2017 Chateau Moulin De La Grangere Bordeaux Saint-Emilion Grand Cru

2017 Chateau Moulin De La Grangere Bordeaux Saint-Emilion Grand Cru

with No Comment $30-$40BordeauxBordeauxFranceKevin VogtSaint Emilion

CHÂTEAU MOULIN DE LA GRANGERE

2017 BORDEAUX  
SAINT-EMILION GRAND CRU 

2017 Chateau Moulin De La Grangere Bordeaux Saint-Emilion Grand Cru
On paper, Château Moulin de la Grangère has everything you would want from a great Bordeaux. Their location is next to Château Pavie, one of Saint-Émilion’s most revered wineries that earns regular 100 point scores. Next, their consulting winemaker is Michel Rolland, whom many would argue is the world’s top winemaker. Their 2017 Saint-Emilion Grand Cru follows through with penetrating fruit, beautifully integrated tannins, and perfectly balanced acidity on the palate. At $33, the only thing this wine doesn’t have is a high price to match its tangible pedigree.
 
Château Moulin de la Grangère sits at the foot of the finest slopes of Saint-Émilion, where they planted their certified organic vines in clay-limestone soils. The winery excelled in 2017, and it was a vintage the Wine Spectator described as follows… “Cloudy July kept wines on the fresh, pure side, with good acidity and modest tannins. St.-Emilion atop the limestone plateau is excellent.” 
 
This wine is often 100% Merlot, but in 2017, 10% Cabernet Sauvignon increased structure in the final blend. Before fermentation, the wine team used vibrating tables to meticulously sort the most pristine berries, which shows in this stunning Grand Cru. 
 
CHÂTEAU MOULIN DE LA GRANGERE
2017 BORDEAUX  
SAINT-EMILION GRAND CRU
 
Your Price: $33
 
“The Château Moulin de la Grangère 2017 is a beautifully elegant Bordeaux, beginning with a nose of red currants, pomegranates, crushed granite, freshly turned earth, and light florals. There is an intriguing tension between red currants, mountain blackberries, crushed minerals, and cool blue fruits on the palate. It is elegant and focused with a seamless, supple mouthfeel and a long finish. Drink now through 2028.”
93 Points
2017 Fort Ross Pinot Noir Sea Slopes

2017 Fort Ross Pinot Noir Sea Slopes

with No Comment $30 and underFort Ross SeaviewKevin VogtSonomaSonoma CoastUSA

FORT ROSS

2017 PINOT NOIR
SEA SLOPES 

2017 Fort Ross Pinot Noir Sea Slopes
Fort Ross was one of the first to plant Pinot Noir on the extreme Sonoma Coast’s rugged ridges, overlooking the Pacific. After purchasing the land in 1988, the Schwartz family spent years experimenting with various clones, rootstocks, and trellising systems, before selecting a set of heritage clones that they believed would best reveal the terroir of their majestic vineyard. Their 2017 Sea Slopes is the delicious result of the culmination of their continual drive to make the best wines from their Estate, and at $30, the value is real.
 
Sea Slopes comes exclusively from the winery’s Estate Vineyard located in the Fort Ross Seaview AVA, a source for Peter Michael, Marcassin, Martinelli, Flowers, and Pahlmeyer, to list a few.
 
In 2009 renowned winemaker Jeff Pisoni came aboard to articulate the best attributes of the Estate further. Jeff barrel ages this wine for ten months in mostly neutral barrels to integrate the natural acidity, rich flavors, and soft tannins into a beautiful, perfumed Pinot Noir.
 
 
FORT ROSS
2017 PINOT NOIR
SEA SLOPES
Retails at: $35
 
Your Price: $29.99
 
“This red offers outstanding value for the quality: a balanced, textured and varietally satisfying expression of coastal coolness and acidity. Earthy flavors of tea, cola, black licorice and dried herb provide an exoticism amidst elegant layers of orange peel and cranberry.”
92 Points, Editors’ Choice
 
“Aromas of wild red flowers and red cherries, as well as raspberries here. The palate has a gently creamy texture with fine, supple and even-paced tannins, carrying vibrant, fresh-fruit flavors. Drink now. Screw cap.”
91 Points
2017 Opus One Proprietary Red Napa Valley

2017 Opus One Proprietary Red Napa Valley

with No Comment $100 and overKevin VogtNapaOakvilleProprietary RedUSA

OPUS ONE 

PROPRIETARY RED
2017 NAPA VALLEY

2017 Opus One Proprietary Red Napa Valley
Opus One began in 1979 with a powerful partnership between two titans of the industry, Robert Mondavi and Baron Philippe de Rothschild of Chateau Mouton Rothschild. They shared dream of producing a single Napa wine dedicated to the pursuit of uncompromising quality. The wine is a blend of Bordeaux varieties that’s often centered around a core of approximately 80% Cabernet Sauvignon. Their winemaking team strives to capture each vintage’s character and perfectly balances power, finesse, structure, and texture. Their 2017 vintage does just that, and with a string of 95-96 point reviews, it may not be available for long. 
 
The winery’s Estate vineyards are centered in the Western portion of Oakville and include 100 acres inside the highly celebrated To-Kalon Vineyard. They complement the To-Kalon fruit with two other parcels that surround the winery. 
 
The 2017 vintage blends four of Bordeaux’s top five varietals with 80% Cabernet Sauvignon, 9% Petit Verdot, 5% Cabernet Franc and 1% Malbec. The wine spent 17 months in barrel and was cellared for an additional 15 months in bottle before release. 
 
OPUS ONE 
PROPRIETARY RED
2017 NAPA VALLEY
 
Your Price: $360
 
“A fist of late summer cherries, raspberry and bilberry fruits set out their stall, all with the juicy character that confirms, even in a hot vintage like 2017, Opus can deliver balance and sculpted elegance. Beautiful grip, creamy texture with a strikingly powerful tannic frame. As the wine stays in the glass the floral aromatics begin to bloom up. A brilliant Opus. 20 days maceration – around half what it would have been a decade ago. 54% native yeast, as part of their native yeast project. 5% Merlot and 1% Malbec complete the blend. Harvest spread out over September 5 to October 8, just before the fires… Drinking Window 2023 – 2045”
96 Points
 
“A remarkable wine for the year, the 2017 Opus One is a dense, full-throttle beauty. Plush fruit and soft, silky contours give the 2017 its racy personality. Exotic, beautifully perfumed and impeccable in its balance, Opus One is one of the most complete wines of the vintage. In 2017, Opus One has a distinctly red-toned fruit profile that distinguishes it from the surrounding vintages.”
95+ Points
 
“… Medium to deep garnet-purple colored, it slowly grows on the nose, revealing compelling notes of baked black cherries, mulberries, black raspberries, warm cassis and blackberry pie with nuances of spice cake, yeast extract, tapenade, licorice and dusty soil with a waft of wild sage. Medium-bodied, the palate has a lively skip in its step, featuring bags of juicy raspberry and cassis-laced fruit and a refreshing line, supported by ripe, plush tannins, finishing long and graceful. Drink 2021 – 2036”
95 Points
 
“Lots of currant and floral notes on the nose. Hints of mint and spice. Medium-to full-bodied, round and savory with creamy, juicy tannins. Hints of citrus underneath. Bright, fresh and delicious. Drink or hold.”
95 points
2017 Heitz Cellar Chardonnay Napa Valley

2017 Heitz Cellar Chardonnay Napa Valley

with No Comment $30-$40ChardonnayKevin VogtNapaSaint HelenaUSA

HEITZ CELLAR

2017 CHARDONNAY
NAPA VALLEY

2017 Heitz Cellar Chardonnay Napa Valley
Heitz Cellar crafts their Napa Valley Chardonnay in a clean and refreshing style that highlights the fruit’s purest expression. They’ve been perfecting their craft for nearly 60 years, and back in the 60s and 70s, they labeled their Chardonnay “Chablis.” In the 80s, they began bottling single-vineyard Chardonnays from Trailside and Heitz Vineyard. Their 2017 is a timeless classic that harkens to the old days of Napa Chardonnay with delicate details and outstanding balance. 
 
The 2017 release combines fruit from Oak Knoll, Rutherford, St Helena, and Yountville. It highlights the rich, ripe fruit characteristics of the warmer climates up-valley and balances them with the structure and acid from the cooler Oak Knoll District. 
 
Aged for an impressive three years in a combination of stainless steel, French oak, and in the bottle before release, the 2017 vintage is fresh and lively, offering vivid island fruits, Meyer lemon, toasted hazelnut, and Key lime. I strongly recommend a case of this classic Napa Chardonnay for your cellar.
 
HEITZ CELLAR
2017 CHARDONNAY
NAPA VALLEY
Retails at: $38
 
Your Price: $35
 
“This is one of the last bastions of Napa Chardonnay that retains the ethos of winemaking from the 1970s and ’80s. A blend of mainly Rutherford and Oak Knoll fruit, it undergoes no malolactic fermentation and is aged for 12 months in French oak barrels. Aromas of lemon meringue, key limes and orchard fruit blossoms lead to an angular, focused and pure palate. An authentic example of a past time. Drinking Window 2020 – 2035”
92 Points
 
“The Palate expresses hints of Meyer lemon, pineapple, and freshly baked sweet apple tarts. The fresh fruit aroma is complemented by subtle notes of toasted hazelnut, honey suckle, and white floral characteristics. Its fresh, bright acidity pleases the palate while balanced by a smooth richness that we obtain through sur-lie aging.”
2017 Quintessa Proprietary Red Rutherford

2017 Quintessa Proprietary Red Rutherford

with No Comment $100 and overKevin VogtNapaProprietary RedRutherfordUSA

QUINTESSA

PROPRIETARY RED
2017 RUTHERFORD

2017 Quintessa Proprietary Red Rutherford
Winemaker Rebekah Wineburg describes the Quintessa 2017 as eloquent and “a clear expression of what has made our estate so unique.” The wine vividly expresses both the property and the vintage and is shaped by the soils, clones, and climate. It’s remarkably elegant, harmonious, and penetrating, and with double 95 point scores, don’t wait to acquire this great vintage.
 
Rebecca and her team brought this vintage forth from eleven biodynamically farmed vineyard blocks located on Rutherford’s Eastern edge, where each small plot is cultivated, harvested, and fermented individually so that the unique nuances of the land shine through. The 2017 release was eloquently shaped by Rebekah, who honed her skills at Rudd and Buccella before becoming the winemaker at Quintessa. 
 
Their 2017 release has profound elegance, and the vintage features more than 90% Cabernet Sauvignon, providing the power and structure for the wine. After 22 months in high-quality oak barrels, this wine is remarkably stunning right now.
 
QUINTESSA
PROPRIETARY RED
2017 RUTHERFORD
 
Your Price: $199.99
 
“… the 2017 Quintessa displays a deep garnet-purple color. The nose needs a little coaxing before it reveals bold, expressive notes of crushed red and black plums, black currant jelly, wild blueberries and kirsch with nuances of camphor, cloves, cedar and lilacs plus a hint of oolong tea. Medium to full-bodied, the palate has beautifully expressed, elegant red and black fruit layers, with a sturdy, grainy frame and plenty of freshness, finishing long and earthy. Drink 2020 – 2047 ” 95 Points
 
“Crushed berries, incense and blackberries with black-olive undertones. Extremely perfumed. Medium to full body. Very intense for a 2017. Crafted and polished. Long and caressing. Elegant. Drink or hold.”
95 Points
 
“The 2017 Quintessa is eloquent in its message. The wine is powerfully structured, with an elegance to its tannins, and new layers of complexity that reveal themselves as the wine opens in the glass and as it ages in bottle. The aroma begins with notes of black cherry and cassis, covered by dark chocolate. Notes of thyme and sage interplay with hints cinnamon, cedar and incense. The wine enters with lively acidity that balances gracefully alongside layers of red and black fruit to create a wine of elegance and finesse. Following with savory characters of tar and tobacco, this wine has structure and drive, and a long lingering finish of fine tannin.”
2017 Joseph Jewell Pinot Noir Russian River Valley

2017 Joseph Jewell Pinot Noir Russian River Valley

with No Comment $30 and underPinot NoirRussian River ValleySonomaUSA

JOSEPH JEWELL 

2017 PINOT NOIR
RUSSIAN RIVER VALLEY

2017 Joseph Jewell Pinot Noir Russian River Valley
Inspired by the North Coast’s unique micro-climates, Joseph Jewell Winery began with 50 cases of Pinot Noir made in a garage in Windsor and has evolved into a boutique winery run by a passionate proprietor that works with a collection of vineyards on the North Coast. Their Russian River Pinot made my top five wines of the year list on two separate occasions, and the value is abundant in the newly released 2017 vintage.
 
The 2017 Russian River Pinot combines fruit from renowned vineyards Hallberg, Starscape, and Bucher Vineyards and a new site called 800 vines, which sits just feet from the winemakers home. 
 
This release is vibrant and beautifully knit with intense black cherry, ripe raspberries, rhubarb, and wild rose on the palate. Like the previous vintages, the fleshy, rich textures are sublime and have become a hallmark of this brand.
 
JOSEPH JEWELL 
2017 PINOT NOIR
RUSSIAN RIVER VALLEY
Retails at: $40
 
 
“The 2017 release is another beautiful Pinot Noir expression that Joseph Jewell produced in their Russian River Valley offering. The bright, elegant nose begins with mixed berries, red cherries, cola, white flowers, and light baking spices. The mouthfeel is supple with an elegant, lush texture, carrying a beautiful combination of concentrated cherries, red plum, red currants, and a touch of vanilla. The finish is seamless with a beautiful balance of fruit and complexity and drinks great now.” 92 Points
2017 Cade Cabernet Sauvignon Howell Mountain

2017 Cade Cabernet Sauvignon Howell Mountain

with No Comment $90-$100Cabernet SauvignonHowell MountainKevin VogtNapaUSA

CADE 

CABERNET SAUVIGNON
2017 HOWELL MOUNTAIN
 
2017 Cade Cabernet Sauvignon Howell Mountain
CADE’s vision is to produce a modern Howell Mountain Cabernet that articulates their majestic grapes’ power while balancing all of the other components from acidity and tannins to oak. They’re able to achieve this with state-of-the-art equipment, organically farmed grapes, and a talented winemaking team led by Danielle Cyrot, who spent six years at Stags’ Leap Winery. Jeb Dunnuck calls their 2017 “a brilliant value,” and with a 96 point score, don’t hesitate to secure some.
 
Composed from five of the best vineyards on Howell Mountain, including Ink Grade, Eagle Summit, Cold Springs, Cade Estate, and Cade 13th, this wine offers a vivid glimpse into the power of Howell Mountain fruit.  
 
After developing for 19 months in barrel and more than a year in the bottle, the 2017 release is stunningly complex, polished, and laced with intriguing minerals. The wine is rocking right now and promises another decade or more of improvement.
 
CADE 
CABERNET SAUVIGNON
2017 HOWELL MOUNTAIN
Retails at: $110
 
Your Price: $99.99
 
 
“Coming from estate fruit on Howell Mountain and made from 88% Cabernet Sauvignon and 4% each of Malbec, Petit Verdot, and Merlot, the 2017 Cabernet Sauvignon Estate offers a darker, more mineral-driven style compared to the Napa release. It has beautiful blackcurrant, cassis, forest floor, graphite, and tobacco leaf-like aromas and flavors. Deep, full-bodied, beautifully polished and elegant, it’s another remarkable effort from this team. As Napa Valley Cabernet Sauvignon goes, it’s a brilliant value!” 96 Points
 
“The 2017 Cade Estate Cabernet Sauvignon, blended with 4% Malbec, 4% Petit Verdot and 4% Merlot, is deep garnet-purple colored and a little closed, slowly giving up warm cassis, blackberry tart and mulberries with touches of spice box, pencil shavings and Marmite toast. The full-bodied palate is firm, grainy and muscular with an earthy expression and just enough freshness, finishing on a lingering mineral note.”  94 Points
 
“The wine has aromas of blueberry, blackberry, coco nibs, cran- raspberry, roasted coffee, clove, cinnamon, black pepper, mint, and fruit leather. The wine has a velvety texture with lush and prominent tannins and bright acidity. There are flavors of boysenberry, blueberry pie, red cherry, cola, vanilla, graham cracker, and chocolate truffles.”
2017 Luke Goldschmidt Alexander Valley Cabernet Sauvignon

2017 Luke Goldschmidt Alexander Valley Cabernet Sauvignon

with No Comment $30 and underAlexander ValleyCabernet SauvignonKevin VogtSonomaUSA

LUKE GOLDSCHMIDT

CABERNET SAUVIGNON 
2017 ALEXANDER VALLEY

2017 Luke Goldschmidt Alexander Valley Cabernet Sauvignon
Alexander Valley is celebrated for producing value Cabernets with a bold structure, mouth-quenching acidity, and intense dark fruits that are age-worthy and can be captivating on release. Nick Goldschmidt has produced some brilliant examples over the years, and he’s well-versed in the region, having made SIMI wines since the early 90s. Luke Goldschmidt is a partnership between Nick and his son Luke, and like his father, Luke has vast experience making wine all over the world from Chile, France, Spain, Argentina to New Zealand. At $22, this wine is rocking.
 
The 2017 vintage is 100% Cabernet Sauvignon sourced from low-vigor vines, yielding just 3.5 tons per acre of highly concentrated berries. The wine is deep and rich on the palate, and layered with red and black fruits, cocoa, cherry pipe tobacco, and dried herbs. 
 
Nick and Luke fermented this release in a combination of French, American, and Hungarian Oak barrels, which added compelling spice notes and vexations of toasty oak. Just like in previous Goldschmidt Cabernets, this beauty out-performs others at double its price.
 
LUKE GOLDSCHMIDT
CABERNET SAUVIGNON 
2017 ALEXANDER VALLEY
Retails at: $25
 
Your Price: $22
 
 
“Nicely focused red cherry and red raspberry aromas. Loaded with red berry fruit flavors with a touch of caramel, dark chocolate, and toasty oak. Full and well-structured from the long hang time. The texture is smooth and the mouth medium bodied. White pepper and spice in the finish with long and supple tannins.”
2017 O'Shaughnessy Cabernet Sauvignon Napa Valley

2017 O’Shaughnessy Cabernet Sauvignon Napa Valley

with No Comment $70-$80Cabernet SauvignonHowell MountainKevin VogtMt VeederNapaOakvilleUSA

O’SHAUGHNESSY

CABERNET SAUVIGNON
2017 NAPA VALLEY

2017 O'Shaughnessy Cabernet Sauvignon Napa Valley
O’Shaughnessy is one of Napa Valley’s top Cabernet producers, and it’s rare for us to feature their wines because of their scarcity. They have machine-like consistency for producing focused, intensely flavored Cabernets with perfect balance. At $75, their Napa Valley Cabernet perfectly represents their powerful style, and as Jeb Dunnuck says, “It’s a terrific 2017 as well as a good value.”
 
O’Shaughnessy’s Napa Valley Cabernet is composed using all Estate fruit from the winery’s properties on Howell Mountain, Mount Veeder, and Oakville. The wine perfectly expresses Mountain terroir with Oakville elegance in a way that brings me back for more. 
 
Since their inception, O’Shaughnessy’s winemaker has been Sean Capiaux, whom you might know from his work at Peter Michael or his own brand Capiaux. He did a terrific job on the 2017 which has concentrated, supple dark fruits, fresh violets, and complex savory notes.
 
O’SHAUGHNESSY
CABERNET SAUVIGNON
2017 NAPA VALLEY
 
Your Price: $75
 
 
 
“Moving to the reds, the 2017 Cabernet Sauvignon Napa Valley checks in as 89% Cabernet Sauvignon, 6% Merlot, and 5% Malbec that spent 20 months in 75% new French oak. Deep purple-colored with notes of blackcurrants, blueberries, smoked earth, white chocolate, and crushed violets, it’s medium to full-bodied, ripe, and sexy, with a core of sweet fruit. It’s a terrific 2017 as well as a good value.”  93 Points
 
“A very reserved and structured cabernet with red and dark berries, as well as cedary notes and a savory, iodine-like edge. The palate has a very balanced and composed feel with a sleek, focused edge to the fresh blackcurrant flavors. Drink or hold.” 93 Points
 
“O’Shaughnessy’s 2017 Cabernet Sauvignon (Napa Valley) is a terrific choice for drinking now and over the next few years. Bright aromatics, plush fruit and silky tannins give the 2017 much of its immediate appeal. Sweet red cherry, plum, mint, spice, blood orange, and rose petal all meld together in this very pretty and engaging Cabernet; there is certainly plenty to like here. As always, the Napa Valley Cabernet is a blend of fruit from O’Shaughnessy’s Oakville, Howell Mountain and Mt. Veeder ranches.” 91 Points
2017 Witchery Reserve Cabernet Howell Mountain Two Barrel Production

2017 Witchery Reserve Cabernet Howell Mountain Two Barrel Production

with No Comment $90-$100Cabernet SauvignonHowell MountainKevin VogtNapaUSA

WITCHERY

2017 RESERVE CABERNET
HOWELL MOUNTAIN
TWO BARREL PRODUCTION

2017 Witchery Reserve Cabernet Howell Mountain Two Barrel Production
Witchery translates to an irresistible fascination, and just about everybody that tries it becomes entranced, and collects each subsequent vintage. A single taste of Witchery Cabernet casts a powerful spell beneath the rich, hedonistic flavors, and wine lovers don’t stand a chance. Their two-barrel production Howell Mountain Reserve Cabernet stands tall amongst the area’s most revered producers. With the micro-production and macro quality of this vintage, there will be many people on the hunt for more.
 
The wine team produced this profound interpretation of Howell Mountain Cabernet from an unnamed vineyard that produces majestic quality fruit. The 2017 vintage shows off all of the hallmarks that make the area so desired, with authoritative power, towering structure, and profoundly rich and hedonistic flavors.  
 
This creation was held captive for nearly two years in new French oak barrels, and now with more than a year inside the bottle, the wine is remarkably complex and oozes inky dark berries, black chocolates, spices and hints of violets. With around 50 cases produced, Don’t hesitate to secure yours.
 
WITCHERY
2017 RESERVE CABERNET
HOWELL MOUNTAIN
TWO BARREL PRODUCTION
Retails at: $125
 
Your Price: $99.99
 
 
“There were only two barrels or roughly 50 cases produced of the 2017 vintage of Witchery Howell Mountain Cabernet Sauvignon. This vintage beautifully follows a long string of incredible vintages for Witchery. The nose draws you in with powerful black cherries, ripe plums, balanced Spring lavender, fresh sage, and vanilla spice. Then on the palate, the focused, concentrated flavors begin with ripe mountain blackberries, red currants, and Burgundy plums, complemented by cocoa powder, espresso dust, and layers of complexity. If you are a fan of Witchery’s previous vintages, this one will cast a deep spell upon you as well…”  95 Points