2015 Silver Oak Alexander Valley Cabernet Sauvignon

2015 Silver Oak Alexander Valley Cabernet Sauvignon

SILVER OAK 2015 Silver Oak Alexander Valley Cabernet Sauvignon

CABERNET SAUVIGNON
2015 ALEXANDER VALLEY

 
How many wine releases can you think of that are so Grand that the population of the entire town swells astronomically, and the energy and excitement generated can be felt for miles?  I can only think of one… Silver Oak was canonized as one of the original Cult Cabernet Sauvignons in the New World, in part by their singular approach of using American oak barrels and additional bottle age that combine to project distinctive dark berries, dried herbs, and subtle dill notes. This sets Silver Oak apart as one of the most recognizable names and unique tastes in premium level Cabernet Sauvignon.  With a proven track record that spans more than 4 decades of producing wines that are incredibly age-worthy, yet enjoyable upon release, Silver Oak has carved out a category with their distinctive style, and it’s resonated deeply within their fan base.
 
Making a grand entrance, the remarkable 2015 vintage was the fourth straight drought influenced growing season and one that produced stunningly high quality fruit, but incredibly low yields.  The wine was aged for 24 months in American oak before spending more than a year in the bottle… The 2015 brims with intense dark berries, vanilla bean, subtle tobacco, crushed herbs, fresh dill and Kalamata olives… With allocations at the lowest that they’ve been in years, the only challenge to this vintage will be having enough available to satisfy demand…
 
SILVER OAK
CABERNET SAUVIGNON
2015 ALEXANDER VALLEY
 
Pre Release: $79.99/btl

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Winery Notes: “Our 2015 Alexander Valley Cabernet Sauvignon is maroon in color with a garnet hue.  It has an enticing nose of maraschino cherries, blackberry bramble and brisket with notes of clove and star anise.  Mouthwatering with a juicy entry, this wine has a fruity mid-palate of currant with toasted vanilla and roasted brown sugar character from American oak barrels.  Structured tannins provide an elegant character with a long and expressive finish.  Given proper cellaring, this wine will provide drinking pleasure through 2041.”
2013 Delas Domaine Des Genets Vacqueyras

2013 Delas Domaine Des Genets Vacqueyras

DELAS 2013 Delas Domaine Des Genets Vacqueyras

2013 VACQUEYRAS
DOMAINE DES GENETS

 
As much as I love the innovative and forward styles of New World GSM blends (Grenache/Syrah/Mourvedre), I’m equally drawn to the complexity, depth and character found in Old World GSM’s, which originated in the Rhone region in Southern France as early as 600BC.  With trials and tribulations spanning hundreds of years, many of the best wines in the Old World give you that feeling of antiquity and historical relevance when you taste them.  Vacqueyras is located in the Southern Rhone Valley of France, just a few kilometers from Gigondas.  Many consider it to be the younger and more affordable brother to the iconic region of Chateanuef-du-Pape.  The wines from Vacqueryas are revered for their power and when you find one that’s been perfectly cellared and is ready to drink like this one, they can offer some of the greatest value in the Rhone Valley.
 
The region shares similar soils and climate to neighboring Gigondas, and like Gigondas their reds are often built around a core of Grenache.  Winemakers in Vacqueyras tend to use more Syrah than in Gigondas, and in turn the wines can be deeper, richer and even more powerful.  The 2013 Delas Domaine Des Genets is a prime example and with a few extra years of bottle age, the 2013 is absolutely stunning.  In fact, we bought every bottle available before our glasses were emptied… It’s that good and at $23, this could go fast…
 
DELAS
2013 VACQUEYRAS
DOMAINE DES GENETS
 
Your Price: $23/btl 
 
From Vinous: “Vivid ruby. Lively red berry and cherry aromas pick up hints of lavender and peppery spices with air. Silky, gently sweet and focused on the palate, offering juicy raspberry and spicecake flavors and a touch of smokiness. Dusty tannins come up slowly, adding shape to a long, fruit-driven finish.” 90 Points
From Richard Jennings: “Bricking dark red violet color; mature, ginger cake, dried berry, licorice, dried fig nose; tasty, black fig, licorice, ginger cake palate with good balancing acidity; medium-plus finish (blend of Grenache, Syrah & Mourvedre)”  93+ points

Customers that enjoy a beautiful Vacqueyras may also enjoy these two terrific Rhone Wines…

2014 Lavau Gigondas 2013 Paul Jaboulet Aine Gigondas
LAVAU
2014 GIGONDAS
RHONE VALLEY, FRANCE
 
Your Price: $29.99/btl

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From Vinous, “Youthful violet. Aromas of fresh black and blue fruits are complemented by suggestions of peppery spices and pungent flowers. Sweet and open-knit, offering jammy blueberry and cherry compote flavors that tighten up slowly in the glass. Finishes smoky and long, with harmonious tannins coming in late.” 90 Points
PAUL JABOULET AINÉ
2013 GIGONDAS
PIERRE AIGUILLE
 
Your Price: $27.99/btl

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From Vinous, “Limpid ruby. Perfumed aromas of ripe red berries, peppery spices and potpourri, complicated by a woodsmoke nuance. Silky, expansive and gently sweet, offering concentrated raspberry liqueur and lavender pastille flavors and an allspice quality that builds on the back half. Finishes sweet, sappy and persistent, with firming fine-grained tannins adding grip.”  90 Points
2015 Delgado Rodgers Creek Vineyard Sonoma County Chardonnay

2015 Delgado Rogers Creek Vineyard Sonoma Coast Chardonnay

DELGADO 2015 Delgado Rodgers Creek Vineyard Sonoma County Chardonnay

2015 CHARDONNAY
RODGERS CREEK VINEYARD 
SONOMA COAST

 
Value wines don’t usually come from iconic vineyards and they’re not always made by renowned winemakers, but this case, this one absolutely did.  Delgado’s 2015 Chardonnay was authored  by Don Van Staaveren…  Don is responsible for authoring the Chateau St. Jean wines from ’85-’97, and made history when his 1996 Cinq Cepages was recognized as the #1 wine of the year on the 1999 Wine Spectator Top 100.  The wine arose from the iconic Rodgers Creek Vineyard located within the revered Petaluma Gap AVA of the Sonoma Coast.  Icons like David Ramey, Sojourn and Cherry Pie all recognized this site’s ability to produce world class wine, and they’ve all crafted single vineyard bottling from it.  The Wine Enthusiast rated this spectacular effort 93 Points and at $35/btl it’s clearly at terrific value.  Join our email list for a special offer and you’ll feel like you hit the jackpot when you taste it… 
 
Most people probably haven’t heard of Delgado, and with their tiny production, there’s no surprise…  There are just a handful of barrels produced of their 2015 Chardonnay from Rodgers Creek Vineyard… The wine has wonderful weight, delicate texture, remarkable balance and it simply drinks like a white wine that I’d expect to pay about double for…
 
DELGADO
2015 CHARDONNAY
ROGERS CREEK VINEAYRD 
SONOMA COAST
Retails at:  $35/btl
 
 
 
From Wine Enthusiast:With a crisp entry of green apple and wet stone, this impressive, small-production offering is effusive in floral highlights of jasmine and orange blossom. Buoyantly fresh in the glass, it has substantial body weight and texture that finishes in a cohesive whole.” 93 Points
 
Customers that enjoy Delgado Chardonnay may also enjoy these two great value Chardonnays…
2014 Joseph Jewell Russian River Valley Chardonnay 2015 Matias Rosella's Vineyard Chardonnay
JOSEPH JEWELL 
2014 CHARDONNAY
RUSSIAN RIVER VALLEY
Retails at:  $35/btl
 
Your Price: $23/btl 

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Tasting Notes: Yellow straw color in the glass, this beauty has classic aromas of lemon curd, ripe apple, spring flowers and toast. Elegant and bright on the palate with succulent flavors of mixed citrus and apple with a supple opulence. It is beautifully constructed, impeccably balanced and finishes long and smooth with all of the elements integrated in a seamless, beautiful wine.”
MATIAS
2015 CHARDONNAY
ROSELLA’S VINEYARD
Retails at:  $55/btl
 

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From Wine Enthusiast: “Toasted almond, lemon peel, grapefruit pith, ash and a waft of smoke show on the nose of this single-vineyard expression from the Brack Mountain Winery family. The palate is broad with lemon, pluot and hazelnut flavors, proving equal parts fresh, fruity and savory with every touch point needed in a Chardonnay.”  93 Points

2016 Bernardus Santa Lucia Highlands Pinot Noir

BERNARDUS

2016 PINOT NOIR
SANTA LUCIA HIGHLANDS

 
What makes Santa Lucia Highlands Pinot Noir unique?  For starters, it’s one of California’s coolest Pinot producing regions and as a whole, it’s even cooler than the Russian River Valley.  This is due to the prominent ocean breeze and fog from Monterey Bay.  Pinot Noir thrives in cooler climates, which allows the grapes to achieve optimum ripeness and flavor development, but also maintain acidity and structure.  For my palate, the best Santa Lucia Highlands Pinots have an idyllic combination of intense plum and cherry fruit, with earthy nuances that keep me coming back for more.  The balanced acidity and dense core make them both delightful upon release, and something to look forward to in the cellar.  The 2016 Bernardus is exactly what I look for in classically styled SLH Pinot Noir and at 33% below retail, I wouldn’t hesitate to secure yours.  
 
The 2016 was created from a collage of specifically selected vineyards throughout the Santa Lucia Highlands with the purpose of creating a picture-perfect Pinot.  Their winemaker Dean Dekorth, is well-versed in Santa Lucia Highland fruit, from making Morgan, David Bruce and Talbott.  He also spent 4 years working at some of Burgundies top producers including Olivier LeFlaive, Comtes Lafon and Pierre Morey.   If you love a great value, and crave exceptional Pinot Noir, this one will leave you grinning… 
 
BERNARDUS
2016 PINOT NOIR
SANTA LUCIA HIGHLANDS
Retails at:  $45.00/btl
 
Your Price: $29.99/btl  

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Vivid ruby-red. Ripe cherry and red berries on the nose along with hints of licorice and dried flowers in the background. Smooth and fleshy in style showing good energy to the blackberry and bitter cherry flavors. Smooth tannins come in late adding shape to a gently sweet focused persistent finish.90 Points The appellation blend 2016 Pinot Noir SLH Blend is outstanding, offering lots of red fruits and spice, a terrific sense of elegance, medium body, and great balance. It shows the balance and purity that’s the hallmark of the vintage and is ideal for drinking over the coming 6-7 years.” 91 Points
 
Customers that enjoy Bernardus Pinot Noir may also enjoy these two terrific Santa Lucia Highlands Pinots…
2016 Morgan Twelve Clones Santa Lucia Highlands Pinot Noir 2015 Matia's Rosella's Vineyard Pinot Noir
MORGAN
2016 PINOT NOIR
TWELVE CLONES
SANTA LUCIA HIGHLANDS
Retails at:  $35.00/btl
 
Your Price: $29.99/btl 

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From Jeb Dunnuck:Moving to the reds, the 2016 Pinot Noir Twelve Clones (aged ten months in 38% new French oak) offers ample black cherry, violet, and scorched earth aromatics, hints of background oak, medium body, and a beautiful fruit forward, balanced, layered style on the palate. It’s a winner.” 93 Points
MATIAS
2015 PINOT NOIR
ROSELLA’S VINEYARD
Retails at:  $65.00/btl
 
 
From Wine Enthusiast:Rose petals, cranberry and dust show on the nose of this bottling, which grows more intense on the nose as it sits open, offering riper fruit. Dried sagebrush and baked earth flavors show on the sip as the red fruit and floral components arise with grace.”  93 Points
2014 J Gregory Extol Proprietary Red

2014 J Gregory Extol Proprietary Red

J. GREGORY 2014 J Gregory Extol Proprietary Red

2014 EXTOL
PROPRIETARY RED

 
Do you ever look back at an iconic wineries first release price and kick yourself for not loading up?  Just think, when OPUS ONE released their inaugural 1979 vintage and it was $50, and the most expensive California wine at the time.  Now, 36 successful vintages later and it’s $350/btl and still ranks among the most expensive wines in Napa Valley.  You’re not going to find OPUS ONE at $50 ever again, but we just found the next best thing… J Gregory’s is made by Mark Jessup who was on the original winemaking team at OPUS ONE from 1979 through 1987.  His “Extol” Proprietary Red is his version of OPUS ONE, and at $95 it’s indescribably great. 
 
The 2014 is build around a solid core of 84% Cabernet Sauvignon and dressed with Cabernet Franc, Merlot and Petite Verdot.  The favors are penetrating yet supple, and the wine has a regal presence on the palate that takes you to a happy place. The 2014 spent 22 months developing in french Oak and it envelopes your taste buds in muddled berries, wild mint, and bakers chocolate.  At our price, you might need someone to pinch you to make sure you’re not dreaming of a time when OPUS ONE was around the same.
 
J GREGORY
2014 EXTOL
PROPRIETARY RED
Retails at:  $95/btl
 

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Tasting Notes:A prodigious offering that is pure, penetrating and powerful with a delightful center-core of fruit on the palate.  Exceptional concentrations of black cherry, red currant and blackberry, intertwine with tobacco leaf, sage, hints of black pepper and a touch of sweet vanilla spice.The beautifully integrated tannins and perfect balance of red and black fruits carry the concentrations of flavors to an extraordinary finish.  This is a sensationally pure, amazingly balanced wine that has everything I look for in an ultra-premium red.”  96 Points
2016 Revana Terrior Series Cabernet Sauvignon

2016 Revana Terroir Series Cabernet Sauvignon

REVANA  2016 Revana Terrior Series Cabernet Sauvignon

CABERNET SAUVIGNON
2016 TERROIR SERIES

 
Some of my favorite winemakers have a signature style that’s detectable across multiple brands that they make.  For my palate, Thomas Brown’s Cabernets often combine a velvety mouthfeel with well-integrated oak and soft tannins that make them immediately enjoyable upon release and a gem behold.  Revana’s 2016 Terroir Selection Cabernet is a perfect example and even though it’s a massive Cabernet, the flavors unwind in supple layers and uncover remarkable complexity that’s complimented by perfectly integrated toasty oak.  Brown is absolutely at the top of his game and is one of the dominating forces in Cabernet Sauvignon…  He made history as the first American winemaker to receive a perfect 100 Point score from the Wine Spectator, and he’s also the winemaker at Revana, Maybach, Gemstone and Outpost to name a few.
 
Arising from carefully selected vineyard sites in St Helena, Oak Knoll and Calistoga, the 2016 is packed with concentrated blackberry, supple cherries, graphite and a touch of sweet vanilla. Housed for 14 months in French oak barrels and a full year in the bottle before release, this Cabernet will thrill you from first sip to last.
 
REVANA
CABERNET SAUVIGNON
2016 TERROIR SERIES
Retails at: $105.00/btl
 
Your Price: $99.99/btl 
 
This has a very suave, supple and fleshy style to it with aromas of poached blueberries and plums that lead to a soft, fleshy and seamlessly honed palate that’s easygoing, even and balanced. Drink or hold.” 92 Points
“…a deep garnet-purple color and oak to begin, giving way to a red and black currant core with blueberries, warm plums, earth and mocha plus a tobacco waft. The palate is medium to full-bodied, firm and grainy with good concentration and an earthy finish.” 92 Points
 

Customers who enjoy Revana Terroir Series Cabernet may also enjoy these two outstanding Cabs…

2016 Witchery Oakville Napa Valley Cabernet Sauvignon 2012 Morlet Les Petits Morlet Napa Valley Cabernet Sauvignon
WITCHERY
2016 OAKVILLE
CABERNET SAUVIGNON
Retails at: $110.00/btl
 
Your Price: $99.99/btl

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Tasting Notes: “Some Cabernets are styled more elegantly with laser like precision, while others are monstrous, bold and powerfully inky. Somewhere in the middle lies the perfect balance of power & grace and I’ve found it in this wine.  The Witchery Oakville Cabernet Sauvignon 2016 is a picture of balance with a nose that actually smells satiny with fresh black plums, crushed blueberries, sweet vanilla and delicate floral notes.  The palate is lush and beautifully balanced with black cherry, red currants, ever so slightly dusty tannins and beautifully integrated toasty oak...”  96 Points
MORLET
2012 CABERNET SAUVIGNON
LES PETITS MORLET
 
Your Price: $95/btl

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Winemaker Notes: “Displaying a very intense bouquet of black currant, candied red and black cherries and mocha, intermixed with hints of blond tobacco leaves and earthy notes of leather and toasted red pepper. This wine possesses youthful, yet sweet tannins and is characterized by its overall richness, suave character and approachability.
2017 Domaine Barat Vaillons Premier Cru Chablis

2017 Domaine Barat Chablis Premier Cru Vaillons

DOMAINE BARAT 2017 Domaine Barat Vaillons Premier Cru Chablis

PREMIER CRU CHABLIS
2017 VAILLONS

 
While there’s never a bad time for a glass of White Burgundy, I begin to crave Chablis even more as the weather warms up.  A classically styled Chablis is clean and linear with bright citrus fruits, minerals, refreshing acidity and little to no buttery or oaky characteristics.  One of my favorites is Domaine Barat’s Chablis Premier Cru Vaillons.  The Estate dates back to 1795, and has a reputation for producing some of the most compelling, absolutely brilliant Chablis, and fortunately for us, they do so at a wonderfully realistic price. The only problem is with the minuscule number of cases imported into the US, there’s simply never enough of this wonderful White Burgundy to satisfy demand.
 
Chablis suffered greatly from frost in 2017 which resulted in lower grape yields, however those that survived were of extraordinary quality.  Domaine Barat’s 2017 Premier Cru Vaillons was carved from half-century old Chardonnay vines, grown in soils rich in clay and limestone and the wine is stunningly brilliant.  I strongly recommend securing your case, before it’s too late.
 
DOMAINE BARAT
PREMIER CRU CHABLIS
2017 VAILLONS
 
Your Price: $33/btl

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Tasting Notes:This flashy Chablis is linear and focused with penetrating flavors that cut a swath across your tongue.  The palate has beautiful key lime tart, ripe peach and dried apricot flavors.  It has beautiful complexity with a flinty minerality and hints of crushed oyster shells.  The brilliant acidity carries the balanced flavors through a very long, concentrated finish.”
 
Customers that enjoy Domaine Barat Chablis may also enjoy these two terrific White Burgundies…
2017 Domain La Croix Sancerre Domain Du Grand Pre Macon-Lugny Les Charmes White Burgandy
DOMAINE LA CROIX
SAINT-LAURENT
2018 SANCERRE
 
Your Price: $29.99/btl

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Importer’s Tasting Notes:Great nose, very expressive, stones and flowers. Explosive right from the start, bright, fresh, energetic, structured, focused, with great flavors of orange citrus, green citrus and green melon. Wonderful tension and balance, beautiful mouthfeel and a long, complex, deliciously clean finish.”
DOMAINE du GRAND PRE
2017 MÂCON-LUGNY
LES CHARMES
 
Your Price: $29.99/btl

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Winery Notes:Great nose of minerals and white flowers. Nice richness, balance, acidity and structure in the mouth, with flavors of honeydew, pear, spice and a cleansing salinity on the finish. A harmonious, vibrant wine. ‘Les Charmes’, an 11 hectare vineyard with vines averaging 35 years of age, is located in the prime growing area of Mâcon on clay and limestone soils on east facing slopes, farmed organically…
50 cases imported.
2017 The Prisoner Proprietary Red

2017 The Prisoner Napa Valley Proprietary Red

THE PRISONER 2017 The Prisoner Proprietary Red

PROPRIETARY RED
2017 NAPA VALLEY

 
Electric, jubillant, infectiously charming, the 2017 Prisoner unshackles a jailbreak of vibrant and elaborate flavors that are both intense and broadening, and that become even more complex once it escapes the bottle and opens in the glass. The 2017 has shocking levels of intensity and permeates with unsweetened cherry cobbler, wild strawberries, chocolate dipped blueberries and liquid floral. A single sip condemns your taste buds to a sentence filled with provocative red fruits, sweet tannins and elaborate flavors that even the toughest restraints couldn’t contain.  This is regularly the first bottle emptied at ANY celebration and it’s pairs particularly great with summer fun and barbecues.
 
This captivating concoction contains a glass-staining, deep, dense ruby/purple color, and is from a gang of top vineyard sites throughout Napa Valley, including Korte Ranch in St. Helena and Tiedemann Ranch in Yountville.  Each distinct vineyard block adds its own unique dimension, helping to complete the uniquely complex flavors that we have come to love and expect from The Prisoner.  I strongly recommend stowing some of this away… You’ll be glad you did.
 
THE PRISONER
PROPRIETARY RED
2017 NAPA VALLEY
Retails at:  $50.00/btl
 
Your Price: $42.99/btl
YOU SAVE 14%
 
Winery Notes: “Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously, for a smooth and luscious finish.”
 
Customers that enjoy The Prisoner may also enjoy these two terrific wines from Prisoner Wine Company…
2017 Prisoner Wine Co Saldo Zinfandel 2016 Prisoner Wine Co Cuttings Cabernet Sauvignon
SALDO
2017 ZINFANDEL
PRISONER WINE CO.
Retails at:  $32.00/btl
 
Your Price: $27.99/btl 

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Winemaker’s Notes: “Dark ruby color with bold aromas of black licorice, black pepper, cherry, and baking spice. The entry is rich, full, and scintillating. The palate is mouthwatering and smooth with a hint of chocolate. The finish is voluptuous with soft, velvety tannins.” Blend: 85% Zinfandel; 15% Petite Sirah and Syrah
CUTTINGS
2016 CABERNET SAUVIGNON
PRISONER WINE CO.
Retails at:  $55.00/btl
 
Your Price: $39.99/btl 

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The 2016 Cuttings is a larger-than-life Cabernet Sauvignon that always makes an indomitable entrance with a spectacular display of unbridled richness, voluptuous textures and satin layers. The wine was thoughtfully inspired by steep, hillside vineyards and expert blending, and the 2016 was built around a core of 80% Cabernet Sauvignon, elevated with Petite Sirah, Syrah and Zinfandel.
2014 William Knuttel D Rafanelli Vineyard Mary's Block Cabernet Sauvignon

2014 William Knuttel D. Rafanelli Vineyard Mary’s Block Cabernet Sauvignon

WILLIAM KNUTTEL 2014 William Knuttel D Rafanelli Vineyard Mary's Block Cabernet Sauvignon

CABERNET SAUVIGNON
D. RAFANELLI VINEYARD
2014 MARY’S BLOCK

 
When it comes to the most Iconic Cabernet Sauvignon and Zinfandel Vineyards in Sonoma County, the Rafanelli Vineyard in Dry Creek Valley is foremost.  Their wines are nearly impossible to acquire and are mailing list and restaurant only… What many people don’t know is that William Knuttel produces two Cabernets from Rafanelli Vineyard, so as you can imagine, we couldn’t wait to try them.  Their 2014 D. Rafanelli Mary’s Block is remarkably stunning, and it’s made in an elegant, long and expansive style that keeps you coming back for more.  At around $40, this makes my list of the best Cabernets in Sonoma County.
 
Proprietor William Knuttel isn’t a stranger to high-quality Sonoma County Cabernet.  He was the Vice President and winemaker at Chalk Hill from 1996 through 2003 and he was also winemaker at Dry Creek Vineyards through 2011.  The Mary’s Block produced minuscule yields of just 1.4 tons per are of intensely flavored, BB sized berries, and the resulting wine spent 19 months in oak.  In this realistic price category, this will compete favorably with the best Cabernets produced in Napa Valley and in fact, it did at the San Francisco Chronicle Wine Competition where it earned a Gold Medal.  You simply need to try it.  8 barrels produced.
 
WILLIAM KNUTTEL
CABERNET SAUVIGNON
D. RAFANELLI VINEYARD
2014 MARY’S BLOCK
Retails at:  $45.00/btl
 
Your Price: $39.99/btl 
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Winery Notes: “Mary’s 2014 Cabernet Sauvignon combines black cherry, ripe plum and blackberry fruit, spiced with brooding herbs. Oak and toast highlight and focus the ripe berry and cherry flavors, completely complementing the aromas. Hillside tannins are fully resolved, leading to a full, balanced and supple finish…”
Gold – 2018 SF Chronicle Wine Competition
 
Customers who enjoy William Knuttel Cabernet may also enjoy these two stunning Cabs…
2014 Humanitas Piscis Vineyard Cabernet Sauvignon 2013 Kuleto Estate Napa Valley Cabernet Sauvignon
HUMANITAS
CABERNET SAUVIGNON
2014 PISCIS VINEYARD
Retails at: $65.00/btl
 
Your Price: $39.99/btl

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Tasting Notes: “....The nose has a sultry opulence with pungent berry intensity followed by blueberry tart, creme de cassis, hints of bay leaf, liquid mineral and sweetened dark chocolate.  The palate begins with penetrating, focused flavors of crushed blackberries and red currants, followed by secondary characteristics including wet stone, cigar box and vanilla spice.  For this price point, this wine is approaching perfection… I can’t remember having a wine that costs less and drinks better… Simply fabulous!”  97 Points
KULETO
2013 CABERNET SAUVIGNON
ESTATE, NAPA VALLEY
Retails at:  $60.00/btl
 
Your Price: $39.99/btl

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From Wine Enthusiast:From the producer’s estate at over 1,000 feet in elevation, this seamlessly textured wine grabs one’s palate from the start and doesn’t let go. Huckleberry and cedar notes meet bay leaf accents and grippy tannins, all enveloped in smoky oak. It finishes with bright, fresh blackberry.”  92 Points
2016 Goldeneye Anderson Valley Pinot Noir

2016 Goldeneye Anderson Valley Pinot Noir

GOLDENEYE 2016 Goldeneye Anderson Valley Pinot Noir

2016 PINOT NOIR
ANDERSON VALLEY

 
Duckhorn Wine Company has always had an eye for discovering premium vineyard sites.  Just look at Three Palms Vineyard in Calistoga or their recent purchases of Calera Vineyards on Mount Harlan and Kosta Browne in Sonoma.  In 1996 Dan Duckhorn recognized the potential for world-class Pinot Noir in California’s Anderson Valley AVA.  Perfectly positioned near the Pacific Ocean and with a wide diurnal temperature variation, spanning 40-50 degrees, Duckhorn seized the opportunity to create a Pinot Noir that would stand on its own as one of California’s finest.  They now produce a handful of Pinots under the Goldeneye label, and with the top level ranging $80-$125, their Anderson Valley Pinot is a steal at under fifty bucks.
 
Combining fruit from both warm and cool portions of the Valley, the tension created from the contrast of styles and flavors gives this Pinot a classic portrayal of Anderson Valley Pinot Noir. Housed for 16 months in oak, the 2016 is wonderfully textured and bursts from the glass with soaring blue and red fruits, black cherry, wild flowers and holiday spices.  If you’re searching for an absolutely classic Anderson Valley Pinot Noir that’s perfectly ready to drink now and will cellar for years to come, this one is for you.
 
GOLDENEYE
2016 PINOT NOIR
ANDERSON VALLEY
Retails at:  $58/btl
 
Your Price: $45/btl  

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This wine is full bodied, dark and brooding-in a good way. It has concentrated flavors of black fruit and ripe red berry as well as attractive oak accents of cinnamon and clove. Fine-grained tannins lend ample support and structure.92 Points
Juicy, with firm richness to the burnished dried cherry, berry and cedary flavors. Suave midpalate, featuring a creamy texture. The finish is powered by seductive spice and forest floor notes. Drink now through 2024.” 92 Points
 
 
Customers that enjoy Goldeneye Anderson Valley Pinot Noir may also enjoy these two terrific Pinots… 
2017 Siduri Anderson Valley Pinot Noir 2015 Daniel Anderson Valley Pinot Noir
SIDURI
2017 PINOT NOIR
ANDERSON VALLEY
 
Your Price: $36/btl

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Winery Notes: “… Aged for 15 months in 35% new French oak, this wine has aromas of warm oak spices such as nutmeg and cinnamon, followed by pomegranate, black plum, fresh boysenberry, Portobello mushroom, chestnut, sage, chamomile, and forest floor. The flavors include tart red plum, raspberry, and red currant. Bright acid leads at the front of the palate with a full, juicy texture in the middle. Fine and focused tannin adds length to the finish.”
DANIEL
2015 PINOT NOIR
ANDERSON VALLEY
Retails at:  $45.00/btl
 
Your Price: $39.99/btl

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From Wine Enthusiast: “Oodles of black cherry and sour cherry fill the aroma and flood the flavors of this full-bodied, concentrated and deeply fruity wine. The ripeness is balanced by good fruit acidity, making the wine both seductive and refreshing to sip. Made from Ferrington Vineyard and the old-vine Beaujolais Vineyard, it has the structure to age and improve…”  96 Points, Cellar Selection