2015 The Vineyard House Cabernet Sauvignon Oakville Estate

2015 The Vineyard House Cabernet Sauvignon Oakville Estate

with No Comment $100 and overCabernet SauvignonKevin VogtNapaOakvilleUSA

THE VINEYARD HOUSE

CABERNET SAUVIGNON 
2015 OAKVILLE ESTATE 

2015 The Vineyard House Cabernet Sauvignon Oakville Estate
The Vineyard House is my go-to recommendation for anyone looking for $500 quality in Cabernet, but at a price that’s less than half that. Surrounding their Estate Vineyard are properties owned by Harlan Estate, Promontory, and Futo, which garner around $500 to $1600 per bottle. Jeremy Nickel owns the winery, and the brand is a tribute to his late father, Gil Nickel, of Far Niente and Nickel & Nickel wineries. The wine is under-the-radar, for now, but based upon the extreme quality inside the bottle and pedigree of the land, the brand will likely be a future cult wine.
 
Jeremy’s property is elevated above the benchlands of Oakville, overlooking To-Kalon and Martha’s Vineyards. The vines are grown in volcanic and sedimentary bedrock and produce fruit with superior concentration, power, and depth. 
 
This stunning wine emerges from one of Napa Valley’s top vintages, which the Wine Spectator describes as producing “significantly lower yields…Quality is high.” After developing for 24 months in oak, this remarkable wine expresses everything that I look forward to in upper echelon Oakville Cabernet. Still, we priced it at less than half of what you’d expect. 
 
THE VINEYARD HOUSE
CABERNET SAUVIGNON 
2015 OAKVILLE ESTATE
Retails at: $225
 
 
 
“The Vineyard House Oakville Cabernet Sauvignon 2015 is picture-perfect. Of all the Cabernet Sauvignons I taste every year, The Vineyard House always stands out as one of the best-of-the-best Napa Cabernets that could easily challenge any contender. It’s powerfully brooding, with a linear element that makes it incredibly complex and seamless, along with remarkable purity. It is a towering wine with a mouth-watering combination of wild Burgundy plums, crushed mountain blackberries, smooth blue fruits, and elegant florals. It has a defined presence on your palate, but with all elements perfectly in place. The finish stays on your palate long enough to evolve as it slowly expands, then tapers for over a minute. It’s simply a delight to behold, and you can enjoy it now and over the next couple of decades.”
97 Points
 
“Our 2015 Cab is a case study of power & balance. This reddish-purple wine displays concentrated aromas of blackcurrants, blackberries, redcurrants, crème de cassis, violets, rosehips, tobacco leaf, forest floor, and pencil lead. Its seamless tannic structure and bright acidity will provide the stuffing for great longevity in your cellar. Patience will pay off in dividends, but our extended barrel aging adds a supple nature to the wine allowing for accessibility in its youth. The 2015 Estate Cabernet Sauvignon will not disappoint with its polished but intense personality.”
2017 Justin Isosceles Paso Robles

2017 Justin Isosceles Paso Robles

with No Comment $50-$60Central CoastKevin VogtPaso RoblesProprietary RedSanta Lucia HighlandsUSA

JUSTIN

2017 ISOSCELES 
PASO ROBLES 

2017 Justin Isosceles Paso Robles
Justin pioneered Bordeaux grape varietal blending in Paso Robles more than 30 years ago and named their flagship wine Isosceles for the three varieties that go into it; Cabernet Sauvignon, Cabernet Franc, and Merlot. Today, they’re one of the most recognizable producers in the region, and Isosceles unwaveringly delivers rich layers of lavish fruits and remarkable complexity. At around $60, it’s a lot of wine for the price.
 
Justin planted their vineyards in the Santa Lucia Mountains, where abundant fossilized limestone and enormous diurnal temperature swings proved ideal for ripening Bordeaux varietals and producing powerfully expressive flavors. 
 
The 2017 release is centered around a core 83% Cabernet Sauvignon, enhanced with Cabernet Franc and Merlot, and then aged in 100% new French oak barrels for an impressive 21 months. If you’re looking for a full-bodied red with deep, enthralling flavors and stunning complexity, this is it. 
 
JUSTIN
2017 ISOSCELES 
PASO ROBLES
Retails at: $76
 
Your Price: $59.99
 
 
“Highly aromatic and complex with lush, ripe black cherry, black currant and boysenberry with vanilla, cinnamon spice, sweet tobacco and savory notes of leather, camphor and cedar; Full bodied and luxuriant with ripe black fruit, mostly cherry and black currant with mixed ripe berries and barrel spice on entry. The mid-palate features continued fruit with subtle savory elements of autumn leaf, leather, and cedar with rounded, plush tannins that extend into a long finish featuring black cherry and camphor notes. The 2017 ISOSCELES is a full, complex and rich wine that is drinking nicely on release and will offer added complexity in a few years. 15% alcohol.”
2018 Rocca Di Montegrossi Chianti Classico Tuscany Italy

2018 Rocca Di Montegrossi Chianti Classico Tuscany Italy

with No Comment $30 and underChiantiChiantiItalyKevin VogtTuscany

ROCCA DI MONTEGROSSI

2018 CHIANTI CLASSICO
TUSCANY, ITALY 

2018 Rocca Di Montegrossi Chianti Classico Tuscany Italy
Each decision that Marco Ricasoli-Firidolfi of Rocca di Montegrossi makes in his vineyard has the laser-focused goal of balancing growth and production, with his wine’s quality paramount. Together with consultant agronomist Dr. Stefano Dini, he cares for 20 hectares of vines grown in one of the finest sections of Chianti. His flagship 2018 Chianti Classico has explosive aromas of rich dark fruits, wet slate, and wildflowers. It’s, as Vinous writes, “a fabulous wine for the money,” so don’t miss it.
 
The richness of this wine is matched equally by the Estate’s history, which dates back to the 7th century AD. In 1141, the property was passed to the Ricasoli family. To this day, Marco Ricasoli-Firidolfi is dedicated to crafting the best wine from the Estate, and International fame has followed. 
 
The Estate is planted primarily to Sangiovese (13 hectares), followed by Merlot, while the remaining 4.5 hectares includes Canaiolo, Colorino, Cabernet Sauvignon, Pugnitello, and Malvasia Bianca del Chianti. Marco blends 8% Canaiolo and 2% Colorino with 90% Sangiovese to make a more complex and serious wine. If you’re looking for a killer bottle of Italian wine for under $30, this is it. 
 
ROCCA DI MONTEGROSSI
2018 CHIANTI CLASSICO
TUSCANY, ITALY
 
Your Price: $28
 
 
“The 2018 Chianti Classico opens with a burst of sweet red berry fruit, spice and wild flowers. Exuberant and racy, the 2018 is endowed with tremendous energy and tons of personality. Time in the glass brings out the wine’s inner sweetness and radiance, with a closing flourish of red flowers. This is a fabulous wine for the money. Don’t miss it. Drink 2022-2038.”
93 Points
 
“A red with blackberries, black cherries and hints of sliced dark mushrooms that follow through to a medium body, chewy tannins and a flavorful finish. Some bark, too. Always a serious Chianti Classico. Drink now.”
92 Points
 
“It is very youthful with great energy and freshness on the palate but still fairly tightly wound. I’d give it a few more months in bottle before approaching. Drinking Window 2021 – 2027.”
91 Points
 
“Rocca di Montegrossi’s Chianti Classico is the estate’s flagship wine; it is a blend of about 90% Sangiovese, with Canaiolo and Colorino, and is produced every year. It ages mainly in large casks and barrels made with oak from Allier, for 12-14 months. It is unfiltered, and after bottling it ages another 6 months prior to release. In the glass it is lively ruby, with bright violet reflections, and on the nose displays the rich fruity aromas typical of the varietals, particularly forest berry fruit and sour cherries.”
2017 Goldeneye Pinot Noir Anderson Valley

2017 Goldeneye Pinot Noir Anderson Valley

with No Comment $40-$50Anderson ValleyKevin VogtPinot NoirSonomaUSA

GOLDENEYE

2017 PINOT NOIR
ANDERSON VALLEY

2017 Goldeneye Pinot Noir Anderson Valley
The Duckhorn Group crafts Goldeneye Pinot Noir in a lavishly rich style, yet it presents elegance and charm. Their Anderson Valley Pinot hatched from predominantly Estate vineyards, defined by wind, fog, and a considerable diurnal temperature variation. If you’re searching for a classic Anderson Valley Pinot that’s deep, rich, and is not only enjoyable upon release but has the ability to age, this one is for you. 
 
Dan Duckhorn recognized the potential for world-class Pinot Noir in California’s Anderson Valley AVA in the late 1990’s, and he seized the opportunity to create a Pinot Noir that would stand on its own as one of California’s finest. The winery now produces a handful of Pinots under the Goldeneye label, and with the top-level wines ranging from $80-$125, their Anderson Valley Pinot is a steal at under $50. 
 
Goldeneye winemaker Katey Larwood intertwines fruit from warm and cool portions of the Valley, creating tension from the contrast of styles and flavors, giving this Pinot a classic portrayal of the region. Nesting for 16 months in oak, the 2017 release is a richly textured wine with velvety red and black fruits, wildflowers, and holiday spices.
 
GOLDENEYE
2017 PINOT NOIR
ANDERSON VALLEY
Retails at: $58
 
Your Price: $49.99
 
 
“Starting with the 2017 Pinot Noir Anderson Valley, which comes from multiple sites in the Anderson Valley and spent 16 months in 60% new French oak, it has a juicy berry-fruited nose as well as ample violets, candied orange peel, and spice-driven aromas and flavors. It’s one of the more approachable wines in the lineup yet still has classic Anderson Valley structure and minerality, medium body, and a great finish.”
90 Points
 
“Capturing the rustic elegance of the Anderson Valley, this wine begins with lively aromas of fresh-picked wild strawberry, dusty earth and sweet tobacco leaf. The dynamic strawberry aromas are echoed on the palate, where they are supported by supple tannins and a bright underlying acidity that adds energy and zest to a long, nuanced finish.”
2017 Clos Du Caillou Cotes Du Rhone Cuvee Unique VV

2017 Clos Du Caillou Cotes Du Rhone Cuvee Unique VV

with No Comment $30 and underCotes du RhoneFranceKevin VogtRhone ValleyRhone Valley

CLOS Du CAILLOU

2017 COTES Du RHONE
CUVEE UNIQUE VV

2017 Clos Du Caillou Cotes Du Rhone Cuvee Unique VV
Clos du Caillou is a top producer of Châteauneuf-du-Pape wines, who at their core are stewards of their land. They’ve practiced biodynamic viticulture since the early 2000’s, and they were certified organic in 2010. Interestingly, their Old Vine Cotes-du-Rhone comes from a parcel walled by renowned Châteauneuf-du-Pape vineyards. It was intentionally left out of the appellation by the owner, following a bureaucratic spat back in 1936. It’s truly one of the best Cotes-du-Rhone wines made.
 
The winery forged Clos du Caillou’s old-vine Cotes-du-Rhone Cuvée Unique from 45-year-old vines grown in sandy soils, which lends to the silky elegance and fine-grained texture that’s become a hallmark of their wines.
 
The 2017 vintage harmoniously married 82% Grenache with 18% Syrah and was kept for 16 months in Oak. The wine offers supple yet compact fruit that spans black cherry, wild lavender, hints of wild game, and a touch of spices on the palate.
 
CLOS Du CAILLOU
2017 COTES Du RHONE
CUVEE UNIQUE VV
 
Your Price: $29.99
 
 
“This classically built wine begins with a complex nose including red cherries, baking spices, minerally iron, and sweet violets. The concentrated flavors carry red plums, kirsch, red currants, and earthy mushrooms to a delightfully long finish on the palate. This wine is a stunning value in every vintage, and one that almost everybody who tastes it loves.”
92 Points
2017 Silverpoint Chardonnay Petaluma Gap

2017 Silverpoint Chardonnay Petaluma Gap

with No Comment $30-$40ChardonnayKevin VogtNapaPetaluma GapUSA

SILVERPOINT

2017 CHARDONNAY
PETALUMA GAP

2017 Silverpoint Chardonnay Petaluma Gap
Silverpoint’s master plan is to remain small and focused on producing tiny quantities of meticulously made wines. Their strategy parallels winemaker Don Van Staaveren’s patient and minimal intervention approach of winemaking. Don is a seasoned winemaker responsible for authoring the Chateau St. Jean wines that made history when his 1996 Cinq Cepages was the #1 wine on the Spectator Top 100 list. This wine proves that when a winemaker perfectly aligns his style with the proprietor’s goals, great things happen, and with a mere 91 cases made, don’t hesitate to secure yours.
 
Silverpoint Cellars sources their Chardonnay fruit from the renowned Rodgers Creek Vineyard, which sits in the heart of the cool-climate Petaluma Gap AVA. The site has maritime winds and heavy fog influences, along with chalky volcanic ash soils, which create an ideal environment for Chardonnay to develop expressive flavors and maintain natural acidity.  
 
Don barrel-aged the 2017 release for nine months sur lie, which played a crucial role in contributing to the wine’s creamy mouthfeel and opulent textures. With just 91 cases made, this pedigreed and micro-produced Chardonnay guarantees to impress.
 
SILVERPOINT
2017 CHARDONNAY
PETALUMA GAP
Retails at: $45
 
 
 
“Rich and pale gold color with a creamy texture balanced by a lively acidity. Hints of melon and white peach. Voluptuous. A long juicy finish lets you linger with this Chardonnay. 91 cases produced”
2017 Altagracia Eisele Vineyard Cabernet Sauvignon

2017 Altagracia Eisele Vineyard Cabernet Sauvignon

with No Comment $100 and overCabernet SauvignonCalistogaKevin VogtNapaUSA

ALTAGRACIA

2017 EISELE VINEYARD
CABERNET SAUVIGNON

2017 Altagracia Eisele Vineyard Cabernet Sauvignon
The Eisele Vineyard dates back to the 1880s and is one of the New World’s great terroirs. The site was made famous by the Araujos in the 1990s through 2013 when Chateau Latour purchased it. Today, they farm the vineyard organically and biodynamically, and the new owners aim to make singular wines of the highest caliber. The wines invariably express remarkable depth, elegance, longevity, and balance. At around a quarter of their top Eisele Vineyard Cabernet’s price, Altagracia offers a beautiful introduction to this magical Estate.
 
At Eisele Vineyard, winemaking takes a back seat to terroir, allowing the vineyard to express its most clear voice. There is no signature style to their winemaking, yet their team is precise, uncompromising, natural, and honest in their approach, and all of this is highly transparent in their wines. 
 
The vineyard sits at the Eastern edge of Calistoga, at the Palisade Mountain Range base, where an ancient creekbed that bisects the Estate spread an alluvial fan of cobbly volcanic soils that make this site unique. The vines there produce small berries of thick-skinned, intensely flavored grapes. 
 
ALTAGRACIA
2017 EISELE VINEYARD
CABERNET SAUVIGNON
 
Your Price: $135
 
 
“Blackberry and tile aromas with tobacco and spice. Some chocolate, too. Medium to full body and firm, velvety tannins that show a juicy finish. Fine yet dusty tannins. Rich for the vintage. Delicious now or hold.”
94 Points
 
“… Deep garnet-purple colored, the 2017 Cabernet Sauvignon Altagracia leaps from the glass, offering bold, expressive notes of blackberry pie, Black Forest cake and warm cassis with hints of garrigue, mossy tree bark, dusty soil and black pepper plus a fragrant waft of cinnamon stick. Medium to full-bodied, the palate offers a great core of rich, spicy black fruit preserves, framed with firm, chewy tannins and just enough freshness, finishing earthy.”
93 Points
 
“The 2017 Altagracia is closer to its brother the Eisele Vineyard Cabernet than ever. The nose is floral and delicate at first, opening with a whiff of laurel, musk and patchouli. The mouthfeel is generous and ample with spicy notes of cumin and turmeric. The tannins are fine and chiseled, revealed by a gentle hand on extraction in the cellar. Notes of mocha, espresso and graphite linger on the palate while the fruit breaks out in the finish with fresh fig and black currant, reminding us of the tiny berries that were the signature of the 2017 vintage.”
2016 Leto Cellars Exceptional Selection Cabernet Sauvignon St. Helena

2016 Leto Cellars Exceptional Selection Cabernet Sauvignon St. Helena Napa Valley

with No Comment $70-$80Cabernet SauvignonKevin VogtNapaSaint HelenaUSA

LETO CELLARS

EXCEPTIONAL SELECTION
2016 CABERNET SAUVIGNON 
ST HELENA, NAPA VALLEY

2016 Leto Cellars Exceptional Selection Cabernet Sauvignon St. Helena
The pinnacle wine produced by Leto Cellars is their Exceptional Selection Cabernet Sauvignon, and it accurately lives up to its name. The wine is exceptional in terms of extract, power, and finesse. The only problem is with 72 cases produced, very few will get to experience this exceptional effort. 
 
The Exceptional Selection is 100% Cabernet Sauvignon drawn from a micro-block of half-century-old vines in the heart of St Helena. The low-yielding, dry-farmed vines have deep root systems that provide a vivid portrayal of their unique terroir, which delivers with powerful intensity, grace, and balance.  
 
After developing for 21 months in oak, the wine has enticing aromas of rich black fruits, roasted espresso, dark chocolate, and rocky minerals. With 3 barrels made and a savings of nearly $50/btl, I wouldn’t hesitate to secure a case.
 
LETO CELLARS
EXCEPTIONAL SELECTION
2016 CABERNET SAUVIGNON 
ST HELENA, NAPA VALLEY
Retails at: $125
 
 
 
“The precisely shaped and exquisitely balanced Leto Exceptional Selection Cabernet Sauvignon 2016 begins with an elegant nose filled with black plums, black currants, smooth blue fruits, baking spices, rose petals and sweet vanilla oak. There is a seamless combination of freshly crushed mountain blackberries, kirsch, and light tobacco notes on the palate. The finish is focused, penetrating, balanced, and long, making this wine a truly exceptional selection.”
94 Points
2015 Larry Hyde Pinot Noir Hyde Estate Vineyard

2015 Larry Hyde Pinot Noir Hyde Estate Vineyard

with No Comment $60-$70CarnerosKevin VogtNapaPinot NoirUSA

LARRY HYDE

2015 PINOT NOIR
HYDE ESTATE VINEYARD

2015 Larry Hyde Pinot Noir Hyde Estate Vineyard
Napa Valley Grower-of-the-Year for 2020 Larry Hyde of Hyde Vineyard produces powerfully expressive, profound fruit, which is why he’s attracted many of California’s top producers, including Paul Hobbs, Aubert, Kistler, and DuMOL, to make wine from his vineyard. Larry planted the vineyard in the heart of Carneros in 1979, and in 2009 he decided to craft wine under his own label. Larry created this one from some of the best blocks in the vineyard, and this 2015 Estate Pinot is massive but delivers the regal elegance you’d expect from a top Pinot Noir producer. 
 
Larry and his team continually strive to produce the best wine possible from the Estate, and in doing so, they aren’t afraid to take risks. Much of his success resulted from Larry’s experimenting with new clones and planting methods. 
 
Hyde Vineyard benefits from cooling influences from the Pacific Ocean and the San Pablo Bay that funnel through the Coastal Mountain ranges and allow the grapes a long growing season. These geographical conditions keep Carneros cool enough to maintain acidity and structure in the grapes. If you want a mind-blowing Pinot Noir that drinks fantastic now and provides nearly endless delight, this is it.
 
LARRY HYDE
2015 PINOT NOIR
HYDE ESTATE VINEYARD
 
Your Price: $69.99
 
 
“Powerfully juicy and rich-tasting, with concentrated dried berry and dark cherry flavors that are backed by firm acidity and tannins. Cream and chocolate details show on the savory finish. Drink now through 2022…”
92 Points
 
“… intense and complex with deep aromas of dark cherry, blackberry, plum, spice and earthy notes. On the palate, it is rich and powerful capturing an elegant style while offering tiers of dark berry flavors and soft tannins.”
2016 Palmaz Cabernet Sauvignon Napa Valley

2016 Palmaz Cabernet Sauvignon Napa Valley

with No Comment $100 and overCabernet SauvignonCoombsvilleNapaUSA

PALMAZ

CABERNET SAUVIGNON 
2016 NAPA VALLEY 

2016 Palmaz Cabernet Sauvignon Napa Valley
Palmaz combines cutting-edge technology, talent, and a passion for producing riveting Napa Valley wines. They believe in farming each vine, rather than the entire vineyard as a whole, and they achieve this through advanced Geographic Informational Systems. They also have consultants like legendary viticulturist Mike Wolf and top consulting winemaker Mia Klein to help give voice to their incredible Coombsville vineyard. Their 2016 Napa Cabernet is classically styled, profound, and penetrating, and at around $150, it stunningly delivers everything Cabernet lovers want. 
 
The winery itself is an architectural marvel, extending 18 stories underground, created for gravity-flow winemaking, eliminating mechanical pumps and minimizing the turbulence that damages wines’ molecular structure.
 
Emerging from the blockbuster 2016 vintage, which ranks as the highest-rated vintage since 1997 according to the Wine Spectator Vintage Report, this 2016 is powerfully elegant and effortlessly balanced. 
 
PALMAZ
CABERNET SAUVIGNON 
2016 NAPA VALLEY
Retails at: $165
 
Your Price: $150
 
 
“With a greeting of freshly fired creme brûlée and toasted currant, the 2016 Palmaz Cabernet draws you in for a cozy embrace. Comforting flavors of vanilla, caramel, and baked boysenberry dance across the palate. The voluptuous fruit flavors are effortlessly balanced with elegant tannins that cover the tongue like a feather – spreading to every hidden taste bud in the deepest corners of the palate. An everlasting finish that holds steadfast, begging to be remembered – satisfied only by the indulgence of a second glass.”