LETO
CABERNET FRANC
2015 MT VEEDER
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With roots in Sonoma County and a shop in Yountville, we meet our fair share of farmers that produce a small amount of their own wine… So when Jeffrey Shifflett, Jr. pulled up to our weekly tasting in his farm truck, we were looking forward to trying the wines. When he placed them on the table, the sleek packaging was a bit of a surprise, but when the wines hit the glass, we realized that he wasn’t just a farmer, but an incredibly gifted winemaker.
The Shifflett family’s ranch neighbors icons Dominus and Trethefen, and the vines lie in the shadow the Mayacamas Mountain range, in an area that has a micro-climate that’s cooler than further up Valley. The 2017 proprietary red was built around a core of Cabernet Sauvignon that’s enhanced with Merlot and Cabernet Franc.
Based on the sheer quality of the wine, we knew Jeff must have mentored under some outstanding winemakers. As it turns out, Jeff worked harvest in Australia before spending time at both Cakebread and Elyse wineries. At $40, I guarantee you’ll be stunned by the quality…
HUNTER GLENN
PROPRIETARY RED
2017 NAPA VALLEY
Retails at: $45
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“In the glass the wine showcases our signature color, dark ruby, like polished Garnet. Aromas of cedar, baking spices and vanilla hint at the restrained use of oak, followed by cherries and sarsaparilla. The first sip bursts with red fruit, cherry cola, and hints of violet. Subtle tannins integrate with fruit on the palate, leading to a long and pleasing finish.” 90 Cases Produced
My favorite wines are those that illuminate the best qualities and characteristics of the vineyard and vintage foremost over any winemaker’s unique style. Anne Vawter, who’s experience includes working alongside Heidi Barrett as the assistant winemaker at Paradigm for years, did a perfect job giving this Chardonnay from the iconic Dutton Ranch vineyard a bright, beautiful voice. At $48, it’s an absolute steal, but at $36, I would saddle up and secure a case (or two) before this one rides off into the sunset.






Capture seized our attention more than a decade ago with their very first vintage, and we knew immediately that the brand was something special. At the time, the late Denis Malbec was the winemaker, and today they’re crafted by Winemaster Graham Weerts, who has extensive winemaking experience throughout Bordeaux and South Africa, as well as Stonestreet and Arrowood wineries in Sonoma County.
