2018 Domaine Santa Duc Gigondas Aux Lieux-Dits

2018 Domaine Santa Duc Gigondas Aux Lieux-Dits

with No Comment $30-$40Cotes du RhoneFranceKevin VogtRhone ValleyRhone Valley

DOMAINE SANTA DUC

2018 GIGONDAS
AUX LIEUX-DITS

2018 Domaine Santa Duc Gigondas Aux Lieux-Dits
Domaine Santa Duc embodies the cumulative knowledge, heart, and experiences of six generations, each contributing to the wine’s signature, becoming a permanent part of their evolving story. Aux Lieux-Dits is a blend of eight unique parcels of Grenache, Mourvèdre, Syrah, and Cinsault, farmed biodynamically, bringing out the purest essence of Gigondas terroir.
 
Meticulous in every aspect of production, Domaine Santa Duc’s team handpicks and hand-sorts the grapes, feeding them into stainless-steel thermoregulated vats by gravity, ensuring the quality of each berry remains intact. Aging takes place in 3600-liter Stockinger oak foudres and 800-liter terra-cotta amphorae, emphasizing the wine’s fruit and spice characteristics, creating an ethereal mouthfeel and tantalizing finish that’s profoundly memorable, vastly overdelivering at this value price.
 
DOMAINE SANTA DUC
2018 GIGONDAS
AUX LIEUX-DITS
 
Your Price: $39.99
 
 
“….Black-cherry and mulberry flavors are ripe but briskly balanced by a dazzling mineral freshness and salty, chalky finish. Fruity yet shaded by subtle kisses of charcuterie and dried earth, it’s a complex, hedonistic wine that’s at peak now through 2030. Made from organic and biodynamic grapes.”
94 Points
 
“Discreetly floral with blueberry and liquorice – rounded and juicy. A discrete style of wine, but it’s well balanced and has a sense of drinkability. There’s a nice sense of tannic finesse and it has good sense of direction and focus. Firm and well balanced, without excesses. Eight different plots around Gigondas, biodynamically farmed, partly destemmed. Drinking Window 2021 – 2027.”
94 Points
 
“Ripe but understated style, with a mix of Damson plum, black cherry and blackberry fruit flavors mixed with wood spice and black tea notes. Stylish, pure finish. Drink now through 2033…”
93 Points
2018 Brevity Pinot Noir Mission Ranch Vineyard Monterey County

2018 Brevity Pinot Noir Mission Ranch Vineyard Monterey County

with No Comment $30 and underArroyo SecoKevin VogtMontereyPinot NoirUSA

BREVITY

2018 PINOT NOIR
MISSION RANCH VINEYARD
MONTEREY COUNTY 

2018 Brevity Pinot Noir Mission Ranch Vineyard Monterey County
Brevity is an exciting new project by Bobby Moy, a talented winemaker who got his feet wet in the wine industry mentoring under Thomas Rivers Brown. He sourced his Pinot Noir from the Mission Ranch Vineyard, the oldest commercial vineyard in the Arroyo Seco AVA, an area defined by its unique geography resulting from the Arroyo Seco River and its influence from the Pacific Ocean. 
 
The 2018 vintage combines three iconic Pinot Noir clones, offering the powerful dark fruits and structure of Pommard, the richness and expressive fragrance of 777, and the concentrated cherry and bright acidity of 115. At $30, this is a stunning bottle of Pinot Noir that’s shining right now and was a highlight of our recent tasting, outperforming wines at twice its price.
 
BREVITY
2018 PINOT NOIR
MISSION RANCH VINEYARD
MONTEREY COUNTY 
Retails at: $35
 
Your Price: $29.99
 
 
“The Brevity Mission Ranch Vineyard Monterey Pinot Noir 2018 is a shimmering ruby color in the glass and begins with a nose of bright red fruits, elegant florals, cola, chalk, and light spice. The palate is medium-bodied yet lush, with cherry liqueur, red raspberries, black tea, cola bean, and hints of vanilla. There is a silky elegance to it that keeps you coming back for more.”
91 Points
2018 Chateau Guillon Bordeaux Graves

2018 Chateau Guillon Bordeaux Graves

with No Comment $30 and underBordeauxBordeauxFranceKevin Vogt

CHÂTEAU GUILLON

2018 BORDEAUX
GRAVES

2018 Chateau Guillon Bordeaux Graves
Graves, named for its deep gravel soils, is historically significant as the home of the first vineyards in Bordeaux and famed first-growth Chateau Haut-Brion. Bordeaux is now one of the most sought-after wine regions globally. Its top producers sell their wines for monumental prices; however, most wines produced in this classic region are surprisingly affordable.
 
Chateau Guillon manicures their pristine vineyards with an attention to detail that artistically translates into their gloriously structured red wine. This Left Bank blend of 75% Merlot and 25% Cabernet Sauvignon scored an impressive 95 points at the 2020 Decanter World Wine Awards, securing its spot as one of the more collectible wines in the fantastic 2018 vintage.
 
CHÂTEAU GUILLON
2018 BORDEAUX
GRAVES
 
Your Price: $24.99
 
“Sweet, full and mellow, with settled, attractive, bright red berries, blackberry, cedar and leather. Extremely elegant and well put together, this is an accomplished and hugely satisfying wine”
95 Points
2018 Carr Pinot Noir Hilliard Bruce Vineyard

2018 Carr Pinot Noir Hilliard Bruce Vineyard

with No Comment $30-$40Central CoastKevin VogtPinot NoirSanta BarbaraSanta Rita HillsUSA

CARR

2018 PINOT NOIR
HILLIARD BRUCE VINEYARD

2018 Carr Pinot Noir Hilliard Bruce Vineyard
Ryan Carr, the owner, grower, and winemaker for Carr Vineyards & Winery, never imagined himself in the wine industry until moving to Santa Ynez Valley, where he found himself working in the vineyards, and he hasn’t blinked since. In 1998 Ryan worked for Central Coast Wine Services, getting the chance to make wine with several different wineries, gleaning hands-on experience with some of the area’s best winemakers.
 
Partnering with his friend Andy Kahn, winemaker of Kahn, the two started a vineyard development company, allowing access to high-quality grapes. Ryan also became the assistant winemaker for Kahn and made the first commercial vintage of his Carr wine in 2004. Ryan’s involvement in the vineyard makes him a better winemaker because of his intimate knowledge of the growing conditions the grapes experienced before they got to the winery, which is fully evident in every drop of this gorgeous Pinot.
 
CARR
2018 PINOT NOIR
HILLIARD BRUCE VINEYARD
Retails at: $49
 
Your Price: Insider Club Members Only
 
 
“The 2018 Carr Hilliard Bruce Vineyard Pinot Noir is bright, ruby red in color, and begins with notes of rose petals, potpourri, wild strawberries, and cinnamon sticks. The palate has a smooth texture with refreshing acidity and flavors of raspberry, bramble, vanilla, and savory undertones that round out the balance. This wine is the type of Pinot Noir that everyone should have on hand for any and every kind of occasion.”
92 Points
2018 Lancaster Winemakers Cuvee Alexander Valley

2018 Lancaster Winemakers Cuvee Alexander Valley

with No Comment $60-$70Alexander ValleyKevin VogtProprietary RedSonomaUSA

LANCASTER

2018 WINEMAKER’S CUVEE 
ALEXANDER VALLEY

2018 Lancaster Winemakers Cuvee Alexander Valley
Millions of years ago, volcanic and seismic activity shaped much of Alexander Valley, leaving the area with dozens of unique soil types and microclimates, proven to produce savory and delicious Bordeaux-style blends. Lancaster’s hillside estate soils are nutrient deficient, forcing the vine to concentrate more on survival and less on green leaf growth, ideal for growing grapes with distinct character and varietal expression.
 
Each vintage brings opportunities to learn and improve, so viticulturist Brian Malone and winemaker David Drake work closely to monitor small vineyard changes with satellite mapping and climatic analysis from vineyard weather stations. Every vineyard block is evaluated for each microclimate’s most superior clones and rootstocks, producing wines that boast robust flavors and compete with some of Napa Valley’s finest red wines. 
 
LANCASTER
2018 WINEMAKER’S CUVEE 
ALEXANDER VALLEY
Retails at: $85
 
Your Price: $69.99
 
 
“The 2018 Winemaker’s Cuvee is a blend of 69% Cabernet Sauvignon, 27% Merlot, 2% Cabernet Franc, 1% Petit Verdot and 1% Malbec. Medium ruby, it has pretty scents of Morello cherries, cigar box, lavender and pencil shavings. The full-bodied palate is approachable straight from the bottle, with grainy tannins, refreshing acidity and a long, mineral-laced finish.” 
93 Points
2018 Shafer Cabernet Sauvignon One Point Five

2018 Shafer Cabernet Sauvignon One Point Five

with No Comment $90-$100Cabernet SauvignonKevin VogtNapaStags LeapUSA

SHAFER

2018 CABERNET SAUVIGNON
ONE POINT FIVE 

2018 Shafer Cabernet Sauvignon One Point Five
John Shafer began making wine in 1978 and was eager for his son Doug to join him as the lead winemaker, but Doug turned him down two or three times before finally agreeing to a partnership in 1983, which they refer to as the “generation and a half” or One Point Five. The father-son team spent the last 35 years overseeing the production of their Stags Leap wines, which rank among the best in the valley and embody their passion for the district.
 
Sourced from Borderline and Shafer’s Hillside Estate vineyards, known for producing small berries with structure and depth of flavors, One Point Five represents the quintessence of the region. The wine is a worldwide favorite that’s perennially high scoring and beloved for having seamlessly soft tannins and a luscious mouthfeel that’s enjoyable today and suitable to age for a decade.
 
SHAFER
2018 CABERNET SAUVIGNON
ONE POINT FIVE 
 
Your Price: $99.99
 
 
“This is a muscular wine with a velvety backdrop—classic for the vintage and appellation. Silky tannins glide across a foundation of turned earth, crushed rock, clove and tobacco. The wine is hugely structured and grand. Dark plum, cherry and mocha flavors round out the profile….”
97 Points, “Cellar Selection”
 
“This has a deliciously ripe and perfumed nose of blueberries, cloves, potpourri and gravel. It’s full-bodied with firm, chewy tannins and fresh acidity. Creamy and elegant with a driven, focused finish. Cooler and more refined at the end…”
95 Points
 
“The 2018 Cabernet Sauvignon One Point Five (100% Cabernet Sauvignon) might be the finest vintage to date. Dense purple-hued, with a thrilling nose of blue and black fruits as well as graphite and crushed stone, it’s medium to full-bodied and has a wonderfully pure, elegant texture, ample underlying tannins, and a great finish. It shows the more focused, elegant, yet structured style of the vintage to a T.”
95 Points
2018 Querciabella Mongrana Maremma Toscana

2018 Querciabella Mongrana Maremma Toscana

with No Comment $30 and underItalyKevin VogtSangioveseTuscany

QUERCIABELLA

2018 MONGRANA
MAREMMA TOSCANA

2018 Querciabella Mongrana Maremma Toscana
Querciabella represents the most significant extension of certified organic vineyards in Italy, emphasizing respect for the vine’s natural cycles through plant-based compost and cover crops that protect the soil by naturally replenishing vital nutrients. After reaching the height of success in Chianti, Querciabella looked to the Tuscan coast in Maremma for its future endeavors, planting 33 hectares of biodynamically farmed vines in 2000, producing outstanding fruit. 
 
Featured on the Wine Spectator’s “Top 100 List” in 2013 and their “Top 100 Value Wines” in 2019 and 2020, Querciabella’s Mongrana is an exceptional value and a joy to drink. Following gentle fermentation, the wine is aged 12 months in stainless steel and cement vats, allowing the vivid, fresh fruit and rustic mineral notes to shine in this brilliantly ruby red Tuscan blend of Sangiovese, Merlot, and Cabernet Sauvignon. 
 
QUERCIABELLA
2018 MONGRANA
MAREMMA TOSCANA
 
Your Price: $25
 
 
“Plenty of fresh blackberry, blackcurrant leaf, pepper and licorice on the nose. It’s full-bodied with delicious, wild brambleberry and herb notes, framed by firm, elegant tannins. Long, fresh finish. From organically grown grapes. Drink from 2021.”
94 Points
 
“Ripe and polished, this red offers plum, black cherry, licorice and spice flavors. Vibrant and harmonious, with slightly chewy tannins gracing the lingering aftertaste. Sangiovese, Cabernet Sauvignon and Merlot. Drink now through 2024.”
92 Points
2018 Styler Pinot Noir Saucci Vineyard

2018 Styler Pinot Noir Saucci Vineyard

with No Comment $30-$40Kevin VogtPinot NoirRussian River ValleySonomaUSA

STYLER

2018 PINOT NOIR
SUACCI VINEYARD

2018 Styler Pinot Noir Saucci Vineyard
Styler focuses exclusively on cool-climate Pinot Noir with an emphasis on sustainability and site expression. Driven by a love for Pinot Noir and the desire to accurately reflect the grape’s origins by utilizing a hands-off winemaking approach, Styler partnered with UC Davis alumni Scott Rich to bring their dreams to fruition. Scott’s experience includes making wine at Morga Winery in Bel Air, Etude in Napa Valley, and Corpora in Chile.
 
This Pinot Noir arose from the Goldridge soils of Suacci Vineyard, where naturally low yields of tiny grape clusters powerfully reflect their origin with remarkable clarity and sophisticated balance. The 2018 vintage was aged 20 months in barrel, offering focused, concentrated fruit with savory intensity and elegant balance that creates a delightfully joyous experience from the first sip to the last.
 
STYLER
2018 PINOT NOIR
SUACCI VINEYARD
Retails at: $60
 
 
 
“The 2018 Styler Suacci Pinot Noir has a wonderfully unique combination of elements on the nose, including dried mushrooms, ripe red berries, spice cake, with light hints of glove leather, and orange blossoms. The palate is bright and concentrated with sweet strawberries, concentrated tart cherries, elegant florals, and baking spices. It finishes long and balanced, with the sweet fruit dancing perfectly in sync with the bright freshness.”
93 Points
2018 Jaclynn Renee Pinot Noir Russian River Valley

2018 Jaclynn Renee Pinot Noir Bacigalupi Vineyard Russian River Valley

with No Comment $30 and underKevin VogtPinot NoirRussian River ValleySonomaUSA

JACLYNN RENEE

2018 PINOT NOIR
BACIGALUPI VINEYARD
RUSSIAN RIVER VALLEY

2018 Jaclynn Renee Pinot Noir Russian River Valley
One of California’s most prized Vineyards, Bacigalupi consistently produces Pinot Noir and Chardonnay of outstanding and memorable quality. The Vineyard played a crucial role at the 1976 Judgement of Paris when Chateau Montelena Chardonnay, sourced from Bacigalupi, took 1st place, permanently binding California to the premium-quality world wine map. 
 
Winemaker Jackie Van Sant Downes of Jacklynn Rennee Winery is a hardworking, native Texan who moved to Sonoma in 2007 to pursue her passion for making balanced wines that shine with pure fruit. In this wine, she highlights a complementary balance between Pinot Noir clones Pommard and Wente, enchanting your taste buds with ripe red cherries, forest floor, and vanilla spice.
 
JACLYNN RENEE
2018 PINOT NOIR
BACIGALUPI VINEYARD
RUSSIAN RIVER VALLEY 
Retails at: $54
 
 
 
“The 2018 Jaclynn Renée Bacigalupi Vineyard Pinot Noir has elegant aromas of fresh red cherries, raspberries, vanilla spice, dried herbs, and forest floor. The wine’s bright acidity accents the fruit flavors on the palate, giving life and energy, while the sweet spice and savory mushroom flavors perfectly round out the balance. The wine finishes with a zesty intensity that can enhance a meal or be enjoyed on its own.”
93 Points
2018 Frisson Proprietary Red Toucher Vineyard Yountville

2018 Frisson Proprietary Red Toucher Vineyard Yountville

with No Comment $30-$40Kevin VogtNapaProprietary RedUSAYountville

FRISSON

PROPRIETARY RED
TOUCHER VINEYARD
2018 YOUNTVILLE

2018 Frisson Proprietary Red Toucher Vineyard Yountville
Yountville marks the convergence of extremes where cool mornings meet warm afternoons producing vibrant wines with fully developed flavors and rich, diverse soils create dark, intense, and extracted Cabernet Sauvignon. Frisson’s Yountville proprietary blend bears these majestic hallmarks with supple fruits embroidered with earthly hedonism lengthened by fresh, natural acidity. 
 
Winemaker Paul Colantuoni is adept with Yountville terroir, gaining experience at Rocca Vineyards, where he crafts their high-scoring Yountville wines, eloquently revealing the region’s signature characteristics. This wine highlights the vintage’s power by embellishing its best qualities with additions of Merlot and Petite Verdot to a base of 73% Cabernet Sauvignon.
 
FRISSON
PROPRIETARY RED
TOUCHER VINEYARD
2018 YOUNTVILLE
Retails at: $65
 
 
 
“The Frisson Proprietary Red Toucher Vineyard 2018 begins with sweet-spice aromas of cinnamon and cloves, leading into vanilla, cherry cola, cassis, black plums, and a savory tapenade. The wine is refreshingly balanced between the fruit and spice components on the palate, leading to a great complexity of flavors that continue to evolve until the finish. This wine is ready to drink now but will display more developed flavors and aromas after a few years.”
92 points