2018 Arbe Garbe White Blend Sonoma County

2018 Arbe Garbe White Blend Sonoma County

with No Comment $30-$40Kevin VogtProprietary WhiteSonomaSonoma ValleyUSA

ARBE GARBE

2018 WHITE BLEND
SONOMA COUNTY

2018 Arbe Garbe White Blend Sonoma County
Arbe Garbe is a local winery inspired by the Friuli region of Italy and created by Italian-born winemakers Letizia Pauletto and Enrico Maria Bertoz to reconnect with their roots. They make the Arbe Garbe Blend with rare white varieties common in Friuli but scarce in the New World. For instance, in 2016, there were 51 acres of Tocai Friulano in California and too little Ribolla Gialla to register on the CDFA report. The style is freshly focused, with citrus fruits, minerals, floral characteristics, and is presented seamlessly on the palate. It’s as Robert Parker’s The Wine Advocate writes, “fabulous”.
 
The 2018 release combines roughly 50% Malvasia Bianca with nearly equal parts Ribolla Gialla and old-vine Tocai Friulano. The Malvasia Bianca contributes to the clean and crisp style, while the Ribolla adds stunning floral notes, and the Tocai Friulano lends body and weight. 
 
Winemakers Enrico and Letizia are well-rounded in their skillsets, having worked harvests in Friuli. After arriving in the US, Enrico gained invaluable experience at Sine Qua Non, Joseph Phelps, and Flora Springs. If you enjoy crisp whites with enormous personality, don’t miss this one. 
 
ARBE GARBE
2018 WHITE BLEND
SONOMA COUNTY
 
Your Price: $35
 
“The 2018 White Wine from Arbe Garbe is an unusual—and fabulous—blend of 55% Malvasia Bianca, 25% Tocai Friulano and 20% Ribolla Gialla, what winemaker Enrico Maria Bertoz calls “the Holy Trinity of Friuli,” where he was raised. The Malvasia is split into portions, with one portion whole-cluster pressed, a second portion on skins for 12 hours and a third portion on skins for 24 hours. These lots are then blind tasted to create the final blend. The nose explodes to musk, lychee, warm peaches, charcuterie and beeswax with high-toned notes of fresh green herbs. The medium to full-bodied palate has a gorgeous silken texture, ever-so-slightly creamy, with kaleidoscopic bursts of ripe fruit in the mouth. It’s concentrated while still incredibly light on its feet, addicting in its freshness and long, textured finish. What a gorgeous vintage for this wine!”
94 Points
2016 Bibbiano Gran Selezione Chianti Classico Vigna Del Capannino

2016 Bibbiano Gran Selezione Chianti Classico Vigna Del Capannino

with No Comment $30-$40ChiantiItalyKevin VogtTuscany

BIBBIANO 

GRAN SELEZIONE
2016 CHIANTI CLASSICO
VIGNA DEL CAPANNINO 

2016 Bibbiano Gran Selezione Chianti Classico Vigna Del Capannino
Bibbiano cemented its spot on my top 5 list with its explosive richness, deep-seated power, and captivating elegance. It’s a Chianti on steroids, and each time I taste it, the wine not only stands up to Italian, French and American producers, but it dominates just about everything in its path. I wasn’t the least bit surprised to find out it had already earned a 95 Point score from Decanter. After all, Gran Selezione, which means Great Selection, is the pinnacle of quality for Chianti Classico. 
 
Making a dramatic entrance from one of Tuscany’s best vintages in nearly two decades, this stunning wine was created from 100% Sangiovese Grosso (Brunello) and aged for 30 months before bottling. On the palate, the wine is remarkably powerful and with a satin texture and long resonant finish.  
 
Production requirements for Gran Selezione wines insist on sourcing the grapes from 100% Estate grown fruit or selecting the Estate’s best parcels. It also has higher extract restrictions and extended oak aging requirements. If you want to taste an exceptionally high-quality Chianti at a great price, this is it.  
 
BIBBIANO 
GRAN SELEZIONE
2016 CHIANTI CLASSICO
VIGNA DEL CAPANNINO
 
Your Price: $39.99
 
“Restrained, fresh pomegranate fruit with slightly nutty character, earthy-strawberry depth and minerality. Bright acidity and savoury character, firm and chalky, with natural and integrated freshness. Andrew Jefford: A gorgeously teased, poised aromatic ripeness here: subtle incense spice just hidden behind the refined, perfumed plums; a hint of orange peel. Shapely, fresh, vivid and vigorous: super purity, admirable finesse. Monty Waldin: Nose-tingling peppery notes; the fruit on the palate is slightly faded already, although the wine is by no means drying out. Drinking Window 2020 – 2028″ 
95 Points
2017 Ty Caton Estate Knoll Cabernet Sauvignon Moon Mountain District

2017 Ty Caton Estate Knoll Cabernet Sauvignon Moon Mountain District

with No Comment $30-$40Cabernet SauvignonKevin VogtMoon MountainMt VeederSonomaUSA

TY CATON

2017 ESTATE KNOLL
CABERNET SAUVIGNON 
MOON MOUNTAIN DISTRICT

2017 Ty Caton Estate Knoll Cabernet Sauvignon Moon Mountain District
Ty Caton created his Cabernet Collection to highlight the very best blocks within his Estate Vineyard on Moon Mountain. Ty’s Estate Knoll Cabernet is from a tiny half-acre block, which took over 80 jackhammer bits to plant the 559 vines. The resulting wine has penetrating dark fruits, remarkable depth, and character, and at 40% below retail, I recommend you grab some while you can.
 
Ty’s Vineyard is on the Sonoma side of Mount Veeder, where the well-drained red volcanic soils are also home to icons like the Monte Rosso, which was made famous by Louis Martini, and Frederick’s Vineyard used by Turley. 
 
Moon Mountain AVA Cabernets can combine the robust, hedonistic qualities found on Mount Veeder with the elegance and savory characteristics common on Spring Mountain. Ty’s 70 case production Estate Knoll Cabernet is a stunning example of just how great they can be, and at just $36/btl, you’ll savor every drop.
 
TY CATON
2017 ESTATE KNOLL
CABERNET SAUVIGNON 
MOON MOUNTAIN DISTRICT
Retails at: $60
 
 
“The Caton Estate “Knoll” Moon Mountain District Cabernet Sauvignon 2017 seduces you with a nose including red currants, cherry cola, spearmint, light florals, and Christmas spices. The concentrated palate is captivating with beautiful red and black cherries, sweet & tart black plums, dried mushrooms, and vanilla hints. The finish is balanced, with integrated flavors and slightly dusty tannins. It drinks beautifully now and will improve for another decade or so.”
94 Points
2017 Frederic Magnien Red Burgundy Bourgogne Graviers

2017 Frederic Magnien Red Burgundy Bourgogne Graviers

with No Comment $30-$40BurgandyFranceKevin VogtPinot Noir

FREDERIC MAGNIEN

2017 RED BURGUNDY 
BOURGOGNE GRAVIERS

2017 Frederic Magnien Red Burgundy Bourgogne Graviers
In Burgundy, expressing a vineyard’s terroir and the concept that the land the grapes are grown in bestows qualities unique to that site, hold true. Winemaker Frédéric Magnien’s mantra is to bring out the purest translation of Burgundy terroirs. He differentiates himself from other négociants by working closely with partner growers throughout the year and selecting only organically farmed, older-vine parcels cared for to his exacting standards. His Red Burgundy from Graviers offers remarkable insight into this excellent site, and at $33 it’s as Wine & Spirits writes, a “Crazy-good Bourgogne rouge”.
 
Graviers Vineyard is located in the sub-region of Chambolle-Musigny and is planted over soils rich in clay and gravel. The vines average 40 years in age, and the deep root systems help provide a vivid interpretation of the earth beneath and overall individualistic terroir.
 
Frédéric Magnien is a fifth-generation winemaker from Morey-Saint-Denis, who learned his craft from his father Michel Magnien of Domaine Michel Magnien. He furthered his knowledge by coming to California and working with Josh Jensen at Calera Vineyards before traveling to Australia and making his way back to Burgundy to follow his dream of producing wine under his name. 
 
FREDERIC MAGNIEN
2017 RED BURGUNDY 
BOURGOGNE GRAVIERS
 
Your Price: $33
 
“This fruit comes from a single parcel east of the RN74 in Chambolle-Musigny, where Magnien works with a grower farming 40-year-old vines in clay soils over gravel. He destems the grapes, allows a spontaneous fermentation while controlling the temperature, then ages the wine in older barrels, presenting the kind of depth and richness that could stand in for a Villages wine. The flavors are bold and ripe, almost chunky in their cherry intensity, with tart raspberry and apple-like acidity to brighten the finish. Crazy-good Bourgogne rouge.”
91 Points
2016 Tenuta Argentiera Villa Donoratico Bolgheri

2016 Tenuta Argentiera Villa Donoratico Bolgheri

with No Comment $30-$40ItalyKevin VogtProprietary RedTuscany

TENUTA ARGENTIERA

VILLA DONORATICO
2016 BOLGHERI

2016 Tenuta Argentiera Villa Donoratico Bolgheri
Bolgheri is to Tuscany, what the Oakville appellation is to Napa Valley. The area has a dense concentration of 100 point producers, including Italian legends Ornellaia, Sassicaia, and Tignanello. It’s the region’s complex soils and micro-climate, that when combined with producers willing to push boundaries, has made the area what it is today. Tenuta Argentiera’s Villa Donoratico 95 Point Super Tuscan is a splendid example of how great these wines can be, and at less than $40, it’s also a remarkable value.
 
Tenuta Argentiera is the closest winery to the Tyrrhenian coast, and their vineyards are grown at the highest altitude in the entire Bolgheri territory. This wine also makes its entrance from another Blockbuster year in Tuscany, which the Wine Spectator gave an overall vintage rating of 96 points. 
 
In 2016 the blend settled at 50% Cabernet Sauvignon, balanced with Merlot, Cabernet Franc, and Petite Verdot. They harvested the grapes under ideal conditions before transferring them by gravity to the estate’s subterranean facility for production. 
 
TENUTA ARGENTIERA
VILLA DONORATICO
2016 BOLGHERI
 
Your Price: $37.99
 
“The nose provides a beautiful balance betweenfreshness with crushed violets and lavender and deeper elements of blackcurrants, licorice and elderberries. Tea leaves and charcoal, too. Full body, really refined and structured tannins and a long finish. Drink in 2021.”
95 Points
 
“…the 2016 Bolgheri Rosso Villa Donoratico isa sophisticated wine that is full-bodied, with dark concentration and thickness. It has a nice fullness to it, with big, dark fruit. The Villa Donoratico plays its best cards in the mouth, as its texture is very rich and seductive. There is a touch of richness on the tannins, which still need to relax. You also get snap or crunchiness on close. Drink 2019 – 2026”
92 Points
2017 Court Rollan Pater Cabernet Sauvignon Alto Totihue

2017 Court Rollan Pater Cabernet Sauvignon Alto Totihue

with No Comment $30-$40Cabernet SauvignonChileKevin Vogt

COURT ROLLAN

PATER CABERNET SAUVIGNON
2017 ALTO TOTIHUE

2017 Court Rollan Pater Cabernet Sauvignon Alto Totihue
Court Rollan’s roots are deep in Chile’s Cachapoal Valley, but Bordeaux heavily influences their wines. The winery is a partnership between the Court family and historic Bordeaux producer Chateau Larose Trintaudon. Together they produce the brand Court Rollan, and their wine Pater, which is Latin for father, is a pillar of their portfolio and is crafted to showcase the region’s incredible power and strength. Their 2017 vintage is a stunning example of a winery harnessing Chilean fruit’s power and delivering it with balance and elegance. 
 
Pater comes from the high elevation region of Alto Totihue in the Cachapoal Valley, where the alluvial soils and Mediterranean climate create a micro-terroir that produces wine with intense color, bright acidity, and restrained tannins. 
 
The 2017 Pater is 100% Cabernet Sauvignon and spent 18 months in barrels. The wine offers a remarkable balance between power and elegance, and at $33, it delivers immense value and enjoyment.
 
COURT ROLLAN
PATER CABERNET SAUVIGNON
2017 ALTO TOTIHUE
Retails at: $45
 
Your Price: $33
 
“This small-production Cabernet is muscular on the nose, with dusty, spicy berry aromas. A full yet fresh palate is balanced and healthy, while this tastes of spicy currant and plum. A smooth finish with silky tannins isn’t overly demanding, indicating that this is more or less ready to drink; enjoy through 2025.”
93 Points
 
“Blackberry, sandalwood and light tile aromas and flavors. Medium to full body. Tangy acidity to the juicy fruit. Drink or hold.”
91 Points
2018 Dayna Estate Cabernet Sauvignon Oak Knoll District

2018 Dayna Estate Cabernet Sauvignon Oak Knoll District

with No Comment $30-$40Cabernet SauvignonKevin VogtNapaOak KnollUSA

DAYNA ESTATE

2018 CABERNET SAUVIGNON 
OAK KNOLL DISTRICT 

2018 Dayna Estate Cabernet Sauvignon Oak Knoll District
Fans of elegantly styled Cabernet Sauvignons with profound aromatics, soft tannins, and long, expansive flavors should look closely at Napa Valley’s Oak Knoll AVA. The region is one of the coolest in Napa Valley and has a strong marine influence from the San Pablo Bay. This microclimate creates one of the longest growing seasons in Napa Valley, optimal for flavor development, maintaining freshness, and overall balance. Dayna Estate’s 2018 Oak Knoll Cabernet is a stunning example of how great they can be, and at the winery retail price of $80, it’s a solid bottle of wine. Of course, at our price, you can’t have too much of this in your cellar.
 
Dayna Estate is a joint venture between Silenus Vintners and Paul Segas. Paul is an experienced grape grower that sold fruit to Chateau Montelena, Robert Mondavi, and Joseph Phelps, and he also runs the show at Highlands Winery on Howell Mountain. His wines are becoming increasingly known for being classic examples of their origins and exceptional values. 
 
The vineyard is on Oak Knoll’s Western Bench that sits at the foot of the Mayacamas Mountains, where complex soils derived from the large Dry Creek alluvial fan helps produce gorgeous fruit of incredible character. This wine is textbook Oak Knoll Cabernet with an elegant presence on the palate, subtle details, and long, lingering flavors. 
 
DAYNA ESTATE
2018 CABERNET SAUVIGNON 
OAK KNOLL DISTRICT
Retails at: $80
 
 
“The Dayna Estate Oak Knoll Cabernet Sauvignon 2018 begins with a lively nose of ripe blackberry purée, Italian glove leather, sweet vanilla spice, and light Spring florals. The palate continues with rich black cherries, juicy pomegranate, and mixed berries, combined with a liquid mineral character, freshly milled black pepper and crushed velvety tannins. The finish is long, focused, energizes your palate and is a delight to enjoy.”
94 Points
 
“Intense ruby red in color with aromas of cassis, plum, black cherry, and cocoa powder. The wine dances on the palate with rich fruit flavors of black cherry, ripe pomegranate, and black violets enhanced with black pepper notes. The rich fruit flavors evolve into a graceful finish loaded with red fruit and smooth tannins. The wine is lush while maintaining a bright freshness.”
2017 Chateau Moulin De La Grangere Bordeaux Saint-Emilion Grand Cru

2017 Chateau Moulin De La Grangere Bordeaux Saint-Emilion Grand Cru

with No Comment $30-$40BordeauxBordeauxFranceKevin VogtSaint Emilion

CHÂTEAU MOULIN DE LA GRANGERE

2017 BORDEAUX  
SAINT-EMILION GRAND CRU 

2017 Chateau Moulin De La Grangere Bordeaux Saint-Emilion Grand Cru
On paper, Château Moulin de la Grangère has everything you would want from a great Bordeaux. Their location is next to Château Pavie, one of Saint-Émilion’s most revered wineries that earns regular 100 point scores. Next, their consulting winemaker is Michel Rolland, whom many would argue is the world’s top winemaker. Their 2017 Saint-Emilion Grand Cru follows through with penetrating fruit, beautifully integrated tannins, and perfectly balanced acidity on the palate. At $33, the only thing this wine doesn’t have is a high price to match its tangible pedigree.
 
Château Moulin de la Grangère sits at the foot of the finest slopes of Saint-Émilion, where they planted their certified organic vines in clay-limestone soils. The winery excelled in 2017, and it was a vintage the Wine Spectator described as follows… “Cloudy July kept wines on the fresh, pure side, with good acidity and modest tannins. St.-Emilion atop the limestone plateau is excellent.” 
 
This wine is often 100% Merlot, but in 2017, 10% Cabernet Sauvignon increased structure in the final blend. Before fermentation, the wine team used vibrating tables to meticulously sort the most pristine berries, which shows in this stunning Grand Cru. 
 
CHÂTEAU MOULIN DE LA GRANGERE
2017 BORDEAUX  
SAINT-EMILION GRAND CRU
 
Your Price: $33
 
“The Château Moulin de la Grangère 2017 is a beautifully elegant Bordeaux, beginning with a nose of red currants, pomegranates, crushed granite, freshly turned earth, and light florals. There is an intriguing tension between red currants, mountain blackberries, crushed minerals, and cool blue fruits on the palate. It is elegant and focused with a seamless, supple mouthfeel and a long finish. Drink now through 2028.”
93 Points
2015 Maxville Cabernet Sauvignon Napa Valley

2015 Maxville Cabernet Sauvignon Napa Valley

with No Comment $30-$40Cabernet SauvignonKevin VogtNapaRutherfordUSA

MAXVILLE

CABERNET SAUVIGNON 
2015 NAPA VALLEY

2015 Maxville Cabernet Sauvignon Napa Valley
Chiles Valley Cabernet grapes are a recurrent source for many of Napa’s top producers. That’s because the area lies East of Rutherford at elevations ranging from 600-1200 feet, and it’s cooler than the Valley floor, providing ideal conditions for the grapes to retain their natural acidity. Wineries like Volker Eisele and Brown Estate have been making hits there for years, and Maxville, which burst on the scene in 2014, is positioning themselves to be at the top.
 
Maxville hired renowned winemaker Jean Hoefliger to give voice to their incredible Estate. Jean trained in Bordeaux and South Africa before working at powerhouse producers Hartford Court, Newton, and Alpha Omega. 
 
The Estate Vineyard was planted in 1974, and the almost half-century-old vines produce small yields of concentrated and intensely flavored fruit. Their highly distinctive terroir comes through with deep, expressive flavors, finely grained tannins and natural, fresh acidity. 
 
MAXVILLE
CABERNET SAUVIGNON 
2015 NAPA VALLEY
Retails at: $65
 
 
“The 2015 Cabernet Sauvignon is another sexy, sweetly fruited effort. Blackcurrants, blueberries, charred earth, and leafy herb notes all emerge from this medium-bodied, nicely balanced, concentrated 2015 that has present tannins and good purity of fruit. It’s going to drink nicely for 10-15 years.”
89 Points
 
“There is a considerable amount of Petite Sirah (11%) blended within this wine, which helps emphasize its big power and concentration. Earth, soy, currant, cedar and graphite accent a core of juicy blackberry and chocolate-covered cherry.”
89 Points
 
“Dark opulent ruby and garnet hues with tantalizing aromas of black currant jam, earthy and ripe dark fruits layered with hints of vanilla, cassis and black pepper. The palate has a supple entry that lingers to the back of the mouth with firm tannin structures.”
2017 Heitz Cellar Chardonnay Napa Valley

2017 Heitz Cellar Chardonnay Napa Valley

with No Comment $30-$40ChardonnayKevin VogtNapaSaint HelenaUSA

HEITZ CELLAR

2017 CHARDONNAY
NAPA VALLEY

2017 Heitz Cellar Chardonnay Napa Valley
Heitz Cellar crafts their Napa Valley Chardonnay in a clean and refreshing style that highlights the fruit’s purest expression. They’ve been perfecting their craft for nearly 60 years, and back in the 60s and 70s, they labeled their Chardonnay “Chablis.” In the 80s, they began bottling single-vineyard Chardonnays from Trailside and Heitz Vineyard. Their 2017 is a timeless classic that harkens to the old days of Napa Chardonnay with delicate details and outstanding balance. 
 
The 2017 release combines fruit from Oak Knoll, Rutherford, St Helena, and Yountville. It highlights the rich, ripe fruit characteristics of the warmer climates up-valley and balances them with the structure and acid from the cooler Oak Knoll District. 
 
Aged for an impressive three years in a combination of stainless steel, French oak, and in the bottle before release, the 2017 vintage is fresh and lively, offering vivid island fruits, Meyer lemon, toasted hazelnut, and Key lime. I strongly recommend a case of this classic Napa Chardonnay for your cellar.
 
HEITZ CELLAR
2017 CHARDONNAY
NAPA VALLEY
Retails at: $38
 
Your Price: $35
 
“This is one of the last bastions of Napa Chardonnay that retains the ethos of winemaking from the 1970s and ’80s. A blend of mainly Rutherford and Oak Knoll fruit, it undergoes no malolactic fermentation and is aged for 12 months in French oak barrels. Aromas of lemon meringue, key limes and orchard fruit blossoms lead to an angular, focused and pure palate. An authentic example of a past time. Drinking Window 2020 – 2035”
92 Points
 
“The Palate expresses hints of Meyer lemon, pineapple, and freshly baked sweet apple tarts. The fresh fruit aroma is complemented by subtle notes of toasted hazelnut, honey suckle, and white floral characteristics. Its fresh, bright acidity pleases the palate while balanced by a smooth richness that we obtain through sur-lie aging.”