon Oakville Estate

2017 Paradigm Cabernet Sauvignon Oakville Estate

with No Comment $70-$80Cabernet SauvignonKevin VogtNapaOakvilleUSA

PARADIGM   

CABERNET SAUVIGNON
2017 OAKVILLE ESTATE 

2017 Paradigm Cabernet Sauvignon Oakville Estate
The Paradigm wine team masterfully articulates their vineyard because of their non-invasive winemaking, without house style. Positioned directly South of Andy Beckstoffer’s Iconic To-Kalon Vineyard, Paradigm is in the epicenter of Grand Cru quality Cabernet. The 2017 release offers a vivid interpretation of Oakville’s notorious complexity, superior concentration, piercing focus, and with neighbors like Opus One, and Martha’s Vineyard, Paradigm tips the scales with nonpareil value. 
 
Heidi Barrett is Paradigm’s current and original winemaker; She has intimate knowledge of the Estate, allowing the fruit to express its quality and unique terroir with minimal intervention.
 
The 2017 Paradigm Cabernet is richly concentrated, keenly focused, and beautifully defined. The wine spends 20 months in oak and 20 months in the bottle before release and offers a parade of perfectly ripe red and black fruits, rocky minerals, and subtle oak. 
 
PARADIGM   
CABERNET SAUVIGNON
2017 OAKVILLE ESTATE
Retails at: $84
 
Your Price: $79.99
 
 
“This wine is deeply pigmented with ruby/garnet color. First sniff is Oakville Cabernet all the way. Nice layers of ripe berry and cherry-like fruit with a matching complement of toasty French Oak from an assortment of Coopers and different barrel ages. Gorgeous across the palate with a silky yet dense mouthcoating impression. Ripeness is key and the result is a wine with perfect balance and flow – just plain delicious. It’s a big, beautiful wine now but has tremendous aging potential.”
2016 Bibbiano Gran Selezione Chianti Classico Vigna Del Capannino

2016 Bibbiano Gran Selezione Chianti Classico Vigna Del Capannino

with No Comment $30-$40ChiantiChiantiKevin VogtTuscanyUSA

BIBBIANO

GRAN SELEZIONE
2016 CHIANTI CLASSICO
VIGNA DEL CAPANNINO 

2016 Bibbiano Gran Selezione Chianti Classico Vigna Del Capannino
Bibbiano cemented its spot on my top 5 wines-of-the-year list in 2020 with its explosive richness, deep-seated power, and captivating elegance. A month later, it earned a monstrous 95 point score in the Wine Spectator, which referenced the wine’s escalating power. Each time I taste it, the wine not only stands up to Italian, French and American producers, but it dominates just about everything in its path. If you want to taste an exceptionally high-quality Chianti at a great price, this is it. 
 
Making a dramatic entrance from one of Tuscany’s best vintages in nearly two decades, this stunning wine was created from 100% Sangiovese Grosso and aged for 30 months before bottling. On the palate, the wine is intensely captivating and with a satin texture and long resonant finish. 
 
Production requirements for Gran Selezione wines insist on sourcing the grapes from 100% Estate grown fruit or selecting the Estate’s best parcels. It also has higher extract restrictions and extended oak aging requirements. Gran Selezione, which means Great Selection, is the pinnacle of quality for Chianti Classico.
 
BIBBIANO
GRAN SELEZIONE
2016 CHIANTI CLASSICO
VIGNA DEL CAPANNINO
Retails at: $42
 
Your Price: $39.99
 
 
“This red starts out smooth, displaying ripe black cherry and plum flavors, along with earth, iron and woodsy elements. Gains power as this builds on the palate, ending in an extended aftertaste of loam, iron and wild herb accents… 250 cases imported.”
95 Points
 
“Restrained, fresh pomegranate fruit with slightly nutty character, earthy-strawberry depth and minerality. Bright acidity and savoury character, firm and chalky, with natural and integrated freshness. Andrew Jefford: A gorgeously teased, poised aromatic ripeness here: subtle incense spice just hidden behind the refined, perfumed plums; a hint of orange peel. Shapely, fresh, vivid and vigorous: super purity, admirable finesse.” 
95 Points
 
“…shows classic lines and balanced intensity with a nice spot of acidity and plenty of dark berry fruit to soften it out. The 2016 vintage is a classic one in Tuscany, and that’s why you get so much cooling cherry, forest berry and cassis on this versatile Gran Selezione wine. Drink 2021-2032”
94 Points