2015 Elyse Cabernet Sauvignon Morisoli Vineyard Rutherford

2015 Elyse Cabernet Sauvignon Morisoli Vineyard Rutherford

ELYSE

2015 CABERNET SAUVIGNON
MORISOLI VINEYARD
RUTHERFORD

2015 Elyse Cabernet Sauvignon Morisoli Vineyard Rutherford
Grand Cru means ‘great growth,’ and in France’s Burgundy region, it’s the top of the pyramid for the highest-quality grapes. They only bestow that designation after prolonged observation of a site with a history of producing exceptional fruit. If Napa Valley were to use the same system, the historic Morisoli Vineyard planted in the 1880s, which sits on the center of the iconic Rutherford Bench, would undoubtedly be on it. The vineyard’s neighbors include icons Staglin, Inglenook, and Scarecrow, and if you’re looking for a wine with a powerful sense of place, remarkable balance, and incredible value, this Cabernet should top your list…
 
Morisoli Vineyard sits on gravelly bale, clay loam soils with excellent drainage. The site has a proven track record of producing fruit with bold flavors, depth, intriguing spice, and unmistakable Rutherford dust. Over the years, its fruit has graced the wines of BV’s flagship Georges de Latour Cabernet, Trujillo, V. Sattui, Sequoia Grove, Orin Swift Mercury Head, and the list goes on… 
 
Elyse recognized the quality of Morisoli early on, and they’ve produced their flagship single-vineyard Morisoli Cabernet for more than 25 consecutive vintages. At $85, this wine is a brilliant example of Morisoli Cabernet, but at our price, it’s simply one of the best Cabernets in the shop.
 
ELYSE
2015 CABERNET SAUVIGNON
MORISOLI VINEYARD
RUTHERFORD
Retails at: $85
 
 
 
“Deep, dark red in color with layers of black fruit and spice aromas – cassis, black pepper, black cherries, nutmeg, plumbs, and cedar. The full-bodied palate gushes with ripe blackberries, currants, cherries, and espresso crema followed by warm, sweet oak, bright acidity, and those signature dusty tannins of the Rutherford appellation. True to form, this wine displays year after year the power and elegance that is so characteristic of this renowned vineyard.”
2017 Witchery Reserve Cabernet Howell Mountain Two Barrel Production

2017 Witchery Reserve Cabernet Howell Mountain Two Barrel Production

WITCHERY

2017 RESERVE CABERNET
HOWELL MOUNTAIN
TWO BARREL PRODUCTION

2017 Witchery Reserve Cabernet Howell Mountain Two Barrel Production
Witchery translates to an irresistible fascination, and just about everybody that tries it becomes entranced, and collects each subsequent vintage. A single taste of Witchery Cabernet casts a powerful spell beneath the rich, hedonistic flavors, and wine lovers don’t stand a chance. Their two-barrel production Howell Mountain Reserve Cabernet stands tall amongst the area’s most revered producers. With the micro-production and macro quality of this vintage, there will be many people on the hunt for more.
 
The wine team produced this profound interpretation of Howell Mountain Cabernet from an unnamed vineyard that produces majestic quality fruit. The 2017 vintage shows off all of the hallmarks that make the area so desired, with authoritative power, towering structure, and profoundly rich and hedonistic flavors.  
 
This creation was held captive for nearly two years in new French oak barrels, and now with more than a year inside the bottle, the wine is remarkably complex and oozes inky dark berries, black chocolates, spices and hints of violets. With around 50 cases produced, Don’t hesitate to secure yours.
 
WITCHERY
2017 RESERVE CABERNET
HOWELL MOUNTAIN
TWO BARREL PRODUCTION
Retails at: $125
 
Your Price: $99.99
 
 
“There were only two barrels or roughly 50 cases produced of the 2017 vintage of Witchery Howell Mountain Cabernet Sauvignon. This vintage beautifully follows a long string of incredible vintages for Witchery. The nose draws you in with powerful black cherries, ripe plums, balanced Spring lavender, fresh sage, and vanilla spice. Then on the palate, the focused, concentrated flavors begin with ripe mountain blackberries, red currants, and Burgundy plums, complemented by cocoa powder, espresso dust, and layers of complexity. If you are a fan of Witchery’s previous vintages, this one will cast a deep spell upon you as well…”  95 Points
2016 Joseph Jewell Pinot Noir Russian River Valley

2016 Joseph Jewell Pinot Noir Russian River Valley

JOSEPH JEWELL 

2016 PINOT NOIR
RUSSIAN RIVER VALLEY

2016 Joseph Jewell Pinot Noir Russian River Valley
There are many reasons why Joseph Jewell Pinot Noir is the only wine that I’ve featured on my top-five-wines of the year list more than once. The most distinctive trait that’s become a hallmark of this wine is the satiny texture and weight on the palate, which is sublime. Every time I taste it, I’m perplexed that a wine we can offer at this value price can taste like it costs more than double. 
 
Joseph Jewell marries fruit from renowned sites Hallberg, Floodgate, and Bucher Vineyards. Williams-Selyem and Gary Farrell Pinot fans likely recognize these sites as being spectacular.  
 
On the palate, the 2016 vintage is full, rich and opens up to a basket of black cherries, ripe raspberries, black tea, and blue violets. The wine team elevated it for around 11 months in French oak, and then it blossomed generously over the last three years in the bottle.
 
JOSEPH JEWELL 
2016 PINOT NOIR
RUSSIAN RIVER VALLEY
Retails at: $40
 
 
 
“Doubling down on the extreme quality that Joseph Jewell Russian River Valley Pinot Noir has produced in previous vintages, the 2016 sets an all new high water mark. The alluring nose has the most beautiful blend of pomegranate, red pie cherries, mixed florals and hints of spice. The mesmerizing mouthfeel has a supple, satiny texture, along with a mouth-filling explosion of ripe black raspberries, sweet red plums, tart cranberry, cherry cola, chamomile tea and asian spice. The rich, supple texture and concentrated flavors are perfectly balanced by a mouth-quenching freshness that leaves me begging for another sip. I am seriously sitting here shaking my head and trying to remember if I have ever had as great a wine at this low price. Don’t think so.” 98 Points, Kevin M. Vogt, Master Sommelier
2017 Venge Silencieux Cabernet Sauvignon Napa Valley

2017 Venge Silencieux Cabernet Sauvignon Napa Valley

VENGE

2017 SILENCIEUX
CABERNET SAUVIGNON
NAPA VALLEY

2017 Venge Silencieux Cabernet Sauvignon Napa Valley
Silencieux means quiet, but there’s absolutely nothing silent about Venge’s Cabernet Silencieux, other than it could leave you speechless when you try it. It’s made by Kirk Venge, whom you might recognize from high-scoring Janzen and Bacio Divino wines, as well as several other cult brands. Kirk made it in a larger-than-life style that’s deep, inky, and highly-extracted. Of course, at under fifty bucks, you might want to keep Silencieux about it until you get your case… 
 
Silencieux was given a voice from the winery’s Estate Vineyard in Oakville, their Bone Ash Vineyard in Calistoga, and includes fruit from Rentaria’s Oakville 88, Kenefick Ranch, and Star in Rutherford.  
 
Kirk created it using a 100% gravity-flow method and a state-of-the-art Pellenc optical sorter, which sorts the fruit berry-by-berry, leaving you with what Kirk calls his fruit caviar. The wine spends around 30 days on the skins extracting color and then aged 18 months in barrel. 
 
VENGE
2017 SILENCIEUX
CABERNET SAUVIGNON
NAPA VALLEY
Retails at: $60
 
Your Price: $49.99
 
“This hearty wine is blended with 4% Petit Verdot. Grippy, rich and viscous, it has intense fruit flavors of plum and cassis, with supple, integrated tannins. The whole is a testament to good grapes and great winemaking, blending together seven sites across the valley.” 94 Points
2017 Calculated Risk Barrel Selection Cabernet Sauvignon Napa Valley

2017 Calculated Risk Barrel Selection Cabernet Sauvignon Napa Valley

CALCULATED RISK

BARREL SELECTION
CABERNET SAUVIGNON 
2017 NAPA VALLEY

2017 Calculated Risk Barrel Selection Cabernet Sauvignon Napa Valley
Adding up the reasons why Calculated Risk offers such an extraordinary value, and the summation will point to fruit source, winemaking, and price. The fruit quality multiplies with their vast selection of premium vineyards under their brands Heir Apparent and Grand Napa Vineyards, and the winemaking gets huge scores from top publications like James Suckling and Robert Parker’s The Wine Advocate, that have featured all three brands with high ratings. It doesn’t take a calculus degree to see the no risk value in this Calculated Risk… 
 
The winemaking team selected fruit from Coombsville and St. Helena AVA’s to craft a powerful, penetrating, and balanced wine. The wine perfectly fuses the elegance and restrained power of Coombsville, with St. Helena structure and depth.
 
The 2017 Barrel Selection is 100% Cabernet Sauvignon, and it lights up your senses with cocoa dusted black fruits, graphite, and crushed flowers. The 2017 vintage is rocking right now, and every time I taste it, I’m perplexed by how incalculably good it is. 
 
CALCULATED RISK
BARREL SELECTION
CABERNET SAUVIGNON 
2017 NAPA VALLEY
Retails at: $79.99
 
2016 Keever Inspirado Proprietary Red Napa Valley

2016 Keever Inspirado Proprietary Red Napa Valley

KEEVER

2016 INSPIRADO 
PROPRIETARY RED
NAPA VALLEY 

2016 Keever Inspirado Proprietary Red Napa Valley
Keever Vineyard’s motto is that great wine should tell a story, and theirs is an inspiring tale written by a passionate family of proprietors and some of the most talented winemaking and farming in the industry. It takes place on a 6-acre rock-laden hillside Southwest of Yountville, nestled at the base of the Mayacamas Mountains where the earth has eroded from the slopes over millennia. Then add in Jim Barbour, one of the absolute top grape growers, and Celia Welch, a legendary winemaker. We’ve had the Inspirado on our best seller’s list for years, and the 2016 vintage is among their very best yet. 
 
Appropriately named Inspirado, which translates to Inspired, this release was penned with 84% Cabernet Sauvignon, and drafted with Merlot and Petite Verdot. It envelopes your taste buds with rich, scrumptious textures, and intermixed are fine details of rocky minerals, cocoa dusted black fruits, and vanilla bean. 
 
The wine was authored by Celia Welch, whom you might recognize from Scarecrow, D.R. Stephens, Barbour, Dalla Valle, and at under $100/btl, this is one of the best wines in the shop, period.
 
KEEVER
2016 INSPIRADO 
PROPRIETARY RED
NAPA VALLEY
Retails at: $80
 
Your Price: $75
 
“… It has an exotic, complex bouquet of black raspberry and cassis fruits intermixed with some forest floor, dried flowers, and cedar. This carries to a medium to full-bodied red that has sweet tannin, a rounded, approachable style, and loads to love.”  93 points
“Once in a handful of years, Mother Nature serves up a growing season in which every detail is just exactly right. A Spring full of enough rainfall but not too much, a Summer of enough heat but not too much, and an Autumn with warm days and cool nights. The 2016 Inspirado captures this season beautifully, showing warm blueberry, spiced plum, and dark cherry notes, all floating atop more subtle base notes of vanilla and toasty oak. The palate impression reflects the aromas, with ripe fruit, a touch of spice, and a finish that showcases the soft, satiny texture of this beautiful blend.”
2016 Waterfall Proprietary Red Old Vine Cabernet Franc Sonoma Valley

2016 Waterfall Proprietary Red Old Vine Cabernet Franc Sonoma Valley

WATERFALL 

2016 PROPRIETARY RED
(OLD VINE CABERNET FRANC)
SONOMA VALLEY

2016 Waterfall Proprietary Red Old Vine Cabernet Franc Sonoma Valley
At $23, we knew Waterfall’s 2016 Red would be an instant hit, and based on the torrent of re-orders and glowing feedback, we were right. After all, it’s made by Helen Keplinger, whom you might recognize from her work at Bryant, Carte Blanche, and Grace Family, and even at the winery retail price of $42, a wine of this caliber would make anyone do a double-take. At $23, very few can compete.
 
Waterfall’s 2016 Proprietary Red is composed of 100% Cabernet Franc, and Helen crafted it from ancient 80-year-old vines. On the palate, the wine is stunningly balanced, finely detailed, long, and expansive. 
 
This beauty comes from the incredible 2016 vintage, bringing a supple and inviting style that envelopes your palate with rich, enchanting flavors, silky tannins and perfectly ripened dark berries. At this price, you can’t have too much of this in your cellar. 
 
WATERFALL 
2016 PROPRIETARY RED
(OLD VINE CABERNET FRANC)
SONOMA VALLEY
Retails at: $42
 
Your Price: $23
 
 
“Polished textured with melted tannins. Balancing acidity with aromas of raspberry pie, blueberry and strawberry jam combined with nuances of rose petal and violets + spicy notes on the finish.”
2019 Leto Sauvignon Blanc Napa Valley

2019 Leto Sauvignon Blanc Napa Valley

LETO

SAUVIGNON BLANC
2019 NAPA VALLEY

2019 Leto Sauvignon Blanc Napa Valley
Proprietor Brad Warner proves again that he’s got a talent for identifying vineyards capable of producing powerfully compelling, memorable wines. For his 2019 Sauvignon Blanc, he discovered a vineyard in Pope Valley, a remote, high-elevation region positioned behind Howell Mountain, that falls within the greater Napa Valley Appellation. The 2019 vintage is loaded with concentrated stone fruits and is finely sculpted and full of energy. With only 115 cases made, you might want to order yours before sharing…
 
The 2019 vintage arose from a single, high-elevation site in Pope Valley, where a dramatic diurnal temperature shift helped the fruit maintain natural acidity, but gain full ripeness. 
 
Once harvested, Brad fermented the juice at cool temperatures and aged it in stainless steel tanks to preserve the freshness. On the palate, it’s pristinely focused, alluring, and full of energy, and at $22, you should grab some while you can…
 
LETO
SAUVIGNON BLANC
2019 NAPA VALLEY
 
Your Price: $22
 
 
“Pale yellow robe. The bouquet fresh, with notes of white flowers and citrus fruit. The mouth dynamic, with crisp acidity and stone fruit. A pleasant finish.”
2016 Radio-Coteau Pinot Noir La Neblina

2016 Radio-Coteau Pinot Noir La Neblina

RADIO-COTEAU

2016 PINOT NOIR
LA NEBLINA

2016 Radio-Coteau Pinot Noir La Neblina
Radio-Coteau has always been a brand for those “in the know,” and their name is a French colloquial expression that suggests “word of mouth,” which is how most find out about their brilliant wines. Their Pinot Noirs are captivating, compelling, balanced, and individualistic, and their flagship Pinot is named La Neblina, which is Spanish for “fog.” It’s sourced from five fog-laden vineyards in Western Sonoma County. When you learn about these vineyards and who created this wine, the 95 point score shouldn’t come as a surprise. 
 
The 2016 La Neblina comes from Radio-Coteau Estate, Hallberg, Dierke, Alberigi and Laguna Vineyards, and perfectly laces together each organically farmed site. On the palate, the wine has lovely weight and compelling layers and nuances that let you know you’re into something extraordinary.
 
The winery believes winemaking is a team effort, and Eric Sussman leads the orchestration. He brings diverse experience from Yakima, Washington, to Burgundy, Bordeaux, and over to the Russian River, where he was the assistant winemaker at Dehlinger before launching his brand. Here’s a chance to try the flagship, and at a fantastic price… 
 
RADIO-COTEAU
2016 PINOT NOIR
LA NEBLINA
Retails at: $55
 
 
 
“Named for the coastal fog that rolls in at night to blanket western Sonoma, this wine blends fruit from five sites, including Eric Sussman’s Radio-Coteau estate in Occidental, and Hallberg, Dierke, Alberigi and Laguna, all of them farmed under organics. It seems to capture coastal energy with lovely density to its flavors of red raspberry and pomegranate, powerful and bold, refreshingly ripe and succulent. There’s a lot of vibrato to the flavors, a harmonic intensity that makes it thrilling to drink now and suggests a long life ahead.”  95 Points
 
“The 2016 Pinot Noir La Neblina is supple, open-knit and absolutely delicious. Understated and gracious, with lovely fruit purity, the 2016 has quite a bit to offer. Sweet red cherry and plum fruit are nicely pushed forward. Succulent and inviting, the 2016 will drink well with minimal cellaring.”  92 Points
 
“Fermented with a touch of stems, it spent 16 months in one-third new French oak. Bright raspberries, citrus, and spring flowers notes as well as a hint of wild strawberry all emerge from the glass. This vibrant, pure, racy Pinot Noir has high yet integrated acidity, a beautifully chiseled, crisp style, and a great finish.”  91 Points
2017 Seabright Cellars Cabernet Sauvignon Napa Valley Greenwood Block

2017 Sebright Cellars Cabernet Sauvignon Napa Valley Greenwood Block

SEBRIGHT CELLARS

CABERNET SAUVIGNON
2017 NAPA VALLEY 
GREENWOOD BLOCK

2017 Seabright Cellars Cabernet Sauvignon Napa Valley Greenwood Block
Some of the best wines are so magnetic that there’s a romance that builds with each subsequent release. That can become intensified on the rarest wines, because of their limited availability, which makes you eagerly await the next release. Sebright is that wine in a nutshell, and virtually everyone that experienced any of their previous vintages, has been asking for more. At our price, it’s a steal, and just like previous years, and once you try it, you’ll wish you had ordered more…
 
With a mere 100 cases produced, chances are you haven’t heard of Sebright Cellars, but I can guarantee once you taste it, you won’t soon forget it. Sebright produced the 2017 Greenwood Block Cabernet from a small vineyard located South of Chateau Montelena Winery and across from Vincent Arroyo in Calistoga.  
 
Veteran Calistoga winemaker Tom Eddy makes the wine, and this exceptional Cabernet Sauvignon perfectly reflects his vast experience. The 2017 vintage precisely balances red and blue fruits, with intriguing minerality and firm, perfectly integrated tannins. We bought every bottle that we could, again, and it’s most certainly not going to be enough.
 
SEBRIGHT CELLARS
CABERNET SAUVIGNON
2017 NAPA VALLEY 
GREENWOOD BLOCK
Retails at: $70
 
 
 
“Sebright Winemaker Tom Eddy did a masterful job making this 100% Cabernet Sauvignon. After 30 months in oak, it has developed a complex nose of mixed berry cobbler, ripe cherries, crushed minerals, and vanilla spice. The palate is deep and concentrated with flavors of mountain blackberries, black cherry, sage, mint, bittersweet chocolate, and subtle baking spices. It’s a beautiful wine to drink now, but will cellar past 2032.”  95 Points